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CAMBIO CLIMATICO

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REPÚBLICA DOMINICANA 2003<br />

measures will achieve a reversal in the negative<br />

impact of climate changes in tropical zones in the<br />

case of highly adverse scenarios.<br />

Regarding the adaptation of our forests, these<br />

should be protected against indiscriminate<br />

exploitation by developing reforestation plans<br />

with scientific techniques that guarantee the<br />

planting of new woodlands. In areas with the<br />

most difficult conditions, it is advisable to<br />

employ successive reforestation techniques.<br />

Although it is not always economically justifiable,<br />

one should keep in mind the possible use<br />

of irrigation in forest areas, provided that the<br />

availability of water allows it.<br />

1.4.4 Health Sector<br />

Regarding the annual behavior of malaria in the<br />

country, as of 1965 there was a trend toward a<br />

reduced number of cases that ended with the<br />

close of the decade of the 70s. Later, an increase<br />

in the number of cases was maintained at an<br />

endemic plateau that has been evident for the<br />

last 20 years. The pattern of malaria transmission<br />

affects the same group of provinces, as<br />

shown on the map for the period 1991-2000.<br />

Two areas of the highest risk of transmission are<br />

the Sub-region of Yuma in the East and the<br />

Western Cibao Sub-region in the Northwest.<br />

In the first, malaria transmission has been related<br />

to the cultivation of sugar cane and the intensive<br />

construction of tourist facilities, both of<br />

which are linked to the strong migration of<br />

workers, seasonally for sugar cane and in a concentrated<br />

and explosive form for construction,<br />

while in the Western Cibao it has been related to<br />

the cultivation of rice, other agricultural crops,<br />

and the temporary seasonal migration of the<br />

labor force.<br />

1.4.4.a) Impact of variability on the<br />

behavior of diseases<br />

For the study of seasonal patterns, the series<br />

was subdivided into two sub-periods. One period<br />

corresponds to the baseline (1988-1994) and the<br />

other to current conditions (1995-2000), which<br />

correspond to the changes observed in the seasonal<br />

pattern and the trends discussed in the<br />

preceding section.<br />

The trends observed regarding malaria coincide<br />

with the regional trends manifested in the climate,<br />

which beginning in 1975 highlight<br />

changes in precipitation patterns with a tendency<br />

toward a decrease along with a slight variation<br />

in humidity, as well a warming trend that,<br />

although slight and not significant, has already<br />

begun to show signs that the region is warming.<br />

It is interesting to note that here there is no clear<br />

evidence between outbreaks and ENSO event<br />

conditions, since in 1999 there was an increase<br />

and we were not under ENSO event conditions,<br />

but under those of AENSO.<br />

1.4.4.b) Effects of Climate Variability<br />

on Diseases<br />

The results achieved corroborate the hypothesis<br />

that climate is a modifying factor in the epidemiological<br />

patterns of malaria; in fact, it has been<br />

changing them as the climate has changed in the<br />

region, where the disease appears during periods<br />

that are not very different from each other, with<br />

high temperatures and trends toward increased<br />

relative humidity as a result of the start of precipitation.<br />

These conditions favor the proliferation of<br />

pathogens in the appearance of epidemics.<br />

1.4.4.c) Evaluation of Physical Impacts<br />

There is scientific evidence that demonstrates<br />

that the diseases studied in this evaluation are<br />

susceptible to the effects of climate change<br />

(Ortiz, 1995; Ortiz, 1996, CONAMA, CNCC, 1999;<br />

IPK, 1999). Many of the biological organisms<br />

and processes linked to the appearance of infectious<br />

diseases are particularly influenced by<br />

fluctuations in climate variables, especially temperature,<br />

precipitation and humidity<br />

(McMichael, A.J., and et al, 1996). The regional<br />

climate change has altered the pattern in the<br />

number of infectious diseases and of diseases<br />

produced by food poisoning, among others.<br />

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