1 - the Quesnel & District Museum and Archives
1 - the Quesnel & District Museum and Archives
1 - the Quesnel & District Museum and Archives
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12- QUESNEL CARIBOO OBSERVER, TUESDAY, SEPTEMBER 2, .1980<br />
WEEKEND<br />
WORKSHOP<br />
By G.Barry Ellis<br />
.Man's desire to satisfy needs arid overcome problem<br />
situations has caused him to be ingenious.<br />
, Necessity is <strong>the</strong> mo<strong>the</strong>r of invention <strong>and</strong> clamps are no<br />
exception. There exists a truly amazing variety of clamps.<br />
Every hobbyist regardless of specialty has seen <strong>and</strong> used<br />
<strong>the</strong> common C-cIamp.<br />
As common as <strong>the</strong>y may seem, <strong>the</strong>re are quite a few different<br />
grades. The cast iron clamps are best. The body is<br />
strong <strong>and</strong> <strong>the</strong> screws usually heavy. •<br />
The cast aluminum clamp (when painted, <strong>the</strong>y appear<br />
<strong>the</strong> same as iron clamps) are much lighter <strong>and</strong> have less<br />
pressure capability. Aluminum clamps also wear in <strong>the</strong><br />
area that <strong>the</strong> iron thread goes through <strong>the</strong> body.<br />
The last quality of clamp is <strong>the</strong> stamped steel body.<br />
While <strong>the</strong>y are inexpensive, <strong>the</strong> jaw faces are not flat <strong>and</strong><br />
<strong>the</strong>y mark material badly during clamping. I suggest using<br />
small protective blocks when using <strong>the</strong>se clamps.<br />
Keep your eyes open to locate used C-clamps at garage<br />
sales, 2nd h<strong>and</strong> stores <strong>and</strong> auctions <strong>and</strong> don't worry about<br />
a little rust.<br />
If a swivel jaw or h<strong>and</strong>le is missing <strong>and</strong> <strong>the</strong> clamp is a<br />
name br<strong>and</strong> (Stanley, Jorgenson, Cinncinati, Wilton or<br />
Craftsman) you could write to <strong>the</strong> manufacturer for an inexpensive<br />
replacement part.<br />
Ano<strong>the</strong>r popular consumer clamp is <strong>the</strong> pipe clamp — so<br />
named because <strong>the</strong> body of <strong>the</strong> clamp is made out of gas or<br />
water pipe. These clamps are popular because one can<br />
make any size clamp needed by using <strong>the</strong> desired length of<br />
pipe.<br />
Years ago, woodworkers used bar clamps which had<br />
ei<strong>the</strong>r hardwood or steel beams for <strong>the</strong> body. Alas! The<br />
price of this type of clamp now-a-days would shock <strong>the</strong><br />
most aware consumer. Pipe clamps are available almost<br />
outlets for between $4.00 (small <strong>and</strong> low quality) to $10.00<br />
(large <strong>and</strong> good quality).<br />
The web clamp is an industrial favorite. The web or •<br />
cloth tape of <strong>the</strong> clamp is wrapped around <strong>the</strong> object being<br />
assembled. The device cinches up <strong>the</strong> slack on <strong>the</strong> web,<br />
thus applying equal pressure to all sides of <strong>the</strong> project being<br />
clamped.<br />
A consumer version of this clamp is available locally.<br />
One common example of a difficult problem solved by <strong>the</strong><br />
use of a web clamp is gluing toge<strong>the</strong>r circular objects such<br />
as bongo drums, wooden tubs or wood turnings.<br />
Some bar clamps, which are now common, come in a<br />
range of qualities from inexpensive, light duty to industrial<br />
quality. Their major advantage is ease of use. The jaw may<br />
be quickly slid to <strong>the</strong> closed position with <strong>the</strong> pressure being<br />
applied by turning <strong>the</strong> screw.<br />
We are all familiar with <strong>the</strong> famous vice-grip plier which<br />
can be used for many metal clamping operations. A new<br />
clamp on <strong>the</strong> market replaces <strong>the</strong> teeth of <strong>the</strong> vise-grip with<br />
two arms onto which is fastened <strong>the</strong> normal swivel clamp,<br />
face. This tool is like having an extra h<strong>and</strong>; it does not<br />
have to be adjusted between thick <strong>and</strong> thin materials.<br />
Ano<strong>the</strong>r relatively new tool on <strong>the</strong> market is <strong>the</strong> spring<br />
clamp. This tool is similar to <strong>the</strong> "Bull Dog" stationery<br />
clip but with a much heavier spring <strong>and</strong> it has plastic tips to<br />
prevent marring <strong>the</strong> wood. Ano<strong>the</strong>r spring clamp requires<br />
a special pair of pliers to apply <strong>the</strong> unit. Shop around to<br />
see <strong>the</strong> new tools.<br />
The old h<strong>and</strong> book-binding press rriakes a great veneer<br />
press. This clamping device will do large surface joints.<br />
The only clamp that has been in use for centuries is <strong>the</strong><br />
wooden parallel jaw, sometimes referred to as <strong>the</strong> h<strong>and</strong><br />
screw. This wooden jaw clamp is ra<strong>the</strong>r expensive but is<br />
capable of doing some interesting clamping jobs.<br />
Not many antique versions of this clamp survive as <strong>the</strong><br />
wooden screw splits off due to <strong>the</strong> pressure applied to it.<br />
The machinists version of this clamp is a tiny steel-jawed<br />
layout clamp. Both are excellent for <strong>the</strong> home shop.<br />
Have you ever wondered what to put on your next year's<br />
Christmas Wish list? Ask for a pair of clamps. I have<br />
found that clamps are most useful in pairs <strong>and</strong> I never<br />
seem to have too many. ' {•:<br />
Dragon Lake news<br />
Sales family.<br />
hold re-union<br />
By Joyce Swanky<br />
747-1044<br />
The Jack Sales family<br />
held a re-union on August 3<br />
with an all-day picnic at <strong>the</strong><br />
Don Sales residence.<br />
The wea<strong>the</strong>r co-operated<br />
<strong>and</strong> produced one of <strong>the</strong><br />
few sunny days we've had<br />
all summer, so a great time<br />
Yeggs<br />
take<br />
booze<br />
Thieves broke into <strong>the</strong><br />
Red Bluff Inn last week <strong>and</strong><br />
stole about $2,500 worth of<br />
goods, including 15 cases of<br />
hard liquour.<br />
Entry to <strong>the</strong> premises was<br />
gained by pulling <strong>the</strong> hinges<br />
out of <strong>the</strong> doors. Once in<br />
<strong>the</strong> premises, <strong>the</strong> thieves<br />
broke into <strong>the</strong> locked liquor<br />
cabinets.<br />
Items stolen besides <strong>the</strong><br />
hard liquor included $600 in<br />
silver, an unknown quantity<br />
of beer, six cartons of<br />
cigarettes <strong>and</strong> four roasts.<br />
The <strong>the</strong>ft occurred<br />
sometime overnight on<br />
August 28.<br />
Police request anyone<br />
having information concerning<br />
<strong>the</strong> incident to contact<br />
<strong>the</strong> local detachment office.<br />
a<br />
was had by everyone.<br />
Members of <strong>the</strong> family<br />
came from <strong>the</strong> Lower<br />
Mainl<strong>and</strong>, Kamloops, Penticton,<br />
<strong>and</strong> Masset,"Queen<br />
Charlotte Isl<strong>and</strong>s.<br />
FROM DOWN UNDER<br />
Bob <strong>and</strong> Joyce Nilsson<br />
from Rotorua, New<br />
Zeal<strong>and</strong>, visited <strong>the</strong> Jack<br />
Prestons in August.<br />
Joyce has been a pen-pal<br />
of Bea for 21 years <strong>and</strong> this<br />
was <strong>the</strong> first time <strong>the</strong>y had<br />
met.<br />
They took <strong>the</strong>ir guests on<br />
a tour around B.C. <strong>and</strong> part<br />
of Alberta to see <strong>the</strong> Rocky<br />
Mountains <strong>and</strong> <strong>the</strong><br />
Icefields.<br />
IRISH VISITORS<br />
Joan, Irene <strong>and</strong> Mabel<br />
Annett from Kilkel, Nor<strong>the</strong>rn<br />
Ire'<strong>and</strong>, are currently<br />
visiting <strong>the</strong>ir Uncles John<br />
<strong>and</strong> Bill Annett.<br />
They are staying at <strong>the</strong><br />
Bill Annett farm on<br />
Johnson Road <strong>and</strong> so far<br />
<strong>the</strong> wea<strong>the</strong>r hasn't been too<br />
co-operative.<br />
Bill <strong>and</strong> Helen met <strong>the</strong>m<br />
in Vancouver <strong>and</strong> drove<br />
<strong>the</strong>m here.<br />
Joyce Swanky <strong>and</strong> son<br />
