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6. REFERÊNCIAS BIBLIOGRÁFICAS
Referências Bibliográficas
Aboim-Inglez, M., Amaro, P. & Freitas, J., 2004. Esca: In Manual Técnico de Protecção Integrada
da Vinha na Região Norte. P. Amaro (ed.). Ministério da Agricultura e Desenvolvimento Rural
e Pescas. 2ª ed., 84-87.
Abou-Mansour, E., Couché, E., Tabacchi, R., 2004. Do fungal naphthalenones have a role in the
development of esca symptoms. Phytopathologia Mediterranea 43, 75-82.
Adalat, K., Whiting, C., Rooney, S., Gubbler, W.D., 2000. Pathogenicity of three species of
Phaeoacremonium spp. on grapevine in California. Phytopathologia Mediterranea 39, 92-99.
Aït Barka, E., Eullaffroy, P., Clément, C., Vernet, G, 2004. Chitosan improves development, and
protects Vitis vinifera L: against Botrytis cinerea. Plant Cell Reports 22, 608-614.
Alfredsen, G., Eikens, M., Militz, H., Solheim, H., 2004. Screening of chitosan against wood-
deteriorating fungi. Scandinavian Journal of Forest Research 19 (Suppl.5), 4-13.
Bautista-Baños, S., Hernández-López, M., Bosquez-Molina, E., Wilson, C.L., 2003. Effects of
chitosan and plant extracts on growth of Colletotrichum gloeosporioides, anthracnose levels
and quality of papaya fruit. Crop Protection 22, 1087-1092.
Bell, A., Hubbard, J.C., Liu, L., 1998. Effects of chitin and chitosan on the incidence and severity
of Fusarium yellows of celery. Plant Disease 82, 322-328.
Bertelli, E., Mugnai, L., Surico, G., 1998. Presence of Phaeoacremonium chlamydosporum in
apparently healthy rooted grapevines cuttings. Phytopathologia Mediterranea 37, 79-82.
Bisiach, M., Minervini, G., Di Marco, S., 1996. Attualitá nella difesa contro il mal dell’esca della
vite. In Convegno nazionale “Arsenico, Sí-No”, 14 dicembre 1995, Codroipo, Udine, Forum
fitoiatrici Ersa, Udine, Italy, 123-135 (in Di Marco et al., 2000).
Bruno, G., Muzzarelli, R.A.A., Muzzarelli, C., Sparapano, L., 2001. Biological activity of chitosan
and its derivatives on plant pathogenic or antagonistic fungi and on host plants. In:
Proceedings of the 11 th Congress of the Mediterranean Phytopathological Union and 3 rd
Congress of the Sociedade Portuguesa de Fitopatologia, 17-20 September 2001, University of
Évora, Portugal, 104-106.
Bruno, G. and Sparapano, L., 2006. Effects on three esca-associated fungi on Vitis vinifera L.:
III. Enzymes produced by the patogens and their role in fungus-to-plant or in fungus-to-
fungus interactions. Physiological and Molecular Plant Pathology 69, 182-194.
Bruno, G., Sparapano, L., Graniti, A., 2007. Effects of three esca-associated fungi on Vitis
vinifera L.: IV. Diffusion through the xylem of metabolites produced by two tracheiphilous
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