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KESSEL-Kleinkläranlagen INNO-CLEAN® - Kessel Design

KESSEL-Kleinkläranlagen INNO-CLEAN® - Kessel Design

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6. Operation and disposal<br />

6.1 Operation<br />

After commissioning of the plant, an active activated sludge<br />

layer with microorganisms forms in the aeration chamber<br />

after 3-6 months. It is not necessary to feed any microorganisms<br />

to this plant. We however consider a feeding of activated<br />

sludge from the nearest sewage treatment plant reasonable.<br />

Important: Only feed activated sludge into the aeration<br />

chamber!<br />

To ensure a smooth operation, maintenance intervals have<br />

to be strictly adhered to. The timely emptying of the preliminary<br />

sedimentation chamber must be ensured.<br />

The operation of the small sewage treatment plant is fully<br />

automatic. In detail, there are three phases, the "normal",<br />

"economy" and "holiday" phase. These differ with regard to<br />

their aeration time and quantity. The actual purification takes<br />

place during the normal phase (6 hours).<br />

In case of an inadequate feeding of the plant (insufficient sewage<br />

inflow), it will automatically switch to the "economy<br />

phase" (2 hours). In this phase, the aeration time is reduced<br />

to the lower sewage quantity, to prevent "starving out" the<br />

adapted microorganisms. If the plant remains in the "economy<br />

phase" for a longer period of time (8 hours), it automatically<br />

switches to the "holiday phase".<br />

The "holiday phase" is characterised by an even lower supply<br />

of oxygen. Supplementary to that, a defined amount of<br />

sludge is conveyed from the aeration chamber into the preliminary<br />

sedimentation at the end of the holiday phase. This<br />

makes it possible to supply a certain amount of nutrients to<br />

the aeration phase during the next feeding. This contributes<br />

towards the preservation of the biology during a prolonged<br />

standstill.<br />

As soon as a sufficient amount of water is available in the<br />

preliminary sedimentation chamber so that the floater is<br />

switched on during the subsequent feeding, the plant will<br />

automatically switch back to the normal phase.<br />

This adaptation to different sewage quantities is automatically<br />

controlled by the control unit. The corresponding phase<br />

is indicated on the control unit. A general overview of the<br />

pertinent phases and cycles is provided in chapter 2.5.<br />

Heeding the following recommendations will help you avoid<br />

unnecessary costs of repair and increase your plant's service<br />

life:<br />

• The plant must remain switched on all the time, even if you<br />

are away on holiday.<br />

• External water, such as rain, ground, swimming pool or fish<br />

tank water may not be discharged into the plant.<br />

• In the case of household detergents please pay attention<br />

that these do not exhibit any acidic or alkaline reactions.<br />

We recommend the use of biodegradable detergents and<br />

washing agents.<br />

• It must be possible to open the plant's covers.<br />

• Ensure that the plant is regularly serviced by a specialised<br />

firm.<br />

• It is only necessary to have the preliminary sedimentation<br />

desludged regularly (approx. every 12-24 months) by a<br />

waste disposal contractor! After consultation with the responsible<br />

water authorities and conclusion of a maintenance<br />

contract, this can however possibly also take place<br />

in line with demand.<br />

Note: If the plant is taken out of operation, it must be ensured<br />

that it continues to remain filled.<br />

It is imperative to note the following:<br />

You can continue to use any detergent and washing<br />

agent, but please adhere to the manufacturers' dosing instructions!<br />

It is also possible to use various drain cleaners, provided<br />

the dosing according to manufacturers' specifications is<br />

adhered to.<br />

However, every time these detergents are discharged into<br />

the plant, a number of bacteria die off. If possible, please<br />

make use of biodegradable detergents and dispense<br />

with the use of drain cleaners (see 6.3).<br />

6.2 Self-inspection by the operator<br />

As operator of the sewage treatment plant it is your obligation<br />

vis-à-vis the water authority to ensure a smooth operation<br />

of the plant. Malfunctions on small biological sewage<br />

treatment plants have a negative effect on the drainage quality<br />

of the purified water. These must therefore be detected<br />

without delay and rectified by yourself or by a qualified maintenance<br />

firm. So as to keep a record of your self-inspections<br />

you are obliged to keep an operations diary. At the end of<br />

this manual, you will find a master copy that contains all the<br />

necessary specifications.<br />

The water authority may demand to look at this operations<br />

diary. In detail, you are requested to regularly carry out the<br />

following inspections:<br />

Monthly inspections<br />

• At the control: Carrying forward the operating times on the<br />

display into the operations diary<br />

• At the preliminary sedimentation: inspection of the floating<br />

sludge on the water surface. If necessary, this must be<br />

drawn off or broken up with clear water. No sludge may<br />

enter the aeration chamber in an uncontrolled manner.<br />

The sludge must be disposed off at the latest when 70%<br />

of the intake capacity has been reached. Measuring the<br />

thickness of the sludge layer is carried out similar to measuring<br />

the oil level on motorcars. Use a long stick or similar<br />

implement. This is plunged into the preliminary sedimentation<br />

chamber down to the bottom of the tank. The<br />

measuring tool is then removed from the tank and the<br />

sludge layer can be measured. An exact measurement can<br />

be carried out by qualified personnel.<br />

• At the aeration chamber: visual inspection of the draining<br />

water for clearness<br />

• Visual inspection of the mixing process and the input of air<br />

bubbles<br />

110

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