Tom from Edmonton,<br />
Alta., spent several weeks<br />
in August, touring in<br />
Engl<strong>and</strong> <strong>and</strong> Wales, visiting<br />
many relatives along <strong>the</strong><br />
way.<br />
The wea<strong>the</strong>r was quite<br />
co-operative <strong>and</strong> both enjoyed<br />
<strong>the</strong>ir holiday immensely.<br />
Moose Heights news<br />
By Ellen Rogers<br />
992-6928<br />
Recent visitors with <strong>the</strong><br />
Clarence Lovell family were<br />
Bernice's parents Pearl <strong>and</strong><br />
George Towle, formerly of<br />
Moose Heights but now live<br />
in <strong>the</strong> Hope area.<br />
The Towles were on <strong>the</strong><br />
way to. visit <strong>the</strong>ir son <strong>and</strong><br />
family in Edmonton, Alberta.<br />
SUMMER GONE<br />
Several people have been<br />
closing off August with a<br />
few days stay at Ten Mile<br />
:<br />
Lake before school reopened.<br />
' . i:<br />
.This included <strong>the</strong> Murry<br />
Andrews family <strong>and</strong> Jaquie<br />
<strong>and</strong> George Winram.<br />
Now we are wondering<br />
'where has all <strong>the</strong> summer<br />
gone?'<br />
ANNUAL PICNIC<br />
The West Fraser Forest<br />
Products annual picnic was<br />
held as scheduled Aug. ,23<br />
with <strong>the</strong> -<br />
same amount of<br />
excitement as is usual for<br />
group outings.<br />
1<br />
Activities for <strong>the</strong> families<br />
, '"Cover Girl Shine Makers<br />
UP POLISH<br />
10 ml. Reg. $2:50 SALE 99 -<br />
Jontue . . "<br />
COLOGNE<br />
SPRAY<br />
'., 9gm. Res. $2.95 .$2^44'<br />
A.B.C., Oxydol, Bold, Cheer<br />
LAUNDRY SOAP<br />
6 litres<br />
. Sudden Beauty<br />
HAIR SPRAY<br />
AT<br />
400 ml. $1 ^49;<br />
Purex<br />
TOILET PAPER<br />
4 rolls $1^18<br />
Wise Buy Practice<br />
TYPING PADS<br />
3 Pack . $ \ ^09<br />
i %<br />
included fish derby, races,<br />
<strong>and</strong> horseshoe pitch competitions.<br />
• "' .,<br />
There was plenty of food<br />
<strong>and</strong> beverage, <strong>the</strong> coffeepot<br />
was kept busy with <strong>the</strong><br />
cool wea<strong>the</strong>r we've been.experiencing.<br />
Corn-on-<strong>the</strong>-cob, hotdogs,<br />
hamburgers,, <strong>and</strong><br />
salad ingredients were enjoyed<br />
by all', followed by ice<br />
cream treats. • •<br />
'There was a sprinkling of<br />
wea<strong>the</strong>r for everyone,<br />
cloudy, showers, <strong>and</strong> sun<br />
s return for suninier visits<br />
shine. '<br />
It was fortunate all was<br />
over by <strong>the</strong> time that sudden<br />
wind-storm hit, bending<br />
<strong>and</strong> breaking trees in<br />
<strong>the</strong> area.<br />
For a short time of two or<br />
•three hours, it was thought<br />
a small boat was missing on<br />
<strong>the</strong> lake in <strong>the</strong>, storm .but<br />
very fortunately all was well<br />
<strong>and</strong> <strong>the</strong> couple had .made it<br />
to <strong>the</strong> beach in time before<br />
<strong>the</strong> WffiXTwfcfEKBINBlent.<br />
The next meeting of <strong>the</strong><br />
North <strong>Quesnel</strong> W.I. is<br />
August 28 to August 31 /B0<br />
•<br />
Bonne Bell<br />
LIQUID MAKE-UP<br />
. 28 ml. or : -.- ;<br />
BLUSHING GEL<br />
.14 ml. .;/•<br />
CIGARETTES<br />
ALL CANADIAN BRANDS<br />
Limit 2 Per §T fiQ<br />
Customer 0 *%avlF<br />
Sergeant's<br />
FLEA COLLARS<br />
Puppy, Big Dog ^ ^ 4>69<br />
Adorn<br />
HAIR SPRAY<br />
'400 ml. $2*4*f<br />
Shoppers Drug Mart<br />
REFILLS<br />
400 sheets ^1 •98',<br />
Hilroy Coil<br />
EXERCISE BOOK<br />
250 Pages y I<br />
Shoppers Drug Mart<br />
213 St* Laurent Ave*<br />
<strong>Quesnel</strong>, B.C.<br />
992-2214<br />
scheduled to be held Sept.<br />
10 in <strong>the</strong> home of Mayme<br />
Leonard, with roll-call<br />
ideas on how to increase<br />
value of a dime.<br />
• The 'nickle-raffle' is no<br />
more. It is now a<br />
'Quarter'raffle'.<br />
Visitors <strong>and</strong> prospective<br />
members, are always<br />
welcome.<br />
The Moose Heights Community<br />
Club will meet at<br />
8:00 p.m. Sept. 10. Visitors<br />
<strong>and</strong> new<br />
welcome.<br />
Bonne Bell ' "<br />
SHAMPOO,<br />
CONDITIONERS,<br />
MOISTERIZER<br />
Trial Sizes 7 7<br />
Lady Patricia<br />
BEER<br />
SHAMPOO<br />
450 ml. $1 •89<br />
BOUNCE SHEETS<br />
60's $3^99<br />
Cepacol<br />
MOUTHWASH<br />
750 ml. «y I •# #<br />
Crayola, Hexagon<br />
CRAYONS<br />
24's 79^<br />
Shoppers Drug Mart<br />
Deluxe<br />
MATH SETS<br />
residents<br />
ATTENTION BOWLERS<br />
We still have openings for<br />
. league bowling for anyone<br />
•.interested in entering a<br />
team.' Teams' needed for<br />
both housewives arid, night<br />
leagues. , •<br />
Phone 747-1338<br />
or 992-2441.<br />
By Eileen Shaw<br />
' Garage sales have been<br />
growing in popularity, for<br />
some time now.<br />
Just how <strong>the</strong>y got started<br />
is anyone's, guess. Any information<br />
pertaining to <strong>the</strong><br />
. when <strong>and</strong> why seems to be,<br />
for <strong>the</strong> most part,<br />
somewhat sketchy.<br />
Perhaps <strong>the</strong>y evolved<br />
from <strong>the</strong> yearly cleanout,<br />
via <strong>the</strong> basement <strong>and</strong> truck-<br />
: ' ing, trailering or merely carting<br />
to <strong>the</strong> city dump, to letting<br />
it all hang out in <strong>the</strong><br />
'.; yard <strong>and</strong> having some<br />
; enterprising fellow take it<br />
• ;- away in exchange for<br />
anything he can put to use.<br />
We can speculate that<br />
! •' from <strong>the</strong>re came <strong>the</strong> realiza-<br />
\\' ; -tion that some people find<br />
;' • our old junk mighty in-.<br />
>'.'.'I'teresting <strong>and</strong> with <strong>the</strong> ever-<br />
• ;-rising cost of merch<strong>and</strong>ise,<br />
*'. just maybe someone might<br />
:'; pay a few dollars for it.<br />
;. With that in mind <strong>the</strong><br />
'•\ next step was to pack up<br />
•'.'y^our., miscellaneous claptrap<br />
-l<strong>and</strong> head for <strong>the</strong> nearest<br />
'^flea market.<br />
It<br />
>: Judy B. Hance, fined $400,<br />
yi'-in default 20 days, licence<br />
-I- suspended for three mon-<br />
-: • ths.<br />
; r; Mark H. Turner, fined<br />
$750, in default 60 days,<br />
• I *". licence suspended for six<br />
• ;' months, six months probation<br />
<strong>and</strong> ordered to take <strong>the</strong><br />
[ - "impaired driver's course.<br />
> William J. Heaton, fined<br />
'-.$750, in default three months,<br />
licence suspended six<br />
; i months.<br />
• Frederick J. Moulson, fined<br />
;' : $400,'• in default 30 : days,<br />
licence suspended for three<br />
months.<br />
Erwin J. Hazzard, fined<br />
$300, in default 21 days;<br />
licence suspended for six<br />
months.<br />
Stanley M. Webber, fined<br />
$250, in default 14 days,<br />
licence suspended for three<br />
months.<br />
Terry D. Holmberg, fined<br />
$300, in default 20 days,<br />
licence suspended for three<br />
months.<br />
Leonard M. MacDonald,<br />
fined $300, in default 20<br />
days, licence suspended for<br />
three months.<br />
: Rita C. Goglin, fined $350,<br />
' :; in default 20 days, licence<br />
suspended for three mon-<br />
;- ths.<br />
; David G. Duncan, fined<br />
[: $250, in default 20 days,<br />
-1 licence suspended for three<br />
> months.<br />
>'Pierre West, fined $100, in<br />
'* default 10 days, <strong>the</strong> right to<br />
.'obtain a licence suspended<br />
'for three months.<br />
XRocky A. McGowan, fined<br />
>;$400, in default 30 days,<br />
^licence suspended for six<br />
^months.<br />
-Marvin J. Williams, fined<br />
';$350, in default 30 days,<br />
' licence suspended for three<br />
; months.<br />
«<br />
Michael C. Sorochan, fined<br />
I $350, in default 20 days,<br />
; licence suspended for three<br />
; months, six months proba-<br />
; tion.<br />
' Leo P. Trudeau, fined<br />
! $350, in default 20 days,<br />
; licence suspended for three<br />
•months.<br />
/ENM<br />
around <strong>Quesnel</strong><br />
ges<br />
S<br />
i^lk"!<br />
Owners of large<br />
downtown areas of potential<br />
flea market property,<br />
however, must extract <strong>the</strong>ir<br />
thirty pieces of silver, <strong>and</strong><br />
maybe if you don't happen<br />
to sell that much it can turn<br />
into a lot of trouble for very<br />
little return.<br />
Hence, <strong>the</strong> birth of <strong>the</strong><br />
