Market Prospects for Groundnut in West Africa COMMON FUND ...

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Citation: BR Ntare, F Waliyar, M Ramouch, E Masters and J Ndjeunga, eds. 2005. Market Prospects for Groundnut in West Africa. CFC Technical Paper No. 39. PO Box 74656, 1070 BR Amsterdam, The Netherlands: Common Fund for Commodities; and Patancheru, India: International Crops Research Institute for the Semi-Arid Tropics. 252 pp.
COMMON FUND FOR COMMODITIES ICRISAT CFC Technical Paper No. 39 Market Prospects for Groundnut in West Africa Edited by BR Ntare, F Waliyar, M Ramouch, E Masters and J Ndjeunga
Page 4 and 5: COMMON FUND FOR COMMODITIES Stadhou
Page 7 and 8: Contents Executive Summary ........
Page 9 and 10: Executive Summary Groundnut trade i
Page 11 and 12: which prevent infection of the prod
Page 13 and 14: As the oil content of the seed vari
Page 15 and 16: 2.0 West African groundnut markets
Page 17 and 18: The sub-regional market is constrai
Page 19 and 20: it is less valued given its lower p
Page 21 and 22: The primary conclusion of this stud
Page 23 and 24: 3.0 Main producing countries on the
Page 25 and 26: 3.3 The United States of America Ha
Page 27 and 28: 2. Producers with a history of grou
Page 29 and 30: Considered an ‘aflatoxin-prone’
Page 31 and 32: 3.8 Other African origins Other Afr
Page 33 and 34: The characteristics of the major in
Page 35 and 36: 1 January 1999 (official journal of
Page 37 and 38: to receive special duty-free status
Page 39 and 40: In addition, a bilateral trade agre
Page 41 and 42: 5.0 West Africa: Market profiles of
Page 43 and 44: the world market, Senegal and Argen
Page 45 and 46: have a liberal trade policy with no
Page 47 and 48: official market. The oil mills were
Page 49 and 50: etween markets, and over time throu
Page 51 and 52: While the harvest extends from Octo
Page 53 and 54:
undertaken by collectors, as produc
Page 55 and 56:
This market profile is based on the
Page 57 and 58:
9. Who buys your products (where)?
Page 59 and 60:
54 and 90 MT of in-shell groundnut
Page 61 and 62:
Production and marketing Groundnut
Page 63 and 64:
to reciprocate the efforts of membe
Page 65 and 66:
Table 8. Regional trade implication
Page 67 and 68:
5.6 Sub-regional market price data:
Page 69 and 70:
Table 11. Regional groundnut trade
Page 71 and 72:
While some respondent farmers expre
Page 73 and 74:
West Africa Niger A Niger country m
Page 75:
Communication was undertaken, and t
Page 79 and 80:
Appendix 1: Statistical analysis of
Page 81 and 82:
Table 15. A 10-year profile of Euro
Page 83 and 84:
Page 85 and 86:
Page 87 and 88:
Table 18. African exports of in-she
Page 89 and 90:
Continued from previous page Year 1
Page 91 and 92:
Appendix 2. Continued Quantity (kgs
Page 93 and 94:
Appendix 3. Continued Country Commo
Page 95 and 96:
Appendix 5: Quality aspects of grou
Page 97 and 98:
Table 23. Tolerance limits for afla
Page 99 and 100:
psychophysics. Psychophysics direct
Page 101 and 102:
According to the US Food and Drug A
Page 103 and 104:
There do not appear to be any publi
Page 105 and 106:
Appendix 8: European buyers and bro
Page 107 and 108:
Meridian Foods Ltd Producer of spec
Page 109 and 110:
United Biscuits Food Division/KP Ma
Page 111 and 112:
OMNITRADE Handelsgesellschaft GmbH
Page 113 and 114:
Union Standard Equipment Company 80
Page 115 and 116:
Once Again Nut Butter, Inc.* 12 Sou
Page 117 and 118:
US Broker List Ba-Com Commodities,
Page 119 and 120:
