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<strong>Fisheries</strong><br />

MarCH 2007<br />

VoL <strong>32</strong> <strong>No</strong> 3<br />

<strong>American</strong> <strong>Fisheries</strong> <strong>Society</strong> • www.fisheries.org<br />

Development of a<br />

Carcass analog for<br />

Nutrient restoration in Streams<br />

The Clear-water Paradox of<br />

aquatic Ecosystem restoration<br />

Proportional angling Success:<br />

an alternative approach to<br />

representing angling Success<br />

Fish News<br />

Legislative Update<br />

Journal Highlights<br />

Calendar<br />

Job Center<br />

<strong>Fisheries</strong> • vol <strong>32</strong> no 3 • march 2007 • www.fisheries.org 105


Discovering the Painted Crayfish<br />

Photos courtesy of<br />

Ashley Frisch.<br />

Painted crayfish Panulirus versicolor (above) are<br />

widely exploited throughout the coral reefs of the Indo-<br />

Pacific region, including Australia’s Great Barrier Reef.<br />

They command a high price but relatively little is<br />

known about their biology and population dynamics.<br />

Ashley Frisch, at James Cook University, (photo lower<br />

right) is beginning to unlock some of the painted<br />

crayfish’s secrets. His studies first required a technique<br />

to identify individuals. Ashley tested NMT’s injectable<br />

Visible Implant Elastomer tags and found them to be<br />

highly suitable (1) (photo top right). By using a<br />

combination of tag colors and locations, he devised a<br />

system for identifying up to 30,000 individuals.<br />

Ashley’s work now focuses on the population dynamics<br />

of the painted crayfish. He found that male crayfish live<br />

in coral reef dens. If the den is large enough for more<br />

<strong>No</strong>rthwest Marine Technology, Inc.<br />

www.nmt.us Shaw Island, Washington, USA<br />

Corporate Office<br />

360.468.3375 office@nmt.us<br />

than one crayfish, the male can attract females to share<br />

his den. Ashley’s work also revealed that males with<br />

the largest dens can attract more than one female and<br />

increase their reproductive potential. Males with dens<br />

large enough to attract females must fastidiously defend<br />

them from other male crayfish, about one third of the<br />

population, that don’t have dens large enough to share<br />

with a female. These “bachelor” males constantly roam<br />

the reef searching for a better den.<br />

NMT is delighted to advise on projects and to help set<br />

up tagging programs, anywhere in the world. Please<br />

contact us if we can help with yours.<br />

(1) Frisch, A.J. and J.A. Hobbs. 2006. Long-term retention of internal<br />

elastomer tags in a wild population of painted crayfish (Panulirus versicolor<br />

[Latreille]) on the Great Barrier Reef. J. Exp. Marine Biol. and Ecol.<br />

339:104-110.<br />

Biological Services<br />

360.596.9400 biology@nmt.us<br />

106 <strong>Fisheries</strong> • vol <strong>32</strong> no 3 • march 2007 • www.fisheries.org


114 129 125<br />

FeAtureS<br />

114 Fish Habitat<br />

Development of a Carcass Analog<br />

for Nutrient Restoration in<br />

Streams<br />

Decline in the abundance of salmon<br />

has resulted in reduction of marinederived<br />

nutrients distributed to<br />

aquatic communities. A new product<br />

for restoring nutrients to food-limited<br />

streams is described.<br />

Todd N. Pearsons<br />

Dennis D. Roley<br />

Christopher L. Johnson<br />

129 <strong>Fisheries</strong> Management<br />

Proportional Angling Success:<br />

An Alternative Approach to<br />

Representing Angling Success<br />

Proportional angling success<br />

(PAS) may better enable fisheries<br />

biologists to measure the success of<br />

their management and ultimately<br />

contribute to improved management<br />

of recreational sport fisheries.<br />

Paul E. Bailey<br />

Cover: Assessing angling success is important to<br />

recreational fisheris management.<br />

Credit: Doug Stamm / stammphoto.com<br />

eSSAy<br />

125 Fish Habitat<br />

The Clear-water Paradox of<br />

Aquatic Ecosystem Restoration<br />

A “clear-water paradox” of aquatic<br />

ecosystem restoration currently exists<br />

due to conflicting regulatory policies and<br />

societal desire for maintenance of crystal<br />

clear waters and restoration of salmonid<br />

populations.<br />

Paul J. Anders and Ken I. Ashley<br />

ColumnS<br />

108 President’s Hook<br />

On the Changing Art of Science<br />

The dry language of science is not sufficient for<br />

communicating important issues to the public,<br />

especially in an Internet age.<br />

Jennifer L. Nielsen<br />

138 Director’s Line<br />

Visit to Pakistan<br />

The first official visit by an AFS executive<br />

director to a<br />

Pakistan fisheries<br />

meeting results<br />

138 in new ties<br />

and a better<br />

understanding of<br />

global fisheries<br />

issues.<br />

Gus Rassam<br />

DepArtmentS<br />

110 <strong>Fisheries</strong> News<br />

111 Update:<br />

Legislation and Policy<br />

112 Journal Highlights:<br />

NAJFM<br />

136 AFS Officer Candidate<br />

Statements<br />

139 News:<br />

AFS Units<br />

141 Final Call for<br />

Award <strong>No</strong>minations<br />

144 Obituary<br />

Richard Aiden Martin<br />

145 Publications:<br />

Book Reviews and New Titles<br />

148 Calendar:<br />

2007 <strong>Fisheries</strong> Events<br />

150 Update:<br />

AFS 2007<br />

Annual Meeting<br />

152<br />

Job Center<br />

154<br />

150<br />

Advertising Index<br />

<strong>Fisheries</strong> • vol <strong>32</strong> no 3 • march 2007 • www.fisheries.org 107