garage sale.<br />
It's perfect. No<br />
overhead, very little work.<br />
All you need is a garage,<br />
carport or an amused basement<br />
room, let <strong>the</strong> stuff pile<br />
up, put an ad in <strong>the</strong> paper<br />
<strong>and</strong> you're open for<br />
business.<br />
One Saturday morning<br />
recently, I decided to look<br />
into <strong>the</strong> aforementioned activity<br />
<strong>and</strong> armed with a list<br />
of addresses gleaned-from<br />
<strong>the</strong> local news media, I<br />
started out.<br />
I tell you I haven't had so<br />
much fun in a long while.<br />
The first place I went to I<br />
met a friend. .We teamed up<br />
<strong>and</strong> visited all <strong>the</strong> places on<br />
my list <strong>and</strong> <strong>the</strong>n ended up<br />
happily discussing our<br />
bargain store purchases<br />
over a cup of coffee in a<br />
nearby cafe. a<br />
At <strong>the</strong> home of W<strong>and</strong>a<br />
Tutt, she <strong>and</strong> her girl friend<br />
Norma MacDonald had<br />
called it a tent sale.<br />
"Well, if you just happen<br />
to have a couple of good<br />
tents for sale, why not,"<br />
said W<strong>and</strong>a.<br />
"Come <strong>and</strong> shop under<br />
<strong>the</strong> big top, was Norma's<br />
idea. My husb<strong>and</strong> <strong>and</strong> I got<br />
transferred <strong>and</strong> we had all<br />
this stuff we were not using.<br />
We moved to <strong>Quesnel</strong> two.<br />
years ago <strong>and</strong> as you move<br />
around you seem to collect<br />
more <strong>and</strong> more. This is <strong>the</strong><br />
first one we've ever had.<br />
I've never been to one<br />
myself. We got a lot of<br />
phone calls. They sure seem<br />
to be popular."<br />
She picked up an assortment<br />
of neatly-pressed<br />
WCOUNTRY<br />
•<br />
V...<br />
jeans <strong>and</strong> slacks <strong>and</strong> moved<br />
<strong>the</strong>m around on a table with<br />
some o<strong>the</strong>r clothing.<br />
"It's a bit difficult," she<br />
went on.<br />
"You don't quite know<br />
what to charge.. We just<br />
figure; well, what would we<br />
' pay for it, <strong>and</strong> charge accordingly.<br />
You don't want<br />
to give it away <strong>and</strong> you<br />
don't want to overcharge.<br />
If somebody wants to make<br />
an offer, well fine, we're<br />
open to offers."<br />
She grinned <strong>and</strong> added<<br />
"Anyway I'd hate to pack it<br />
all up again."<br />
In <strong>the</strong> fine Saturday morning<br />
drizzle, <strong>the</strong> tents were<br />
keeping things dry, things<br />
like h<strong>and</strong>y kitchen oddments<br />
<strong>and</strong> flatware <strong>and</strong> a<br />
clarinet nestling in its velvet<br />
case. There were some<br />
good-looking suitcases <strong>and</strong><br />
a few kittens in a box.<br />
Norma was busy marking<br />
up <strong>the</strong> sales. /<br />
"I had a few things but<br />
not enough for a sale," she<br />
spoke quickly, "so we got<br />
toge<strong>the</strong>r. It's fun. A lot of<br />
people have been coming.<br />
Advertising is important<br />
<strong>and</strong> getting organized. I<br />
noticed some collectors got<br />
here early. I guess if you<br />
want <strong>the</strong> best you have to<br />
get out early."<br />
In a basement suite, <strong>the</strong><br />
Dykstras were all packed up<br />
<strong>and</strong> ready to leave for<br />
Alberta.<br />
"We are selling<br />
everything we can't- move<br />
by bus," said Dykstra.<br />
"It's just too expensive<br />
to move furniture across <strong>the</strong><br />
country. What we figure<br />
we'll do when we get <strong>the</strong>re<br />
is go to a garage, sale <strong>and</strong><br />
pick up some more furniture<br />
again. Most of our<br />
stuff was sold Friday. You<br />
would be surprised at <strong>the</strong><br />
number of people who<br />
s.how up."<br />
There were some baby<br />
items <strong>and</strong> various kinds of<br />
326 FRONT ST. 992-7311<br />
, N<br />
' "I.-<br />
/<br />
/<br />
potted plants resting on <strong>the</strong><br />
window sills. On <strong>the</strong> floor<br />
<strong>the</strong>re were some boots <strong>and</strong><br />
shoes, a few framed pictures<br />
<strong>and</strong> a wheat grinder he<br />
was willing to sell for fifty<br />
dollars.<br />
Some folks leave <strong>the</strong> kids<br />
to mind <strong>the</strong> store -oops!<br />
sorry I meant garage.<br />
- We found a house in <strong>the</strong> '<br />
Upl<strong>and</strong>s with two young,<br />
teens in charge. Well, I<br />
guess it'does keep <strong>the</strong>m occupied<br />
<strong>and</strong> gives <strong>the</strong>m some<br />
petty cash, too.<br />
Pat Reichert has had<br />
three sales in a period of a<br />
year <strong>and</strong> a half. .<br />
"I'm a collector," she<br />
said. "I love antiques. My<br />
family collected <strong>the</strong>m <strong>and</strong><br />
I've inherited <strong>the</strong>ir liking<br />
for old things." • .<br />
Among Reichert's old<br />
things was a picture print<br />
approximately 36 by 24 in<br />
ches wide, its caption depicting<br />
"The Relief of<br />
Ladysmith", <strong>the</strong> wooden<br />
• frame treated in a dark<br />
stain with some gilded<br />
edges, reminiscent of Edwardian<br />
times.<br />
There was also a Victorian<br />
dining room<br />
: sideboard possibly built of<br />
rosewood with opulent lines<br />
<strong>and</strong> carved designs oh <strong>the</strong><br />
doors.<br />
It is interesting to note<br />
that most Canadian antiques<br />
were originally<br />
brought over from Engl<strong>and</strong><br />
<strong>and</strong> .are not generally found<br />
to be early American as<br />
might be suspected.<br />
"I enjoy having garage<br />
sales," said Reichert, "<strong>and</strong><br />
going to <strong>the</strong>m. Quite<br />
regularly I meet people I've<br />
,seen before. This last sale I<br />
advertised for Friday <strong>and</strong><br />
Saturday <strong>and</strong> Friday evening<br />
<strong>the</strong>re were 30 people<br />
waiting to get in when we<br />
opened <strong>the</strong> doors. One<br />
thing I have found if you '<br />
want to start your sale at<br />
say ten you can expect people<br />
to be <strong>the</strong>re at nine thirty."<br />
•<br />
"I recently took a trip to<br />
Vancouver, <strong>and</strong> coming in<br />
from <strong>the</strong> airport over <strong>the</strong><br />
bridge, along Granville, I<br />
was amazed to see every.<br />
gam<br />
o<strong>the</strong>r house had a garage<br />
sale. Can ;you imagine all<br />
those big homes <strong>and</strong> some<br />
of <strong>the</strong> antiques <strong>the</strong>y would<br />
have for sale?"<br />
Come to think of it, while<br />
I was visiting mo<strong>the</strong>r in'<br />
Enderby this summer, I<br />
noticed a few new articles in<br />
<strong>the</strong> house. The words that<br />
kept cropping up were, "1<br />
got that at a garage sale."<br />
It turned out she went to<br />
<strong>the</strong>m all.<br />
!<br />
Talking on <strong>the</strong> phone to<br />
someone in Toronto last<br />
week, I mentioned <strong>the</strong><br />
magic words "garage sale".<br />
They sure are popular out<br />
here, was <strong>the</strong> quick reply.<br />
I remember my<br />
neighbour in Victoria had<br />
one while I was living <strong>the</strong>re<br />
<strong>and</strong> a week later <strong>the</strong>re she •<br />
was out <strong>the</strong>re again having<br />
ano<strong>the</strong>r one.<br />
She was surrounded by<br />
old lamps <strong>and</strong> bits of pipe<br />
<strong>and</strong> scatter mats <strong>and</strong> dishes<br />
<strong>and</strong> pot, all neatly arranged<br />
<strong>and</strong> cars were driving up<br />
<strong>and</strong> <strong>the</strong>re were people all<br />
over <strong>the</strong> place <strong>and</strong> I don't<br />
know what all.<br />
It sure looks like <strong>the</strong><br />
garage sale epidemic is going<br />
to last, at least until<br />
something better comes<br />
along.<br />
PERSON OR PERSONS<br />
INTERESTED IN OPERATING<br />
CONCESSION<br />
<strong>Quesnel</strong><br />
Curling Club<br />
Apply to Box 4041, <strong>Quesnel</strong>, B.C. or<br />
contact John Hessels. at 992-5854 for<br />
more information.<br />
SEPTEMBER IS USED<br />
CAR AND TRUCK MONTH<br />
AT<br />
ERIDIAN MOTORS<br />
