Gasolgrill / Kaasugrilli / Gas Barbecue - Malmbergs Elektriska AB
Gasolgrill / Kaasugrilli / Gas Barbecue - Malmbergs Elektriska AB
Gasolgrill / Kaasugrilli / Gas Barbecue - Malmbergs Elektriska AB
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Outside Surface<br />
use mild detergent or baking soda and hot water<br />
solution. nonabrasive scouring powder can be used<br />
on stubborn stains, then rinse with water.<br />
if the inside surface of the barbecue lid has the appearance<br />
of pealing paint, baked on grease build-up<br />
has turned to carbon and is flaking off. clean thoroughly<br />
with strong hot soapy water solution. rinse<br />
with water and allow to completely dry. nEvEr usE<br />
OvEn clEanEr.<br />
Interior of <strong>Barbecue</strong> Bottom<br />
remove residue using brush, scraper and/or cleaning<br />
pad then wash with a soapy water solution. rinse<br />
with water and allow to dry.<br />
Cooking Grid<br />
use a mild soapy water solution. nonabrasive scouring<br />
powder can be used on stubborn stains, then<br />
rinse with water.<br />
Burner Assembly<br />
1. Turn the gas OFF at the control knob and disconnect<br />
the cylinder.<br />
2. remove flametamers.<br />
3. clean the burner with a soft brush or blow clean<br />
with compressed air and wipe with a cloth.<br />
4. clean any clogged ports with a pipe cleaner or<br />
stiff wire (such as an opened paper clip).<br />
5. inspect burner for any damage (cracks or holes).<br />
if damage is found, replace with a new burner.<br />
sTOraGE OF <strong>Gas</strong> BarBEcuE<br />
summertime when the barbecue is not in use, it is<br />
best stored under a roof with a protective hood on.<br />
it is important to protect the barbecue from moist<br />
and cold. if you live near the sea (within 3,5 miles)<br />
we recommend that you keep the barbecue indoors,<br />
since the salt in the air can decrease the working life<br />
of the barbecue.<br />
When the season is over, consider the following<br />
points for storage:<br />
1. let the barbecue cool down completely.<br />
2. Disconnect the hose and gas cylinder.<br />
3. clean the barbecue.<br />
4. store the barbecue in a dry place and protect it<br />
from the cold.<br />
5. make sure that the hose is not bent.<br />
6. Keep the mounting instructions with barbecue.<br />
7. clean the cooking grid and burner. Grease the<br />
cooking grid with cooking oil before storage.<br />
sTOraGE OF <strong>Gas</strong> cYlinDEr<br />
avoid keeping the gas cylinder below ground level,<br />
since propane gas is heavier than air. luckily the gas<br />
is volatile and small quantities will evaporate rapidly.<br />
<strong>Gas</strong> cylinders – even if empty – must be kept upright.<br />
always check the barbecue before use that the gas<br />
leading parts of the barbecue is not blocked by<br />
insects or similar. This can cause a stop in the gas<br />
supply.<br />
cHEcKinG THE BarBEcuE<br />
<strong>Gas</strong> Cylinder<br />
Every time you change the gas cylinder, check that<br />
the new cylinder has been inspected by the supplier.<br />
Hose and Regulator<br />
Please note that there are different types of regulators<br />
in different countries. check what applies in your<br />
country.<br />
always check the hose and regulator each time you<br />
use the barbecue. make sure that the hose clips and<br />
joints are tight. change them if any part is damaged.<br />
Burners<br />
if you have note used the barbecue for a while,<br />
please check that the openings of the burners are not<br />
blocked by spider web, insect’s nest or similar. remove<br />
the blocking with a pipe cleaner, bottle brush<br />
or similar.<br />
TEcHnical DaTa<br />
This barbecue has a flanged plate, a so called flametamer<br />
which diffuses the heat. The plate also protects<br />
the burner from grease.<br />
lava rocks is not used in a flametamer barbecue.<br />
Type of gas: Propane<br />
<strong>Gas</strong> pressure: 30 mbar<br />
<strong>Gas</strong> Consumption: about 2x180 g/h<br />
Power: 2x2,5kW<br />
Weight: 17 kg<br />
Dims WxDxH: 930x480x930 cm<br />
Primary Cooking Area: 44x37 cm<br />
Number of Burners: 2<br />
Ignition: Piezo