Proceedings of the Second Mediterranean Symposium on Marine

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Pour le lapin et en plus de l’aliment témoin (T), deux aliments (U : 6 % Ulva et R : 6 % Ruppia) ont été formulés à partir des ingrédients suivants : son de blé, luzerne, orge, tourteau de soja, CMV, Ulva et Ruppia. La composition chimique et la valeur nutritive des trois aliments sont respectivement les suivantes : protéines 19,2 % - 19,6 % - 18,3 % / cellulose brute 13 % - 12 % - 11 % / matières grasses 3,4 % - 3,2 % - 4 % / matières minérales 10 % - 11,8 % - 9,2 % / énergie digestible (kcal / kgMS) 2486 – 2481 – 2500. ACTES DU DEUXIEME SYMPOSIUM MEDITERRANEEN SUR LA VEGETATION MARINE (ATHENES, 12-13 DECEMBRE 2003) 233
PROCEEDINGS OF THE SECOND MEDITERRANEAN SYMPOSIUM ON MARINE VEGETATION (ATHENS, 12-13 DECEMBER 2003) 234
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United Nations Environment Programm
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PROCEEDINGS OF THE SECOND MEDITERRA
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CONTENTS/SOMMAIRE Programme .......
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ORFANIDIS S., TSIAGGA E. & STAMATIS
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Friday 12 December 2003 09:00 Openi
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Discussion Discussion - Littoral be
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MAPPING MARINE VEGETATION DISTRIBUT
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1984; Boudouresque et al., 1985b; M
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Elbu cove, Scandula nature 1/ 1190
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features of P. oce
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Belsher T., Houlgatte E. (2000) - E
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Gloux B. (1984) - Méthodes acousti
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Pasqualini, V., Pergent-Martini, C.
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Here, we will firstly delineate wha
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Fig. 2. The tree of</strong
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In the same way, "
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While the
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COASTAL DEVELOPMENT The destruction
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invaders, overfishing and climate c
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At the end <strong
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to be built up, this disappearance
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Boudouresque C.F., Ribera M.A. (199
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Marchand M. (1981) - Amoco Cadiz. B
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FLORISTIC SIMILARITY AND DISCONTINU
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871 accepted taxa (Table 1). Howeve
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Fig. 2. Hystogram showing t
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4 (1.6%) and 2 (1.1%) at Spain; 5 (
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characteristics of
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Fig. 9. Hystogram showing t
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Fig. 11. Dendrogram depicting mutua
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REFERENCES Agardh C. A. (1822-1823)
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De Toni G. B. (1905) - Sylloge Alga
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Langenbach G. (1873) - Die Meeresal
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SESSION «BIOLOGY, ECOLOGY AND INVE
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SESSION ‘MAPPING MARINE VEGETATIO
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CARACTERISATION DE L’ETAT DES HER
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RESULTATS A- PHENOLOGIE Les princip
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Les futures recherches scientifique
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Williamson and Fitter, 1996; Piazzi
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Fig. 2: Spatial patterns of
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vulnerable to invaders. In reality
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BIOMONITORING OF ENVIRONMENTAL METL
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Table 1: Mercury concentration (in
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fraction of <stron
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EFFETS DE L’INCORPORATION DE L’
Page 184 and 185: Les aliments ont été distribués
Page 186 and 187: REFERENCES Association of</
Page 188 and 189: Jonge et al., 2002). Nutrient conce
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Page 192 and 193: offs (group B; Fig
Page 194 and 195: PHYTOBENTHOS AS QUALITY ELEMENT FOR
Page 196 and 197: Padina pavonica and Halopteris scop
Page 198 and 199: Gelidiella ramellosa II - - - - 5.7
Page 200 and 201: CARACTERISATION DES HERBIERS A POSI
Page 202 and 203: une analyse lépidochronologique (P
Page 204 and 205: La limite de l’herbier à Posidon
Page 206 and 207: LITTORAL BENTHIC COMMUNITIES AS IND
Page 208 and 209: Several environmental factors were
Page 210 and 211: This category includes stations sit
Page 212 and 213: RAPID ASSESSMENT OF THE ECOLOGICAL
Page 214 and 215: For a thorough presentation <strong
Page 216 and 217: The Ecological Evaluation o
Page 218 and 219: APPLICATION OF ECOLOGICAL INDICES O
Page 220 and 221: The average taxonomic distinctness
Page 222 and 223: On Fig. 4 each of
Page 224 and 225: OVERVIEW OF THE ACTIVITIES AIMED AT
Page 226 and 227: at the same time f
Page 228: POSTERS ACTES DU DEUXIEME SYMPOSIUM
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Page 233: PROCEEDINGS OF THE SECOND MEDITERRA
Page 248 and 249: Mr Baris AKÇALI D.E.U. Institute <
Page 250 and 251: Mr Francesco Saverio CIVILI MED POL
Page 252 and 253: Mr Jamel KSOURI Laboratoire de Biod
Page 254 and 255: Mr Frédéric PLATINI Accord RAMOGE
Page 256: Ms Eleni TRYFON Natural Environment
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Proceedings of the Second Mediterranean Symposium on Marine

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