1979 Ford % Ton Supercab 4x4. 18,000 km. 1980 Granada 6 cylinder, automatic, P.S.,<br />
1978 Dodge Vi Ton Truck Slant 6, P.B.', 700'km.<br />
automatic.<br />
1979 Mustang Cobra 2.3 litre Turbo charg<br />
1977 Ford Econolino Club Wagon 460 ed engine, 4 speed manual transmission,<br />
automatic, 12 passenger, needs a little P.S., P.B., hatchback style, 3 inch<br />
work. .<br />
aluminum wheels with Michelin TRX<br />
1977 Ford Supercab Vz Ton, 400 V8 tires.<br />
automatic, P.S., P.B.<br />
1978 Plymouth Sapporo 4 cylinder, 5 speed,<br />
1977 Ford Courier Pickup 2,000 c.c engine, manual transmission, bucket seats.<br />
4 speed manual transmission, 35,000 1977 Honda Station Wagon 4 cylinder, 4<br />
miles.<br />
speed, blue in color.<br />
1977 Ford % Ton 351 V8 automatic, P.S., 1977 Cougar Station Wagon 351 V8<br />
P.B. 133 inch w/b.<br />
automatic, P.S., P.B., wood panelling.<br />
1975 Datsun Pickup 4 cylinder engine, 4 1976 Toyota Corolla 4 speed, new paint<br />
speed transmission, 27,000 miles job.<br />
1976 Ford Crewcab % Ton, 360 V8 4 speed 1976 Datsun Station Wagon 4 speed, silver<br />
transmission, 57,000 miles.<br />
in color, clean car.<br />
1975 Chavi Blaier 350 V8 automatic, 4x4, 1971 Chevelle 307 V8 automatic; P.S.,<br />
P.S., P.B.<br />
P.B., 2-tone paint, good solid car.<br />
1975 Ford Vt Ton 4x4, 360 V8 automatic,<br />
P.S., P.B., overhauled transmission,<br />
54,000-miles.<br />
1974 Dodge % Ton V8, 4 speed<br />
1971 GMC V* Ton 350 V8 automatic, very<br />
clean truck.<br />
1976 Ford Vi Ton 4x4, 360 V8 automatic,<br />
mechanic's special.<br />
1978 Ford F150 Supercab 6 cylinder, 4<br />
AVAILABLE Oil MOST ABOVE UNITS<br />
speed.<br />
266 Carson Ave.<br />
D.L. D5449 Phone 992-2138<br />
w<br />
QUESNEL CARIBOO OBSERVER, TUESDAY, SEPTEMBER 2, 1980 - 13<br />
SAFEWAY<br />
m<br />
Prices<br />
Effective<br />
Sept. 2-6<br />
Lucerne,<br />
COTTAGE CHEESE<br />
Creamed or 2%. 1 Kg.<br />
Minute Maid<br />
ORANGE JUICE<br />
Frozen. 355 mL Container<br />
Bel-air Frozen<br />
BREAD DOUGH<br />
White or 100% Whole Wheat.<br />
2.27 kg. Package<br />
Imperial<br />
MARGARINE<br />
3 lb. (1.36 kg.) Package<br />
Nestle<br />
MINI PUDDINGS<br />
Assorted Flavours.<br />
Package of 3-5 oz. (3-142 g.)<br />
Nabob<br />
GROUND COFFEE<br />
Tradition, Regular or Drip Grind.<br />
1 lb. (454 g.) Package .<br />
Tide Powdered<br />
LAUNDRY<br />
DETERGENT<br />
2.4 kg. Box<br />
Mrs. Wright's Enriched All Purpose<br />
10 kg. Bag<br />
Town House<br />
SOUP<br />
Tomato or Vegetable. 284 mL Tin<br />
Empress<br />
PEANUT BUTTER<br />
Chunk, Homo, Old Fashioned.<br />
1 kg.' Jar<br />
SALES IN RETAIL QUANTITIES ONLY<br />
SAFEWAY<br />
CANADA BAPEWAV LIMITS D
14 - QUESNEL CARIBOO OBSERVER, TUESDAY, SEPTEMBER-2, 1980<br />
GETTING A BOOST, seven-year-old Donny Campbell<br />
is helped into a tree at LeBourdais Park by his aunt,<br />
Mary Campbell. Both Donny <strong>and</strong> his bro<strong>the</strong>r Emmett,<br />
10, were heading for high country when this photograph<br />
was taken.<br />
Future in danger<br />
by proposals<br />
The future of Western<br />
* Canadian Agriculture could<br />
be jeopardized by a<br />
rumored proposal of <strong>the</strong><br />
Minister of Transport to<br />
solve <strong>the</strong> Crow Rate by paying<br />
<strong>the</strong> deficit to <strong>the</strong><br />
railways.<br />
Ben Thorlakson, president<br />
of <strong>the</strong> Alberta Cattle<br />
Feeders Association, said<br />
that if <strong>the</strong> proposed solution<br />
is carried through, it<br />
will lead to <strong>the</strong> death of any<br />
livestock feeding industry in<br />
Western Canada.<br />
It will also have a<br />
disastrous impact on <strong>the</strong><br />
grain <strong>and</strong> oilseed processing<br />
sector as well as on such<br />
special crops as sunflower<br />
<strong>and</strong> sugarbeet, he says.<br />
The rumored proposal<br />
being promoted by Jean-<br />
Luc Pepin would pay <strong>the</strong><br />
railways <strong>the</strong> difference between<br />
<strong>the</strong> present Crows nest<br />
rate <strong>and</strong> <strong>the</strong> railway costs of<br />
moving grain.<br />
On this basis raw grain<br />
<strong>and</strong> oilseed would continue<br />
to move at <strong>the</strong> very low<br />
Crow rates <strong>and</strong> at <strong>the</strong> same<br />
time <strong>the</strong> railways would be<br />
expected to upgrade <strong>the</strong>ir<br />
grain h<strong>and</strong>ling facilities to<br />
h<strong>and</strong>le a much greater<br />
percentage of <strong>the</strong> prairie<br />
crop.<br />
"With transportation<br />
costs on meat <strong>and</strong> livestock<br />
products inflating at about<br />
10 per cent per annum but<br />
with our competitors in<br />
Eastern Canada <strong>and</strong><br />
overseas transporting feed<br />
grain at 1897 rates, <strong>the</strong>re is<br />
no way that we could stay in<br />
business," says<br />
Thorlakson.<br />
In 1979, <strong>the</strong> Livestock Industry<br />
on <strong>the</strong> prairies<br />
recieved $2.8 billion to<br />
farmers <strong>and</strong> special crops<br />
brought in a fur<strong>the</strong>r<br />
$300,000.<br />
On <strong>the</strong> o<strong>the</strong>r h<strong>and</strong> wheat<br />
sales from all three provinces<br />
totalled $1.9 billion<br />
'— or only about 65 per cent<br />
of <strong>the</strong> returns from<br />
livestock production.<br />
In Alberta wheat only accounts<br />
for 11 per cent of<br />
farm cash receipts whereas<br />
beef cattle accounts for 41<br />
per cent, he says.<br />
"It is essential that all<br />
concerned Western groups<br />
join forces to resists this<br />
proposal," says<br />
Thorlakson, "which will<br />
again force <strong>the</strong> West back<br />
into being a producer of<br />
raw products <strong>and</strong> leave<br />
Eastern Canada dominant<br />
in <strong>the</strong> Livestock production<br />
<strong>and</strong> agricultural processing<br />
sectors."<br />
Major conference<br />
to feature tourism<br />
Tourism Minister Pat<br />
Jordan recently announced<br />
plans for a major conference<br />
<strong>and</strong> seminar to be<br />
held this November involving<br />
international leaders in<br />
<strong>the</strong> tourism <strong>and</strong> hospitality<br />
industry.<br />
Representatives of all<br />
aspects of those industries<br />
will also attend.<br />
Jordan stressed that "for<br />
several years now, individuals<br />
<strong>and</strong> groups within<br />
our tourism trade have been<br />
telling me <strong>and</strong> <strong>the</strong> ministry<br />
<strong>the</strong>re is a need for a comprehensive<br />
learning <strong>and</strong><br />
sharing opportunity."<br />
The three <strong>and</strong> a half day<br />
conference is <strong>the</strong> first of its<br />
kind ever held in B.C.<br />
The sessions, which will<br />
i<br />
include seminars,<br />
workshops <strong>and</strong> demonstrations,<br />
as well as educational<br />
<strong>and</strong> motivational meetings,<br />
are slated for November<br />
23-26 at <strong>the</strong> Richmond Inn.<br />
"It is <strong>the</strong> intent of my<br />
Ministry to work h<strong>and</strong>-inh<strong>and</strong><br />
with <strong>the</strong> tourism <strong>and</strong><br />
hospitality industries, to<br />
develop <strong>the</strong>ir full potential,<br />
to deal with <strong>the</strong>ir problems<br />
<strong>and</strong> provide leadership in<br />
<strong>the</strong> achievement of <strong>the</strong>ir<br />
goals," Jordan said.<br />
The conference will be a<br />
forum for <strong>the</strong> sharing of<br />
ideas, solutions <strong>and</strong> techniques<br />
<strong>and</strong> will deal with a<br />
full range of subjects including<br />
conventions,<br />
transportation, tours, attractions<br />
<strong>and</strong> regional<br />
developments.<br />
To reduce breakage<br />
The egg shell may be a<br />
fine way for <strong>the</strong> chicken to<br />
package its young, but <strong>the</strong><br />
Canadian egg industry<br />
Would like to improve on<br />
nature.<br />
About seven per cent of<br />
eggs produced in Canada<br />
today never make it to <strong>the</strong><br />
consumer because of<br />
breakage. This costs <strong>the</strong> egg<br />
industry about $10 million a<br />
year.<br />
"It's a result of increased<br />
mechanization in <strong>the</strong> egg industry,"<br />
says P.W. Voisey,<br />
director of Agriculture<br />
