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The GILBERT & GAILLARD International Magazine : Make some room in your lounge for WINE REGIONS from around the world
The GILBERT & GAILLARD International Magazine :
Make some room in your lounge for WINE REGIONS from around the world
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SPAIN - Catalonia<br />
SPAIN<br />
OUR WINTER<br />
SELECTION<br />
An exceptional line-up of Spanish<br />
sparkling wines that can compete with<br />
the best, both for their quality and their<br />
very affordable price tags!<br />
CATALONIA<br />
CAVA D.O.<br />
ALTA ALELLA 91/100<br />
ORG D Brut nature - Mirgin Opus - Paratge<br />
Calificado Vallcirera 2016 : Vibrant pale gold. Racy<br />
nose marrying white-fleshed fruits and subtle toast and<br />
milky notes. Silky attack then an ample, plump and<br />
lively palate showing lovely intensity with citrus and<br />
spice touches and subtle chalky undertones. A beautiful,<br />
genuine wine.<br />
Price: € 16.90<br />
http://www.altaalella.wine<br />
Alta Alella<br />
+34 934 693 720<br />
ALTA ALELLA 90/100<br />
ORG D Brut nature Gran Reserva Laieta 2017 :<br />
Brilliant pale gold. Expressive nose combining citrus,<br />
cooked apple and fern. Fresh, balanced palate flowing<br />
through from the nose. Streamlined style with striking<br />
aromas and well-integrated effervescence. A nicely<br />
crafted Cava.<br />
Price: € 9.50<br />
http://www.altaalella.wine<br />
Alta Alella<br />
+34 934 693 720<br />
LAR DE PLATA 90/100<br />
D Brut Nature : Yellow-gold with brilliant highlights.<br />
Nose of white fruits and small flowers with menthol<br />
touches. This is a beautifully crafted, clean, vinous<br />
Cava with gorgeous flavours showing throughout the<br />
lengthy finish. Serve with an entire summer’s meal.<br />
Big Food & Beverage<br />
+34 649648931<br />
LAR DE PLATA 90/100<br />
D Brut : Bright yellow-gold. The nose shows a young,<br />
fresh style with pastry notes of butter and brioche, along<br />
with ripe white fruits. A stellar Cava that will appeal to<br />
even the most demanding palates. Lots of tension and<br />
substantial minerality on the finish.<br />
Big Food & Beverage<br />
+34 649 648 931<br />
CODORNIU 90/100<br />
D Brut Gran Reserva Ars Collecta Grand Rosé 2015<br />
: Appealing salmon-pink. Stellar quality fruit on the nose<br />
with a ripe strawberry tone coupled with a slightly more<br />
bitter touch recalling almonds. The palate is fairly lively<br />
yet balanced and fleshy. Aroma is nicely enhanced by<br />
freshness.<br />
Price: € 17.00<br />
http://www.grupocodorniu.com<br />
Raventos Codorniu<br />
+34 935 051 551<br />
PROYECTO CU4TRO 90/100<br />
D Brut Nature Premium Reserva 2016 : Light yellow<br />
with brilliant highlights. Ripe nose accented by stewed<br />
white fruits with a resin-like touch. Elegant, mature<br />
palate that is fleshy, fruity and fresh with mouth-coating<br />
maturity. A full-bodied, food-friendly dry sparkling wine<br />
for goat’s cheese and honey.<br />
Price: € 11.72<br />
http://www.closmontblanc.com/<br />
Bodegas Concavins<br />
+34 977 887 030<br />
RAMON CANALS 90/100<br />
ORG D Reserva Organic Rosé 2018 : Brilliant light<br />
salmon. Subtle nose marrying morello cherry and red<br />
fruits. Focused, fresh, light palate where citrus fruits<br />
cosy up to red fruits. Striking aromas supported by<br />
bold exuberance. A harmonious, delicate wine offering<br />
undeniable pleasure.<br />
Price: € 10.00<br />
https://www.ramoncanals.com/en/<br />
Ramon Canals Canals, S.A.<br />
+34 937 755 446<br />
CASTELL SANT ANTONI 89/100<br />
D Brut Nature Rosé Gran Rosat 2012 : Beautiful<br />
hue recalling fading heirloom roses with very fine<br />
bubbles. Promising nose of red fruits coupled with<br />
superb empyreumatic notes. Delicious palate redolent<br />
of redcurrant jam with brioche notes. Excellent sourness<br />
on the finish.<br />
Price: € 16.95<br />
https://castellsantantoni.com/<br />
Castell Sant Antoni<br />
+34 93 818 3099<br />
ROVELLATS 89/100<br />
D Brut rosé Imperial Reserva 2017 : Intense pink<br />
with salmon highlights. Pleasant nose melding cherry,<br />
red fruits, spicy and floral touches. Harmonious, ample,<br />
refreshing palate with pure, intense aromas. Everything<br />
is in place. Sense of fulfilment. Serve with cold meats.<br />
Price: € 12.70<br />
http://www.cavasrovellats.com<br />
Rovellats<br />
+34 934 880 575<br />
No, this is not Champagne but the cellars of a winery producing Cava!<br />
LAR DE PLATA 88/100<br />
D : Shimmering salmon-pink with pale blush<br />
highlights. Very refined nose of raspberries and<br />
redcurrants. Clean, free-flowing attack. This is a freshlystyled,<br />
crisp wine with great grip on the palate. Serve<br />
as an aperitif or with fruit desserts.<br />
Big Food & Beverage<br />
+34 649 648 931<br />
PROYECTO CU4TRO 88/100<br />
D Brut Bubbles 2019 : Pale gold with silvery<br />
highlights. The nose is driven by citrus, white fruits,<br />
raisins and a floral touch. Thirst-quenching palate<br />
with simple, satisfying fruit supported by invigorating<br />
freshness that stays fairly elegant. Share with friends.<br />
Price: € 7.50<br />
http://www.closmontblanc.com/<br />
Bodegas Concavins<br />
+34 977 887 030<br />
GRAN SELLO 87/100<br />
D Brut rosé : Brilliant salmon-pink. Pleasant nose of<br />
redcurrant and rhubarb with a floral touch. Beautiful<br />
perfumed attack offering up some finely spiced notes.<br />
Delicious, fleshy, clean palate with abundant, wellintegrated<br />
effervescence. An enjoyable, beautifully<br />
crafted cava.<br />
https://www.araex.com/es/<br />
Araex<br />
+34 945 150 589<br />
MONT PARAL 87/100<br />
ORG D Brut Vintage Rosé 2017 : Salmon-pink with<br />
blush highlights and fine bubbles. Nose of redcurrant<br />
and raspberry with sweet spice touches. The attack is<br />
tense, firm and crisp, it mimics the nose and is enhanced<br />
by a faint sourness. Enjoy with fruit-based desserts.<br />
Price: € 10.00<br />
https://www.ramoncanals.com/en/<br />
Ramon Canals Canals, S.A.<br />
+34 937 755 446<br />
WINTER 2021– GILBERT & GAILLARD – THE FRENCH EXPERTS ON WINE 133