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The Hangar Restaurant Weekly Menu 6thFebruary

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Monday Tuesday Wednesday Thursday Friday<br />

Soup £2.50<br />

Curried Lentil & Spinach Soup<br />

Soup £1.50<br />

Slow Roast Tomato<br />

Soup £2.50<br />

Chicken Thai Style Vegetable<br />

Soup £1.50<br />

Wild Mushrooms<br />

Soup £1.50<br />

Cream of Chicken<br />

Main Meal £4.40<br />

Main Meal £4.40<br />

Main Meal £4.40<br />

Main Meal £4.40<br />

Main Meal £4.40<br />

Chicken* Korma served with Basmati<br />

Rice<br />

Or<br />

Cheese Burger* served with Roasted<br />

Cauliflower Salad with Fresh Salad<br />

Or<br />

Piri Piri Chicken Legs served with<br />

Rice<br />

SPECIAL OF THE DAY £5.00<br />

Lamb* Keema served with Pilau<br />

Rice and Chapati<br />

Or<br />

Chicken*, Tomato & Pasta Bake<br />

served with Fresh Salad<br />

Or<br />

Beef Burgers with Chips or Salad<br />

SPECIAL OF THE DAY £5.00<br />

Chicken, Mushroom and Leek<br />

Pie<br />

Or<br />

Chicken*Thai Green Curry<br />

served with Basmati Rice<br />

Or<br />

Chicken Casserole served with<br />

Fresh Salad<br />

SPECIAL OF THE DAY £5.50<br />

Chicken* Sweet Curry Hot Wrap<br />

served with Fresh Salad<br />

Or<br />

Beef Chilli * served with Rice or<br />

on a Baked Potato<br />

Or<br />

Roast Pork Tenderloin with<br />

Wholegrain Mustard Sauce and<br />

Roast Potatoes<br />

“Fish and Chips”<br />

Baked Lemon and Pepper<br />

Haddock or Fried Cod with Chips<br />

and Peas or Mushy Pea<br />

SPECIAL OF THE DAY £5.00<br />

Salmon & Smoked Haddock<br />

Kedgeree<br />

Salmon Teriyaki served<br />

with Roasted Cauliflower Salad or<br />

Main Vegetarian £4.10<br />

Curried Lentil & Spinach Soup<br />

served with<br />

Beets & Goat Cheese Sandwich<br />

Steamed Chicken Breast served<br />

with Cherry Tomato Confit<br />

& Roasted Cauliflower Salad<br />

Main Vegetarian £4.10<br />

Quinoa, Kale and Chickpea<br />

Burger in a Pita Bread served<br />

with Tahini & Yogurt Sauce and<br />

Fresh Salad<br />

Hearty Beef Stew!<br />

Main Vegetarian £4.10<br />

Baked squash Stuffed with<br />

nutty cranberry-spiked rice<br />

(Jamie Oliver)<br />

SPECIAL OF THE DAY £5.00<br />

Tuna Steak served with<br />

Grapefruit & Avocado Salad<br />

Main Vegetarian £4.10<br />

Spinach & Ricotta Cannelloni<br />

served with Fresh salad<br />

Main Vegetarian £4.10<br />

Shakshuka<br />

(A north African dish from<br />

Yotam Ottolenghi)<br />

*(Halal)<br />

<strong>Menu</strong> for the week<br />

beginning from the 6th of<br />

February.

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