Celebrity Chefs Celebrity Chefs - Egyptian Chefs Association
Celebrity Chefs Celebrity Chefs - Egyptian Chefs Association Celebrity Chefs Celebrity Chefs - Egyptian Chefs Association
أسماء المشاركين بورش العملبيئCertified Participants of «HACCP Food Safety» training workshop held from 12 till 14January in cooperation with United Registrar Systems (URS) Egypt, kindly hosted by SafirSuites Hotel Zamalek Hotel. Congratulations!Ahmed Barakat Chef de Partie InterContinental CityStars CairoAhmed El Etreby Executive Chef THM Group CompanyAhmed Hashem 3rd Commis Safir Suites Hotel ZamalekAhmed Mahmoud Salah Demi Chef de Partie JW Marriott Hotel CairoAhmed Zaki Sous Chef Hot Kitchen Grand Hyatt Cairo HotelHany A. Meguid El Guindi Student High Institute of Tourism & Hotels & ComputerHany Hamed Sous Chef Holiday Inn CityStars CairoMahmoud Abdel Khalek HACCP Manager Ramses Hilton HotelMahrous Rashad Demi Chef de Partie Safir Cairo HotelMohamed Abou El Fettouh Chef de Cuisine Grand Hyatt Cairo HotelMohamed Hasb El Sayed Gouda Chef de Partie Holiday Inn CityStars CairoMohamed Saber Demi Chef de Partie InterContinental CityStars CairoMohamed Sabry 1st Commis Safir Suites Hotel ZamalekMohamed Sadek Junior Sous Chef Ramses Hilton HotelMohamed Saied Mohamed Demi Chef de Partie InterContinental CityStars CairoSaber Tolba Ibrahim Chef de Partie Holiday Inn CityStars CairoSalah Lotfy Assistant Food & Beverage Safir Cairo HotelTarek Fathy Sous Chef Butcher Grand Hyatt Cairo HotelCertified Participants of «Preparation of Cakes & Cake Frostings» training workshop heldfrom 7 till 10 February, hosted by Safir Suites Hotel Zamalek, and kindly sponsored byJuhayna. Congratulations!شيفس كورنرAhmed Hassanein Youssef Demi Chef de Partie Safir Cairo HotelAhmed Mohamed Ezz 1st Commis InterContinental CityStars CairoAhmed Shawky 1st Commis InterContinental CityStars CairoAmir Gamal 3rd Commis InterContinental CityStars CairoDalia RagabGeneral ManagerGihan El AkadHamdy Mohamed Ali Ragab Executive Chef Club of Abu Quir Company for FertilizationHend Sayed Ghannam Chef Hend Made FoodHussein Hamdy Demi Chef de Partie Safir Suites Hotel ZamalekJoseph Yousry Youssef Yaacoub Head Chef SEAVIN PSS EgyptLaila SedkyMary Youssef Amin Administrative Joe & Jano CateringMohamed Abdel Moneim 2nd Commis Safir Suites Hotel ZamalekMohamed Ali Abdel Salam Senior Chef Bakery SEAVIN PSS EgyptMohamed Sabry 1st Commis Safir Suites Hotel ZamalekNehal ZaherRahaf Osama HassanSayed Alaa El Din Bakery Chef Reika GroupWalaa Ibrahim El SaadanyPharmacist30مارس - أبريل 2010
أسماء المشاركين بورش العملCertified Participants of «Professional Buffet Setting» ECA on premise training workshop atLe Meridien Heliopolis held on 11 February. Congratulations!Abdel Moneim A. Monsef A. LatifAhmed Mahmoud AzabAl Shaimaa Mohamed Abdel HakAli Abdel Sattar MousaAshraf Hassan KhalilAyman Mohamed A. Hakim MahmoudAyman Sedik Abu BakrHamdy Ashour Abdel Moati El SayedMagdy Abbas Mohamed FahmyMahmoud Ahmed Mahmoud MohamedMahmoud Ahmed Taha AhmedNabil Mohamed AbdallahOsama Ahmed Ahmed HassanOsama Shafik Shafik MohamedRamadan Saad RamadanChef Oriental CuisineChef Oriental CuisineChef Thai CuisineSenior Chef de PartieSenior Chef de PartieButcher ChefSenior Chef de PartiePastry ChefChefChefExecutive ChefChef KitchenSenior Chef de PartieChef de Partie PastryChef de PartieCertified Participants of «Handling & Cooking Meat» training workshop held from 15 till17 February, hosted by InterContinental CityStars Cairo, and kindly sponsored by Juhayna.Meat supplies were sponsored by AM Foods. Congratulations!