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•GUIDA ECONOMIA 07-08 - Università degli studi di Udine

•GUIDA ECONOMIA 07-08 - Università degli studi di Udine

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250 prospectus pordenone<br />

tions (both fun<strong>di</strong>ng and investment operations)<br />

and banking services focusing on<br />

their technical features.<br />

Contents<br />

1. The current account as a tool for managing<br />

client relations.<br />

2. Debit balance account financing.<br />

3. Working capital financing.<br />

4. Fixed capital financing.<br />

5. Foreign trade financing.<br />

6. Signature loans and bank guarantees.<br />

7. Fun<strong>di</strong>ng operations: deposit taking.<br />

8. Payment services.<br />

9. Securities interme<strong>di</strong>ation services.<br />

10. Selling insurance products.<br />

Pre-requisites<br />

The courses of ‘Financial instruments’<br />

and ‘Corporate finance’ are preparatory.<br />

A knowledge of the contents of ‘Bank and<br />

insurance contracts’ and ‘Mathematics<br />

for finance’ are pre-requisites for course<br />

attendance and final exam.<br />

Bibliography<br />

- P. BIFFIS (ed.), Le operazioni e i servizi<br />

bancari, latest e<strong>di</strong>tion, Giappichelli,<br />

Turin.<br />

Some issues will be analysed in more<br />

detail: references will be provided during<br />

the course.<br />

1. Economics for Business and Firm<br />

Activities.<br />

2. The Firm: Concepts and Classifications.<br />

3. Business and the Environment.<br />

4. The Business Economics Framework.<br />

5. Corporate Governance.<br />

6. Accounting and Organization of<br />

Process and Products.<br />

7. Financial Position: Assets, Liabilities<br />

and Equity.<br />

8. Principles of Corporate Finance and<br />

Control.<br />

9. Corporate Reporting and Value of<br />

Companies.<br />

Bibliography<br />

- G. AIROLDI, G. BRUNETTI, V. CODA,<br />

Economia Aziendale, il Mulino, Bologna,<br />

reprint 2005; Le aziende (part 1: chps. I,<br />

II and III); La struttura delle aziende (part<br />

2: chps. V, VI, VII and VIII); L’economicità,<br />

il red<strong>di</strong>to e il capitale (part 3: chps. IX,<br />

XIII).<br />

- F. CESCON, A. GARLATTI, Economia aziendale<br />

- casi e testi, Cedam, Padova, 2005.<br />

Teaching arrangements<br />

Lectures and tutorials.<br />

Exam<br />

There is a two hour written examination.<br />

BUSINESS ECONOMICS<br />

Prof.ssa Gina Rossi<br />

Aims<br />

The aim of the course is to introduce students<br />

to economics for business and to<br />

the problems of accounting, organisations,<br />

governance and the market system.<br />

Contents<br />

The course examines economics for business<br />

as a central part of the framework of<br />

Business Stu<strong>di</strong>es. Topics covered include:<br />

BUSINESS INFORMATION SYSTEMS<br />

Prof. Stefano Cu<strong>di</strong>cio<br />

Aims<br />

The aim of the course is to provide students<br />

with the basics on Business Information<br />

Systems, with a particular attention<br />

to the Operative Systems. The structure<br />

of an ERP system is described in<br />

detail, analysing its principal processes:<br />

administration, logistics, purchasing,<br />

selling, production. The principal informatin<br />

structures and fundalmental func-

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