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⍈EPUB PDF Spirits of Latin America: A Celebration of Culture & Cocktails, with 100 Recipes from Leyenda & Beyond

COPY LINK DOWNLOAD ----------------------------------- https://sastrea-baja-hitam.blogspot.com/?read=0399582878 ----------------------------------- bbA James Beard Award-nominated bartender explores the history and culture of Latin American spirits in this stunningly photographed travelogue 8212 with 100+ irresistible cocktails featuring tequila, rum, pisco, and more./b/bbbTALES OF THE COCKTAIL SPIRITED AWARD 174 WINNER 8226 /b IACP AWARD WINNER 8226 NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY iPOPMATTERS/ib/b 8220 Ivy 8217 s unique combination of taste, talent, and tenacity make her the ideal 8216 spirit 8217 guide. 8221 8212 Steven Soderbergh, filmmaker, professional drinker, and owner of Singani 63/bThrough its in-depth look at drinking culture throughout Latin America, this gorgeous book offers a rich cultural and historical context for understanding Latin spirits. Ivy Mix has dedicated years to traveling south, getting to know Latin culture, in part through what the locals drink. What she details in this book is the discovery that Latin spirits echo the Latin palate, which echoes Latin life, emphasizing spiciness, vivaciousness, strength, and variation. After digging into tequila and Mexico's other traditional spirits, Ivy Mix follows the sugar trail through the Caribbean and beyond, winding up in Chile, Peru, and Bolivia, where grape-based spirits like pisco and singani have been made for generations. With more than 100

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bbA James Beard Award-nominated bartender explores the history and culture of Latin American spirits in this stunningly photographed travelogue 8212 with 100+ irresistible cocktails featuring tequila, rum, pisco, and more./b/bbbTALES OF THE COCKTAIL SPIRITED AWARD 174 WINNER 8226 /b IACP AWARD WINNER 8226 NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY iPOPMATTERS/ib/b 8220 Ivy 8217 s unique combination of taste, talent, and tenacity make her the ideal 8216 spirit 8217 guide. 8221 8212 Steven Soderbergh, filmmaker, professional drinker, and owner of Singani 63/bThrough its in-depth look at drinking culture throughout Latin America, this gorgeous book offers a rich cultural and historical context for understanding Latin spirits. Ivy Mix has dedicated years to traveling south, getting to know Latin culture, in part through what the locals drink. What she details in this book is the discovery that Latin spirits echo the Latin palate, which echoes Latin life, emphasizing spiciness, vivaciousness, strength, and variation. After digging into tequila and Mexico's other traditional spirits, Ivy Mix follows the sugar trail through the Caribbean and beyond, winding up in Chile, Peru, and Bolivia, where grape-based spirits like pisco and singani have been made for generations. With more than 100

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Spirits of Latin America: A Celebration of Culture &Cocktails, with

100 Recipes from Leyenda &Beyond


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bbA James Beard Award-nominated bartender explores the

history and culture of Latin American spirits in this stunningly

photographed travelogue 8212 with 100+ irresistible cocktails

featuring tequila, rum, pisco, and more./b/bbbTALES OF THE

COCKTAIL SPIRITED AWARD 174 WINNER 8226 /b IACP

AWARD WINNER 8226 NAMED ONE OF THE BEST

COOKBOOKS OF THE YEAR BY iPOPMATTERS/ib/b 8220

Ivy 8217 s unique combination of taste, talent, and tenacity

make her the ideal 8216 spirit 8217 guide. 8221 8212 Steven

Soderbergh, filmmaker, professional drinker, and owner of

Singani 63/bThrough its in-depth look at drinking culture

throughout Latin America, this gorgeous book offers a rich

cultural and historical context for understanding Latin spirits.

Ivy Mix has dedicated years to traveling south, getting to know

Latin culture, in part through what the locals drink. What she

details in this book is the discovery that Latin spirits echo the

Latin palate, which echoes Latin life, emphasizing spiciness,

vivaciousness, strength, and variation. After digging into

tequila and Mexico's other traditional spirits, Ivy Mix follows the

sugar trail through the Caribbean and beyond, winding up in

Chile, Peru, and Bolivia, where grape-based spirits like pisco

and singani have been made for generations. With more than

100 recipes that have garnered acclaim at her Brooklyn bar,

Leyenda, including fun spins on traditional cocktails such as

the Pisco Sour, Margarita, and Mojito, plus drinks inspired by

Ivy's travels, like the Tia Mia (which combines mezcal, rum,

and orange curacao, with a splash of lime and almond orgeat)

or the Sonambula (which features jalape 241 o-infused tequila,

lemon juice, chamomile syrup, and a dash of Peychaud's

bitters), along with mouthwatering photos and gorgeous travel

images, this is the ultimate book on Latin American spirits.

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