Column:<br />

preSIDent’S HooK<br />

Many of you may have read<br />

by now the recent Oikos article<br />

“How to Write Consistently Boring<br />

Scientific Literature” by Kaj Sand-<br />

Jensen (2007). This delightful and<br />

thought-provoking paper discusses<br />

how to turn a gifted writer into a<br />

dull scientist. The author quotes<br />

Erik Ursin, a fish biologist: “Hell—is<br />

sitting on a hot stone reading your<br />

own scientific publications.” I tend<br />

to generally agree with this assessment.<br />

“Unbearably boring” is a<br />

phrase frequently used to describe<br />

scientific literature by folks outside<br />

of our specialized disciplines. Why<br />

is it that scientists, people who<br />

frequently lead incredibly dramatic<br />

and often romantic lives, who know<br />

absolutely that they are right on<br />

whatever issue they presume to<br />

discuss, a group people with completely<br />

uncontrollable characters<br />

(herding cats is the term frequently<br />

used by managers), choose to write<br />

so dryly? The poetic irony lies in our<br />

absolute need to communicate as<br />

scientists; it is our life-blood, and<br />

the cursive language we use to meet<br />

that need. Put simply by Gopen and<br />

Swan (1990), “Science is often hard<br />

to read.” The tyranny of jargon and<br />

artificial style imposed by published<br />

scientific literature leaves a huge gap<br />

on the Changing Art of Science<br />

Sweet is the lore which Nature brings;<br />

Our meddling intellect<br />

Misshapes the beauteous forms of things;<br />

We murder to dissect.<br />

William Wordsworth<br />

(The Tables Turned)<br />

in the public understanding of science<br />

and the ability of scientists to<br />

pursue interests outside of their own<br />

discipline or a focused perspective<br />

that might be tied in unique ways to<br />

their own work.<br />

Clearly a scientific paper would<br />

not exist without some interpretation<br />

by the writer. But it is more<br />

difficult to get scientists to understand<br />

that this same document<br />

would not exist without an equally<br />

viable interpretation by the reader.<br />

There has been significant recent<br />

controversy over high profile journals<br />

like Science and Nature regarding<br />

peer review and scientific integrity in<br />

fisheries publications (Hilborn 2006)<br />

and the response in letters to the<br />

editor in the 2007 February issue of<br />

<strong>Fisheries</strong> (<strong>32</strong>[2]:90-93). The changing<br />

face of high profile scientific journals<br />

is not limited to editorial decisions<br />

on the publication of controversial<br />

scientific findings. It also includes<br />

the publication of new links and<br />

pathways that bridge science with<br />

art and culture, primarily focused<br />

on the entertainment of scientists.<br />

One activity both Nature and Science<br />

have adopted is the publication of<br />

popular reviews of scientific policy<br />

and book reviews of fiction linked to<br />

science issues at the forefront of re-<br />

Jennifer L. Nielsen<br />

AFS President Nielsen<br />

can be contacted at<br />

jlnielsen@usgs.gov.<br />

search. In case you have not noticed,<br />

these articles come in the form of<br />

columns at the end of the news features<br />

and correspondence section of<br />

the journals. These reviews and essays<br />

are often written by scientists or<br />

journalists whose interests cross over<br />

from science into art, culture, poetry,<br />

or fiction. The review of the 2006<br />

publication Contemporary Poetry<br />

and Contemporary Science edited by<br />

R. Crawford (Ackerman 2007) and<br />

an essay on “Biology’s Next Revolution”<br />

(Goldenfeld and Woese 2007)<br />

stimulated my intellectual curiosity.<br />

Nature’s book review of a recent<br />

German international best-selling<br />

science fiction novel on intelligent<br />

life in the deep sea who finally try to<br />

get even through interspecific warfare<br />

(Schatzing 2006) sent me right<br />

to Amazon.com, with four enjoyable<br />

days on the beach in Hawaii occasionally<br />

checking the waves for toxic<br />

vent crabs.<br />

The integration of science across<br />

disciplines and the need for communication<br />

outside the box are opening<br />

up synoptic links that previously may<br />

have seemed against the grain in science.<br />

I think this trend to “readable”<br />

science and new bridges built between<br />

science and popular culture in scientific<br />

publications can be traced to the electronic<br />

communication medium and the<br />

Internet. Grassroots organizations like<br />

Coalition on the Public Understanding<br />

of Science (COPUS; www.ucmp.<br />

berkeley.edu/COPUS/index.php) provide<br />

electronic consortia linking universities,<br />

scientific societies, science advocacy<br />

groups, science media, science educators,<br />

businesses, and industry. COPUS<br />

sponsors scientific outreach links,<br />

often bilingual, that use web casts and<br />

Continued on page 147<br />

108 <strong>Fisheries</strong> • vol <strong>32</strong> no 3 • march 2007 • www.fisheries.org


<strong>Fisheries</strong> • vol <strong>32</strong> no 3 • march 2007 • www.fisheries.org 109