Lee County Peanut Company, Inc. 136
Page 121 and 122:
John B Sanfilippo & Son, Inc. 2299
Page 123 and 124:
Boakye-Yiadom L. 2003. An economic
Page 125 and 126:
Onwueme IC and Sinha TD. 1991. Fiel
Page 127 and 128:
FONDS COMMUN POUR LES PRODUITS DE B
Page 129 and 130:
AVANT PROPOS La production, le mark
Page 131 and 132:
Annexes Annexe 1 : Analyse statisti
Page 133 and 134:
soit fragmentée. Les systèmes de
Page 135 and 136:
4 1.0 Introduction La présente ét
Page 137 and 138:
sous forme de snack. Plus de la moi
Page 139 and 140:
2.2 Caractéristiques du marché de
Page 141 and 142:
Tableau 2 : Analyse des coûts de t
Page 143 and 144:
Arachide de bouche Tandis que le so
Page 145 and 146:
La conclusion primaire de cette ét
Page 147 and 148:
Pour le moment, le projet pourrait
Page 149 and 150:
Alors que le rôle des règlements
Page 151 and 152:
finalement pas d’utilisation prat
Page 153 and 154:
22 (TRQ) est toujours en place mais
Page 155 and 156:
marché européen - ne sont pas tr
Page 157 and 158:
Surveillance (SGS). Cette polarisat
Page 159 and 160:
Les caractéristiques des principau
Page 161 and 162:
En plus de ces nouvelles tendances,
Page 163 and 164:
initiale pour établir la confiance
Page 165 and 166:
Considérant que le but du Programm
Page 167 and 168:
ci-dessus), la demande locale d’a
Page 169 and 170:
taux de change officiel très fluid
Page 171 and 172:
Enquête sur le secteur de l’arac
Page 173 and 174:
conservatrice du producteur est exp
Page 175 and 176:
comme indiqué ci-dessus. Quelques
Page 177 and 178:
À la différence du Sénégal, des
Page 179 and 180:
Figure 3. Fluctuations saisonnière
Page 181 and 182:
Kolokani Comme Kita, Kolokani est l
Page 183 and 184:
Le volume vendu par les grossistes
Page 185 and 186:
Commerce d’arachide / Questionnai
Page 187 and 188:
Résultats de l’étude Niamey Nia
Page 189 and 190:
Les grossistes de Maradi font un b
Page 191 and 192:
les pays producteurs sur les politi
Page 193 and 194:
et la demande fluctuent contre le t
Page 195 and 196:
Bien que la moyenne sous-régionale
Page 197 and 198:
Tableau 10. Prix nationaux du march
Page 199 and 200:
5.7 Observations supplémentaires S
Page 201 and 202:
70 6.0 Historique et méthodologie
Page 203 and 204:
objectifs de l’étude. Une visite
Page 206:
Appendices 75
Page 209 and 210:
Tableau 14. Douze meilleurs pays ex
Page 211 and 212:
Suite de la page précédente 80 An
Page 213 and 214:
Page 215 and 216:
Page 217 and 218:
Tableau 19. Exportations africaines
Page 219 and 220:
Annexe 2 : Liste de prix des échan
Page 221 and 222:
Annexe 3 : Politiques commerciales
Page 223 and 224:
Annexe 4 : Importations d’arachid
Page 225 and 226:
94 teneur en humidité : entre 6 et
Page 227 and 228:
Tableau 24. Niveaux maximum possibl
Page 229 and 230:
grâce à sa saveur naturelle, un g
Page 231 and 232:
comme Cuba, la Malaisie et le Portu
Page 233 and 234:
produisant souvent simultanément,
Page 235 and 236:
peut augmenter le risque de cancer
Page 237 and 238:
CJ Wildbird Foods Ltd Manufacturers
Page 239 and 240:
Premier Fruit & Nut Ltd Premier Hou
Page 241 and 242:
The Nut Company B.V. Bedrijvenpark
Page 243 and 244:
Annexe 9 : Liste d’adresses des E
Page 245 and 246:
Specialties Appliance Corp. 715 Sou
Page 247 and 248:
Lincoln Snacks Company 4 High Ridge
Page 249 and 250:
O’connor and Company, Inc. P.O. B
Page 251 and 252:
Sessions Company, Inc. P.O. Box 31-
Page 253 and 254:
Tara Foods A Division of the Kroger
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