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CPPI 2009 - Secretaria da Saúde - Governo do Paraná

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• Vigilância Epidemiológica12Estu<strong>do</strong> clínico ran<strong>do</strong>miza<strong>do</strong> para avaliação <strong>da</strong> eficácia <strong>do</strong>Soro Antiloxoscélico produzi<strong>do</strong> pelo <strong>CPPI</strong> (fase 3)Monitoramento e controle populacional de aranhamarrom (Loxosceles intermedia): semioquímicos,liminóides de meliáceas e pre<strong>da</strong><strong>do</strong>res naturais (ProjetoPRONEX – CNPq / Fun<strong>da</strong>ção Araucária/UFPR – UTP –PUC – SESA).suspensoconcluí<strong>do</strong>Os demais projetos inicia<strong>do</strong>s no <strong>CPPI</strong> relaciona<strong>do</strong>s à Epidemiologia Ambientallista<strong>do</strong>s no relatório de 2007 foram transferi<strong>do</strong>s para o Centro de Investigação deVigilância em Saúde (CIEVS/DECA/SVS/SESA).Artigos publica<strong>do</strong>s em periódicos:1. PAULI, I.; MINOZZO, J.C.; SILVA, P.H.; CHAIM, O.M.; VEIGA, S.S. Analysisof therapeuctic bene ts of antivenin at different time intervals afterexperimental envenenomation in rabbits by venom of brown spider(Loxosceles intermedia). Toxicon, v.53, p. 660- 671, <strong>2009</strong>.2. SELLA, S.R.B.R.; GUIZELINI, B.P.; VANDEMBERGHE, L.P.S.; MEDEIROS,A.B.P.; SOCCOL, C.R. Bioindicator production with Bacillus atrrophaeusthermal-resistant spores cultivated by solid-state fermentation. AppliedMicrobiology and Biotechnology, v. 82, n. 6, p. 1019-1026 ,<strong>2009</strong>3. SELLA, S.R.B.R.; GUIZELINI, B.P.; VANDEMBERGHE, L.P.S.; MEDEIROS,A.B.P.; SOCCOL, C.R. Lab-Scale Production of Bacillus atrophaeus’spores by Solid State Fermentation in Different Types of Bioreactors .Braz. arch. biol. technol., vol.52, no.spe, p. 159-170, <strong>2009</strong>.4. ALBAN, S.M.; SELLA, S.R.B.R.; TAVORA MIRA,M.; SOCCOL, V.T. PCR-Restriction Fragment Length Polymorphism Analysis as a tool forMycobacterium species identification in lepromas for leprominproduction. Lepr Rev , v. 80,p. 1–15, <strong>2009</strong>.RELATÓRIO ANUAL DE GESTÃO <strong>2009</strong> 47

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