neWS:<br />

FISHerIeS<br />

Countries agree to combat illegal<br />

fishing<br />

During the 27th meeting of United Nations<br />

Food and Agriculture Organization's<br />

Committee on <strong>Fisheries</strong> (COFI) in March,<br />

the first steps were taken toward a binding<br />

international agreement establishing control<br />

measures in ports where fish is landed, transshipped,<br />

or processed in order to combat<br />

illegal fishing. Additional consultations will<br />

be held in 2007 and 2008 to generate a<br />

draft version of the agreement, which will<br />

then be presented to COFI for final approval<br />

at the body's next meeting in 2009.<br />

The proposed agreement will be based<br />

on a voluntary FAO model scheme which<br />

outlines recommended "port state" control<br />

measures. Port state controls include<br />

measures such as running background<br />

checks on boats prior to granting docking<br />

privileges and undertaking inspections in<br />

port to check documentation, cargos, and<br />

equipment. They are widely viewed as one<br />

of the best ways to fight illegal, unreported<br />

or unregulated fishing (IUU). Fishing without<br />

permission, catching protected species, using<br />

outlawed types of gear, or disregarding catch<br />

quotas are among the most common IUU<br />

fishing offences. FAO's model scheme also<br />

recommends training inspectors to increase<br />

their effectiveness and improving international<br />

information-sharing about vessels<br />

with a history of IUU activity in order to help<br />

authorities turn away repeat offenders.<br />

Farmed salmon risk to National Forest<br />

streams assessed<br />

A new report from the U.S. Forest Service,<br />

“Assessment of the Risk of Invasion of<br />

National Forest Streams in the Pacific <strong>No</strong>rthwest<br />

by Farmed Atlantic Salmon,” evaluates<br />

the potential impact of farmed salmon on<br />

native fishes inhabiting streams on National<br />

Forest System lands and discusses whether<br />

concerns from both sides of the farmed-versus-wild<br />

fish debate have validity, based on<br />

an extensive literature review. The report was<br />

written by AFS member Peter Bisson, a staff<br />

scientist with the Forest Service Pacific <strong>No</strong>rthwest<br />

Research Station in Olympia, Washington.<br />

The report concludes that breeding<br />

populations of escaped farm salmon are not<br />

known to presently exist on National Forest<br />

System lands, but the locations of Atlantic<br />

salmon farms and the sightings of escaped<br />

salmon indicate that streams on four<br />

national forests may be at risk: the Tongass<br />

and Chugach national forests in Alaska, and<br />

the Olympic and Mount Baker-Snoqualmie<br />

national forests in Washington. Atlantic<br />

salmon could transmit serious diseases or<br />

parasites to native fishes; eventually adapt<br />

to local conditions, leading to self-sustaining<br />

populations; and compete with already atrisk<br />

species, such as steelhead. The report is<br />

available at http://www.fs.fed.us/pnw/pubs/<br />

pnw_gtr697.pdf.<br />

Panel recommends changes for Army<br />

Corps of Engineers<br />

The National Academy of Public Administration<br />

(NAPA) was commissioned by<br />

Congress to conduct an eight-month study<br />

of the Army Corps of Engineers, with emphasis<br />

on how the Corps prioritizes projects<br />

for construction. The report is available at<br />

www.napawash.org. The current policies<br />

employed by the Corps rely on a priority system<br />

that weighs the relative economic value<br />

of a project against its actual cost. In order<br />

for a project to be launched, its "benefitcost"<br />

ratio has to reach a certain level. The<br />

panel suggests that this narrow focus to the<br />

process is inadequate and must be broadened<br />

to incorporate public safety, environmental<br />

consequences, and other factors in<br />

addition to economic value. The panel also<br />

calls for the use of dedicated budget and<br />

planning procedures. The outcome should<br />

be to finance projects recognized as national<br />

priorities, such as the rebuilding of the New<br />

Orleans levee systems, to be undertaken<br />

without the danger of losing financial support<br />

before completion.<br />

"The Corps also needs to evaluate the<br />

potential impacts that projects may have on<br />

the surrounding environments," said AFS<br />

member Chuck Wilson, LSU vice provost,<br />

executive director of the Louisiana Sea Grant<br />

College Program and an advisor to the<br />

panel. "A particularly apt example of how<br />

the Corps’ lack of environmental planning<br />

can have a negative impact is the Mississippi<br />

River Gulf Outlet canal in New Orleans,<br />

which was perceived as a great idea on<br />

paper and was done for the right economic<br />

reasons at the time, but it eventually resulted<br />

in saltwater intrusion that damaged the<br />

adjacent wetlands."<br />

New species may be confused with<br />

white marlin<br />

In a recent article in the Bulletin of Marine<br />

Science, a team of scientists from the Guy<br />

Harvey Research Institute at <strong>No</strong>va Southeastern<br />

University and NOAA <strong>Fisheries</strong> Service's<br />

Southeast <strong>Fisheries</strong> Science Center in Miami<br />

has confirmed the existence of an enigmatic<br />

billfish species closely resembling the heavilyfished,<br />

overexploited white marlin. Known<br />

as the roundscale spearfish, the new billfish<br />

species has been found in the northwestern<br />

Atlantic Ocean, where its distribution overlaps<br />

that of the white marlin.<br />

“The existence of the roundscale spearfish<br />

was confirmed by analyzing the shape<br />

of its mid-body scales, which are slightly<br />

more rounded at one end compared to the<br />

scales of all other Atlantic billfish species,<br />

and by analyzing its DNA which turns out<br />

to be very different from other billfish species,"<br />

says Mahmood Shivji, the article's lead<br />

author.<br />

"We don't know much about roundscale<br />

spearfish, particularly how abundant<br />

they are. If they are abundant and if<br />

they have been consistently misidentified<br />

as white marlin in the historical landings<br />

database of the International Commission<br />

for the Conservation of Atlantic<br />

Tunas (ICCAT), then white marlin population<br />

sizes may have been overestimated<br />

in past assessments," said AFS member<br />

Eric Prince of NOAA <strong>Fisheries</strong> Service and<br />

a co-author of the study. "This unexpected<br />

finding adds an unknown level<br />

of uncertainty to our previous estimates<br />

of white marlin population size, and<br />

certainly suggests that the magnitude of<br />

roundscale spearfish misidentification and<br />

possible 'contamination' of white marlin<br />

landings data need to be examined in<br />

greater detail."<br />

110 <strong>Fisheries</strong> • vol <strong>32</strong> no 3 • march 2007 • www.fisheries.org


upDAte:<br />

leGISlAtIon AnD polICy<br />

AFS Officers Visit the Hill<br />

On 6 and 7 March, President Jennifer<br />

Nielsen and First Vice President Mary<br />

Fabrizio came to Washington, DC.<br />

to spend some time (along with Gus<br />

Rassam and myself) visiting with staff<br />

on Capitol Hill. Meetings were held<br />

with the House Resources Committee’s<br />

Subcommittee on <strong>Fisheries</strong>, Wildlife<br />

and Oceans. Legislative staffer Jean<br />

Flemma and Knauss Fellow Jen<br />

Kassakian talked about the on-going<br />

process of Magnuson-Stevens Act<br />

(MSA) implementation, and their<br />

role in overseeing the process. The<br />

subcommittee is also focused on the<br />

issue of ocean acidification.<br />

Staff from Congressman Thompson’s<br />

(D-CA) office focused on West Coast<br />

issues, such as the upcoming dam<br />

removal on the Klamath River and<br />

the Trinity River Restoration Project.<br />

Officers encouraged Legislative Director<br />

Jonathan Birdsong and Knauss Fellow<br />

James <strong>No</strong>rman to visit the upcoming<br />

AFS Annual Meeting, as it will be held in<br />

San Francisco.<br />

Knauss Fellow Molly Jacobs spoke on<br />

behalf of Congressman Allen (D-ME),<br />

whose office is closely following MSA<br />

implementation. Senator Nelson’s (D-FL)<br />

Chief of Staff Pete Mitchell and Knauss<br />

Fellow Kassandra Cervney spoke with<br />

the officers about specific issues such as<br />

catch reporting in Florida.<br />

The final visit was to the office<br />

of Senator Cantwell (D-WA), where<br />

Knauss Fellow Jeffrey Watters addressed<br />

issues of interest in his office, such<br />

as upcoming hearings on ocean<br />

acidification and Coast Guard oversight.<br />

In turn, the officers informed all the<br />

staffers about the AFS Best Science<br />

publication, the upcoming Annual<br />

Meeting, and encouraged them to<br />

call the home office for assistance on<br />

gathering science that might help them<br />

craft stronger sustainable fisheries and<br />

environmental legislation.<br />

President’s FY2008 Budget<br />

Here are some highlights from this<br />

year’s federal budget proposal and some<br />

AFS comments on the budget:<br />

NOAA <strong>Fisheries</strong><br />

• Supports NOAA’s request for<br />

an increase of $5.0 million<br />

for decision support tools for<br />

hurricane hazards and watershed<br />

influences. This increase supports<br />

one of the near-term priorities<br />

identified by the Ocean Research<br />

Priorities Plan (ORPP)—Response<br />

of Coastal Ecosystems to Persistent<br />

Forcing and Extreme Events.<br />

• Encourages the net increase of<br />

$3.85 million above the base as<br />

requested in the Protected Species<br />

Research and Management<br />

subactivity for a total of $165.1<br />

million.<br />

• Supports $3.0 million for<br />

development of a regulatory<br />

program for marine aquaculture<br />

in the U.S. Exclusive Economic<br />

Zone. This is called for in the<br />

Administration’s offshore<br />

aquaculture legislative proposal.<br />

• Supports the increase of $17.5<br />

million for <strong>Fisheries</strong> Research<br />

and Management Programs. It<br />

is important for NOAA <strong>Fisheries</strong><br />

to begin to address the new and<br />

expanded requirements under<br />

the Magnuson–Stevens Fishery<br />

Conservation and Management<br />

Reauthorization Act of 2006.<br />

U.S. Department of Agriculture<br />

• Supports the increased funding for<br />

Farm Bill Conservation Programs<br />

to $3.9 billion. As the Farm Bill<br />

goes through reauthorization,<br />

Jessica Geubtner<br />

AFS Policy Coordinator<br />

Geubtner can be contacted at<br />

jgeubtner@fisheries.org.<br />

continued support will be<br />

necessary to implement<br />

conservation programs in the bill.<br />

• Expresses concern with the $2.8<br />

billion funding level for FY 2008.<br />

While this is a slight increase from<br />

the FY 2007 estimate, it is still<br />

lower than funding in 2006.<br />

Department of the Interior<br />

• <strong>No</strong>tes strong concern about the<br />

President’s requested budget of<br />

$117.6 million for the U.S. Fish<br />

and Wildlife Service Wildlife and<br />

<strong>Fisheries</strong> Habitat Management<br />

line item. This is a $13.8 million<br />

decrease from the FY 2007<br />

enacted budget, and marks a<br />

continued decline in funding<br />

over the past several years. AFS<br />

encourages the President to at<br />

least match the FY 2007 enacted<br />

funding level.<br />

• Strongly supports the 2008<br />

request for an increase of $3.0<br />

million for the U.S. Geological<br />

Survey (USGS) role in the Ocean<br />

Action Plan, including $1.0 million<br />

that will also support the USGS<br />

hazards initiative.<br />

• Strongly supports the $492,000<br />

increase to the Cooperative<br />

Research Units.<br />

• Expresses appreciation to see<br />

increased support in addressing<br />

the very serious issue of aquatic<br />

invasive species.<br />

• Supports an increase of<br />

$559,000 in the Bureau of Land<br />

Management FY 2008 budget<br />

for Threatened and Endangered<br />

Species Management.<br />

• Supports an increase of $246,000<br />

for fisheries management<br />

programs.<br />

<strong>Fisheries</strong> • vol <strong>32</strong> no 3 • march 2007 • www.fisheries.org 111


