Market Prospects for Groundnut in West Africa COMMON FUND ...

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J.m. Smucker Company One Strawberry Lane P.O. Box 280 Orrville, OH 44667- 0280 Tel: (330) 682-3000 Fax: (330) 684-3115 Website: www.smucker.com Contact: Gary Rasor *Maker of Jif and private label processor Once Again Nut Butter, Inc. 12 South State Street P.O. Box 429 Nunda, NY 14517 Tel: (716) 468-2535 Fax: (716) 468-5995 Contact: Jeremy Thaler *Private Label Processor Tara Foods 1900 Cowles Avenue Albany, GA 31705-1514 Tel: (229) 431-1330 Fax: (229) 439-1458 Contact: Roger Templeton 1014 Vine Street Cincinnati, OH 45202 Tel: (513) 762-1236 Fax: (513) 762-1342 Contact: Mary Egnor *Private Label Processor Unilever Bestfood Export Division 800 Sylvan Ave Englewood Cliffs, NJ 07632 USA Tel: (201) 894-4943 Fax: (201) 894-2702 Contact: Walter Taylor Universal Blanchers 800 Commerce Drive Suite 201 Peachtree City, GA 30269 Tel: (770) 487-1230 Fax:(770) 487-3828 Website: www.universalblanchers.com Contact: Kevin Gaines Email: mmckee@universalblanchers.com US Peanut Processors Ferrara Pan Candy Company 7301 W. Harrison Street Forest Park, IL 60130-2083 Tel: (708) 366-0500 Fax: (708) 366-5921 Contact: James S. Buffardi John B. Sanfilippo & Son, Inc. 2299 Busse Road Elk Grove Village, IL 60007-0057 Tel: (847) 593-2300 Fax: (847) 593-9608 Website: www.fishernuts.com Contact: Mike Valentine Kroger Foods 1014 Vine Street Cincinnati, OH 45202 Tel: (513) 762-1236 Fax: (513) 762-1342 Contact: Mary Egnor 115
Lincoln Snacks Company 4 High Ridge Park Stamford, CT 06905 Tel: (203) 329-4545 Fax: (203) 329-4555 Website: www.lincolnsnacks.com Contact: R. Scott Kirk Morven Partners, L.p. P.O. Box 465 Edenton, NC 27932 Tel: (252) 482-2193 Fax: (252) 482-7857 Contact: Hal Burns Nature Kist Snacks 6909-D Positas Rd. Livermore, CA 94550 Tel: (925) 606-4200 Fax: (925) 606-7183 Contact: Ron Mozingo Peanut Processors, Inc. P.O. Box 160 Dublin, NC 28332-0160 Tel: (910) 862-2136 Fax: (910) 862-8076 Contact: Lyn Shaw Website: www.peanutprocessors.com Tom’s Foods, Inc. 900 8th Street P.O. Box 60 Columbus, GA 31994-0001 Tel: (706) 323-2721 Fax: (706) 596-9772 Contact: Ben Smith 116 Universal Blanchers 800 Commerce Drive Suite 201 Peachtree City, GA 30269 Tel: (770) 487-1230 Fax:(770) 487-3828 Contact: Kevin Gaines Email: mmckee@universalblanchers.com Website: www.universalblanchers.com US Blanchers Tidewater Blanching Corp. 160 County Street P.O. Box 219 Suffolk, VA 23439-0219 Telephone: (434) 384-7098 Fax: (434) 384-9528 Contact: Jerry D. Canaday Universal Blanchers 800 Commerce Drive Suite 201 Peachtree City, GA 30269 Tel: (770) 487-1230 Fax:(770) 487-3828 Contact: Kevin Gaines Email: mmckee@universalblanchers.com Website: www.universalblanchers.com
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Citation: BR Ntare, F Waliyar, M Ra
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COMMON FUND FOR COMMODITIES Stadhou
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Contents Executive Summary ........
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Executive Summary Groundnut trade i
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which prevent infection of the prod
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As the oil content of the seed vari
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2.0 West African groundnut markets
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The sub-regional market is constrai
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it is less valued given its lower p
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The primary conclusion of this stud
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3.0 Main producing countries on the
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3.3 The United States of America Ha
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2. Producers with a history of grou
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Considered an ‘aflatoxin-prone’
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3.8 Other African origins Other Afr
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The characteristics of the major in
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1 January 1999 (official journal of
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to receive special duty-free status
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In addition, a bilateral trade agre
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5.0 West Africa: Market profiles of
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the world market, Senegal and Argen
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have a liberal trade policy with no
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official market. The oil mills were
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etween markets, and over time throu
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While the harvest extends from Octo
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undertaken by collectors, as produc
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This market profile is based on the
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9. Who buys your products (where)?