Canada's Engineering <strong>and</strong><br />
Statistical Research Institute<br />
in Ottawa. ;<br />
"When egg h<strong>and</strong>ling was<br />
done by h<strong>and</strong>, breakage<br />
was about two per cent."<br />
The egg industry is concerned<br />
about cutting down<br />
this loss <strong>and</strong> that's where<br />
<strong>the</strong> engineers come in.<br />
To develop a tougher<br />
shell, it is first necessary to<br />
have an effective way to<br />
measure egg shell strength.<br />
"Egg shell strength<br />
Overwartea<br />
ill<br />
in<br />
depends on a variety of factors,<br />
such as <strong>the</strong> type, age<br />
<strong>and</strong> health of <strong>the</strong> hen, <strong>the</strong><br />
feed used, air temperature<br />
<strong>and</strong> even <strong>the</strong> time of day<strong>the</strong><br />
egg is laid," Voisey says.<br />
After measuring <strong>the</strong><br />
strengths <strong>and</strong> weaknesses of<br />
<strong>the</strong> shell, poultry breeders<br />
<strong>and</strong> nutritionists will know<br />
better which factors to concentrate<br />
on to come up with<br />
a tougher shell.<br />
Voisey has been looking<br />
at <strong>the</strong> methods how used to<br />
measure shell strength.<br />
"The shape of <strong>the</strong> egg<br />
<strong>and</strong> <strong>the</strong> fragility of <strong>the</strong> shell<br />
are a problem. Any measuring<br />
system must be able to<br />
h<strong>and</strong>le large numbers of<br />
eggs at a low cost," <strong>the</strong><br />
engineer says.<br />
Some of <strong>the</strong> most effective<br />
methods now used for<br />
measuring <strong>the</strong> resistance of<br />
eggs to cracking result in<br />
<strong>the</strong> breaking <strong>and</strong> loss of <strong>the</strong><br />
egg. That means only one<br />
stress factor at a time can be<br />
measured.<br />
But o<strong>the</strong>r tests do not<br />
lm<br />
harm <strong>the</strong> eggs. One. of <strong>the</strong>se<br />
tests involves putting <strong>the</strong><br />
eggs in saline solutions to<br />
measure <strong>the</strong>ir specific gravity.<br />
There appears to be a<br />
link between shell strength<br />
<strong>and</strong> specific gravity.<br />
"But all <strong>the</strong>se test<br />
methods need to be st<strong>and</strong>ardized<br />
to give effective <strong>and</strong><br />
useful strength<br />
measurements. Each egg<br />
can react differently to <strong>the</strong><br />
tests under different conditions,<br />
such as a slight,<br />
change in temperature,"<br />
Voisey says. ,<br />
"More work must be<br />
done before we, as<br />
engineers, can give <strong>the</strong><br />
poultry researchers <strong>the</strong> information<br />
<strong>the</strong>y need to improve<br />
shell strength."<br />
But, all in all, Voisey<br />
concludes that <strong>the</strong> egg is<br />
everything it's cracked up<br />
to be.<br />
"It's a wonderful way to<br />
package a nutritious product.<br />
But since it wasn't<br />
made to withst<strong>and</strong> <strong>the</strong><br />
bumps of modern<br />
machines, we're trying to<br />
help it along <strong>and</strong> save <strong>the</strong><br />
egg industry from expensive<br />
losses."<br />
NORMANH. FOX, O.D.<br />
Suite 101-345 Held St.<br />
OPTOMETRIST S£°° building r<br />
992-5417, acroM from<br />
Post Office<br />
PROFESSIONAL<br />
DIRECTORY<br />
RIGSBY, LEA, BARR & CO.<br />
Chartered<br />
Accountants<br />
488 McLean St., <strong>Quesnel</strong> B.C. V2J 2P2 992-5547<br />
P i T i R R-Oi. R O B i R T S<br />
No. 1 - 375 Reid St.<br />
<strong>Quesnel</strong>, B.C.<br />
V2J2M5<br />
C H A R T E R E D<br />
&GEflSiSiT<br />
Bus. 992-7271<br />
Res. 992-6744<br />
BURROWS & GILLIN<br />
No. 1 - 334 Front Street <strong>Quesnel</strong>, B.C.<br />
992-5171<br />
j<br />
4< J III<br />
1 |<br />
1 1 1<br />
r l<br />
Sale prices are valid T u e s . Sept. 2 to Sat. Sept. 6,1980.<br />
D O L E O R CHIQUITA<br />
i<br />
PEARS<br />
BARTLETT<br />
BC GROWN<br />
C A N A D A<br />
FANCY<br />
PAPER TOWELS<br />
SCOTT BRAND<br />
ASSORTED<br />
COLOURS<br />
DECORATOR<br />
PATTERNS<br />
ROLL<br />
PKG<br />
FLEX 450 mL BTL<br />
NORMAL OR OILY<br />
SCOTTIE'S — HANDI-PAK<br />
Facial Tissue<br />
4 COLOURS 2 B<br />
0MOT<br />
Sun-Rype Juice<br />
RED OR WHITE LABEL APPLE,<br />
UNSWEETENED OR SWEET ORANGE<br />
FROM<br />
CONCENTRATE!<br />
FOR<br />
5.5<br />
FLOZ<br />
TINS<br />
CARROTS<br />
CANADA -i,<br />
NO.1 GRADE<br />
• 3 POUND<br />
CELLO<br />
BAG<br />
SUNNY JIM OLD FASHIONED<br />
Peanut Butter<br />
CREAMY OR KRUNCHY 750 g JAR<br />
DOW — FOOD WRAP m ^ .<br />
HANOI-WRAP TP<br />
30.5 CM x60M ROLL B H<br />
LIQUID FABRIC SOFTENER<br />
SCOTT FAMILY<br />
WHITE OR ASST'D COLOURS<br />
176 FLOZ<br />
BOTTLE<br />
Tomato Ketohu p<br />
WESTERN FAMILY<br />
15<br />
FLOZ<br />
BTL<br />
COLGATE 100 mL TUBE<br />
REG OR WINTER FRESH<br />
DIAL-DEODORANT<br />
4 COLOURS/BATH SIZE<br />
•t:V<<br />
K R A F T M A R G A R I N E<br />
PACKAGE<br />
CHOC-BARS<br />
NEILSON BRAND<br />
6 VARIETIES<br />
TO CHOOSE<br />
FROM<br />
PKG OF<br />
MAGIC PANTRY<br />
SI<br />
250 GRAM PACKAGE<br />
NABOB — FREEZE DRIED 2ooc/^M*»*e<br />
Instant Coffee Jif 6<br />
CLASSIC OR DECAFFEINATED ^B^H -<br />
NEILSON — COUNTRY CRISP<br />
PEEK FREAN<br />
3 VARIETIES<br />
PEANUT. TOASTED QRAM<br />
OR BUTTER/WALNUT P K Q<br />
400<br />
GRAM<br />
PKG<br />
STUART HOUSE-CHICKEN NOODLE<br />
SOUP MIX ,<br />
4-2 125 OZ ENVELOPES PER PKG I<br />
STUART HOUSE — ONION<br />
4-15 ENVELOPES PER PKG<br />
Quick Oats<br />
FROM ROBIN HOOD<br />
2.25<br />
Kg<br />
BAG<br />
Kernel Com<br />
WESTERN FAMILY<br />
FROZEN<br />
FANCY QUALITY<br />
2 LB<br />
BAG<br />
MAGIC PANTRY m<br />
Chicken A La King "f<br />
250 GRAM PACKAGE B<br />
MAGIC PANTRY<br />
i»muiw r/-ii^ IIII mm<br />
Salisbury Steaks<br />
200 GRAM PACKAGE B<br />
LONG GRAIN m<br />
DELTA RICE 1<br />
2 LB PACKAGE •<br />
BLACK DIAMOND MOZZARELLA<br />
16 OZ<br />
PKG<br />
Bathroom<br />
issue<br />
PUREX — ASSORTED<br />
Says farmer trustee<br />
The best thing an elementary<br />
school student can do<br />
in <strong>the</strong> summmer is "relax<br />
arid play". .<br />
Children should have fun<br />
. <strong>and</strong>take it easy during <strong>the</strong>ir<br />
summer vacation, advises<br />
Chuck Beath, a old-timer<br />
with a long st<strong>and</strong>ing record<br />
of involvement in <strong>the</strong> local<br />
/ . . .<br />
ay now overt<br />
public school system. | ly, is one of <strong>the</strong> great all-<br />
Beath believes that some round Cariboo recreation<br />
games played by youngsters activities. 3<br />
should be supervised but Summer for high s6hool<br />
<strong>the</strong>re are many o<strong>the</strong>rs students is, however, a<br />
pastimes which <strong>the</strong>y should "different proposition"<br />
involve <strong>the</strong>mselves in <strong>the</strong> because many youths want<br />
summer besides games. to --<strong>and</strong> need to — work<br />
He recommends camping during <strong>the</strong> school break.<br />
which, with <strong>the</strong> whole fami A problem, according to<br />
Beath, is that with <strong>the</strong><br />
sawmills employing<br />
students in <strong>the</strong> summer, it is<br />
too easy to get a job in this<br />
area, <strong>and</strong> <strong>the</strong> big money<br />
lures <strong>the</strong>m away from continuing<br />
<strong>the</strong>ir schooling.<br />
"When 1 was young it<br />
was very difficult to get<br />
work,, but when <strong>the</strong><br />
sawmills came in, <strong>the</strong>y (high<br />
school students) got work<br />
<strong>and</strong> it spoiled <strong>the</strong>m," Beath<br />
says.<br />
He would not offer any<br />
solutions to remedying this<br />
situation, but hinted that<br />
perhaps more discipline <strong>and</strong><br />
tougher times might turn<br />
<strong>the</strong> trick.<br />
Program draws good response<br />
>3'i<br />
The response to English<br />
language training programs<br />
through <strong>the</strong> <strong>Quesnel</strong> school<br />
district's continuing education<br />
branch continues to<br />
draw a steady number of<br />
participants.<br />
During <strong>the</strong> 1979-80 year,<br />
a total of 179 su.dents participated<br />
in English<br />
language training offered<br />
through continuing ed:<br />
Of this figure, a total of<br />
25 students attended beginners<br />
classes on <strong>the</strong> weekend.<br />
At evening classes schedul- -<br />