JournAl HIGHlIGHtS:<br />

nortH AmerICAn JournAl oF<br />

FISHerIeS mAnAGement<br />

Impacts of Early Stages of Salmon Supplementation<br />

and Reintroduction Programs<br />

on Three Trout Species. Todd N. Pearsons and<br />

Gabriel M. Temple, pages 1-20.<br />

[Management Brief] Evaluation of a Surface<br />

Flow Bypass System for Steelhead Kelt<br />

Passage at Bonneville Dam, Washington.<br />

Robert H. Wertheimer, pages 21-29.<br />

An Evaluation of Techniques Used to Index<br />

Recruitment Variation and Year-Class<br />

Strength. Michael C. Quist, pages 30-42.<br />

Stocking of Endangered Razorback Suckers<br />

in the Lower Colorado River Basin over<br />

Three Decades: 1974–2004. Jason D. Schooley<br />

and Paul C. Marsh, pages 43-51.<br />

Population Characteristics of Shovelnose<br />

Sturgeon in the Upper Wabash River, Indiana.<br />

Anthony J. Kennedy, Daniel J. Daugherty,<br />

Trent M. Sutton, and Brant E. Fisher, pages<br />

52-62.<br />

Population Dynamics and Angler Exploitation<br />

of the Unique Muskellunge Population<br />

in Shoepack Lake, Voyageurs National<br />

Park, Minnesota. Nick K. Frohnauer, Clay L.<br />

Pierce, and Larry W. Kallemeyn, pages 63-76.<br />

Simulated Effects of Recruitment Variability,<br />

Exploitation, and Reduced Habitat<br />

Area on the Muskellunge Population in<br />

Shoepack Lake, Voyageurs National Park,<br />

Minnesota. Nick K. Frohnauer, Clay L. Pierce,<br />

and Larry W. Kallemeyn, pages 77-88.<br />

[Management Brief] Gulf Sturgeon Movements<br />

in the Pearl River Drainage and<br />

the Mississippi Sound. Howard E. Rogillio,<br />

Ronald T. Ruth, Elizabeth H. Behrens, Cedric N.<br />

Doolittle, Whitney J. Granger, and James P. Kirk,<br />

89-95.<br />

[Management Brief] Survival and Tag Retention<br />

of Pacific Lamprey Larvae and Macrophthalmia<br />

Marked with Coded Wire Tags.<br />

Michael H. Meeuwig, Amy L. Puls, and Jennifer<br />

M. Bayer, pages 96-102.<br />

[Management Brief] Precision of Five Structures<br />

for Estimating Age of Common Carp.<br />

Quinton E. Phelps, Kris R. Edwards, and David<br />

W. Willis, pages 103-105.<br />

Using Multiple Gears to Assess Acoustic<br />

Detectability and Biomass of Fish Species in<br />

Lake Superior. Daniel L. Yule, Jean V. Adams,<br />

Jason D. Stockwell, and Owen T. Gorman,<br />

pages 106-126.<br />

Influence of Party Size and Trip Length on<br />

Angler Catch Rates on Oneida Lake, New<br />

York. Anthony J. VanDeValk, James R. Jackson,<br />

Scott D. Krueger, Thomas E. Brooking, and Lars<br />

G. Rudstam, pages 127-136.<br />

Relative Abundance, Site Fidelity, and Survival<br />

of Adult Lake Trout in Lake Michigan<br />

from 1999 to 2001: Implications for Future<br />

Restoration Strategies. Charles R. Bronte,<br />

Mark E. Holey, Charles P. Madenjian, Jory L.<br />

Jonas, Randall M. Claramunt, Patrick C. McKee,<br />

Michael L. Toneys, Mark P. Ebener, Brian Breidert,<br />

Guy W. Fleischer, Richard Hess, Archie W.<br />

Martell, Jr., and Erik J. Olsen, pages 137-155.<br />

Clove Oil Used at Lower Concentrations<br />

Is Less Effective than MS-222 at Reducing<br />

Cortisol Stress Responses in Anesthetized<br />

Rainbow Trout. Todd D. Sink, Richard J.<br />

Strange, and R. Eric Sawyers, pages 156-161.<br />

Electrofishing Capture Probability of Smallmouth<br />

Bass in Streams. Daniel C. Dauwalter<br />

and William L. Fisher, pages 162-171.<br />

[Management Brief] Backwater Immigration<br />

by Fishes through a Water Control<br />

Structure: Implications for Connectivity<br />

and Restoration. Douglas W. Schultz, James E.<br />

Garvey, and Ronald C. Brooks, pages 172-180.<br />

[Management Brief] Survival of Juvenile<br />

Rainbow Trout Passing through a Francis<br />

Turbine. Michel Dedual, pages 181-186.<br />

Estimated Sea Louse Egg Production from<br />

Marine Harvest Canada Farmed Atlantic<br />

Salmon in the Broughton Archipelago, British<br />

Columbia, 2003–2004. Craig Orr, pages<br />

187-197.<br />

Evaluating the Feasibility of Reestablishing<br />

a Coho Salmon Population in the Yakima<br />

River, Washington. William J. Bosch, Todd H.<br />

Newsome, James L. Dunnigan, Joel D. Hubble,<br />

Douglas Neeley, David T. Lind, David E. Fast,<br />

Linda L. Lamebull, and Joseph W. Blodgett,<br />

pages 198-214.<br />

[Management Brief] Distinguishing Centrarchid<br />

Genera by Use of Lateral Line Scales.<br />

Nathan M. Roberts, Charles F. Rabeni, and John<br />

S. Stanovick, pages 215-219.<br />

Genetic Analyses Provide Insight into the<br />

Early Ocean Stock Distribution and Survival<br />

of Juvenile Coho Salmon off the Coasts of<br />

Washington and Oregon. Donald M. Van<br />

Doornik, David J. Teel, David R. Kuligowski,<br />

Cheryl A. Morgan, and Edmundo Casillas,<br />

pages 220-237.<br />

<strong>Volume</strong> 27<br />

Issue 1<br />

February 2007<br />

to subscribe to AFS journals go to www.fisheries.org<br />

and click on publications/Journals.<br />

[Management Brief] Evidence That Lake<br />

Trout Served as a Buffer against Sea<br />

Lamprey Predation on Burbot in Lake Erie.<br />

Martin A. Stapanian and Charles P. Madenjian,<br />

pages 238-245.<br />

Use of Underwater Visual Distance<br />

Sampling for Estimating Habitat-Specific<br />

Population Density. Melissa Pink, Thomas C.<br />

Pratt, and Michael G. Fox, pages 246-255.<br />

Effects of Angling on Chinook Salmon<br />

for the Nicola River, British Columbia,<br />

1996–2002. Laura Cowen, Nicole Trouton, and<br />

Richard E. Bailey, pages 256-267.<br />

Interactions among Three Top-Level Predators<br />

in a Polymictic Great Plains Reservoir.<br />

Nathan W. Olson, Christopher S. Guy, and Keith<br />

D. Koupal, pages 268-278.<br />

Spiny Dogfish Mortality Induced by<br />

Gill-Net and Trawl Capture and Tag and<br />

Release. Roger A. Rulifson, pages 279-285.<br />

Accounting for Uncertainty in Estimates of<br />

Escapement Goals for Fraser River Sockeye<br />

Salmon Based on Productivity of Nursery<br />

Lakes in British Columbia, Canada. Karin M.<br />

Bodtker, Randall M. Peterman, and Michael J.<br />

Bradford, pages 286-302.<br />

Appropriateness of the Darroch Estimator<br />

for Monitoring Adult Chum Salmon<br />

on the Middle Yukon River, Alaska. Tevis J.<br />

Underwood, Judith A. Gordon, Michael J. Millard,<br />

Brian R. Lubinski, and Steve P. Klosiewski,<br />

pages 303-314.<br />

Competition between Hatchery-Raised Rio<br />

Grande Cutthroat Trout and Wild Brown<br />

Trout. Barak Shemai, Rossana Sallenave, and<br />

David E. Cowley, pages 315-<strong>32</strong>5.<br />

Natural Landscape and Stream Segment<br />

Attributes Influencing the Distribution and<br />

Relative Abundance of Riverine Smallmouth<br />

Bass in Missouri. Shannon K. Brewer,<br />

Charles F. Rabeni, Scott P. Sowa, and Gust<br />

Annis, pages <strong>32</strong>6-341.<br />

A Regional and Geomorphic Reference for<br />

Quantities and <strong>Volume</strong>s of Instream Wood<br />

in Unmanaged Forested Basins of Washington<br />

State. Martin Fox and Susan Bolton, pages<br />

342-359.<br />

[Comment] A Computer Program for<br />

Age–Length Keys Incorporating Age Assignment<br />

to Individual Fish. Daniel Isermann<br />

and Carey Knight, page 360.<br />

112 <strong>Fisheries</strong> • vol <strong>32</strong> no 3 • march 2007 • www.fisheries.org


