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11.5) SUB SEKTOR: MAKANAN DAN MINUMAN (FOOD & BEVERAGES) L5 L4 L3 L2 L1 Makanan & Minuman (Food & Beverages) HT-010-5:2012 Pengurusan Makanan & Minuman Food & Beverage Management (02-04-98) (25-10-10) (18-12-2012) HT-010-4:2012 Pengurusan Bahagian Makanan & Minuman Food & Beverage Outlet Management (02-04-98) (25-10-10) (18-12-2012) HT-010-3:2012 Operasi Servis Makanan & Minuman Food and Beverage Service Operation (28-04-94) (08-01-2008) (18-12-2012) HT-010-2:2012 Operasi Servis Makanan & Minuman Food and Beverage Service Operation (28-04-94) (08-01-2008) (18-12-2012) Tiada Tahap (No Level) Perkhidmatan Restoran (Restaurant Services) Belum ada (Not Available) HT-030-3 Bandhari Restoran India Indian Restaurant Bandhari (18-11-08) HT-030-2 Pembantu Operasi Restoran India Indian Restaurant Operations Assistant (18-11-08) 11.6) SUB SEKTOR: PENGEMASAN (HOUSEKEEPING) L5 L4 L3 L2 Servis Pembersihan- Pembersihan Am Cleaning Services- General Cleaning HT-070-5:2012 Pengurusan Operasi Hygiene Hygiene Operation Management (18-12-2012) HT-070-4:2012 Pengurusan Operasi Hygiene Hygiene Operation Management (18-12-2012) HT-070-3 Penyelia Hygiene Hygiene Supervisor (23-06-2009) HT-070-2 Operator Kanan Hygiene Hygiene Senior Operator (23-06-2009) ~ 86 ~
L1 HT-070-1 Operator Hygiene Hygiene Operator (23-06-2009) L5 Perhotelan-Pengemasan (Hotel Housekeeping) HT-050-5:2011 Pengurusan Pengemasan Housekeeping Management (19-07-96) (20-12-2011) L4 L3 L2 L1 HT-050-4:2011 Pengurusan Pengemasan Housekeeping Management (19-07-96) (20-12-2011) HT-050-3:2012 Operasi Pengemasan Housekeeping Operation (28-11-95) (24-03-09) (18-12-2012) Tiada Tahap (No Level) HT-053-4:2012 Operasi Pengemasan Laundry Service Operation (24-04-2013) HT-053-3:2012 Operasi Pengemasan Laundry Service Operation (24-04-2013) 11.7) SUB SEKTOR: KAUNTER HADAPAN (FRONT OFFICE) L5 L4 L3 L2 L1 Kaunter Hadapan (Front Office) HT-110-5:2012 Pengurusan Khidmat Tetamu Guest Service Management (25-10-96) (18-12-2012) HT-110-4:2012 Pengurusan Khidmat Tetamu Guest Service Management (25-10-96) (18-12-2012) HT-110-3: 2011 Operasi Khidmat Tetamu Guest Service Operation (25-10-96) (20-12-2011) Tiada Tahap (No Level) ~ 87 ~
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Jabatan Pembangunan Kemahiran Kemen
Page 3 and 4:
ISI KANDUNGAN/ TABLE OF CONTENT 1.0
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SEKTOR 1 EE : ELEKTRIKAL & ELEKTRON
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L5 L4 L3 L2 L1 Alat Kepersisan Elek
Page 9 and 10:
Buffer Storage ( Buffer Storage) Em
Page 11 and 12:
Antara Muka (Rekabentuk) (Interface
Page 13 and 14:
Teknologi Telekomunikasi (Rangkaian
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L5 L4 L3 L2 L1 (Packet Switch Core
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1.5 ) SUB SEKTOR: PENJANAAN KUASA (
Page 19 and 20:
2.1) SUB SEKTOR: MULTIMEDIA (MULTIM
Page 21 and 22:
Produksi Video/Filem(Prop) (Digital
Page 23 and 24:
2.3) SUB SEKTOR: PENYELENGGARAAN/ P
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SEKTOR 3 MC : PEMESINAN & PERALATAN
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3.2) SUB SEKTOR: TEKNOLOGI PEMESINA