ed last fall, eight students<br />
received intermediate instruction.<br />
Seventy-one students participated<br />
in intensive pro<br />
grams of'instruction 5<br />
; for<br />
beginners, intermediate <strong>and</strong><br />
advanced offered at <strong>the</strong><br />
Baptist Church hall in West<br />
<strong>Quesnel</strong>.<br />
Participating in <strong>the</strong><br />
Mo<strong>the</strong>rs <strong>and</strong> Tots program<br />
of instruction in "Canadian"<br />
English were 39<br />
students. Receiving individual<br />
or small group<br />
tutoring in English were 11<br />
students, all recently arrivr ed immigrants to Canada.<br />
Eight of <strong>the</strong>se were Indo-<br />
Chinese boat people.<br />
Twenty-five local <strong>and</strong><br />
out-of-town instructors<br />
particpated in a special instructional<br />
techniques<br />
workshop for teaching<br />
English as a second<br />
language; funded by <strong>the</strong><br />
ministry utilizing resource<br />
personnel from <strong>the</strong> University<br />
of B.C. <strong>and</strong> Vancouver<br />
Community College.<br />
W e guarantee m e r c h a n d i s e a n d prices for your p e a c e of m i n d<br />
BON El<br />
BOTTOM<br />
CANADA<br />
GRADE<br />
MINI PIZZAS<br />
McGAIN'S FTOZH^<br />
MEAT PIES 02<br />
MEAT PIES 02<br />
5 9<br />
, . YORK — FROZEN g MSQi jUffftl.<br />
BEEF. CHICKEN OR TURKEY PKGH^^^JF<br />
YOGURT rr E<br />
F DAIRYLAND - SWISS STYLE ;<br />
:8§i<br />
B.C. ^m>. jmm±<br />
ASST'D FLAVOURS CTN •^•9^7<br />
- McGAVINS — HOMESTEAD 24 tffctfft<br />
White Bread oz -fa®<br />
SESAME — SLICED LOAF B H<br />
VENICE - SESAME<br />
FRENCH BREADED<br />
•'••V 16 OUNCES SLICED LOAF • B ~ ^ B r<br />
BOLOQNAg^<br />
D I N N E R<br />
S<strong>and</strong>wich ^<br />
K J I A / J U OVERWAITEA S W ^ ^ X K W<br />
IST CHOICE fMfflUti MUIIHT:<br />
& PIMENTO. MEAT & 175a MBWL^JSBBt^JBi<br />
CHEESE OR MEAT LOAF PKG BH ^HJSy^^HjSP^<br />
BEEF m jma^k<br />
P<br />
LIVER<br />
E<br />
B1 «<br />
iMin--Ho^ ^ll^aporatoci 4<br />
ALL-PURPOSE, WHITE II ALPHA BRAND 2%<br />
liBAG<br />
emc O-SO-GOOD<br />
G R A M<br />
FRESH — SLICED H H<br />
P A C K A G E ! ! 8<br />
Overwa i tea<br />
J ^ ^ ^ ^ ^ ^ ^ L B.C.'S VERY-OWN FOOD PEOPLE A JIM PATTISON COMPANY<br />
T H E M O R E Y O U K N O W A B O U T US, T H E B E T T E R W E L O O K<br />
imL<br />
I TINS<br />
II lice Cream<br />
100% B.C. :<br />
PRODUCED•<br />
11 B.C. PRODUCED OVERWAITEA FINEST<br />
^ASSORTED<br />
FLAVOURS<br />
LITRE<br />
CTN<br />
CANADA<br />
GRADE<br />
PER<br />
DOZ<br />
Ml<br />
QUESNEL CARIBOO OBSERVER, TUESDAY, SEPTEMBER 2, 1980 - 15<br />
FOOD'S THERE but this fea<strong>the</strong>red friend was having<br />
none of it. Rosario Rota <strong>and</strong> his wife Diana, both from<br />
Edmonton, were fishing at Ten Mile Lake when this<br />
Canada Goose w<strong>and</strong>ered by, but it obviously wasn't<br />
very hungry.<br />
Awards given<br />
for suffering<br />
Twenty-seven awards<br />
totalling $90,849 were; announced<br />
during July under<br />
<strong>the</strong> Criminal Injury Compensation<br />
Act. The following<br />
are examples from Interior<br />
B. C. communities of<br />
<strong>the</strong>se awards.<br />
A 23-year-old male victim<br />
from <strong>the</strong> B.C. Interior<br />
was attacked <strong>and</strong> shot by a<br />
man wielding a gun at a<br />
private residence.<br />
He suffered scalp laceration<br />
<strong>and</strong> a temporary condition<br />
of deafness to his left<br />
ear. The victim was awarded<br />
$1,806.<br />
A male youth from<br />
Prince Rupert was attacked<br />
<strong>and</strong> punched in <strong>the</strong> face by<br />
an intoxicated man. He suffered<br />
a fractured nose <strong>and</strong><br />
contusions of <strong>the</strong> right eye.<br />
He was awarded $1,689. .<br />
Under <strong>the</strong> Criminal Injury<br />
Compensation Act,<br />
anyone who is a victim of<br />
crime in B.C. may apply for<br />
compensation. Upon payment<br />
of compensation <strong>the</strong><br />
Board is entitled to sue <strong>the</strong><br />
party or parties responsible<br />
for <strong>the</strong>.victim's injury.<br />
If such proceedings result<br />
in recovery of more .than<br />
<strong>the</strong> compensation awarded<br />
plus costs, <strong>the</strong> excess or<br />
surplus is paid to <strong>the</strong> claimant.<br />
M.L.A.V<br />
Report<br />
Cariboo ML A A lex Fraser<br />
This past week in <strong>the</strong> Legislature has been extremely<br />
busy <strong>and</strong> fast-paced. ,<br />
There has been a great deal of legislation dealt with <strong>and</strong><br />
as of this writing, it appears that <strong>the</strong> Legislature will close<br />
in <strong>the</strong> very near future.<br />
This has been one of <strong>the</strong> longest Sessions of <strong>the</strong><br />
Legislature <strong>and</strong> I am very much looking forward to being<br />
able to get back to <strong>the</strong> Cariboo <strong>and</strong> also to be free to travel<br />
to o<strong>the</strong>r areas of <strong>the</strong> province.<br />
For <strong>the</strong> last six months we have only been able to travel<br />
on weekends .which has certainly restrained our travel opportunities.<br />
I am anxious to have <strong>the</strong> opportunity to inspect many of<br />
<strong>the</strong> major highway projects that are soon coming to completion<br />
throughout <strong>the</strong> province with many of <strong>the</strong>m being<br />
in <strong>the</strong> Cariboo riding.<br />
****<br />
Premier Bill Bennett recently requested that Prime<br />
Minister Pierre Elliott Trudeau organize a conference of<br />
finance ministers from all provinces to discuss solutions to<br />
many of our nation's economic problems.<br />
I believe that this is a very important suggestion that our<br />
Premier has made <strong>and</strong> I certainly hope that <strong>the</strong> Prime<br />
Minister acts upon it. «<br />
Many of <strong>the</strong> difficulties that we are faced with in<br />
Canada today, <strong>and</strong> especially <strong>the</strong> problems occurring between<br />
<strong>the</strong> provinces <strong>and</strong> Ottawa, are based on economics<br />
<strong>and</strong> that is certainly where a great deal of emphasis should<br />
be placed.<br />
The question of energy <strong>and</strong> have or have-not provinces<br />
is being high-lighted at <strong>the</strong> present time as a result of Ottawa's<br />
discussions of such items as an energy export tax.<br />
Therefore, <strong>the</strong> questions of financial matters <strong>and</strong> energy<br />
matters are closely linked <strong>and</strong> it is felt that <strong>the</strong> finance<br />
ministers working toge<strong>the</strong>r closely with Ottawa may very<br />
well find methods that would be much more acceptable to<br />
all concerned.<br />
****<br />
The Premier recently announced that he <strong>and</strong> <strong>the</strong> provincial<br />
cabinet will, this fall, conduct a tour of much of<br />
British Columbia <strong>and</strong> conduct cabinet meetings along <strong>the</strong><br />
way.<br />
I believe that <strong>the</strong>se trips through <strong>the</strong> province are very<br />
very important for two basis reasons.<br />
First, <strong>the</strong>y take <strong>the</strong> government to <strong>the</strong> people <strong>and</strong> particularly<br />
those who do not have easy access to <strong>the</strong> government<br />
process in Victoria.<br />
Citizens have <strong>the</strong> opportunity to meet' with members of<br />
cabinet <strong>and</strong> to provide <strong>the</strong>ir thoughts <strong>and</strong> views on government<br />
policy, etc.<br />
Secondly, it provides <strong>the</strong> members of <strong>the</strong> cabinet with<br />
<strong>the</strong> opportunity to view on a firsth<strong>and</strong> basis <strong>the</strong> problems<br />
<strong>and</strong> concerns of citizens <strong>and</strong> this is of great assistance in<br />
discussing government policy.<br />
During <strong>the</strong> last such trip, a cabinet meeting was held in<br />
<strong>Quesnel</strong> <strong>and</strong> I am very pleased that during this trip a major<br />
stop will be in Williams Lake.<br />
That will take place on <strong>the</strong> evening of September 22.<br />
Fur<strong>the</strong>r detailed'information will be provided to <strong>the</strong> media<br />
in <strong>the</strong> very near future.
