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Environmental Health Criteria 214

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HUMAN EXPOSURE ASSESSMENT<br />

Spore counts can vary greatly indoors for several reasons<br />

including the presence of colonizing fungi. Fig. 29 illustrates this<br />

point. The figure shows the mean values of CFU per culture plate for<br />

four fungal taxa and all others collected during the summer in nine<br />

Portage, Wisconsin (USA) homes. Living room and bedroom samples<br />

reflect the taxa found outdoors. The basement samples show<br />

Penicillium and Aspergillus fungi which grow favourably in damp<br />

areas (Burge, 1990).<br />

In addition physical activity, such as vacuuming, starting an<br />

air-conditioning fan, children playing on a carpet or changing a<br />

filter, might raise spore concentrations by a factor of 10 or more.<br />

Even without mechanical disruption, periodic shedding or ejection of<br />

spores from growing fungi might similarly elevate concentrations.<br />

9.5 Bacteria (including actinomycetes)<br />

Bacteria are prokaryotic cells. Certain bacteria are infectious<br />

and can be transmitted by air and contact, including ingestion. Common<br />

contagious airborne diseases include tuberculosis and some forms of<br />

pneumonia. Other diseases, such as legionellosis from water,<br />

respiratory infections from Pseudomonas in humidifiers and several<br />

others from handling animals are not transmitted from person to<br />

person.<br />

Sampling and identifying specific bacteria is very important in<br />

many settings, especially in hospitals with immune-compromised and<br />

immune-suppressed patients. There are numerous other situations where<br />

infectious diseases have been transmitted by airborne bacteria. These<br />

include tuberculosis transmission in aircraft, and Legionella<br />

transmission in hospitals, in hotels, in supermarkets and on cruise<br />

ships or even in buildings in locations affected by cooling tower<br />

mist. The two approaches available to measure the presence of bacteria<br />

as indicators of exposure are sampling of air and sampling of soil,<br />

dust or water.<br />

http://www.inchem.org/documents/ehc/ehc/ehc<strong>214</strong>.htm<br />

Page 164 of 284<br />

6/1/2007

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