2010 - 2011 PRODUCT CATALOG - Horeco

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Decorazioni gelato Ice cream decorations Eiskremdekorationen Décors à glace Decoraciónes para helado art. l. cm. u. pack 48300-01 23,5 100 Decorazioni gelato Ice cream decorations Eiskremdekorationen Décors à glace Decoraciónes para helado art. l. cm. u. pack 48300-04 15 144 Decorazioni gelato Ice cream decorations Eiskremdekorationen Décors à glace Decoraciónes para helado art. l. cm. u. pack 48300-07 16 100 Decorazioni gelato Ice cream decorations Eiskremdekorationen Décors à glace Decoraciónes para helado art. Ø cm. u. pack 48300-02 9 144 Decorazioni gelato Ice cream decorations Eiskremdekorationen Décors à glace Decoraciónes para helado art. l. cm. u. pack 48300-05 20 100 Decorazioni gelato Ice cream decorations Eiskremdekorationen Décors à glace Decoraciónes para helado art. l. cm. u. pack 48300-08 20 100 BAR HAPPY HOUR BUFFET Gelateria Ice Cream Decorazioni gelato Ice cream decorations Eiskremdekorationen Décors à glace Decoraciónes para helado art. Ø cm. u. pack 48300-03 10 144 Decorazioni gelato Ice cream decorations Eiskremdekorationen Décors à glace Decoraciónes para helado art. l. cm. u. pack 48300-06 15 144 Decorazioni gelato Ice cream decorations Eiskremdekorationen Décors à glace Decoraciónes para helado art. l. cm. u. pack 48300-10 19/22 100 263
Sifone, professionale Professional whipper Profi-Sahnebereiter Siphon à crème, professionnel Sifón montador de nata, profesional Conf. 10 cartucce Set 10 creamer chargers 10-Stk. Sahnekapsel-Packung 10 cartouches à crème Chantilly Recarga para sifón, 10 piezas Sifone, professionale Professional whipper Profi-Sahnebereiter Siphon à crème, professionnel Sifón montador de nata, profesional Sifone termico Thermo whipper Thermo-Sahnebereiter Siphon à crème, isotherme Sifón isotérmico 264 BAR HAPPY HOUR BUFFET Sifone in acciaio inox, con doppia camera a tenuta termica. Lavabile in lavastoviglie. Si può riporre nel frigo. Thermo Xpress Whip risponde alle normative HACCP. Double-walled, stainless steel vacuuminsulated bottle. Simple operation with push button action and easy cleaning in the dishwasher. Keeps contens warm up to 3 hours. Keeps contens cold up to 8 hours. art. lt. 41459-10 1,0 Contenuto sotto pressione,non idoneo a spedizione via aerea Content under pressure, not suitable for airshipment art. 41455-AA Testata e bottiglia in acciaio inox, lavabile in lavastoviglie - Ideale per panna montata, mousse o espumas, creme calde e fredde, dolci e salate. Head and bottle in s/s, dishwasher safe. Ideal for creams as well as for all kind of flavoured creams and sauces both sweet and savoury. art. lt. 41458-05 0,5 41458-10 1,0 Bottiglia termica in acciaio a doppia parete. Testata in metallo con protezione in silicone. Lavabile in lavastoviglie. Double-walled, vacuum-insulated stainless steel bottle. Metal head with silicone protection. Dishwasher-safe. art. lt. 41455T55 0,5 SPUMA DI MANGO MANGO SPUMA Ingredienti: 750 g di mango, 110 g di