16 - QUESNEL CARIBOO OBSERVER, TUESDAY, SEPTEMBER 2, 1980<br />
Cariboo<br />
kitchen<br />
Shirley Payne<br />
Pickling <strong>and</strong> preserving is one of <strong>the</strong> oldest methods<br />
of having our delicious fall vegetables throughout <strong>the</strong><br />
entire.year.<br />
I am happy to say that through Mrs. Cappan's efforts,<br />
Jules Cappan has finally submitted a very special<br />
(<strong>and</strong> useable) recipe for this column. Although I have<br />
not tried it, it sounds very-much like <strong>the</strong> onions my husb<strong>and</strong>'s<br />
gr<strong>and</strong>mo<strong>the</strong>r used to serve.<br />
SILVERSKIN ONION PICKLES<br />
Remove <strong>the</strong> skins from 10 pounds of small onions<br />
<strong>and</strong> put <strong>the</strong>m into a crock or enamel container. Add one<br />
cup pickling salt <strong>and</strong> enough boiling water to cover<br />
(about four quarts).<br />
As soon as water starts to cool, drain off brine <strong>and</strong><br />
cover with fresh salt <strong>and</strong> water <strong>and</strong> leave for seven days.<br />
On <strong>the</strong> eighth day drain <strong>and</strong> rinse well with cold<br />
water. Sprinkle witho alum (about <strong>the</strong> size of two<br />
walnuts) <strong>and</strong> put boiling water over <strong>the</strong> onions. Leave<br />
for one day <strong>and</strong> rinse with cold water. Then make a<br />
syrup of one quart white vinegar <strong>and</strong> four cups sugar.<br />
Bring to a boil.<br />
Put <strong>the</strong> onions in jars <strong>and</strong> pour <strong>the</strong> boiling hot syrup<br />
over <strong>and</strong> seal. Leave one month before using.<br />
The recipe for pickles 1 have that was from my husb<strong>and</strong>'s<br />
gr<strong>and</strong>mo<strong>the</strong>r is for sweet pickles. As you can see,<br />
<strong>the</strong> recipe is quite large so you may wish to scale it<br />
down, but <strong>the</strong>se are <strong>the</strong> best you will ever make.<br />
SWEET PICKLES<br />
,. 300 small cucumbers<br />
2/3 cup salt<br />
1 gallon white vinegar o<br />
4 heaping tablespoons mustard<br />
4 heaping tablespoons salt<br />
4 heaping tablespoons granulated sugar<br />
Vi cup pickling spice<br />
1 ginger root<br />
3 pounds sugar<br />
Boiling water<br />
Scrub <strong>the</strong> cucumbers very clean <strong>and</strong> wipe dry. Place<br />
in a crock or enameled pan <strong>and</strong> sprinkle with 2/3 cup<br />
salt <strong>and</strong> cover with boiling water. The water must be as<br />
hot as possible <strong>and</strong> thoroughly cover <strong>the</strong> cukes. Allow<br />
to st<strong>and</strong> overnight.<br />
In <strong>the</strong> morning remove <strong>the</strong> brine <strong>and</strong> completely dry<br />
<strong>the</strong> cukes <strong>and</strong> crock <strong>and</strong> put <strong>the</strong> cukes back into <strong>the</strong><br />
crock. Sprinkle cukes with <strong>the</strong> spices <strong>and</strong> lay <strong>the</strong> ginger<br />
root on top.<br />
Mix vinegar, mustard, salt <strong>and</strong> sugar well <strong>and</strong> pour<br />
over cukes. Stir well so all cukes are in contact <strong>and</strong> well<br />
covered with <strong>the</strong> brine. Set away in a cool place.<br />
Weigh out three pounds sugar <strong>and</strong> each morning add<br />
one h<strong>and</strong>ful to <strong>the</strong> crock of pickles until it is all used up.<br />
Stir well with each addition.<br />
The day after you use <strong>the</strong> last h<strong>and</strong>ful of sugar, pour<br />
off <strong>the</strong> brine <strong>and</strong> heat it to boiling. Put <strong>the</strong> pickles in<br />
jars <strong>and</strong> cover with <strong>the</strong> brine <strong>and</strong> seal.<br />
Always let any pickle sit for about a month before using<br />
to have <strong>the</strong> best flavour possible.<br />
The next few columns will deal with various ideas for<br />
putting toge<strong>the</strong>r lunches for your family.<br />
Food come-ons<br />
have pitfalls<br />
Food advertisements can<br />
be pretty hard to resist at<br />
times.<br />
; The mouth-watering pictures<br />
<strong>and</strong> appealing descrip-<br />
-tions can tempt <strong>and</strong> tan-<br />
• talize in <strong>the</strong>ir efforts to per-<br />
:.suade us to buy.<br />
Whetting <strong>the</strong> appetite<br />
<strong>and</strong> arousing curiosity, <strong>the</strong>y<br />
exercise a powerful influence<br />
on our food purchases.<br />
FortunateN for consumers,<br />
that influence must<br />
be an honest one. Federal<br />
government regulations administered<br />
by Consumer<br />
<strong>and</strong> Corporate Affairs<br />
Canada disallows food<br />
advertisements that are<br />
false, misleading or deceptive<br />
in any manner.<br />
All claims made for a<br />
product,, its composition,<br />
how it is made or its nutritional<br />
value or quality,<br />
.must be valid <strong>and</strong> accurate.<br />
To ensure that <strong>the</strong>se conditons<br />
arc met, food advertisements,<br />
both printed <strong>and</strong><br />
broadcast, are monitored<br />
on a regular basis.<br />
Scripts for radio <strong>and</strong><br />
television food advertisements,<br />
with <strong>the</strong> excep<br />
I 15<br />
CARIBOO HEALTH UNIT<br />
By appointment only, please<br />
Monday<br />
LABOUR DAY<br />
8 . Wells 1.-.J0<br />
Adult Clinic 12.-.JO-1<br />
22<br />
West <strong>Quesnel</strong><br />
1:30- i<br />
Adult Clinic<br />
12: KM<br />
Dunkley 1:10<br />
Adult Clinic<br />
12: MM<br />
29 Adult Clinic<br />
12: KM<br />
Tuesday<br />
Town 9:.iO-12:tX)<br />
16<br />
23<br />
1:1."5-3:00<br />
'own y :30-12:00<br />
1:1vi:00<br />
(own l<br />
j;30-12:fX),<br />
1:1 r<br />
>-3:00<br />
I own 9: JO-1_':00<br />
1:1v3:(X)<br />
30<br />
tion of food commercials<br />
which contain no descriptions<br />
or product claims,<br />
must also be examined <strong>and</strong><br />
approved prior to broadcast.<br />
This system of ensuring<br />
that what food advertisements<br />
offer for sale is<br />
really what <strong>the</strong>y have for<br />
sale is intended to protect<br />
consumers against fraud<br />
<strong>and</strong> injury to health.<br />
But it is also of benefit to<br />
<strong>the</strong> advertisers <strong>the</strong>mselves,<br />
for it protects <strong>the</strong>m against<br />
unfair comparisons by competitors,<br />
<strong>and</strong> thus fur<strong>the</strong>r<br />
promotes fairness in <strong>the</strong><br />
marketplace.<br />
Free Word<br />
Classifieds<br />
992-3733<br />
Wednesday<br />
Red Bluff 1:30-3<br />
Adult Clinic 3-4<br />
10<br />
17<br />
24<br />
Adult Clinic<br />
.3-4<br />
Red Bluff 1:30<br />
Adult Clinic 3-4<br />
Adult Clinic<br />
3:00-4:fX!<br />
At Bowron Lake<br />
Approximately 40<br />
members of <strong>the</strong> McKitrick<br />
clan ga<strong>the</strong>red at Bowron<br />
Lake August 24 <strong>and</strong> 25 for<br />
a family reunion.<br />
"The reunion was really<br />
Bouchie hake news<br />
in honour of my husb<strong>and</strong>'s<br />
gr<strong>and</strong>mo<strong>the</strong>r, Mrs. May<br />
McKitrick," said Lynn<br />
McKitrick of <strong>Quesnel</strong>.<br />
'We wanted her to have<br />
pioneers<br />
celebrate 40 th<br />
By<br />
Vicki Nelson<br />
249-5300<br />
On August 16 a wellknown<br />
Bouchie Lake couple,<br />
Slim <strong>and</strong> Mayme Armstrong,<br />
celebrated <strong>the</strong>ir 40th<br />
wedding anniversary.<br />
The couple's family<br />
