PDF Format - Namık Kemal Üniversitesi

Erturk, K.; Haciismailoglu, M. C.; Bektore, Y.; Ahmetoglu, M. (2008) Temperature dependenceof electrical characteristics of cr/p-si(100) schottky barrier diode, International Journal ofModern Physics B: Condensed Matter Physics; Statistical Physics; Applied Physics; 22(14), pp.2309-2319. [ISSN: 0217-9792] [Int. J. Mod. Phys. B] [World Scientific Publishing Co.,Singapore] [Assist. Prof. Dr. Kadir Erturk, Namik Kemal University, Faculty of Science andLiterature, Department of Physics, Division of General Physics] [Academic Search Complete,NASA ADS, BLD, Current Contents - Physical, Chemical & Earth Sciences] [ISI SCI. SCIE.Physics, Applied; Physics, Condensed Matter; Physics, Mathematical] [C0] abstract. [NamikKemal Univ, Fac Arts & Sci, Dept Phys, TR-59030 Tekirdag, Turkey]Gemici, G., Erdim, R., Celiker, A., Tokay, S., Ones, T., Inanir, S., Oktay, A. (2008) B-typenatriuretic peptide levels in patients with COPD and normal right ventricular function. Advancesin Therapy, 25(7), pp. 674-680. [ISSN: 0741-238X] [Adv Ther] [Springer, US] [Assist. Prof. Dr.Gokhan Gemici, Namik Kemal University, Faculty of Medicine, Department of Internal MedicalSciences, Division of Cardiology] [PubMed, Medline, Current Contents - Clinical Medicine,BIOSIS Previews] [ISI SCIE. Medicine, Research & Experimental; Pharmacology & Pharmacy][C0 OC0] abstract. PDF copy. [Namik Kemal Univ, Dept Cardiol, Tekirdag, Turkey]Gokce, A, Ekici, H.; Erdogan, F. (2008) Arthroscopic reconstruction of a ruptured patellartendon: a technical note. Knee Surgery Sports Traumatology Arthroscopy, 16(6), pp. 581-584.[ISSN: 0942-2056] [Knee Surg. Sports Traumatol. Arthrosc.] [Springer, US] [Assist. Prof. Dr.Alper Gokce, Namik Kemal University, Faculty of Medicine, Department of Surgical MedicalSciences, Division of Orthopedics and Traumatology] [PubMed, Scholar, Academic SearchComplete, Current Contents - Clinical Medicine] [ISI SCI. SCIE. Orthopedics; Sport Sciences;Surgery] [C0 OC0] Abstract. PDF copy. [Namik Kemal Univ, Sch Med, Dept Orthopaed &Traumatol, TR-59030 Tekirdag, Turkey]Gonulol, E., Polat, R., Ulger, P., Kayisoglu, B., Kuşçu, H., Toruk, F., Polat, C. (2008). Strayvoltage problems in dairy farms and effects on animal behavior. Philippine Agricultural Scientist.91(4), pp. 426-430. [ISSN: 0031-7454] [University of the Philippines Los Banos, Philippines][Philipp. Agric. Scientists] [Assist. Prof. Dr. Erkan Gonulol, Prof. Dr. Poyraz Ulger, Prof. Dr.Birol Kayisoglu, Assist. Prof. Dr. Fulya Toruk, Namik Kemal University, Faculty of Agriculture,Department of Agricultural Machinery; Assist. Prof. Dr. Cemal Polat, Department of AnimalScience, Division of Feeds and Animal Feeding] [Current Contents - Agriculture, Biology &Environmental Sciences, CABI] [ISI SCIE] [inter-departmental paper] Abstract.Gumus, T.; Gecgel, U.; Demirci, A. S.; Arici, M. (2008) Effects of gamma irradiation on twoheat resistant moulds: Aspergillus fumigatus and Paecilomyces variotii isolated from margarine,Radiation Physics and Chemistry, 77(5), pp. 680-683. [ISSN: 0969-806X] [Elsevier, UK][Radiat. Phys. Chem.] [Assist. Prof. Dr. Tuncay Gumus, Assist. Prof. Dr. Umit Gecgel, Res.Assist. A. Sukru Demirci, Prof. Dr. Muhammet Arici, Namik Kemal University, Faculty ofAgriculture, Department of Food Engineering, Division of Food Sciences]. [Academic SearchComplete, ScienceDirect, Current Contents - Physical, Chemical & Earth Sciences]. [ISI SCI.SCIE. Chemistry, Physical; Nuclear Science & Technology; Physics, Atomic, Molecular &Chemical] [C0] Abstract. PDF copy [Namik Kemal Univ, Dept Food Engn, Fac Agr, TR-59030Tekirdag, Turkey ]Gumus, T.; Demirci, A. S.; Velioglu, H. M.; Velioglu, S. D.; Yilmaz, I.; Sagdic, O. (2008)Application of gamma irradiation for inactivation of three pathogenic bacteria inoculated intomeatballs. Radiation Physics and Chemistry, 77(9), pp. 1093-1096. [ISSN: 0969-806X] [Radiat.Phys. Chem.] [Elsevier, UK] [Assist. Prof. Dr. Tuncay Gumus, Res Assist. Serap Durakli-Velioglu, Res. Assist. H. Murat Velioglu, Res. Assist. A. Sukru Demirci, Namik KemalUniversity, Faculty of Agriculture, Department of Food Engineering, Division of Food Sciences.129