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3.3) SUB SEKTOR: FABRIKASI LOGAM DA
Page 31 and 32:
L5 L4 L3 Pemeriksaan Kimpalan (Weld
Page 33 and 34:
3.6) SUB SEKTOR: PERINDUSTRIAN MEKA
Page 35 and 36: Pengujian Zarah Magnet (Magnetic Pa
Page 37 and 38: SEKTOR 4: ME : PERKHIDMATAN & PENYE
Page 39 and 40: 4.2) SUB SEKTOR: PENYELENGGARAAN ME
Page 41 and 42: SEKTOR 5: TP : PENGANGKUTAN / TRANS
Page 43 and 44: L5 L4 L3 L2 L1 Kimpalan (Aviation W
Page 45 and 46: 5.2) SUB SEKTOR: MARITIM (MARITIME)
Page 47 and 48: Antara 750kW dan 3000kW berdekatan
Page 49 and 50: 4 Tayar (4 Wheel) Drivetrain Chassi
Page 51 and 52: Penyemburan Cat Automotif (Automoti
Page 53 and 54: (Process Flow) (Takt Production) (P
Page 55 and 56: Penyemburan Cat (Spray Painting) Pe
Page 57 and 58: 5.6) SUB SEKTOR: JENTERA & PENGANGK
Page 59 and 60: Operasi Stesen (Station Operation)
Page 61 and 62: 6.1) SUB SEKTOR: KOMPOSIT (COMPOSIT
Page 63 and 64: SEKTOR 7 PG: PEMBUNGKUSAN / PACKAGI
Page 65 and 66: SEKTOR 8: PR: PERCETAKAN / PRINTING
Page 67 and 68: 8.2) SUB SEKTOR: TEKNOLOGI PERCETAK
Page 69 and 70: 8.4) SUB SEKTOR: PUBLISHING (PUBLIS
Page 71 and 72: 9.1) SUB SEKTOR: PENGURUSAN OPERASI
Page 73 and 74: SEKTOR 10: MP: PERUBATAN & FARMASEU
Page 75 and 76: L5 L4 L3 L2 L1 10.2) SUB SEKTOR: KO
Page 77 and 78: L1 MP-071-1 Pembantu Juruterapi Aur
Page 79 and 80: 10.11) SUB SEKTOR: PERKHIDMATAN HAI
Page 81 and 82: 11.1) SUB SEKTOR: EJEN PELANCONGAN
Page 83 and 84: Penyelaman Skuba Rekreasi (Recreati
Page 85: Industri Ekuestrian(Equestrian Indu
Page 89 and 90: 11.9) SUB SEKTOR: PEMANDU PELANCONG
Page 91 and 92: 11.11) SUB SEKTOR: MICE (Meeting, I
Page 93 and 94: SEKTOR 12 SS: CENDERAHATI & INDUSTR
Page 95 and 96: L1 L5 L4 (18-11-08) (18-11-08) (18-
Page 97 and 98: 12.2) SUB SEKTOR: GUBAHAN BUNGA (FL
Page 99 and 100: 13.1) SUB SEKTOR: KEJURUTERAAN AWAM
Page 101 and 102: PEMASANGAN SILING & DRYWALL/DRYWALL
Page 103 and 104: L5 L4 L3 L2 L1 Kediaman & Perdagang
Page 105 and 106: L5 L4 L3 Lighting System Belum ada
Page 107 and 108: L5 L4 L3 L2 Struktur Keluli (IBS) (
Page 109 and 110: Plant Operations * L5 L4 L3 Belum a
Page 111 and 112: 13.6) SUB SEKTOR: CONSTRUCTION SITE
Page 113 and 114: 14.1) SUB SEKTOR: PEMBINAAN LANDSKA
Page 115 and 116: SEKTOR 15: ID: HIASAN DALAMAN / INT
Page 117 and 118: 15.3) SUB SEKTOR: REKABENTUK TAPAK
Page 119 and 120: 16.1) SUB SEKTOR: PERNIAGAAN & KEWA
Page 121 and 122: L5 L4 L3 L2 L1 Bisnes Pengusahawana
Page 123 and 124: L5 L4 L3 L2 L1 Perundingan Sumber M
Page 125 and 126: Perbankan Komersial & Runcit (Comme
Page 127 and 128: SEKTOR 17 TA: TEKSTIL & PAKAIAN / T
Page 129 and 130: 17.3) SUB SEKTOR: FIBER SPINNING -N
Page 131 and 132: SEKTOR 18: AF: PERTANIAN & ASAS TAN
Page 133 and 134: 18.2) SUB SEKTOR: PERIKANAN TANGKAP
Page 135 and 136: L5 L4 L3 L2 L1 Agriculture Based Pr
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Perladangan Sarang Burung Walit (Wa
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19.1) SUB SEKTOR: KERJA KAYU & PERA
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19.3) SUB SEKTOR: KELAPA SAWIT & HA
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Proses (Process) Penyudahan Kerja (
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SEKTOR 20 BT: BIOTEKNOLOGI / BIOTEC