<strong>Fisheries</strong> • vol <strong>32</strong> no 3 • march 2007 • www.fisheries.org 113


FEAturE:<br />

FISH HABItAt<br />

development of a carcass Analog for<br />

nutrient restoration in Streams<br />

ABStRAct: Resource managers are becoming more interested in restoring nutrients<br />

to food-limited salmonid bearing streams, but all of the current approaches have some<br />

shortcomings. the objective of our work was to develop a nutrient restoration product<br />

that reduced these shortcomings. the product we developed, a carcass analog, was made<br />

from fall chinook salmon (Oncorhynchus tshawytscha) from Spring creek Hatchery,<br />

Underwood, Washington. these fish were pasteurized during the process that dried the<br />

ground salmon carcasses into a fishmeal. <strong>No</strong> known fish pathogens were detected in the<br />

pasteurized product. the analogs were easy to transport and distribute throughout the<br />

stream channel, generally sank to the bottom, and were retained within the channel.<br />

Approximately half of the analog had dissolved or been eaten after being in streams two<br />

weeks, and the analog was almost gone after four weeks. We discuss other studies that<br />

have demonstrated that carcass analogs reproduce the main food pathways historically<br />

provided by salmon carcasses and contributed to productivity of resident and anadromous<br />

salmonids. Our evaluation indicates that the carcass analog is a viable candidate for stream<br />

nutrient restoration in food-limited streams.<br />

desarrollo de un simulador análogo<br />

de despojos de salmón para la<br />

restauración de nutrientes en ríos<br />

utilizados por salmonidos<br />

ReSUmeN: Los administradores de recursos han desarrollado un creciente interés<br />

en la restauración de nutrientes en ríos utilizadas por el salmón que presentan<br />

limitaciones de recursos de alimenticios. Las soluciones disponibles para el manejo<br />

esta situación presentan algunas problemas. el objetivo principal de este estudio<br />

fue el de desarrollar un método de restauración de nutrientes que facilitara este<br />

proceso. el producto desarrollado fue un simulador análogo de despojos preparado<br />

con salmón chinook (Oncorhynchus tshawytscha) del criadero de Spring creek.<br />

Los despojos de peces fueron pasterizados durante el proceso de molienda y<br />

deshidratación para convertirlos en harina de pescado. Después de este proceso no<br />

se detectaron o identificaron organismos patógenos en los despojos. Los análogos<br />

se transportaron fácilmente y fueron distribuídos a través del lecho de los ríos. Los<br />

análogos fueron submergidos para que permanecieran dentro del lecho del río. Los<br />

resultados mostraron que un 50 % de los análogos fueron disueltos o consumidos<br />

después de permanecer en la corriente aproximadamente dos semanas; resultados<br />

posteriors demostraron que los análogos no se detectaron después de cuatro semanas.<br />

Otros estudios sugieren que los análogos preparados con despojos de salmón<br />

reproducen patrones de redes alimenticias y restauración de nutrientes similar a<br />

los históricamente provistos por despojos de salmon. estos nutrients contribuyen<br />

a la productividad de poblaciones anadrónomas y residentes de salmonidos. esta<br />

evaluación indica que los análogos de despojos son una alternativa viable para la<br />

restauración de nutrientes en ríos con baja disponibilidad de alimentos.<br />

todd n. Pearsons<br />

dennis d. roley<br />

christopher L. Johnson<br />

Pearsons is a senior research scientist and<br />

Johnson is a fish biologist with the Washington<br />

Department of Fish and Wildlife, Olympia.<br />

Pearsons can be contacted at pearstnp@dfw.<br />

wa.gov. Roley is a retired nutritionist with Bio-<br />

Oregon, Inc. living in Astoria, Oregon.<br />

A handful of carcass analogs.<br />

IntroductIon<br />

Interest among resource managers in restoring<br />

nutrients to food-limited salmonid<br />

streams is growing (Bilby et al. 2001; Gende<br />

et al. 2002; Stockner 2003). Salmonid<br />

populations that rear in some tributaries<br />

appear to have relatively low food availability,<br />

which may be contributing to reduced<br />

growth and survival, and ultimately<br />

hindering restoration efforts (Achord et<br />

al. 2003). Historically, large numbers of<br />

salmon returned to natal rivers to spawn<br />

(Gresh et al. 2000), contributing huge<br />

amounts of nutrients to aquatic ecosystems<br />

via their carcasses and eggs (Larkin and<br />

Slaney 1997; Gresh et al. 2000; Naiman<br />

et al. 2002). Gresh et al. (2000) estimated<br />

that only 6–7% of the marine-derived nitrogen<br />

and phosphorous historically delivered<br />

to rivers of the Pacific <strong>No</strong>rthwest is<br />

currently reaching those streams. Salmon<br />

eggs and carcasses are eaten by invertebrates<br />

and fish (Bilby et al. 1996; 1998;<br />

Gende et al. 2002; Hicks et al. 2005), and<br />

the nutrients released by the decomposing<br />

carcasses can facilitate increased plant and<br />

microbial production that subsequently<br />

increases invertebrate production, resulting<br />

in increased food availability for fish<br />

(Bilby et al. 1996; Naiman et al. 2002;<br />

Schindler et al. 2003). Unfortunately,<br />

114 <strong>Fisheries</strong> • vol <strong>32</strong> no 3 • march 2007 • www.fisheries.org


