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3 - Blomberg

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Crisper or Chiller (0°C i. e. zero degree<br />

centigrade compartment (1)<br />

• The drawer at the bottom of the fridge<br />

compartment can be converted into a salad<br />

crisper or a Chiller Compartment.<br />

• The Chiller Compartment will keep the<br />

temperature below the temperature in the<br />

fridge compartment around 0°C and so, meat<br />

or fish can be kept fresher for longer.<br />

Chiller Compartment is also ideal for the<br />

storage of ready cooked chilled food.<br />

Important:<br />

• Vegetables and fruits may freeze if the<br />

adjustment slider (2) is kept at Chiller<br />

Compartment position. Therefore, check the<br />

position of the slider (2) before storing food.<br />

• In ambient temperatures at 10°C or lower,<br />

green leaf vegetables and other easily frozen<br />

salad should be removed from this<br />

compartment (1) and placed into the upper<br />

crisper compartment. (3)<br />

• Do not swap the position of these drawers<br />

and make sure that the position adjustment<br />

slider is set at the desired position i.e. salad<br />

crisper or Chiller Compartment.<br />

• In ambient temperatures at above 28°C, if<br />

the compartment (1) is desired to use colder,<br />

the adjustment slider (4) into the freezer can<br />

be converted to open position. Be sure the<br />

adjustment slider (4) into the freezer is in close<br />

position when the ambient temperature is at<br />

28°C or lower.<br />

Humidity control in the crisper<br />

Humidity control can be adjusted by pulling<br />

the humidity adjustment slider to right or left.<br />

• If you detect drying in the food you store in<br />

this compartment, switch the humidity<br />

adjustment slider to the closed position.<br />

• If you detect humidity in this compartment,<br />

switch the humidity adjustment slider to the<br />

open position.<br />

14 EN

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