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functional medicine and nutritional genomics - American Association ...

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AAPI’S NUTRITION GUIDE TO OPTIMAL HEALTH: USING PRINCIPLES OF FUNCTIONAL MEDICINE AND NUTRITIONAL GENOMICS<br />

much more sugar. All our cells take in sugar<br />

through a mechanism that can be conceptualized<br />

as a ‚lock <strong>and</strong> key‛ system where insulin is the<br />

key <strong>and</strong> an insulin receptor is the lock. It turns<br />

out that cancer cells have many more ‚doors‛<br />

with these ‚locks <strong>and</strong> keys‛ than normal cells.<br />

This is underst<strong>and</strong>able because any cancer cell<br />

without a mechanism for concentrating sugar will<br />

not survive. Only those cells with high<br />

concentrations of these receptors will be able to<br />

rapidly divide <strong>and</strong> develop into cancerous tumors.<br />

Conventional physicians are aware (or should be)<br />

of this mechanism <strong>and</strong> even use it to help<br />

diagnose cancer with the PET scan (positron<br />

emission tomography). Its theory is very simple:<br />

a radioactively labeled sugar is injected into the<br />

person’s vein. The sugar travels through the<br />

body <strong>and</strong> causes the body to produce insulin.<br />

The insulin ‚keys‛ then attach to the receptor<br />

‚locks‛ on all the body’s cells <strong>and</strong> the ‚doors‛ of<br />

the cells open. Cancer cells, however, will have<br />

many more ‚open doors‛ <strong>and</strong> therefore will<br />

concentrate the sugar with the radioactive tracer.<br />

The body is then scanned for radioactivity <strong>and</strong> the<br />

cancer ‚lights up‛ on the scan.<br />

If we think about this process carefully, does it tell<br />

us anything about the way we should eat? Of<br />

course we should limit (or preferable eliminate)<br />

our sugar intake <strong>and</strong> our intake of anything else<br />

that will cause a significant rise in our blood<br />

sugar (especially refined carbohydrates but even<br />

sweet fruits <strong>and</strong> grains can be a problem in some<br />

patients). This is essentially the same diet we<br />

recommend for our patients with diabetes. In fact,<br />

there is an association between diabetes <strong>and</strong> prediabetes<br />

with high blood sugar <strong>and</strong> insulin levels<br />

on the one h<strong>and</strong> <strong>and</strong> with cancer incidence on<br />

the other h<strong>and</strong>. We also know that rising blood<br />

sugar interferes with immune function.<br />

We also need to eat organic food to limit the<br />

toxins entering our body. We must be careful to<br />

limit our intake of omega 6 fats which are proinflammatory<br />

<strong>and</strong> pro-cancerous. We should<br />

increase our intake of omega 3 fats which are<br />

anti-inflammatory <strong>and</strong> generally anti-cancer. The<br />

proper balance of these fats fights inflammation<br />

137<br />

<strong>and</strong> cancer. We must avoid trans fats or partially<br />

hydrogenated fats which are pro-inflammatory <strong>and</strong><br />

interfere with cellular communication <strong>and</strong> with the<br />

transport of nutrients. In short, a whole food diet,<br />

focusing on plenty of vegetables (mostly raw)<br />

with organic, naturally fed (grass for cows, grass<br />

<strong>and</strong> worms for chickens) animal products (freerange<br />

chicken <strong>and</strong> eggs, wild salmon, grass fed<br />

beef, raw milk, kefir <strong>and</strong> cheese, etc). Recent<br />

studies have shown that the right diet can improve<br />

survival rates for several cancer types.<br />

The second pillar is supplements. Many<br />

supplements have been shown to have anticancer<br />

effects in preclinical studies <strong>and</strong> some even in<br />

clinical studies in humans. Some have been<br />

shown to be powerful immune stimulants (such as<br />

the various mushroom products). Others have<br />

been shown to have direct effects on cancer<br />

metabolism causing cancer cells to die. It’s a<br />

good idea to develop a protocol of natural agents<br />

that interfere with cancer angiogenesis (cancer<br />

blood vessel formation). If cancer cannot make<br />

blood vessels, its growth <strong>and</strong> ability to spread<br />

would be severely limited. This is the theory<br />

behind conventional agents such as Avastin but<br />

the natural agents work through many<br />

mechanisms. This protocol could even potentiate<br />

the effects of agents like Avastin as well as<br />

classic chemotherapy drugs. There are other<br />

natural agents that have been shown to potentiate<br />

conventional chemotherapy drugs by increasing<br />

their penetration into cancer cells <strong>and</strong> by<br />

interfering with the ability of the cancer cells to<br />

become resistant to these drugs.<br />

Exercise is another crucial pillar. Recent studies<br />

have shown improved survival rates in patients<br />

battling cancer as well as improved quality of life.<br />

Exercise can be thought of as a continuum<br />

between activity <strong>and</strong> rest, both of which are<br />

important. Overtraining can be just as destructive<br />

to immune health as inactivity. We have found<br />

that the most effective exercise program is the<br />

one that patients are willing to follow. It can be<br />

walking, swimming, yoga, weight lift training, etc.<br />

Ideally, short bursts of intense activity with longer<br />

periods of rest or easy activity in between, will<br />

2012

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