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The GILBERT & GAILLARD International Magazine : Make some room in your lounge for WINE REGIONS from around the world
The GILBERT & GAILLARD International Magazine :
Make some room in your lounge for WINE REGIONS from around the world
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Michel Legallois in his cider works<br />
Jean-Marie Gouret tasting his ciders<br />
Loïck Gouret, who established<br />
the cider works in 1999 with his<br />
wife Anita, and his son Jean-Marie<br />
who partnered with them in 2016<br />
Loïck Gouret, company co-founder,<br />
in the schooner ‘Kerloïck’,<br />
its mascot<br />
A cider offering perfect<br />
food pairings<br />
Thierry de Ferrand of Val de Rance<br />
Guillaume, Matthieu and Joseph Jan, the three brothers<br />
at the helm of Celliers de l’Odet in their orchard<br />
Cidrerie de la Brique is now a company with a staff of 8<br />
Harvesting fruit from the orchards at Cidre Le Brun<br />
Laurent Guillet, Lucile Letort, head of communications,<br />
and right-hand man Frédéric Frery, in front of the<br />
Kmobile, a lorry that travels the length and breadth of<br />
Brittany offering tastings of Kerisac cider<br />
Laurent Guillet, great-grandson<br />
of the Guillet Frères cider works,<br />
creators of Kerisac cider, who is<br />
now at the company’s helm
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