the numbers of adult salmon that spawn<br />

in streams has been severely reduced (Nehlsen<br />

et al. 1991) and undoubtedly has<br />

caused a reduction in the availability of<br />

food for young salmon and trout (Gresh<br />

et al. 2000; Achord et al. 2003; Schindler<br />

et al. 2003). In addition to a reduction in<br />

the amount of marine-derived nutrients,<br />

the capacity of stream systems to retain<br />

nutrients has also been diminished due<br />

to reduction in stream complexity and increases<br />

in peak flows (cederholm and Peterson<br />

1985; Pearsons et al. 1992; Gende<br />

et al. 2002).<br />

Stocking hatchery salmon carcasses has<br />

great potential to restore marine-derived<br />

nutrients and wild salmonid productivity<br />

(Bilby et al. 1998; Stockner 2003; Wipfli et<br />

al. 2004; Hicks et al. 2005); however, the<br />

strategy is not without risk. For example,<br />

stocking carcasses that have pathogens<br />

may increase the exposure of salmonids<br />

to a variety of diseases. concerns about<br />

disease transmission have led the states<br />

of Oregon, Washington, and Idaho to institute<br />

prohibitions on the transfer of carcasses<br />

outside of fish health management<br />

zones. As a result, placement of carcasses<br />

is not an option in many nutrient poor<br />

systems due to the absence of an approved<br />

source. the addition of salmon carcasses<br />

to mitigate for low nutrient levels is further<br />

limited by low carcass availability.<br />

there often are not enough carcasses from<br />

hatcheries to produce nutrient levels comparable<br />

to what salmon historically contributed<br />

(Gresh et al. 2000).<br />

Some alternative approaches to stocking<br />

hatchery carcasses may have lower ecological<br />

risks and more broad scale application<br />

(i.e., not enough hatchery carcasses<br />

to meet the need). One method that has<br />

been used widely in British columbia is<br />

the addition of inorganic nutrients during<br />

the spring and fall (Johnston et al. 1990;<br />

Ashley and Slaney 1997). the nutrients<br />

stimulate algae growth, increase invertebrate<br />

production, and elevate food availability<br />

for the fish. However, this method<br />

does not directly provide a food source for<br />

fish and wildlife during the fall (e.g., fish<br />

flesh), as spawning salmon do (Bilby et al.<br />

1998; Gende et al. 2002). In addition, inorganic<br />

nutrients may be contaminated with<br />

pollutants, and may not contain macroelements<br />

or rare earth elements contained in<br />

salmon (Gende et al. 2002).<br />

Another possible option, which is the<br />

subject of this article, is to develop and<br />

stock a product that is made out of salm-<br />

on carcasses but is pathogen free (termed<br />

“carcass analogs”). the advantages of using<br />

carcass analogs may be that they: (1)<br />

reproduce natural pathways of food production,<br />

(2) are pathogen free so they can<br />

be stocked without concern about spreading<br />

disease, (3) are potentially very available<br />

and independent of salmon runs, (4)<br />

are easy to store, carry, and distribute, (5)<br />

contain rare earth elements that may be<br />

important for salmonid survival, and (6)<br />

recycle nutrients from fish byproducts that<br />

would ordinarily be treated as waste. Analogs<br />

could be produced from unused fish<br />

parts from commercial fisheries and may<br />

provide the same nutrient and food benefits<br />

as salmon carcasses.<br />

the objective of our work was to develop<br />

a pathogen-free product that would<br />

reproduce the food pathways historically<br />

provided by salmon carcasses. this article<br />

is about the development of a product, the<br />

effort of distribution into streams, and the<br />

physical behavior and dissolution of the<br />

analog in streams. the analogs that we developed<br />

were recently evaluated in Alaska<br />

and the results indicated that the initial<br />

benefits were similar to salmon carcasses<br />

(Wipfli et al. 2004). Salmon carcasses<br />

and analogs increased the condition, lipid<br />

levels, and production of stream-resident<br />

salmonids. A forthcoming article will<br />

evaluate the food pathways provided by<br />

the analog described in this article and<br />

the effects on the growth and abundance<br />

of salmonids in tributaries in Washington<br />

state (Pearsons et al. in press).<br />

MEtHodS<br />

Development of the carcass analog<br />

We endeavored to develop an appropriate<br />

manufacturing process for the salmon<br />

carcass analog that, coupled with appropriate<br />

additives, would result in an analog<br />

that would: (1) stand up to packaging and<br />

transportation to the treatment sites, (2)<br />

have a flesh-like texture as it picked up<br />

water, (3) dissolve at a controlled rate as<br />

hydration continued, and (4) be free of<br />

undesirable pathogens. We wanted the analog<br />

to dissolve at approximately the same<br />

rate as a salmon carcass would decompose<br />

at mean water temperatures of between<br />

10 and 20 o c (chaloner et al. 2002). the<br />

size of the analog also needed to be large<br />

enough so that it would rest above the substrate<br />

surface (i.e., large enough not to fall<br />

between interstitial spaces of the stream<br />

substrate), but small enough to be manufactured<br />

easily.<br />

the core component of the analog,<br />

which was used in initial developmental<br />

tests and subsequent production, was<br />

a fishmeal made from salmon carcasses.<br />

Bio-Oregon produced salmon fishmeal in<br />

the fall of 1999, 2000, and 2001 from fall<br />

chinook salmon (Oncorhynchus tschawytcha)<br />

carcasses from Spring creek National<br />

Fish Hatchery (NFH), Underwood, Washington.<br />

most of the salmon that were used<br />

during 1999 and 2000 were carcasses that<br />

had been spawned at the hatchery. However,<br />

during the fall of 2001 many more<br />

adults returned to the hatchery than were<br />

needed for production purposes, and most<br />

of the chinook were killed soon after entering<br />

the hatchery (i.e., before they were<br />

spawned). the fresh, raw carcasses were<br />

coarsely ground and dried to a meal using<br />

swept surface, steam-tube dryers. Liquid<br />

ethoxyquin was added (0.02%) to each<br />

batch prior to drying to prevent lipid oxidation.<br />

the steam temperature was a minimum<br />

of 121 o c and the mass of ground<br />

carcasses approached 100 o c. the steam<br />

was then turned off after about 7.8 hours,<br />

but for the next four hours the sweeping<br />

mechanism continued to mix the meal until<br />

it cooled to less than <strong>32</strong> o c. the meal,<br />

which now had moisture content of about<br />

10%, was then removed from the dryer<br />

and placed in bulk bags for storage.<br />

One of the greatest challenges that we<br />

encountered was finding an approach that<br />

would restrict the analog from dissolving<br />

too quickly. Following many unsatisfactory<br />

results (table 1), cold extrusion was<br />

evaluated as a method of manufacturing<br />

the salmon carcass analog. cold extrusion<br />

is used by Bio-Oregon to make pelleted fish<br />

feed up to 10 mm in diameter. A hydraulic<br />

motor-driven auger is used to push the<br />

pellet dough (20–26% moisture) through<br />

a die plate with holes of the desired pellet<br />

diameter. A spinning knife on the outside<br />

surface of the die then cuts the pellets off<br />

at the desired length, usually equal to the<br />

diameter of the hole. the advantage of this<br />

technology compared to compaction technology<br />

is that moisture levels up to 30%<br />

are tolerated. this enables the use of binders<br />

that require greater amounts of water,<br />

and if necessary, heat for their activation.<br />

Following extrusion, this water is removed<br />

by evaporation using a natural gas dryer.<br />

this is necessary to form a physically durable,<br />

microbiologically stable pellet. the<br />

ingredients that were used in the develop-<br />

<strong>Fisheries</strong> • vol <strong>32</strong> no 3 • march 2007 • www.fisheries.org 115