zucchero, 4 fogli di gelatina, 250 ml succo d’arancia. Preparazione: Mettere la gelatina in acqua fredda, bollire il mango tagliato a dadini, ridurre in purea con succo d’arancia e zucchero e passare ad un setaccio fine. Scaldare 200 ml di purea a 60° C ed unire la gelatina strizzata mescolando. Aggiungere la rimanente purea e lasciare raffreddare. Mescolare con una frusta prima di versare il tutto nel sifone. Ingredients: 750 g. mangoes, 100 g. sugar, 4 sheets gelatine, 250 ml. orange juice. Preparation: Soak the gelatine in cold water. Boil diced mangoes, orange juice and sugar, puree and pass through a fine sieve. Heat 200 ml. of the puree to a temperature of 60° C and stir in the pressed out gelatine. Add the remaining puree and allow to cool. Beat with a whisk before pouring into the whip. CREMA DI SALSA DI VITELLO CREAMED VEAL SAUCE Ingredienti: 450 ml di brodo ristretto chiaro di vitello, 450 ml di panna, 50 g di fiocchi di burro, 80 g di funghi Champignons tagliati a dadini (senza lamelle), 40-50 g di farina di frumento, 50 g di vino bianco secco, sale, pepe bianco, succo di limone. Preparazione: sciogliere i fiocchi di burro, unire i Champignos facendoli colorire. Versare il ristretto sgrassato, aggiungere la panna, portare ad ebollizione. Mescolare la farina con il vino bianco ed unire al composto in ebollizione con la frusta. Lasciar cuocere per qualche minuto ed aggiungere le spezie ed il succo di limone. Frullare e ridurre a purea e passare ad un setaccio fine. Versare nel sifone. Ingredients: 450 ml strong, light, clear veal stock, 450 ml cream, 50 g butter flakes, 80 g fresh, trimmed mushrooms, finely chopped (without gills), 40-50 g wheat flour, 50 ml dry white wine, salt, white pepper, fresh lemon juice to taste. Preparation: Melt the butter flakes and allow the chopped mushrooms to brown, then add the degreased veal stock and then the cream. Bring the mixture to the boil. Mix flour and white wine and stir into the boiling liquid with a whisk. Allow to simmer for a few minutes and then season with spices and lemon juice. Pass the sauce through a fine strainer or puree in a blender and strain. Pour the sauce into the whip.
Page 1 and 2:
2010 - 2011 PRODUCT CATALOG
Page 3 and 4:
Da più di 80 anni leader nella fab
Page 5 and 6:
Pentolame Cookware, pots & pans Koc
Page 7 and 8:
Serie VI ® NOVITÀ NEW ITEMS Arriv
Page 9 and 10:
VIII ® NOVITÀ NEW ITEMS Pag. 181/
Page 11 and 12:
X Pag. 320 ® Pag. 221 NOVITÀ NEW
Page 13 and 14:
XII © COPYRIGHT ® - Ogni riproduz
Page 15 and 16:
2 ® Serie 1100 PENTOLAME INOX STAI
Page 17 and 18:
Casseruola bassa Sauté pan Stielka
Page 19 and 20:
Casseruola mezza alta Saucepan Stie
Page 21 and 22:
8 ® Serie 2000 PENTOLAME INOX STAI
Page 23 and 24:
Casseruola alta Saucepan Stielkasse
Page 25 and 26:
Casseruola alta Saucepot Fleischtop
Page 27 and 28:
Coperchio Lid Deckel Couvercle Tapa
Page 29 and 30:
16 ® PENTOLAME ALLUMINIO ALUMINIUM
Page 31 and 32:
Padella Frypan Bratpfanne Poêle à
Page 33 and 34:
Coperchio per tegami Lid for roasti