marked <strong>the</strong> event by<br />
holding an Open House<br />
evening in Richard <strong>and</strong> Linda<br />
Armstrong's home on<br />
<strong>the</strong> shores of Bouchie Lake.<br />
- Slim <strong>and</strong> Mayme are<br />
long-time residents of<br />
Bouchie Lake. Slim, properly<br />
known as Wilfrid<br />
Reginald, moved here with<br />
his family (parents, three<br />
bro<strong>the</strong>rs <strong>and</strong> a sister - later<br />
ano<strong>the</strong>r sister was born) in<br />
1920.<br />
They pre-empted property<br />
on <strong>the</strong> shore of Bouchie<br />
Lake (<strong>the</strong> same property<br />
where Richard <strong>and</strong> Linda<br />
now have <strong>the</strong>ir home) <strong>and</strong><br />
built up a profitable dairy<br />
<strong>and</strong> grain farm.<br />
Mayme, <strong>the</strong>n known as<br />
Emily May Johnstone, had<br />
known Slim in Vancouver<br />
before <strong>the</strong> Armstrong family<br />
moved to <strong>Quesnel</strong>.<br />
Soon after <strong>the</strong> Armstrongs<br />
moved, Mayme also<br />
moved, with her family, to<br />
Edmonton. She <strong>and</strong> Slim<br />
kept in touch by mail.<br />
In <strong>the</strong> summer of 1940,<br />
Mayme decided to make a<br />
trip to Vancouver, planning<br />
a brief stop-over in<br />
<strong>Quesnel</strong>, en route. She<br />
never got past <strong>Quesnel</strong>!<br />
Instead, after a whirl-,<br />
wind courtship, she <strong>and</strong><br />
Slim were married, <strong>and</strong> settled<br />
down on <strong>the</strong> family<br />
property.<br />
Eventually, three<br />
children came along. In<br />
1943,' Lewis (Butch) was '<br />
bom. Then Richard arrived<br />
on <strong>the</strong> scene in 1945. Molly<br />
came along in 1947.<br />
Slim was, for many<br />
years, a well-known hunting<br />
<strong>and</strong> fishing guide in <strong>the</strong><br />
area.<br />
At this time, Mayme was<br />
kept busy baking <strong>and</strong> cooking,<br />
<strong>and</strong> preparing meals<br />
for <strong>the</strong> hungry fishermen<br />
<strong>and</strong> hunters when <strong>the</strong>y Were<br />
en route to <strong>and</strong> from <strong>the</strong>ir<br />
destinations.<br />
In more recent years,<br />
Slim worked for <strong>the</strong> B.C.<br />
Forest Service as a look-out<br />
man, retiring just a few<br />
years ago.<br />
Mayme has always been<br />
very active in community<br />
affairs — in particular <strong>the</strong><br />
W.I., <strong>and</strong> more recently,<br />
teaching yoga at night<br />
school.<br />
The open house was attended<br />
by about 100 friends<br />
<strong>and</strong> relatives of Slim <strong>and</strong><br />
Mayme.<br />
- A particularly welcome<br />
<strong>and</strong> honored guest was<br />
Bouchie Lake's oldest living<br />
resident, Emil Staebler,<br />
who now lives at Dunrovin<br />
Park in <strong>Quesnel</strong>.<br />
Neighbour Jack<br />
Prestage, who for awhile<br />
worked beside Slim in <strong>the</strong><br />
B.C. Forest Service, gave a<br />
brief family history, <strong>and</strong><br />
Child Health Conferences<br />
Month of September, 1980<br />
Thursday<br />
Town (<br />
):30-12<br />
New Infant<br />
Afternoon<br />
1.-.30-3:00<br />
1<br />
Town 4: HM2:(X)<br />
New Infant.Aft.<br />
1:30-3<br />
lb<br />
I own i6.<br />
Wano-lct StyUet *j Venn**. S.&<br />
JHaK'uafe evrfl fade fiface SefittoHjfoi<br />
20, 19X0. i* ffc****,<br />
Choose your favourites while quantities last!<br />
\<br />
THE KENIM LLS<br />
7u>o Divided Ely /XM.«<br />
THE KENDALLS<br />
Two Divided By Love<br />
PKKWKK<br />
LP's <strong>and</strong><br />
Cassettes<br />
8 tracks<br />
Reg. 4.98 <strong>and</strong> 2.98<br />
(8 track <strong>and</strong> cassettes<br />
where available)<br />
BILL ANDERSON<br />
My Life — But You Know<br />
I Love You<br />
took 1<br />
CHARLIE PRIDE<br />
The Incomparable<br />
WAYLON JENNINGS<br />
The Dark Side of Fame<br />
BILL MONROE <strong>and</strong> His Boys<br />
Blue Grass Music<br />
FERLIN HUSKY<br />
Your Sweet Love<br />
Lifted Me<br />
For all your favorite music...<br />
it's hard not to think of <strong>the</strong> Bay.<br />
Store Hours:<br />
Monday r Thursday Friday 9:30 - 9:00<br />
9:30 - 6:00 Saturday 9:30 - 6:00<br />
IJMitteon'slJajj Cbmpani) Quesnei 7473663<br />
i<br />
I<br />
I<br />
How To Get Your<br />
PERSONAL CLASSIFIEDS<br />
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Thursday Edition: 5'p.m. Monday... Mail or bring to: Observer<br />
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CLASSIFIED<br />
CLASSIFieATlONS<br />
1 Red Estate<br />
[Finn*, ranches, acreage, mobile homes, etc.]<br />
2 Cards of Thanks<br />
3 In Memorlums<br />
4 Lost <strong>and</strong> Found<br />
5 Personals<br />
6 Notices<br />
7 Professional Services<br />
8 Financial Services<br />
9 Employment Opportunities<br />
10 Employment Wanted<br />
11 Business Opportunities<br />
12 Rentals<br />
IS Livestock <strong>and</strong> Pets<br />
14 Produce<br />
[Garden <strong>and</strong> Farm]<br />
15 Vehicles<br />
16 Equipment<br />
17 Recreational Vehicles<br />
[Campers, trailers, motorhomes, etc.]<br />
18 Sports Equipment<br />
[Boats, motorbikes, bicyclei, snowmobiles, etc.]<br />
19 Music <strong>and</strong>/or Art<br />
20 Hobbies <strong>and</strong>/or H<strong>and</strong>icrafts<br />
21 Home implements <strong>and</strong>/or tools<br />
22 Antiques<br />
23 Miscellaneous Wanted<br />
24 Miseellaneous For Sale<br />
24a Appliances<br />
24b Building materials<br />
24c Clothing<br />
24d Home furnishings<br />
24e Radios <strong>and</strong>/or T.V.s<br />
25 Auctions<br />
26 Legal* ,<br />
1: REAL ESTATE<br />
(Farms, ranches, acreage<br />
mobile homes, etc.)<br />
1.22 acres on Baker Drive<br />
on paved road. Vt mile,<br />
from city limits. $10,000.'<br />
cash Ph. 992-6935. (TFN)<br />
Harbel Holdings Ltd.,<br />
Mobile homes located in<br />
parks on pads. Listings<br />
<strong>and</strong> sales. We welcome all<br />
enquiries concerning<br />
Wheel Estate. Listings<br />
wanted. Phone 585-3622<br />
(collect.) 13647 - 100th<br />
Ave., Surrey, B.C. V3T<br />
1H9. The Wheel Estate<br />
People. (TFN)<br />
For sale: VA acres with<br />
Three bedroom house on<br />
paved road, four miles<br />
from town. Principals only.<br />
992-6935 or 992-6208.<br />
(TFN)<br />
2 acre lots for sale at<br />
Milburn Lake. Information<br />
on available at office on<br />
Milburn Lake Rd., or<br />
Phone 249-5142. (8-24)<br />
3 lots approx. Vi acre<br />
each, in a choice location<br />
of <strong>the</strong> Dragon Lake area.<br />
Ph. 992-2637(10-17)<br />
LEVEL BLDG. LOT - .73<br />
acre on quiet cul de sac,<br />
Jay Road - 3 blocks from<br />
Dragon Lake - natural gas<br />
& : hydro. Asking $15,000.<br />
Phone 992-2822 after 6<br />
p.m. (TFN)<br />
J 1 I ' I I I I. I I _L I l_ l_<br />
I I I L -I I L__i_ J L J L.<br />
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If you are a Dealer or Agent providing<br />
a service of any kind, or<br />
operating a money-making venture,<br />
please use <strong>the</strong> pre-paid classified<br />
forms. For example: Real Estate,<br />
Reg. Pets, or if you are a private<br />
owner wishing to draw attention to<br />
your ad.<br />
l l i I I<br />
1 I 1 1 i<br />
REMEMBER<br />
*Please Print Clearly<br />
i i I ' I l l I—I—L i<br />
< i ' J i I 1 i—I I i_<br />
II ,L....<br />
1 1<br />
i -:<br />
! 1<br />
*Your Phone Number or Address!<br />
must be included in your ad.<br />
"Give <strong>the</strong> Price of <strong>the</strong> item advertised.<br />
•