10.08.2013 Views

Extraction, caractérisation chimique et valorisation biologique de ...

Extraction, caractérisation chimique et valorisation biologique de ...

Extraction, caractérisation chimique et valorisation biologique de ...

SHOW MORE
SHOW LESS

Create successful ePaper yourself

Turn your PDF publications into a flip-book with our unique Google optimized e-Paper software.

189. Christakopoulos P., Katapodis P., Kalogeris E., Kekos D., Macris B. J., Stamatis H.,<br />

Skaltsa H., Antimicrobial activity of acidic xylo-oligosacchari<strong>de</strong>s produced by family 10 and<br />

11 endoxylanases International Journal of Biological Macromolecules 2003, 31, 171-175.<br />

190. Vazquez M. J., Alonso J. L., Dominguez H., Parajo J. C., Enhancing the potential of<br />

oligosacchari<strong>de</strong>s from corncob autohydrolysis as prebiotic food ingredients. Industrial Crops<br />

and Products 2006, 24, 152-159.<br />

191. Ando H., Ohba H., Sakaki T., Takamine K., Kamino Y., Moriwaki S., Bakalova R.,<br />

Uemura Y., Hatate Y., Hot-compressed-water <strong>de</strong>composed products from bamboo manifest a<br />

selective cytotoxicity against acute lymphobastic leukemia cells. Toxicology in Vitro 2004,<br />

18, 765-771.<br />

192. Gritten<strong>de</strong>n R. G., Playne M. J., Production, properties and applications of food-gra<strong>de</strong><br />

oligosacchari<strong>de</strong>s. Trends in Food Science and Technology 1996, 7, 353-361.<br />

193. Ebringerová A., Hromádková Z., Xylans of industrial and biomedical importance.<br />

Biotechnology and Gen<strong>et</strong>ic Engineering Reviews 1999, 16, 325-346.<br />

194. Stone A. L., Melton D. J., Lewis M. S., Structure-function relations of heparinmim<strong>et</strong>ic<br />

sulfated xylan oligosacchari<strong>de</strong>s: inhibition of Human Immuno<strong>de</strong>ficiency Virus-1<br />

infectivity in vitro. Glycoconjugate Journal 1998, 15, 697-712.<br />

195. Brisson S., Rigal L., Manolas C. Gas<strong>et</strong> A., Les hémicelluloses <strong>de</strong> plantes annuelles,<br />

une source d’ingrédients fonctionnels <strong>et</strong> <strong>de</strong> matériaux pour <strong>de</strong> nouvelles <strong>valorisation</strong>s nonalimentaires<br />

<strong>de</strong>s gran<strong>de</strong>s productions agricoles. In Valorisations non-alimentaires <strong>de</strong>s gran<strong>de</strong>s<br />

productions agricoles, Editions, I., Ed. Nantes, 1994, 231 p.<br />

196. Ren J. L., Peng F., Sun R. C., Kennedy J. F., Influence of hemicellulosic <strong>de</strong>rivatives<br />

on the sulfate kraft pulp strength. Carbohydrate Polymers 2009, 75, 338-342.<br />

197. Ren J. L., Peng F., Sun R. C., Preparation and characterization of hemicellulosic<br />

<strong>de</strong>rivatives containing carbamoyl<strong>et</strong>hyl and carbamoyl<strong>et</strong>hyl groups. Carbohydrate Research<br />

2008, 343, 2776-2782.<br />

198. Schiwikal K., Heinze T., Dialkylamino<strong>et</strong>hyl xylans: polysacchari<strong>de</strong> <strong>et</strong>hers with pHsensitive<br />

solubility. Polymer Bull<strong>et</strong>in 2007, 59, 161-167.<br />

199. Vincendon M., Xylan <strong>de</strong>rivatives: aromatic carbamates. Makromolekulare Chemie<br />

1993, 194, 321-328.<br />

200. Tabata K., Ito W., Kojima T., Ultrasonic <strong>de</strong>gradation of schizophyllan, an antitumor<br />

polysacchari<strong>de</strong> produced by Schizophyllum commune fries. Carbohydrate Research 1981, 89,<br />

121-135.<br />

201. Yanaki T., Ito W., Tabata K., Kojima T., Norisuye T., Takano, N., Fujita H.,<br />

Correlation b<strong>et</strong>ween the antitumor activity of a polysacchari<strong>de</strong> schizophyllan and its triplehelical<br />

conformation in dilute aqueous solution. Biophysical Chemistry 1983, 17, 337-342.<br />

202. Kitamura S., Hori A., Kurita K., Takeo K., Hara C., Itoh W., Tabata K., Elgsa<strong>et</strong>er A.,<br />

Stokke B. J., An antitumor, branched (1-3)-β-D-glucan from a water extract of fruiting bodies<br />

of Cryptoporus volvatus Carbohydrate Research 1994, 263, 111-121.<br />

198

Hooray! Your file is uploaded and ready to be published.

Saved successfully!

Ooh no, something went wrong!