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54 and 90 MT of in-shell groundnut
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Production and marketing Groundnut
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to reciprocate the efforts of membe
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Table 8. Regional trade implication
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5.6 Sub-regional market price data:
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Table 11. Regional groundnut trade
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While some respondent farmers expre
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West Africa Niger A Niger country m
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Communication was undertaken, and t
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Appendix 1: Statistical analysis of
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Table 15. A 10-year profile of Euro
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Table 18. African exports of in-she
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Continued from previous page Year 1
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Appendix 2. Continued Quantity (kgs
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Appendix 3. Continued Country Commo
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Appendix 5: Quality aspects of grou
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Table 23. Tolerance limits for afla
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psychophysics. Psychophysics direct
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According to the US Food and Drug A
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There do not appear to be any publi
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Appendix 8: European buyers and bro
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Meridian Foods Ltd Producer of spec
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United Biscuits Food Division/KP Ma
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OMNITRADE Handelsgesellschaft GmbH
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Union Standard Equipment Company 80
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Once Again Nut Butter, Inc.* 12 Sou
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US Broker List Ba-Com Commodities,
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Lee County Peanut Company, Inc. 136
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John B Sanfilippo & Son, Inc. 2299
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Boakye-Yiadom L. 2003. An economic
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Onwueme IC and Sinha TD. 1991. Fiel
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FONDS COMMUN POUR LES PRODUITS DE B
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AVANT PROPOS La production, le mark
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Annexes Annexe 1 : Analyse statisti
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soit fragmentée. Les systèmes de
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4 1.0 Introduction La présente ét
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sous forme de snack. Plus de la moi
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2.2 Caractéristiques du marché de
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Tableau 2 : Analyse des coûts de t
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Arachide de bouche Tandis que le so
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La conclusion primaire de cette ét
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Pour le moment, le projet pourrait
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Alors que le rôle des règlements
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finalement pas d’utilisation prat
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22 (TRQ) est toujours en place mais
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marché européen - ne sont pas tr
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Surveillance (SGS). Cette polarisat
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Les caractéristiques des principau
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En plus de ces nouvelles tendances,
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initiale pour établir la confiance
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Considérant que le but du Programm
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ci-dessus), la demande locale d’a
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taux de change officiel très fluid
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Enquête sur le secteur de l’arac
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conservatrice du producteur est exp
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comme indiqué ci-dessus. Quelques
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À la différence du Sénégal, des
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Figure 3. Fluctuations saisonnière
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Kolokani Comme Kita, Kolokani est l
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Le volume vendu par les grossistes
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Commerce d’arachide / Questionnai
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Résultats de l’étude Niamey Nia
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Les grossistes de Maradi font un b
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les pays producteurs sur les politi
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et la demande fluctuent contre le t
Page 195 and 196: Bien que la moyenne sous-régionale
Page 197 and 198: Tableau 10. Prix nationaux du march
Page 199 and 200: 5.7 Observations supplémentaires S
Page 201 and 202: 70 6.0 Historique et méthodologie
Page 203 and 204: objectifs de l’étude. Une visite
Page 206: Appendices 75
Page 209 and 210: Tableau 14. Douze meilleurs pays ex
Page 211 and 212: Suite de la page précédente 80 An
Page 217 and 218: Tableau 19. Exportations africaines
Page 219 and 220: Annexe 2 : Liste de prix des échan
Page 221 and 222: Annexe 3 : Politiques commerciales
Page 223 and 224: Annexe 4 : Importations d’arachid
Page 225 and 226: 94 teneur en humidité : entre 6 et
Page 227 and 228: Tableau 24. Niveaux maximum possibl
Page 229 and 230: grâce à sa saveur naturelle, un g
Page 231 and 232: comme Cuba, la Malaisie et le Portu
Page 233 and 234: produisant souvent simultanément,
Page 235 and 236: peut augmenter le risque de cancer
Page 237 and 238: CJ Wildbird Foods Ltd Manufacturers
Page 239 and 240: Premier Fruit & Nut Ltd Premier Hou
Page 241 and 242: The Nut Company B.V. Bedrijvenpark
Page 243 and 244: Annexe 9 : Liste d’adresses des E
Page 245: Specialties Appliance Corp. 715 Sou
Page 249 and 250: O’connor and Company, Inc. P.O. B
Page 251 and 252: Sessions Company, Inc. P.O. Box 31-
Page 253 and 254: Tara Foods A Division of the Kroger
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