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2 - Krups

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Press the EXPERT key to create your own bread-making programme and choose the following parameters<br />

yourself:<br />

- Kneading time - dough rising time - baking temperature (= to select browning).<br />

See cycle table page 15.<br />

Press the key.<br />

Press the key. Use the and key to select<br />

the kneading time from 10 to 30 minutes by 1 minute<br />

intervals. The arrow opposite will flash while the<br />

setting is being made.<br />

Again press the key. Select the cooking temperature<br />

from 150°C to 190°C by 5°C intervals. The<br />

arrow in front of will flash while the setting is<br />

being made.<br />

Practical advice<br />

Select the weight of your choice by pressing the<br />

key. E.g.: 1000 g.<br />

Again press the key. Select the dough rising<br />

time of between 30 and 70 minutes by 5 minute<br />

intervals. The arrow opposite will flash while the<br />

setting is being made.<br />

Again press the key, all the diagrams are fixed<br />

and you can read the total time of the program that<br />

you have selected at the centre of the screen. Press<br />

to start cooking.<br />

To programme in advance, change the time using and key, then press to start the programme.<br />

If there is a power cut: if, during the cycle, the programme is interrupted by a power cut or mishandling, the<br />

machine has a 7 min protection time during which the settings are saved. The cycle starts again where it stopped.<br />

Beyond that time, the settings are lost.<br />

If you run two programmes, one after the other, wait for 1 h before starting the second to allow the<br />

appliance to cool down completely.<br />

49

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