Table 1. Methods that were evaluated to develop carcass analogs.<br />

Method Variables tested Rate of dissolution Comments<br />

Compaction technology using a<br />

pre-gelatinized corn flour to bind.<br />

Compaction technology using<br />

a variety of different additives/<br />

binders.<br />

Cold extrusion and stickwater<br />

binder.<br />

Cold extrusion and porcine<br />

gelatin/stickwater binder: a test<br />

pellet press with 82 kg of pressure<br />

was used to form several 3.2<br />

cm diameter pellets with the 4<br />

formulations. The pellets were<br />

then dried overnight in a forced air<br />

convection oven at 30 o C.<br />

Cold extrusion and 20% porcine<br />

gelatin of the gelatin/stickwater<br />

binder.<br />

Table 2. Ingredients and characteristics<br />

of carcass analogs produced in 2001 and<br />

2002.<br />

(1) Compaction pressures of<br />

1,054 to 2,109 kg/cm 2 ,<br />

(2) level of pre-gelatinized corn flour,<br />

(3) salmon meal particle size, and<br />

(4) added water level.<br />

(1) Wheat starch, which will gelatinize<br />

under 1,405 kg/cm 2 of pressure,<br />

(2) a combination of two refined<br />

alginates,<br />

(3) sodium carboxymethylcellulose,<br />

(4) guar gum,<br />

(5) partially hydrolyzed marine<br />

fishmeal protein, and<br />

(6) porcine gelatin.<br />

Soluble proteins in stickwater,<br />

a byproduct of Bio-Oregon’s<br />

production of low ash fishmeal<br />

from Pacific whiting (Merluccius<br />

productus) offal.<br />

Porcine gelatin was 10%, 15%,<br />

20%, and 25% of the gelatin/<br />

stickwater mixture.<br />

Pellets were dried overnight in a<br />

warm, forced air natural gas dryer.<br />

Analogs dissolved in 9.4 to 10.1<br />

h in static water at 10 o C; no<br />

apparent affect of any of these<br />

variables on the dissolution rate of<br />

the salmon carcass analogs.<br />

Analogs dissolved in 9.4 to 10.1 h<br />

in static water at 10 o C.<br />

The analogs were stable in water<br />

up to 10 o C. Above 10 o C the<br />

analogs started to soften and<br />

fell apart once the temperature<br />

reached 15 o C.<br />

There was a direct correlation<br />

between gelatin concentration and<br />

pellet toughness when the gelatin/<br />

stickwater mixture contained up to<br />

20% gelatin.<br />

In a few days they had softened,<br />

but were still intact. After about<br />

three weeks they had softened a<br />

little more, but were still intact in<br />

20 o C water.<br />

Ingredient<br />

9/7/01 8/30/02<br />

Weight of dough processed (kg) 1,926 2,722<br />

Ground salmon meal 65.4% 46.4%<br />

Hydrolyzed, pasteurized and deboned marine fish offal 23.6% 24.6%<br />

Whole Pacific sardine (Sardinops sagax)/salmon scrap meal a 0.0% 17.0%<br />

Gelatin 7.8% 8.2%<br />

Dried marine fish bone 2.3% 3.8%<br />

Algibind b 0.9% 0.0%<br />

Characteristic<br />

The salmon meal/corn flour<br />

additive mixture just sloughed<br />

off as the water penetrated the<br />

analog.<br />

Water entering the analog did not<br />

activate the binders and slow the<br />

dissolution rate of the analog as<br />

we had hoped.<br />

Once dried, the analogs<br />

were tough and durable. We<br />

subsequently determined the<br />

melting point of the fish gelatin to<br />

be 12-15 o C.<br />

There was no discernable<br />

toughness difference between<br />

pellets made with 20% or 25%<br />

gelatin of the gelatin/stickwater<br />

mixture. Porcine gelatin has been<br />

used extensively at Bio-Oregon as a<br />

fish feed binder for many years and<br />

it has a melting point of 35-40 o C.<br />

Success–Used this approach to<br />

produce analogs.<br />

Moisture of finished analog 13.0% 3.6%<br />

Nitrogen composition of analog 9.6% 10.9%<br />

Phosphorous composition of analog 2.1% 2.3%<br />

Nutrient ratio of analog (N:P; target 6:1) 4.7:1 4.8:1<br />

Lipid level of salmon meal 9.6% 17.0%<br />

Average weight/analog (g) 11.9 10.7<br />

Nutrient density of analog relative to salmon carcass 4.5 5.0<br />

a It was necessary to blend the salmon meal with some deboned/deoiled whole Pacific sardine/salmon scrap meal<br />

and dried marine fish bone during 2002 to bring the lipid level of this mixture down.<br />

b Algibind is a crude sodium alginate manufactured from seaweed, specifically Ascophyllum nodosum.<br />

116 <strong>Fisheries</strong> • vol <strong>32</strong> no 3 • march 2007 • www.fisheries.org


Carcass analogs were packaged in 20 kg bags.<br />

Table 3. Presence of pathogens<br />

tested in fishmeal and<br />

fishmeal spiked with pathogens.<br />

Results of all pathogen<br />

tests were negative.<br />

ment of the analog are presented in table 2.<br />

During 2001, the adjusted dough extruded easily<br />

and the 2.5 cm salmon carcass analog pellets were<br />

dried for close to three days using forced ambient<br />

temperature air. We dried the analogs without heat to<br />

prevent case hardening and maximize their density.<br />

During 2002, the analog pellet dough extruded with<br />

difficulty because it was very tough. the salmon carcass<br />

analog pellets were dried for about one hour using<br />

forced 93 o c temperature air. Prior experimentation<br />

suggested that it was not necessary to dry the analogs<br />

with cooler air in order to achieve maximum density.<br />

the salmon carcass analogs were removed from the<br />

dryer, screened to remove over or under size analogs,<br />

and packaged in 20 kg bags.<br />

Evaluation of analogs for fish pathogens<br />

two types of evaluations were conducted to determine<br />

if the analogs were free of any harmful fish<br />

pathogens (table 3). First, fishmeal that had been<br />

through the pasteurization process, and was used to<br />

make the analogs, was tested for viral and bacterial<br />

fish pathogens. Since the source material may not<br />

have contained many pathogens, we also spiked the<br />

ground salmon carcasses with pathogens to determine<br />

if they were killed during the pasteurization<br />

and drying process. the Washington Department of<br />

Pathogen Origin a Lab b n Year<br />

Infectious Hematopoietic Necrosis Virus (IHNV) 1 1 2 1999<br />

1 2 11 1999/2000<br />

2 2 2 2000<br />

Infectious Pancreatic Necrosis Virus (IPNV) 1 1 2 1999<br />

1 2 11 1999/2000<br />

2 2 2 2000<br />

Viral Hemorrhagic Septicemia Virus (VHS) 1 1 2 1999<br />

Flavobacterium pyschrophilium 1 1 2 1999<br />

Flexibacter columnaris 1 1 2 1999<br />

Aeromonas salmonicida 1 1 2 1999<br />

1 2 11 1999/2000<br />

2 2 2 2000<br />

Yersinia ruckeri 1 1 2 1999<br />

1 2 11 1999/2000<br />

2 2 2 2000<br />

Vibrio sp. 1 1 2 1999<br />

Renibacterium salmoninarum 1 2 11 1999/2000<br />

2 2 2 2000<br />

Myxobolus cerebralis 1 2 11 1999/2000<br />

2 2 2 2000<br />

aOrigin: (1) Fishmeal made from fall Chinook salmon from the Spring Creek National Fish Hatchery (SCNFH) Underwood, WA,<br />

(2) fishmeal made from pelagic marine fish offal.<br />

bLab: (1) Washington State Department of Fish and Wildlife, Fish Health Laboratory, (2) Washington Animal Disease Diagnostic Laboratory.<br />

<strong>Fisheries</strong> • vol <strong>32</strong> no 3 • march 2007 • www.fisheries.org 117


Fish and Wildlife (WDFW) Fish Health<br />

Laboratory screened the fishmeal that Bio-<br />

Oregon produced in the fall of 1999 from<br />

Spring creek National Fish Hatchery fall<br />

chinook carcasses. Viral and bacterial fish<br />

pathogens were evaluated using cell culture<br />

procedures for fish tissues as outlined<br />

in the <strong>American</strong> <strong>Fisheries</strong> <strong>Society</strong> (AFS)<br />

Fish Health Bluebook (thoesen 1994). the<br />

Figure 1. Locations of the study streams.<br />

Washington Animal Disease Diagnostic<br />

Laboratory (WADDL), Washington State<br />

University, examined an additional 13<br />

fishmeal samples, including 11 samples of<br />

fishmeal made in the fall of 1999 and 2000<br />

from Spring creek National Fish Hatchery<br />

fall chinook carcasses. two additional<br />

fishmeal samples were examined that were<br />

made from a non-salmon mixture of pe-<br />

lagic marine fishes (offal), and included<br />

partially hydrolyzed protein. these nonsalmon<br />

fishmeal samples were included<br />

because fishmeal including partially hydrolyzed<br />

protein is an excellent binder for use<br />

in producing analogs. these 13 fishmeal<br />

samples were tested for the presence of fish<br />

pathogens, including viruses, bacteria, and<br />

the myxozoan, Myxobolus cerebralis, the<br />

118 <strong>Fisheries</strong> • vol <strong>32</strong> no 3 • march 2007 • www.fisheries.org


