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The GILBERT & GAILLARD International Magazine : Make some room in your lounge for WINE REGIONS from around the world
The GILBERT & GAILLARD International Magazine :
Make some room in your lounge for WINE REGIONS from around the world
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CONTACT<br />
– DETAILS –<br />
• Tenute Al Bano Carrisi:<br />
Tel. +39 0831 619211 -<br />
www.vinicolalbano.com<br />
PROSECCO – PAGES 100 – 110<br />
• Piera 1899: Tel. +39 0434 963100 -<br />
https://piera1899.com<br />
• Montelvini: Tel. +39 0423 8777 -<br />
www.montelvini.it<br />
• Villa Sandi: Tel. +39 0423 8607 -<br />
www.villasandi.it<br />
• Serena Wines: Tel. +39 0438 2011 -<br />
www.serenawines.it<br />
• La Tentia Winery - Zardetto Spumanti:<br />
Tel. +39 080 6450707 -<br />
www.latentiawinery.com<br />
• Le Manzane: Tel. +39 392 5162811 -<br />
www.lemanzane.com<br />
• Bacio Della Luna:<br />
Tel. +39 0423 983111 -<br />
www.baciodellaluna.it<br />
• Montelliana Winery:<br />
Tel. +39 0423 22 661 -<br />
www.montelliana.com<br />
• La Marca: Tel. +39 0422 814681 -<br />
www.lamarcaprosecco.com<br />
• Riondo Wineries:<br />
Tel. +39 045 6104346 -<br />
www.cantineriondo.com<br />
SOUTH AFRICA – PAGES 111 – 120<br />
• Anthonij Rupert Cape of Good Hope<br />
Wines: Tel. +27 21 874 9041 -<br />
www.capeofgoodhopewines.com<br />
• Bosman Family Vineyards:<br />
Tel. +27 21 873 3170 -<br />
www.bosmanwines.com<br />
• Bouchard Finlayson:<br />
Tel. +27 28 312 3515 -<br />
www.bouchardfinlayson.co.za<br />
• Cape Point Vineyards:<br />
Tel. +27 21 789 0900 -<br />
www.cpv.co.za<br />
• Cavalli Wine & Co:<br />
Tel. +27 21 855 3218 -<br />
www.cavalliestate.com<br />
• Creation Wines:<br />
Tel. +27 28 212 1107 -<br />
www.creationwines.com<br />
• Dornier Wines: Tel. +27 21 880 0557 -<br />
www.dornier.co.za<br />
• Hazendal: Tel. +27 21 903 5034 -<br />
www.hazendal.co.za<br />
• Jasper Raats Single Vineyard Wines:<br />
Tel. +27-21-855-2005 -<br />
www.jasperraats.co.za<br />
• Kaapzicht: Tel. +27 21 906 1620 -<br />
www.kaapzicht.co.za<br />
• Laarman Wines:<br />
Tel. +27 83 546 1146 -<br />
www.laarmanwines.com<br />
• Merwida Wines:<br />
Tel. +27 23 349 1144 -<br />
www.merwida.com<br />
• Newton Johnson Wines:<br />
Tel. +27 28 312 3862 www.<br />
newtonjohnson.com/contact<br />
• Overgaauw Estate:<br />
Tel. +27 21 881 3815 -<br />
www.overgaauw.co.za<br />
• Twee Jonge Gezellen:<br />
Tel. +27 23 230 0680 -<br />
www.kronecapclassique.co.za<br />
• Waverley Hills: Tel. +27 23 231 0002 -<br />
www.waverleyhills.co.za<br />
• Jordan Wine Estate<br />
+27 21 8813 441-<br />
www.jordanwines.com<br />
7, parc des Fontenelles - 78870 Bailly - France<br />
Tel.: +33 1 30 80 08 08 - Fax: +33 1 30 80 08 88<br />
Editorial Directors: François Gilbert and Philippe Gaillard<br />
Editor in chief: Sylvain Patard<br />
Tasting committee: François Gilbert, Philippe Gaillard, Sylvain Patard,<br />
François Bezuidenhout, Olivier Delorme, Matthieu Gaillard, Jamal Awni<br />
Rayyis, James Turnbull<br />
Editorial staff: Michèle Huyard<br />
Contributors to this issue: Camille Bernard, Jean-Paul Burias, Alain Echalier,<br />
Joanne Gibson, Florian Glémot, Santiago Jiménez, Sylvain Patard, Frank Rousseau,<br />
Francesco Saverio Russo, Christelle Zamora.<br />
Translation: Sharon Nagel, Rosa Almeida - CS Traduções, Marika Quarti<br />
Sales and Marketing Director: Etienne Gaillard : +33 6 30 97 87 26<br />
etienne@gilbertgaillard.com<br />
Advertising France:<br />
Bordeaux - Charentes:<br />
Frédéric Comet: +33 6 27 58 47 06 - fcomet@gilbertgaillard.com<br />
Corsica - Languedoc - Provence - Rhône Valley:<br />
Nicolas Sanseigne: +33 6 46 86 80 01 - nsanseigne@gilbertgaillard.com<br />
Jura - Loire Valley - Savoy - South West - Roussillon:<br />
Caroline Gilbert: +33 6 84 92 57 61 - caroline@gilbertgaillard.com<br />
Alsace -Beaujolais - Burgundy - Champagne:<br />
Lucie Jeandel: +33 6 77 72 16 04 - ljeandel@gilbertgaillard.com<br />
Advertising Italy:<br />
Sandra Sirvente: (+33) 7 63 87 13 13 - ssirvente@gilbertgaillard.com<br />
Advertising Spain, Portugal:<br />
Thibault Leray: (+33) 6 84 01 57 24 - tleray@gilbertgaillard.com<br />
Production: Isabelle Méjean-Plé - Tapioka Conseil: +33 1 34 62 89 30<br />
Lay-out: Lise Delattre - Com l’Hirondelle: +33 9 81 47 75 25<br />
Murielle Guégan - Impactea Concept: +33 6 59 32 08 65<br />
Printed in Spain: Matthieu Battini - Carré Collé: +33 6 87 27 12 65<br />
Gilbert & Gaillard Tasting South-Africa: Petru Venter, General Manager:<br />
+27 82 787 1784 - petru@gilbertgaillard.com -<br />
Olivier Duroy, Area Manager: +27 72 389 1083 - oduroy@gilbertgaillard.com<br />
Matthieu Gaillard, Brand Ambassador: +27 66 429 9219<br />
International Distribution:<br />
Pineapple Media Ltd - http://www.pineapple-media.com<br />
For more information, please contact Ana Gisbert:<br />
ana@pineapple-media.com<br />
Gilbert & Gaillard is published by Vinipresse, SARL with a capital of 35,500 euros • Head Office: 7 parc des Fontenelles, 78870 Bailly, France • Legal<br />
representative and Editorial director: Sylvain Patard • Legal deposit: Fourth quarter 2021 • Legal publication n° pending • ISSN 2110-6762<br />
Reproduction of part or all of the contents of this magazine in any form is expressly prohibited. Any company names that appear in the articles are given<br />
for information only and have no publicity purpose.<br />
124 WINTER 2021 GILBERT & GAILLARD - THE FRENCH EXPERTS ON WINE
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