Page 35 and 36:
NEW Padella lionese, pesante Heavy
Page 37 and 38:
Interno inox 18/10, esterno rame ma
Page 39 and 40:
26 ® Serie 5300 Interno inox, allu
Page 41 and 42:
Scaldaburro Butter warmer Butter-Re
Page 43 and 44:
Ovale cordonata, alta Oval dish, hi
Page 45 and 46:
Bacinelle Gastronorm Food Pans 32 C
Page 47 and 48:
Teglie/Bacinelle Backing Sheets/Pan
Page 49 and 50:
CONTENITORI GN POLIPROPILENE POLYPR
Page 51 and 52:
NEW Griglia in filo, inox Wire grid
Page 53 and 54:
40 ® UTENSILI KITCHEN UTENSILS Ser
Page 55 and 56:
Paletta fritti Fish & chips spatula
Page 57 and 58:
NEW NEW NEW Forbice per polpette Me
Page 59 and 60:
46 UTENSILI KITCHEN UTENSILS Spatol
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48 ® UTENSILI KITCHEN UTENSILS Il
Page 63 and 64:
Cucchiaione per mancini, inox Spoon
Page 65 and 66:
NEW Asta, inox Wall rack, stainless
Page 67 and 68:
Molla unipezzo, inox Heavy duty one
Page 69 and 70:
NEW NEW Misurino graduato, impilabi
Page 71 and 72:
Colapasta tronco conico, alluminio
Page 73 and 74:
NEW NEW Colino a rete, inox Soup st
Page 75 and 76:
Presse canard, cromato Presse canar
Page 77 and 78:
NEW Pelatrice elettrica Electric pe
Page 79 and 80:
Taglia uova, inox Egg wedger, s/s E
Page 81 and 82:
Snocciolatore, cromato Olive seed r
Page 83 and 84:
NEW Taglia in 6, inox Cut in six, s
Page 85 and 86:
Kit 4 attrezzi decoro 4 fluted chis
Page 87 and 88:
NEW Mantecatore per maionese Mayoma
Page 89 and 90:
Tagliasfoglia Cutting roller Schnei
Page 91 and 92:
Passaverdura inox, 3 griglie Sieve,
Page 93 and 94:
80 UTENSILI KITCHEN UTENSILS
Page 95 and 96:
Termometro frigo/freezer Fridge/fre
Page 97 and 98:
Bilancia meccanica, inox Mechanical
Page 99 and 100:
86 ® UTENSILI KITCHEN UTENSILS Ser
Page 101 and 102:
Coltello castagne Chesnut knife Kas
Page 103 and 104:
Scavino ovale Oval melon baller Kug
Page 105 and 106:
NEW Rigalimoni Lemon striper Zesteu
Page 107 and 108:
Rotella taglia pizza Pizza wheel Pi
Page 109 and 110:
Scavazucchine, seghettato Zucchini
Page 111 and 112:
Paletta forata Slotted turner Küch
Page 113 and 114:
Frusta Whisk Rührbesen Fouet Batid
Page 115 and 116:
Grattugia Grater Raffel Râpe Ralla
Page 117 and 118:
Grattugia Grater Raffel Râpe Ralla
Page 119 and 120:
Grattugia circolare FINE Rotary gra
Page 121 and 122:
108 UTENSILI KITCHEN UTENSILS B C F
Page 123 and 124:
NEW Impastatrice planetaria Kitchen
Page 125 and 126:
112 UTENSILI KITCHEN UTENSILS Cutte
Page 127 and 128:
NEW 114 UTENSILI KITCHEN UTENSILS D
Page 129 and 130:
Spaccaghiaccio Ice crusher Eiszerst
Page 131 and 132:
Scaldapiatti, inox Dish-warmer, sta
Page 133 and 134:
Piastra ad induzione, inox Inductio
Page 135 and 136:
Macchina per cialde doppia Double w
Page 137 and 138:
Caramellizzatore Caramelizer Carame
Page 139 and 140:
® Pizza 126 UTENSILI KITCHEN UTENS
Page 141 and 142:
Pala per infornare, alluminio Oven
Page 143 and 144:
Pala manicata, alluminio Peel with
Page 145 and 146:
Page 147 and 148:
Page 149 and 150:
136 UTENSILI KITCHEN UTENSILS Norme