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(Crops Breeding & Nursing) L5 L4 L3
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SEKTOR 21: ET: PENDIDIKAN & PERKHID
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21.3) SUB SEKTOR: PENYELIAAN (SUPER
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22.1) SUB SEKTOR: MINYAK (OIL) Miny
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L5 L4 L3 (Upstream Engineering) Bla
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SEKTOR 24: IL: INDUSTRI PERKHIDMATA
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Flit Logistik-Gudang (Logistic-Ware
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25.1) SUB SEKTOR: JUALAN BORONG (WH
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26.1) SUB SEKTOR: PERKHIDMATAN PENG
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26.4) SUB SEKTOR: SISTEM KESELAMATA
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26.8) SUB SEKTOR: TEKNOLOGI SENJATA
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SEKTOR 27: CC: PENJAGAAN & PERKHIDM
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27.3) SUB SEKTOR: PENJAGAAN OKU (DI
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SEKTOR 28: AC: SENI & KEBUDAYAAN /
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Penyanyi Ritma (Rhythm Section Musi
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SEKTOR 29: MI: INDUSTRI PERLOMBONGA
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1) KEMAHIRAN TERAS (CORE ABILITIES)
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KURIKULUM SISTEM LATIHAN DUAL NASIO
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4) PENGANGKUTAN(TRANSPORTATION) *Ma
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BIL. (NO.) ANNEX 1 Senarai SKPK yan
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BIL. (NO.) KOD NOSS/NCS BARU (NEW N
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BIL. KOD NOSS/NCS BARU TAJUK NOSS/N
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Page 193 and 194:
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BIL. (NO.) 44 45 46 47 KOD NOSS/NCS
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Page 199 and 200:
BIL. (NO.) 154 KOD NOSS/NCS BARU (N
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NO. KOD BARU (New Code) TAJUK SKPK
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NO. KOD BARU (New Code) 56 FB-011-3
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NO. KOD BARU (New Code) 104 IT-020-
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NO. KOD BARU (New Code) 148 PG-020-
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Page 211 and 212:
NO. KOD BARU (New Code) 229 TP-410-
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NO. KOD BARU (New Code) 271 MC-115-
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Page 217 and 218:
Page 219 and 220:
Page 221 and 222:
Page 223 and 224:
NO. 389 KOD BARU (New Code) MC-100-
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Page 227 and 228:
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Page 231 and 232:
Page 233 and 234:
Page 235 and 236:
NO. 466 KOD BARU (New Code) FB-070-
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Statistik SKPK / NOSS Statistic ANN
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