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Vingamento em Cerejeiras 2011 - Cerfundão

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7 - Bibliografia<br />

- Embalamento e Comercialização de Cerejas da Cova da Beira, Lda.<br />

AZCON-BIETO, J., TALON, M. (2000). Fundamentos de Fisiologia Vegetal.<br />

McGraw-Hill Interamericana. Edicions Universitat de Barcelona.<br />

ANDERSEN, R.L., et al., (2001). Sweet Cherry Pollination Considerations for 2001.<br />

New York Fruit Quarterly. Vol. 9 (1).<br />

BRANCO, F.M.B.P.C. (2010). Análise dos alelos S das cerejeiras ‘De Saco do Douro’<br />

e ‘De Saco da Cova da Beira’. Estabelecimento de um método para a avaliação da<br />

polinização e vingamento <strong>em</strong> condições de campo. Dissertação para obtenção do Grau<br />

de Mestre <strong>em</strong> Engenharia Agronómica. Instituto Superior de Agronomia. Universidade<br />

Técnica de Lisboa. (Ponto 6.2)<br />

FAUST, F. (1989). Physiology of T<strong>em</strong>perate Zone Fruit Trees. John Wiley & Sons.<br />

(Pontos 1 a 6.1)<br />

FLORE, J., & LAYNE, D. (1999). Photoassimilate Production and Distribution in<br />

Cherry. HortScience. Vol. 34(6) 1015-1019. (Ponto 6.5.3)<br />

HERRERO, M., et al.. (2003). The effect of t<strong>em</strong>perature on stigmatic receptivity in<br />

sweet cherry (Prunus avium L.). Plant, Cell and Environment, 26: 1673-1680. (Ponto<br />

6.1 e 6.2)<br />

KENJI, B., et al.. (2001). Embryo Sac Development and Fruit Set of ‘Satohnishiki’<br />

Sweet Cherry as Affected by T<strong>em</strong>perature, GA3 and Paclobutrazol. J. Japan Soc. Hort.<br />

Sci., 70 (2): 157-162. (Ponto 6.5.2)<br />

RACSKÓ, J., et al.. (2007). Fruit Drop: The role of inner agents and environmental<br />

factors in the drop of flowers and fruits. International Journal of Horticultural Science,<br />

13 (3): 13-23. (Pontos 6.2 a 6.4)<br />

STEBBINS, R., (2003). Sweet Cherry Varieties in Oregon. Oregon State University.<br />

Extension Service.<br />

23

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