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138 ® COLTELLERIA KNIVES Serie 181
Page 153 and 154:
Coltello filettare, flessibile File
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R = ROSSO / RED Carni crude Raw mea
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144 COLTELLERIA KNIVES Coltello sur
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146 COLTELLERIA KNIVES Falcetta mac
Page 161 and 162:
NEW Forchettone Meat fork Fleischga
Page 163 and 164:
Forbice da cucina, smontabile Divis
Page 165 and 166:
NEW Rotolo portacoltelli, vuoto Kni
Page 167 and 168:
154 COLTELLERIA KNIVES Sterilizzato
Page 169 and 170:
Gancio scorrevole, inox Meat hook,
Page 171 and 172:
NEW Accessorio grattugia Grater acc
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NEW ® COLTELLERIA KNIVES Abbigliam
Page 175 and 176:
Pantaloni cuoco Chef trousers Chef
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164 ® STOCCAGGIO E TRASPORTO STORA
Page 179 and 180:
Estensore per cestello 49 bicchieri
Page 181 and 182:
Recipiente, PP Multipurpose box, PP
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I contenitori consentono di ottimiz
Page 185 and 186:
Contenitore tondo, PE Container, ro
Page 187 and 188:
Contenitore sovrapponibile, HPDE St
Page 189 and 190:
Contenitore isotermico per pasticce
Page 191 and 192:
Coperchio ermetico per bolo, PP Bow
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In acciaio inox, con riscaldamento
Page 195 and 196:
Carrello porta cassette, inox Dolly
Page 197 and 198:
NEW Contenitore isotermico, inox AI
Page 199 and 200:
Carrello di servizio Service trolle
Page 201 and 202:
Frangia Flat mop Wischmop Frange Fr
Page 203 and 204:
NEW NEW NEW Pattumiera a pedale, PP
Page 205 and 206:
Struttura interamente in metallo. I
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194
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196 ® TAVOLA TABLE TOP Arthur Krup
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NEW 18-10 Stainless steel Acciaio i
Page 213 and 214:
18-10 Stainless steel Acciaio inoss
Page 215 and 216:
Page 217 and 218:
Page 219 and 220:
Serie Living Una linea completa cap
Page 221 and 222:
NEW Molla per lumache Snail tong Sc
Page 223 and 224:
Cucchiaio monoporzione Monoportion
Page 225 and 226: ® TAVOLA TABLE TOP COMPLEMENTI SER
Page 227 and 228: Brocca acqua, inox 18-10 Water jug,
Page 229 and 230: Legatovagliolo, inox Napkin holder,
Page 231 and 232: NEW Cesto pane Bread basket Brot-Ko
Page 233 and 234: NEW Conchiglia Shell dish Muschelsc
Page 235 and 236: NEW NEW Supporto con pietra ollare
Page 237 and 238: Forchettine lumache, cromate Escarg
Page 239 and 240: Glacette termica Bottle cooler Flas
Page 241 and 242: Candela conica Taper candle Leuchte
Page 243 and 244: Candelabro 5 luci, argentato Candel
Page 245 and 246: NEW Targhetta da tavola, inox Table
Page 247 and 248: NEW NEW CLEF DU VIN Professional Po
Page 249 and 250: MERLOT Decanter Vetro soffiato Hand
Page 251 and 252: ® Peugeot MACINE MILLS TAVOLA TABL
Page 253 and 254: 240 TAVOLA TABLE TOP Sistema brevet
