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to encourage top-quality supply in Italy and<br />
abroad.<br />
Though many of the companies visited<br />
and analyzed achieve good or adequate<br />
scores, only those with a very high mark can<br />
exhibit the Ospitalità Italiana logo, which<br />
is assigned only to enterprises providing<br />
genuine excellence.<br />
The Ospitalità Italiana certificate aims to<br />
provide current and potential customers<br />
with an objective assessment of the level<br />
of service offered and guarantees, both for<br />
entrepreneurs and tourists, visibility, clarity<br />
of image, guaranteed quality, ease of choice<br />
and a system of shared values between<br />
supplier and consumer.<br />
The Pizzeria and Trattoria Domenico can<br />
also boast this logo. Situated in the Savassi<br />
zone of Belo Horizonte, the State capital<br />
of Minais Gerais, it is located in a period<br />
building with wooden furniture and a<br />
large balcony. There are 150 places and<br />
the major player is the pizza, with names<br />
recalling Italian towns and ingredients<br />
evoking the zone of provenance. The Pizza<br />
Treviso, for example, includes radicchio,<br />
The “Ospitalità Italiana”<br />
(Italian Ospitality) certificate<br />
aims to provide current and<br />
potential customers with<br />
an objective assessment of<br />
the level of service offered.<br />
More information<br />
on www.tastingsicily.it<br />
the local red lettuce. Bruschetta, caprese<br />
[Capri-style salad], cold meat cuts and<br />
Italian cheeses are among the other dishes<br />
offered by this restaurant, which has a<br />
highly international wine-cellar.<br />
Also in Sao Paolo is the Girarrosto,<br />
a recently-opened Sicilian restaurant<br />
named after the revolving wooden oven<br />
brought in from Italy and used for slow<br />
roasting. Bearing the Best Emerging Italian<br />
Restaurant award, the restaurant has had<br />
Taste ambassador<br />
Tasting Sicily n.01/2013 49