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1/1 - eCommons@Cornell - Cornell University

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a given species that can be supported<br />

indefinitely by the local environment.<br />

K is defined by limiting factors—limited<br />

amounts of space, limited<br />

amounts of food and water, competition<br />

from other species and other<br />

threats.<br />

You may remember the ominous<br />

graphic representation of carrying<br />

capacity from your introductory biology<br />

course (see illustration). The<br />

number of individuals erupts as the<br />

species exploits an area's supply of<br />

food and space, reproducing unchecked.<br />

As resources run out, the<br />

population first plateaus, then plummets<br />

sickeningly as individuals die,<br />

eventually stabilizing at a number<br />

just below the almighty K.<br />

Where does Pimentel put us on<br />

the graph of Earth's human population?<br />

"Right now, while we still have<br />

relatively abundant fossil fuel energy,<br />

I would say that we're getting near<br />

the inflection—the point where the<br />

sharp rise in population begins to<br />

flatten off."<br />

Sharp rise, indeed. Almost 5.6<br />

billion people now live on the planet.<br />

The population is projected to reach<br />

nearly 8.4 billion by the year 2025<br />

and 15 billion by 2100. Every day the<br />

total rises by a quarter-million. The<br />

relative abundance of young people<br />

in their reproductive prime gives the<br />

world population explosion surprising<br />

momentum. "Even if we adopt a<br />

zero population growth strategy tomorrow—a<br />

little over two children<br />

per couple—the world population<br />

will nearly double by 2060," explains<br />

Pimentel. "It wouldn't stop growing<br />

for about 60 years."<br />

According to the <strong>Cornell</strong> team,<br />

the primary limiting factors that define<br />

the Earth's carrying capacity for<br />

humans are fertile land, fresh water,<br />

fossil fuel energy and a diversity of<br />

helpful natural organisms. All are<br />

essential in the production of food,<br />

and worldwide stocks of all four are<br />

being consumed faster than they can<br />

be replaced.<br />

More than 25 million acres of<br />

arable and pasture land, the source<br />

of 98 percent of the world's food, are<br />

critically degraded and abandoned<br />

each year. An additional 12.5 million<br />

acres of new fertile land must be put<br />

into production to feed the 92 million<br />

new mouths added each year to<br />

RESEARCH<br />

the world population. One and a quarter<br />

acres of good crop land are needed<br />

to provide a diverse, nutritious diet<br />

of plant and animal products for one<br />

person. The current world average<br />

of crop land per capita is just over<br />

two-thirds of an acre.<br />

Fresh water supplies are being<br />

overdrawn from surface and groundwater<br />

sources. The primary consumer:<br />

agriculture, which absorbs,<br />

without possibility of recovery, 87<br />

percent of the fresh water used each<br />

year in the world. "It takes 1,400<br />

pounds of water to produce one<br />

pound of food," says Pimentel.<br />

Fossil energy from oil, gas and<br />

coal may be the first limiting resource<br />

to disappear. Essential for industrial<br />

production, fuel, construction, heating<br />

and cooling, packaging, delivery<br />

of clean water and fertilizer manufacture—about<br />

319 quads (that's<br />

10,000,000,000,000,000 BTUs in airconditionerese)<br />

of fossil fuel are used<br />

worldwide each year (one-fourth of<br />

which is burned in the United States).<br />

The <strong>Cornell</strong> team cites research<br />

suggesting that world supplies of oil<br />

and gas should last about 35 years at<br />

current pumping rates, coal and uranium<br />

stocks about 100 years.<br />

The easiest natural resource to<br />

overlook is provided by the living<br />

organisms that share the planet with<br />

us. "Humans have no technologies<br />

that can substitute for the services<br />

provided by wild biota," says<br />

Pimentel. "There are about half a<br />

million species of animals, plants, and<br />

microbes that provide essential functions<br />

for humans in the United<br />

States." Large-scale food production<br />

would be impossible without pollinators,<br />

decomposers, scavengers and<br />

waste recyclers. Biodiversity also<br />

ensures a future gene bank for<br />

tomorrow's forestry and agriculture.<br />

Researchers estimate that 150 species<br />

are lost daily due to human activity.<br />

(See "Biodiversity: What's in it<br />

for Us?" November 1993, <strong>Cornell</strong><br />

Magazine.,)<br />

In order to arrive at their optimum<br />

population figures, Pimentel<br />

and his colleagues make the optimistic<br />

assumption that humanity will<br />

make maximum use of Earth's finite<br />

resources. Even if humans make a<br />

transition to renewable energy<br />

sources, stop polluting and degrad-<br />

CORNELL MAGAZINE<br />

18<br />

ing their environment and accept a<br />

standard of living equal to one-half of<br />

that enjoyed by Americans today, the<br />

numbers stay the same.<br />

Getting there will be painful,<br />

Pimentel admits, but achievable.<br />

Population reduction will require a<br />

growing proportion of elderly to be<br />

supported by a shrinking number of<br />

younger, more productive humans.<br />

"It will create economic and social<br />

stress when we have to make these<br />

changes," he acknowledges. "But<br />

our alternative is far worse economic<br />

and social stress." If global human<br />

fertility can be reduced from the<br />

current rate of 3.3 children per female<br />

to 1 to 1.5 children per female,<br />

Pimentel estimates that the population<br />

can be reduced to carrying capacity<br />

in 100 to 150 years.<br />

Population control presents ethical<br />

problems. "You have to take your<br />

choice," explains Pimentel. "People<br />

say that they should have the freedom<br />

to reproduce. I'm sympathetic<br />

to that view. But you're going to either<br />

lose some of that freedom, or<br />

your children and your grandchildren<br />

will lose some of their freedoms—<br />

freedom from starvation, freedom<br />

from disease."<br />

Pimentel wonders about critics<br />

(rumored to include high-voltage media<br />

commentator Rush Limbaugh)<br />

who claim that technology will allow<br />

humanity to keep pace with a steep<br />

population curve. "Look at fishery<br />

production. We built bigger ships,<br />

larger nets, and now the fish populations<br />

of the oceans, lakes and rivers<br />

are lower than they've been since<br />

1970. Look at the Colorado River. As<br />

it flows south, California, Arizona,<br />

and Colorado take a big piece out of<br />

it to support their populations. By the<br />

time that river reaches Mexico, it's<br />

dry. What technology do we have<br />

available, short of manipulating the<br />

climate, that can double the flow of<br />

the Colorado River?"<br />

And how does Pimentel respond<br />

to those who say that the endless,<br />

painful cycle of population booms and<br />

busts is nature's way? "I think that<br />

we're too intelligent to let nature<br />

control our numbers," he says, ultimately<br />

the optimist. "I think that we<br />

can do a more effective job of limiting<br />

our numbers than nature can."<br />

—HillelJ. Hoffmann '85

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