Page 255 and 256: PARIS - Macina pepe/sale Pepper/sal
Page 257 and 258: BISTRO - Macina pepe/sale Pepper/sa
Page 259 and 260: NEW BRASSERIE - Duo, macinapepe/sal
Page 261 and 262: TIDORE - Macina noce moscata Nutmeg
Page 263 and 264: ® SERIE VERSAILLES CARRRELLI SALA
Page 265 and 266: Carrello mini-flambé Mini flambé
Page 267 and 268: Carrello gueridon, de luxe De luxe
Page 269 and 270: Carrello liquori Liqueur trolley Ba
Page 272 and 273: HAPPY HOUR BUFFET BAR HAPPY HOUR BU
Page 274 and 275: NEW Bacinella per gelato, inox Ice
Page 278 and 279: BAR HAPPY HOUR BUFFET ® 265
Page 280 and 281: Spargizucchero, dosatore Sugar pour
Page 282 and 283: NEW Cucchiaio ghiaccio, inox Ice sp
Page 284 and 285: BAR HAPPY HOUR BUFFET Cocktail Shak
Page 286 and 287: 14480-20: comprendente/includes 414
Page 288 and 289: Supporto a parete, alluminio Alumin
Page 290 and 291: Tappo versatore dosatore nichelato
Page 292 and 293: BAR HAPPY HOUR BUFFET Cavatappi Cor
Page 294 and 295: BAR HAPPY HOUR BUFFET Bar Panini Sa
Page 296 and 297: Flacone dosatore in polietilene Squ
Page 298 and 299: Vassoio rettangolare Tray, rectangu
Page 300 and 301: BAR HAPPY HOUR BUFFET Aperitivi App
Page 302 and 303: Bicchiere, PC Cooler, PC Gläser, P
Page 304 and 305: Cannucce Straws Trinkhalme Pailles
Page 306 and 307: NEW Stuzzicadenti in legno Wooden t
Page 308 and 309: NEW NEW Ciotolina, monouso Small bo
Page 310 and 311: Ciotolina con coperchio, monouso Mi
Page 316 and 317: NEW NEW NEW Piramide luminosa, inox
Page 318 and 319: NEW NEW NEW Display per buffet Buff
Page 322 and 323: NEW NEW Esagono Hexagon Sechseck He
Page 324 and 325: Vassoio buffet Buffet tray Büffet-
Page 326 and 327:
Vassoio mezzaluna, inox Tray, half-
Page 328 and 329:
BAR HAPPY HOUR BUFFET Presentazione
Page 330 and 331:
Piatto ovale, falda larga Oval plat
Page 332 and 333:
Distributore panini, inox/acrilico
Page 334 and 335:
Cloche, PMMA Dome cover Abdeckehaub
Page 336 and 337:
Vetrina, 3 pezzi Buffet showcase, 3
Page 338 and 339:
NEW Caraffa cerali, PC Cereal pitch
Page 340 and 341:
BAR HAPPY HOUR BUFFET Presentazione
Page 342 and 343:
Distributore di latte, base legno M
Page 344 and 345:
Secchio portabottiglie, acrilico Bi
Page 346 and 347:
Le alzate sono realizzate in robust
Page 348 and 349:
Lotus Undici piani utili: 5 cm. 32x
Page 350 and 351:
BAR HAPPY HOUR BUFFET Sculture Ghia
Page 352 and 353:
Sposi Bridegrooms Ehepaar Epoux Esp
Page 354 and 355:
Coltello ghiaccio Ice knife Eis-Mes
Page 356 and 357:
Idonei per ogni tipo di cottura: ga
Page 358 and 359:
BAR HAPPY HOUR BUFFET Atlantic Buff
Page 360 and 361:
Riscaldamento a combustibile solido
Page 362 and 363:
BAR HAPPY HOUR BUFFET Chafing Dishe
Page 364 and 365:
NEW Scatola portabustine thè, legn
Page 366 and 367:
TICCERIA PASTRY UTENSILSPASTICCERIA
Page 368 and 369:
Alfabeto Alphabet art. ø cm. h. pz
Page 370 and 371:
Stella Star art. cm. h. u.pack 4741
Page 372 and 373:
Stampo per pane Bread mould Brot-Au
Page 374 and 375:
Set 12 bocchette unipezzo, inox Set
Page 376 and 377:
