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world cancer report - iarc

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Region Deaths due to % of total deaths Years of life lost due to % of total years of<br />

tobacco use (1,000s) (all causes) tobacco use (1,000s) life lost (all causes)<br />

Established market economies 1,286 14.9 11,607 21.2<br />

Former socialist economies of Europe 1,101 22.7 10,072 26.3<br />

India 1,523 13.3 18,183 12.0<br />

China 2,229 16.0 23,418 18.0<br />

Other Asian countries and islands 681 8.8 7,475 7.7<br />

Sub-Saharan Africa 298 2.9 3,945 1.7<br />

Latin America and the Caribbean 447 9.4 4,888 8.8<br />

Middle East 817 12.3 9,477 9.2<br />

World 8,383 12.3 88,129 10.3<br />

Developed regions 2,387 17.7 20,742 23.4<br />

Developing regions 5,996 10.9 67,386 8.7<br />

Table 4.2 The estimated burden of mortality attributable to tobacco use in 2020. Numbers of deaths and years of life lost due to tobacco use are shown. These<br />

figures are also expressed as a percentage of the total numbers of deaths and years of life lost from all causes.<br />

areas include pricing, smuggling, tax-free<br />

products, advertising and sponsorship,<br />

the Internet, test methods, package<br />

design and labelling, agriculture and information<br />

sharing. These topics partly overlap<br />

with those necessary for any national<br />

tobacco control legislation, particularly<br />

actions to limit supply, including those calculated<br />

to modify the product and limit its<br />

availability or by modifying people's attitudes<br />

[11]. In respect of affecting supply,<br />

and apart from banning the product,<br />

options include modifying the composition<br />

of tobacco and in particular setting limits<br />

for selected constituents (tar content),<br />

changing the presentation (information<br />

provided, health warning, generic packaging),<br />

controlling advertising and sales promotion,<br />

and increasing the price paid by<br />

consumers through taxation. So far as<br />

demand is concerned, steps may be taken<br />

to restrict smoking in public places and at<br />

the workplace, to prevent youth from<br />

smoking and to make health education<br />

compulsory. Elements of legislation of<br />

special importance for young people<br />

130 Prevention and screening<br />

include restriction of advertising, banning<br />

of smoking in schools and other places<br />

where children and adolescents congregate<br />

and, finally, educating children.<br />

Approaches to control of tobacco-related<br />

<strong>cancer</strong> can be divided between those<br />

directed towards health protection and<br />

those acting through health promotion.<br />

Health protection<br />

Health protection approaches have been<br />

effective in reducing tobacco consumption<br />

in many countries. A 1% increase in<br />

the price of tobacco products is followed<br />

by a 0.5-0.8% decrease in sales. Tax<br />

increases that raise the real price of cigarettes<br />

by 10% are considered to reduce<br />

smoking by about 4% in high-income countries<br />

and by about 8% in other countries.<br />

Furthermore, increasing taxes on tobacco<br />

products is easy to implement. However,<br />

this measure can be seen as a “tax on the<br />

poor”, in view of the increasing prevalence<br />

of smoking with lower social class (Fig.<br />

4.2). Reducing subsidies for tobacco<br />

growing is an approach complementary to<br />

increasing taxes. Subsidies for tobacco<br />

growing are very important: for example,<br />

in 1990, the European Union spent more<br />

than 700 million pounds sterling for this<br />

purpose, as compared to slightly more<br />

than 5 million pounds for tobacco control<br />

initiatives. In many developing countries,<br />

tobacco yields a higher net income for the<br />

producer than most food crops.<br />

Restrictions in sales of tobacco products<br />

concern mainly the youth. The rationale<br />

for this is that most smokers take up their<br />

habit before age 18. Restrictions may<br />

include a complete ban of sales, a ban of<br />

automatic vending machines, and banning<br />

free distribution of tobacco products.<br />

Promotion of a tobacco-free environment<br />

has focused on hospitals and other health<br />

services, schools, workplaces, as well as<br />

different public settings. Separate spaces<br />

for smokers are often provided; sometimes<br />

a workplace ban only concerns<br />

areas where clients or the public are present.<br />

The strongest resistance against any<br />

restriction often comes from owners and<br />

managers of settings receiving the public,

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