شيفس كورنرAhmed Mohamed El-Damarany Chef Pyramid Navigation CompanyAl Sherif Hassan Yakout Owner The Egyptian Company for TextilesAly Abdel Rehim Hamada Chef Pyramid Navigation CompanyAshraf Ahmed Mohamed Darwish Demi Chef de Partie Blue Nile BoatEmad Fayek Sous Chef de Partie Blue Nile BoatEmad Masaud Megalla Demi Chef de Partie Butcher JW Marriott Hotel CairoGaber Gomaa Morsy Chef Pyramid Navigation CompanyHamdy Allam Junior Sous Chef Radisson Blu Hotel TabaKhaled Ahmed El Sayed Darwish Sous Chef Radisson Blu Hotel TabaMahmoud Rabei Mohamedy Head Chef IKEA Office for Trade & DesignMohamed Gomaa Ali Junior Sous Chef Hilton Sharm Waterfalls ResortMohamed Hosny Abdel Fattah Chef Pyramid Navigation CompanyMohamed Makboul Miraz Chef Pyramid Navigation CompanyMohamed Mohamed A. Aziz Lashin Chef Pyramid Navigation CompanyRamadan Abdel Rahman Gharib Chef de Partie Hilton Sharm Waterfalls ResortSaber Mohamed Abdel Khalek Commis InterContinental CityStars CairoTaha Mohamed Mohamed Chef Pyramid Navigation CompanyTarek Hanafy Hassan 2nd Commis InterContinental CityStars CairoWahdan Mahmoud Ibrahim Butcher Chef Abu Shakra RestaurantsWahid Attia Mohamed 2nd Commis InterContinental CityStars CairoWaleed Abdel Ghani Demi Chef de Partie Safir Cairo HotelYasser Fathi Shamaa Chef Pyramid Navigation Company31مارس - أبريل 2010
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- Page 32 and 33: أحداث تهمكبيئشيفس
أسماء المشاركين بورش العملبيئCertified Participants of «HACCP Food Safety» training workshop held from 12 till 14January in cooperation with United Registrar Systems (URS) Egypt, kindly hosted by SafirSuites Hotel Zamalek Hotel. Congratulations!Ahmed Barakat Chef de Partie InterContinental CityStars CairoAhmed El Etreby Executive Chef THM Group CompanyAhmed Hashem 3rd Commis Safir Suites Hotel ZamalekAhmed Mahmoud Salah Demi Chef de Partie JW Marriott Hotel CairoAhmed Zaki Sous Chef Hot Kitchen Grand Hyatt Cairo HotelHany A. Meguid El Guindi Student High Institute of Tourism & Hotels & ComputerHany Hamed Sous Chef Holiday Inn CityStars CairoMahmoud Abdel Khalek HACCP Manager Ramses Hilton HotelMahrous Rashad Demi Chef de Partie Safir Cairo HotelMohamed Abou El Fettouh Chef de Cuisine Grand Hyatt Cairo HotelMohamed Hasb El Sayed Gouda Chef de Partie Holiday Inn CityStars CairoMohamed Saber Demi Chef de Partie InterContinental CityStars CairoMohamed Sabry 1st Commis Safir Suites Hotel ZamalekMohamed Sadek Junior Sous Chef Ramses Hilton HotelMohamed Saied Mohamed Demi Chef de Partie InterContinental CityStars CairoSaber Tolba Ibrahim Chef de Partie Holiday Inn CityStars CairoSalah Lotfy Assistant Food & Beverage Safir Cairo HotelTarek Fathy Sous Chef Butcher Grand Hyatt Cairo HotelCertified Participants of «Preparation of Cakes & Cake Frostings» training workshop heldfrom 7 till 10 February, hosted by Safir Suites Hotel Zamalek, and kindly sponsored byJuhayna. Congratulations!شيفس كورنرAhmed Hassanein Youssef Demi Chef de Partie Safir Cairo HotelAhmed Mohamed Ezz 1st Commis InterContinental CityStars CairoAhmed Shawky 1st Commis InterContinental CityStars CairoAmir Gamal 3rd Commis InterContinental CityStars CairoDalia RagabGeneral ManagerGihan El AkadHamdy Mohamed Ali Ragab Executive Chef Club of Abu Quir Company for FertilizationHend Sayed Ghannam Chef Hend Made FoodHussein Hamdy Demi Chef de Partie Safir Suites Hotel ZamalekJoseph Yousry Youssef Yaacoub Head Chef SEAVIN PSS EgyptLaila SedkyMary Youssef Amin Administrative Joe & Jano CateringMohamed Abdel Moneim 2nd Commis Safir Suites Hotel ZamalekMohamed Ali Abdel Salam Senior Chef Bakery SEAVIN PSS EgyptMohamed Sabry 1st Commis Safir Suites Hotel ZamalekNehal ZaherRahaf Osama HassanSayed Alaa El Din Bakery Chef Reika GroupWalaa Ibrahim El SaadanyPharmacist30مارس - أبريل 2010
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