Set 6 bocchette unipezzo, inox Set
Page 378 and 379:
Set 6 bocchette, inox Set 6 pcs tub
Page 380 and 381:
Set 10 chiodi per fiori, inox Set 1
Page 382 and 383:
Sacchetti per decorare, monouso, PE
Page 384 and 385:
Campana, PC Protection cover, PC Ab
Page 386 and 387:
Imbuto colatore, policarbonato PC c
Page 388 and 389:
47805-01 rubino/rubine red 47805-02
Page 390 and 391:
Rotella taglia pasta lama doppia, i
Page 392 and 393:
Tagliapasta vol-au-vent, inox Vol-a
Page 394 and 395:
NEW Pennello per alimenti Pastry br
Page 396 and 397:
NEW Setaccio per zucchero a velo Ic
Page 398 and 399:
Vassoio pasticceria, inox Pastry tr
Page 400 and 401:
Supporto antiaderente ideale per la
Page 402 and 403:
Ovale, inox Oval, s/s Oval, Edelsta
Page 404 and 405:
Tortiera, alluminio Piepan, alumini
Page 406 and 407:
Tortiera pino Pine mould Tannenbaum
Page 408 and 409:
Scatola 60 tartellette assortite Bo
Page 410 and 411:
Tortiera festonata, fondo mobile Sq
Page 412 and 413:
Stampo apribile, 6 fondi Springform
Page 414 and 415:
Griglia per decoro biscuit, plastic
Page 416 and 417:
PASTICCERIA PASTRY UTENSILS Prepara
Page 418 and 419:
Stencil Stencil Stencil Stencil Ste
Page 420 and 421:
Stampi per semifreddo, riutilizzabi
Page 422 and 423:
art. dim. cm. h. 47650-09 20x20 4,0
Page 424 and 425:
NEW NEW NEW NEW art. dim. cm. h. 47
Page 426 and 427:
NEW NEW NEW NEW art. dim. cm. h. 47
Page 428 and 429:
Confezione 20 fogli. Dimensione fog
Page 430 and 431:
art. 47878-13 art. 47877-02 art. 47
Page 432 and 433:
PASTICCERIA PASTRY UTENSILS Cioccol
Page 434 and 435:
NEW NEW art. ø mm. h. pcs 47860-40
Page 436 and 437:
NEW Kit 13 fogli in plastica traspa
Page 438 and 439:
art. 47872-52 oro-rubino gold-rubin
Page 440 and 441:
art. 47872-64 rosso-nero-giallo red
Page 442 and 443:
Fogli termoformati serigrafati per
Page 444 and 445:
NEW NEW NEW PASTICCERIA PASTRY UTEN
Page 446 and 447:
Fogli termoformati serigrafati per
Page 448 and 449:
art. mm. pcs 47865-36 79x58x13 4 47
Page 450 and 451:
art. mm. pcs 47867-34 ø33 h.26 8 4
Page 452 and 453:
art. mm. mm. mm. mm. mm. 47866-13 4
Page 454 and 455:
Flexipan ® , un materiale che unis
Page 456 and 457:
NEW NEW NEW Albero di Natale - Chri
Page 458 and 459:
Fiori - Flowers art. dim. cm. mm. h
Page 460 and 461:
Piramidi fondo tronco - Pyramids fl
Page 462 and 463:
Mini semisfera - Small half sphere
Page 464 and 465:
Pasticceria mignon - Assorted mini
Page 466 and 467:
Tartelletta ovale - Oval tartlet ar
Page 468 and 469:
Ovali - Ovals art. dim. cm. mm. h.
Page 470 and 471:
Labirinto - Labyrinth art. dim. cm.
Page 472 and 473:
Supporti di cottura Silform ® per
Page 474 and 475:
Stampi per marzapane, cioccolato, z
Page 476 and 477:
art. dim. mm. 47791-61 58x50 art. d
Page 478 and 479:
Pratici e funzionali, ideali sia pe
Page 480 and 481:
art. mm. h. pcs 47742-07 71x71 40 6
Page 482 and 483:
NEW Stampi in silicone da 60X40cm i
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2010 - 2011 PRODUCT CATALOG - Horeco

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