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front recto - Centre de recherche en horticulture - Université Laval

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77Martine DoraisProfesseure associéePavillon <strong>de</strong> l’Envirotron, bureau 2120Agriculture et Agroalim<strong>en</strong>taire CanadaTél. : (418) 656-2131 poste 3939Fax. : (418) 656-3515Martine.Dorais@agr.gc.caDomaines d'expertisePhysiologie <strong>de</strong>s cultures <strong>en</strong> serre, culture biologique, qualité <strong>de</strong>s fruitsPublications choisiesDorais, M. 2007. Organic production of vegetables: State of the art and chall<strong>en</strong>ges. Canadian Journal of Plant Sci<strong>en</strong>ce87: 1055–1066.Dorais, M., D.L. Ehret, & A.P. Papadopoulos, 2008. Tomato quality and healthy-compon<strong>en</strong>ts, Dans: BioactivePhytochemicals: connecting farm and health. Phytochemical Review 7: 231–250.Dorais, M., & D.L. Ehret. 2008. Chapter 14: Agronomy and the nutritional quality of fruit. Dans: Improving the Health-Promoting Properties of Fruits and Vegetable Products (Barberan F.T., & M.I. Gil). Woodhead Publishing Ltd, Cambridge,Angleterre. Pp. 346-391.Clém<strong>en</strong>t, A., M. Dorais, & M. Vernon. 2008. Non<strong>de</strong>structive measurem<strong>en</strong>t of fresh tomato lycop<strong>en</strong>e cont<strong>en</strong>t and otherphysicochemical characteristics using visible-NIR spectroscopy. Journal of Agricultural and Food Chemistry 56: 9813-9818.Clém<strong>en</strong>t, A., M. Dorais, & M. Vernon. 2008. Multivariate approach to the measurem<strong>en</strong>t of tomato maturity and gustatoryattributes and their rapid assessm<strong>en</strong>t by Vis-NIR spectroscopy. Journal of Agricultural and Food Chemistry 56: 1538-1544.Pépin, S., M. Dorais, N. Gruyer, & C. Ménard. 2008. Changes in mineral cont<strong>en</strong>t and CO 2 release from organicgre<strong>en</strong>house soils incubated un<strong>de</strong>r two differ<strong>en</strong>t temperatures and moisture conditions. Proceeding of 16 th IFOAMInternational Congress. Organic crop production 1: 648-651.Fournier, A.R., M. Dorais, P. Charest, A. Gosselin, S. Khaniza<strong>de</strong>h, & J.T.A. Proctor. 2008. Growing american gins<strong>en</strong>gorganically in a North American broadleaf forest. Acta Horticulturae 765: 77-86.Fournier, A. R., J.TA Proctor, L. Gauthier, S. Khaniza<strong>de</strong>h, A. Gosselin, & M. Dorais. 2008. Physiological acclimation ofAmerican gins<strong>en</strong>g (Panax quinquefolius L.) to un<strong>de</strong>rstory light wh<strong>en</strong> cultivated in a North American broadleaf. J. Gins<strong>en</strong>gRes. 32: 347-356Étudiants diplômés (2005-2008)Bégin, G<strong>en</strong>eviève. M.Sc. Utilisation du bran <strong>de</strong> scie comme substrat <strong>de</strong> culture. 2007Affiliations<strong>C<strong>en</strong>tre</strong> SèveInstitut <strong>de</strong>s nutraceutiques et <strong>de</strong>s alim<strong>en</strong>ts fonctionnels (INAF)International Society for Horticultural Sci<strong>en</strong>ce (ISHS)American Society for Horticultural Sci<strong>en</strong>ce (ASHS)

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