Poročilo 2005 - 1 UVOD - Biotehniška fakulteta - Univerza v Ljubljani

More documents

Recommendations

Info

UL BF POROČILO ZA LETO 2005 _________________________________________________________________________ prof. dr. Sonja Smole Možina doc. dr. Blaž Stres prof. dr. Peter Raspor mag. Selma Uršula Muhar, doc. Dr. Tatjana Košmerl mag. Tatjana Vrščaj Vodošek, prof. dr. Janez Hribar, prof. dr. Terezija Golob, doc. dr. Tatjana Košmerl mag. Selma Uršula Muhar, doc. dr. Tatjana Košmerl prof. dr. Peter Raspor dr. Andreja Vanzo, doc. dr. Mojmir Wondra, doc. dr. Tatjana Košmerl prof. dr. Janez Hribar doc. dr. 48 Veterinärmedizinische Universität Wien (VUW), Avstrija COST Action 856-znanstveno srečanje, Legnaro, Italija. Symposium Vinegars and acetic acid bacteria, Reggio Emilia, Italija Institut za poljoprivredu i turizam, Poreč, Hrvaška Institut za poljoprivredu i turizam, Poreč, Hrvaška Institut za poljoprivredu i turizam, Poreč, Hrvaška WP3 Meeting, A European Research Agenda in Pathogenomics, Institut Pasteur, Pariz, Francija Bericht ALVA - Jahrestagung 2005 Jubiläum - 60. Jahrestagung, Linz, Avstrija 25. februar 2005 6. -10. april 1 Stress adaptation of Campylobacter spp. 30 min Denitrification in noncontinous permafrost soils:the numbers game 10. maj 1 Ecology of acetic acid bacteria in natural environments as sources 19. -22. maj 19. -22. maj 19. - 22. maj for vinegar technology 0,5 The influence of malolactic fermentation on improved quality of Malvasia wine 0,5 The impact of vinification method on contents of free amino nitrogen and proline in Malvasia wines 0,5 The influence of malolactic fermentation on improved quality of Malvasia wine 23. maj 1 Pathogens and food - the issue for new projects in ERA-NET ERA – NET 23.-25. maj PathoGenoMics 0,5 Changes in proline and free amino nitrogen contents during grape ripening UNI banja Luka, Rep. Srbska maj 12 Tehnologija rastlinskih živil UNI banja Luka, Rep. Srbska maj 12 Tehnologija rastlinskih Vidrih Rajko živil doc. dr. UNI banja Luka, Rep. Srbska maj 12 Tehnologija rastlinskih Marjan Simčič živil prof. dr. Agronomska fakulteta Banja junij 15 Obiranje in skladiščenje
POROČILO ZA LETO 2005 UL BF _________________________________________________________________________ Hribar Janez Luka sadja doc. dr. Agronomska fakulteta Banja junij 15 Obiranje in skladiščenje Vidrih Rajko Luka sadja prof. dr. Peter COST srečanje, Porto, 11. julij 1 COST and future – Raspor Portugalska restructuring prof. dr. Peter 22. International Conference 7. - 12. 1 The FEMS and future Raspor on Yeast Genetics & avgust microbiological Molecular Biology, Bratislava, Slovaška societies prof. dr. Peter COST srečanje, Sigunsborg 29. 1 COST and future – Raspor avgust restructuring, Second Meeting prof. dr. Peter Aral Sea Basin Water and 1. sep- 1 Food safety issues - how Raspor Food Conference, House of tember far we can and we Scientists, National Academy should stretch our of Sciences Almaty, Kazahstan activities? prof. dr. Peter SSA Food Quality and Safety 1. sep- 1 The role of COST Raspor in the Central Asian NIS, tember promoting food science House of Scientists, National research networks in Academy of Sciences, Almaty, Kazahstan Europe prof. dr. Peter Al Farbi Kazakh National 2. sep- 1 The FEMS and Raspor University, Almaty, tember cooperation with Kazahstan microbiological societies prof. dr. Peter Aral Sea Basin, Water and 4. sep- 1 Managing water and Raspor Food Conference (ABWF tember food quality and 2005), House of Scientists, security in Central Asia: National Academy of Sciences, Almaty, Kazahstan report prof. dr. Peter Avstrija 27. sep- 1 Presentation of Raspor tember Ljubljana University Role in SIFC doc. dr. Blaž GSF - Nemčija 9. nove- 1 High Life Stres mber doc. dr. Blaž COST Action 856- 15. -17. 0,5 Denitrification in cold Stres Znanstveno srečanje, oktober soils- functional Santorini, Grčija. differences at low temperature prof. dr. Peter Madžarska 26. 1 CEFORM-1 st Central Raspor oktober European forum for Microbiology prof. dr. CEFORM 2005, Keszthely, 28. 1 Adaptation of Sonja Madžarska oktober Campylobacter jejuni Smole under conditions of Možina thermal and oxidative stress prof. dr. Peter Bukarešta, Romunija 29. no- 1 Towards FP 7 - a Raspor vember regional contribution to 49
Page 1 and 2: POROČILO ZA LETO 2005 UL BF ______
Page 47: POROČILO ZA LETO 2005 UL BF ______
Page 99 and 100:
POROČILO ZA LETO 2005 UL BF ______
Page 101 and 102:
Page 103 and 104:
Page 105 and 106:
Page 107 and 108:
Page 109 and 110:
Page 111 and 112:
Page 113 and 114:
Page 115 and 116:
Page 117 and 118:
Page 119 and 120:
Page 121 and 122:
Page 123 and 124:
Page 125 and 126:
Page 127 and 128:
Page 129 and 130:
Page 131 and 132:
Page 133 and 134:
Page 135 and 136:
Page 137 and 138:
Page 139 and 140:
Page 141 and 142:
Page 143 and 144:
Page 145 and 146:
Page 147 and 148:
Page 149 and 150:
Page 151 and 152:
Page 153 and 154:
Page 155 and 156:
Page 157 and 158:
Page 159 and 160:
Page 161 and 162:
Page 163 and 164:
Page 165 and 166:
Page 167 and 168:
Page 169 and 170:
Page 171:
show all

Poročilo 2005 - 1 UVOD - Biotehniška fakulteta - Univerza v Ljubljani

You also want an ePaper? Increase the reach of your titles

Delete template?

Save as template?