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Biologia oral 6-Parte 1 - Facultad de Odontología

Biologia oral 6-Parte 1 - Facultad de Odontología

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Referencias<br />

Proteínas que carecen <strong>de</strong> estructura. Dra. Nuria Sánchez<br />

1. Nelson, D.L. and M.M. Cox, The three-dimensional structure of proteins, in Lehninger<br />

Principles of Biochemistry. 2003, Worth Publishers: New York. p. 159.<br />

2. Campbell, M.K. and S.O. Farrel, La estructura tridimensional <strong>de</strong> las proteínas, in Bioquímica.<br />

2009, GENGAGE Learning: Méxcio. p. 87.<br />

3. Schweers, O., et al., Structural studies of tau protein and Alzheimer paired helical filaments<br />

show no evi<strong>de</strong>nce for beta-structure. J Biol Chem, 1994. 269(39): p. 24290-7.<br />

4. Weinreb, P.H., et al., NACP, a protein implicated in Alzheimer's disease and learning, is<br />

natively unfol<strong>de</strong>d. Biochemistry, 1996. 35(43): p. 13709-15.<br />

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59.<br />

7. Ptitsyn, O.B. and V.N. Uversky, The molten globule is a third thermodynamical state of<br />

protein molecules. FEBS Lett, 1994. 341(1): p. 15-8.<br />

8. Fersht, A., Structure and mechanism in protein science: A gui<strong>de</strong> to enzyme catalysis and<br />

protein folding. 1999, USA: W. H. Freeman and Company.<br />

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2-12.<br />

10. Sickmeier, M., et al., DisProt: the Database of Disor<strong>de</strong>red Proteins. Nucleic Acids Res, 2007.<br />

35(Database issue): p. D786-93.<br />

11. Dobson, C.M., Principles of protein folding, misfolding and aggregation. Semin Cell Dev Biol,<br />

2004. 15(1): p. 3-16.<br />

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13. Williams, R.M., et al., The protein non-folding problem: amino acid <strong>de</strong>terminants of<br />

intrinsic or<strong>de</strong>r and disor<strong>de</strong>r. Pac Symp Biocomput, 2001: p. 89-100.<br />

47

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