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journal - fleischwirtschaft.com - Allgemeine Fleischer Zeitung

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10<br />

October<br />

Oct. 5, 2011 Sept. 7, 2011<br />

afz 41 Oct. 12, 2011 Oct. 4, 2011<br />

Buying in of branded goods<br />

meat, poultry, sausage<br />

counter-service and<br />

self-service goods /<br />

ANUGA-main issue<br />

Future customers – children:<br />

strategies and concepts for success<br />

afz 42 Oct. 19, 2011 Oct. 10, 2011 Quality assurance in production<br />

Anuga, Cologne<br />

October 08 – 12, 2011<br />

afz 43 Oct. 26, 2011 Oct. 17, 2011 afz-Barometer<br />

afz 44 Nov. 2, 2011 Oct. 24, 2011 Partyservice & Catering<br />

afz 45 Nov. 9, 2011 Oct. 31, 2011 ANUGA-Trends<br />

11<br />

November<br />

Nov. 9, 2011 Oct. 12, 2011<br />

Slaughtering and Dressing /<br />

Smoking and Cooking<br />

afz 46 Nov. 16, 2011 Nov. 7, 2011 Delicacies for the holiday season<br />

afz 47 Nov. 23, 2011 Nov. 14, 2011 afz-Barometer<br />

mefa, Basel<br />

November 19 – 23, 2011<br />

afz 48 Nov. 30, 2011 Nov. 21, 2011 environmental management<br />

afz 49 Dec. 7, 2011 Nov. 28, 2011 Desserts<br />

afz 50 Dec. 14, 2011 Dec. 5, 2011 Planning campaigns for 2012<br />

12<br />

December<br />

Dec. 14, 2011 Nov. 16, 2011<br />

Planning and Fitting Out<br />

Production Premises /<br />

Shop fittings & lighting<br />

afz 51/52 Dec. 21, 2011 Dec. 12, 2011 Review 2011/ afz-Barometer<br />

*early deadline for ads | We reserve the right to make any necessary changes<br />

13<br />

12 | 13<br />

afz / afz-<strong>journal</strong>

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