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Fainerman, V.B., Miller, R, Wüstneck, R (1996) Adsorption of proteins at liquid/fluid interfaces, Journal of Golloid and Interface Science 183, 26-34. Fainerman, V.B., Lucassen-Reynders, E.H., Miller, R (1998) Adsorption of surfactants and proteins at fluid interfaces, Gol/oids and Surfaces A 143, 141- 165. Fang, F., Szleifer, 1. (2001) Kinetics and thermodynamics of protein adsorption: a generalized molecular theoretical approach, Biophysical Journal 80,2568-2589. Fasman, G.O. (1976) Handbook of biochemistry and molecular biology, vol. Il (Proteins), CRG Press, Boca Raton, pp. 372-382. Flemming, H.C. (2002) Biofouling in water systems. Cases, causes and countermeasures, Applied Microbiology and Biotechnology 59,629-640. Flint, S.H., Bremer, P.J., Brooks, J.O. (1997) Biofilms in dairy manufacturing 190 plant. Description, current concerns and methods of control, Biofouling 11, 81-97. Friberg, S.E., Larsson, K. (2003) Food emulsions, Marcel Oekker, New York, 900 p. Frisch, H.L., Mysels, K.J. (1983) Diffusion-controlled adsorption. Concentration kinetics, ideal isotherms, and sorne applications, Journal of Physical Ghemistry 87,3988-3990. Gargouri, Y., Moreau, H., Verger, R. (1989) Gastric lipases: biochemical and physiological studies, Biochimica et Biophysica Acta 1006, 255-271.
Gauthier, F., Bouhallab, S., Renault, A. (2001) Modification of bovine fi- lactoglobulin by glycation in a powdered state or in aqueous solution: adsorption at the air-water interface, Col/oids and Surfaces B 21, 37-45. 191 Gerrard, A., Burch, J.M. (1975) Introduction to matrix methods in optics, Oover Publications, New York, 355 p. Goerke, J., Clements, J.A. (1986) Alveolar surface tension and lung surfactants Dans: Handbook of physiology, Section 3: The respiratory system (Fishman, A.P., éd.), vol. III (Part 1), American Physiological Society, Bethesda, pp. 247-261. Gradshteyn, I.S., Ryzhik, LM. (1994) Table of integrals, series, and products (5ème éd.), Academie Press, New York, 1204 p. Graham, D.E., Phillips, M.C. (1979a) Proteins at liquid interfaces. 1. Kinetics of adsorption and surface denaturation, Journal of Col/oid and Interface Science 70,403-414. Graham, D.E., Phillips, M.C. (1979b) Proteins at liquid interfaces. Il. Adsorption isotherms, Journal of Col/oid and Interface Science 70,415-426. Greef, R (1970) An automatic ellipsometer for use in electrochemical investigations, Review of Scientific Instruments 41 , 532-538. Grigoriadis, G. (1995) Engineering liposomes for drug delivery: progress and problems, Trends in Biotechnology 13, 527-537. Grigoriev, 0.0., Fainerman, V.B., Makievski, A.V., Kragel, J., Wüstneck, R, Miller, R (2002) fi-casein bilayer adsorption at the solution/air interface:
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- Page 215 and 216: CHAPITRE V CONCLUSION ET PERSPECTIV
- Page 217 and 218: angulaire des bras. Pour la partie
- Page 219 and 220: Arai, T., Norde, W. (1990) The beha
- Page 221 and 222: Blum, L.J., Coulet, P.R. (éds.) (1
- Page 223 and 224: Creighton, T.E. (1993) Proteins: st
- Page 225: Ducharme, D., Tessier, A., Leblanc,
- Page 229 and 230: Hauge, P.S. (1980) Recent developme
- Page 231 and 232: Jost, W. (1960) Diffusion in solids
- Page 233 and 234: MacRitchie, F. (1990b) Proteins at
- Page 235 and 236: protein/surfactant adsorption layer
- Page 237 and 238: Pezennec, S., Gauthier, F., Alonso,
- Page 239 and 240: 203 Russev, S.H. (1989) Correction
- Page 241 and 242: Tompkins, H., Irene, E. (éds.) (20
- Page 243 and 244: Ziegler, C., Gopel, W. (1998) Biose
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Fainerman, V.B., Miller, R, Wüstneck, R (1996) Adsorption of proteins at<br />
liquid/fluid interfaces, Journal of Golloid and Interface Science 183, 26-34.<br />
Fainerman, V.B., Lucassen-Reynders, E.H., Miller, R (1998) Adsorption of<br />
surfactants and proteins at fluid interfaces, Gol/oids and Surfaces A 143, 141-<br />
165.<br />
Fang, F., Szleifer, 1. (2001) Kinetics and thermodynamics of protein<br />
adsorption: a generalized molecular theoretical approach, Biophysical Journal<br />
80,2568-2589.<br />
Fasman, G.O. (1976) Handbook of biochemistry and molecular biology, vol. Il<br />
(Proteins), CRG Press, Boca Raton, pp. 372-382.<br />
Flemming, H.C. (2002) Biofouling in water systems. Cases, causes and<br />
countermeasures, Applied Microbiology and Biotechnology 59,629-640.<br />
Flint, S.H., Bremer, P.J., Brooks, J.O. (1997) Biofilms in dairy manufacturing<br />
190<br />
plant. Description, current concerns and methods of control, Biofouling 11,<br />
81-97.<br />
Friberg, S.E., Larsson, K. (2003) Food emulsions, Marcel Oekker, New York, 900<br />
p.<br />
Frisch, H.L., Mysels, K.J. (1983) Diffusion-controlled adsorption. Concentration<br />
kinetics, ideal isotherms, and sorne applications, Journal of Physical Ghemistry<br />
87,3988-3990.<br />
Gargouri, Y., Moreau, H., Verger, R. (1989) Gastric lipases: biochemical and<br />
physiological studies, Biochimica et Biophysica Acta 1006, 255-271.
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