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UNIVERSITÉ PAUL CÉZANNE, AIX MARSEILLE III - IMEP

UNIVERSITÉ PAUL CÉZANNE, AIX MARSEILLE III - IMEP

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Références bibliographiques<br />

Zervakis G., Yiatras P. et Balis C., 1996. Edible mushrooms from olive oil mill wastes.<br />

International Biodeterioration and Biodegradation. 38: 237-243.<br />

Zhang C.K., Gong F. et Li D.S., 1995. A note on the utilisation of spent mushroom<br />

composts in animal feeds. Bioresource Technology. 52: 89-91.<br />

Zhang R., Li X. et Fadel J.G. 2002. Oyster mushroom cultivation with rice and wheat straw.<br />

Bioresource Technology. 82: 277-284.<br />

Zouari-Mechichi H., Mechichi T., Dhouib A., Sayadi S., Martinez A.T. et Martinez M.J.,<br />

2006. Laccase purification and characterization from Trametes trogii isolated in<br />

Tunisia : decolorization of textile dyes by the purified enzyme. Enzyme Microbiology<br />

and Technology. 39: 141-148.<br />

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