causative agent of whirling disease (table<br />

3). WADDL met or exceeded the standard<br />

procedures outlined in the AFS Fish Health<br />

Bluebook (thoesen 1994) and the OIe Diagnostic<br />

Manual for Aquatic Animal Diseases<br />

for the examination of fish tissue for<br />

pathogenic bacteria and viruses. WADDL<br />

also ran a single round polymerase chain<br />

reaction (PcR) test on each of the processed<br />

samples as described in Baldwin<br />

and myklebust (2002). Fishmeal samples,<br />

including a portion of one fishmeal sample<br />

and one sample spiked with R. salmoninarum,<br />

were tested on a R. salmoninarum<br />

monoclonal enzyme linked immunosorbent<br />

assay (eLISA).<br />

WADDL also analyzed samples from an<br />

experiment at Bio-Oregon during 2001,<br />

which was done to determine if selected<br />

fish pathogens were completely inactivated<br />

during the cooking/drying process to make<br />

salmon meal. Fishmeal samples in two different<br />

dryers were infected with a bacterial<br />

and viral pathogen prior to pasteurization.<br />

An excess of 1.4 x 10 10 colony forming<br />

units of A. salmonicida and 5 x 10 10 IPNV<br />

plaque forming units were added to one<br />

dryer containing 1,662 kilograms of raw<br />

ground salmon carcasses and 1.4 x 10 12<br />

colony forming units of R. salmoninarum<br />

and 6.5 x 10 8 IHNV plaque forming units<br />

were added to the other dryer containing<br />

1,809 kilograms of raw ground salmon carcasses.<br />

Prior to introduction, each bacteria/virus<br />

combination was added to 15 L<br />

of phosphate-buffered saline to facilitate<br />

Figure 2. Mean daily temperature in treatment streams during analog presence in 2001 and 2002.<br />

Mean daily temperature ( o C)<br />

14<br />

12<br />

10<br />

8<br />

6<br />

4<br />

2<br />

0<br />

14<br />

12<br />

10<br />

8<br />

6<br />

4<br />

2<br />

0<br />

14<br />

12<br />

10<br />

8<br />

6<br />

4<br />

2<br />

0<br />

Coleman<br />

Pearson<br />

the distribution of pathogens in the raw<br />

ground salmon. After 10 minutes of mixing<br />

in a steam tube dryer, approximately 500 g<br />

of the raw ground salmon/bacteria-virus<br />

mixture was removed from each of the 2<br />

dryers and placed in sterile plastic bags.<br />

After these samples were taken, the steam<br />

was turned on to start the cooking/drying<br />

process. After the pasteurization process<br />

was completed, another 500 g sample was<br />

taken from each of the 2 dryers.<br />

Distribution of analogs into streams<br />

Four tributaries of the upper Yakima<br />

River were stocked with carcass analogs to<br />

determine the ease of distribution and the<br />

initial performance of analogs in natural<br />

9/18 9/21 9/24 9/27 9/30 10/3 10/6 10/9 10/12 10/15 10/18 10/21<br />

Cooke<br />

2001<br />

2002<br />

9/18 9/21 9/24 9/27 9/30 10/3 10/6 10/9 10/12 10/15 10/18 10/21<br />

9/18 9/21 9/24 9/27 9/30 10/3 10/6 10/9 10/12 10/15 10/18 10/21<br />

Date<br />

<strong>Fisheries</strong> • vol <strong>32</strong> no 3 • march 2007 • www.fisheries.org 119


streams. three of these<br />

tributaries (Pearson,<br />

coleman, and cooke)<br />

drain the colockum<br />

mountain range and enter<br />

the Yakima River near<br />

the town of ellensburg<br />

(Figure 1). Historically<br />

these tributaries probably<br />

contained spawning<br />

steelhead (O. mykiss) and<br />

coho salmon (O. kisutch),<br />

but presently support only<br />

resident fishes. the fourth<br />

stream (West Fork teanaway<br />

River) flows into<br />

the teanaway River from<br />

the northwest and the<br />

teanaway River enters<br />

the Yakima River near<br />

cle elum. this stream<br />

probably contained steelhead,<br />

coho, and chinook<br />

salmon and now contains<br />

very small runs of chinook<br />

salmon and steelhead. Steelhead<br />

migrate downstream after spawning and<br />

thus did not contribute carcass material<br />

at the study sites. Analogs were used to<br />

mimic benefits provided by the coho and<br />

chinook salmon that historically spawned<br />

in these streams. Fish assemblages in these<br />

tributary streams were dominated by trout<br />

(e.g., rainbow trout O. mykiss, cutthroat<br />

trout O. clarki, brook trout Salvelinus frontinalis)<br />

and sculpins.<br />

Salmon carcass analogs were stocked<br />

during 19–20 September 2001 and 18–19<br />

September 2002 to correspond with natural<br />

spawn timing of spring chinook salmon<br />

in the upper Yakima River. treatments<br />

consisted of stocking carcass analogs in a<br />

1-km long stream section of each treated<br />

tributary. Analogs were stocked at densities<br />

of 30 g carcass analog material/m 2 of<br />

bank full channel width. Stocking densities<br />

were derived from published relationships<br />

between salmon carcass densities<br />

and maximum stable isotope compositions<br />

(Bilby et al. 2001). the amount of<br />

nutrients provided by carcasses was then<br />

adjusted for water weight. the nutrient<br />

density in carcass analogs was about 4.5 to<br />

5.0 times higher than in carcasses because<br />

of the difference in moisture content. Analogs<br />

were placed into large buckets and<br />

evenly distributed throughout the reach by<br />

tossing a predetermined number per lineal<br />

stream length.<br />

Analogs were examined periodically<br />

Carcass analogs (small white items) nestled into stream interstices.<br />

(e.g., daily to weekly) to determine the<br />

rate of decomposition, invertebrate colonization,<br />

and rate of retention within<br />

the stream channel. We attempted to<br />

weigh individual analogs, but this method<br />

proved to be unfeasible because the analog<br />

absorbed water (increased weight) and<br />

broke apart after a few weeks. temperature<br />

loggers were placed in the stocked reaches<br />

to monitor temperature. temperature loggers<br />

failed (2001) or could not be retrieved<br />

(2002) in the West Fork teanaway River.<br />

rESuLtS<br />

Carcass analog specifications<br />

Analogs averaged 2.5 cm in diameter,<br />

2.5 cm tall, weighed 11.9 g (2001) and<br />

10.7 g (2002) and were brown. During<br />

2001, the analog pellets contained 13.0%<br />

moisture, which is too high for long-term<br />

microbial stability. However, this was not<br />

a concern for our test because they would<br />

be distributed into Yakima River tributaries<br />

in 9 to 10 days. During 2002 the moisture<br />

level was 3.6%, which was suitable for<br />

longer-term stability. Despite the lowered<br />

moisture content of analogs in 2002, we<br />

still observed condensation within the<br />

bags when we stored them in our uninsulated<br />

shop. In the shop, the packaged analogs<br />

experienced a large diurnal fluctuation<br />

in the air temperature during autumn,<br />

which would cause moisture in the analogs<br />

to migrate to a colder surface<br />

(i.e., the inside of the<br />

bag). We also observed<br />

that the analogs produced<br />

in 2001 molded in<br />

the bag if they were kept<br />

for over a month. the<br />

analogs produced in 2002<br />

have not molded in over<br />

four years of storage in<br />

our shop. Ingredients and<br />

characteristics of carcass<br />

analogs produced in 2001<br />

and 2002 are presented in<br />

table 2.<br />

Distribution of analogs<br />

into streams<br />

Overall, the behavior<br />

of the analog met our expectations.<br />

the analogs<br />

were easy to transport<br />

and distribute throughout<br />

the stream channel.<br />

the analogs generally sank to the bottom<br />

and were retained within the channel.<br />

the size of the analogs facilitated<br />

the retention within the channel because<br />

they were small enough to be trapped by<br />

rocks and wood but large enough not to<br />

sink into interstices of rocks making them<br />

unavailable to species that live above the<br />

substrate. During 2002, some of the analogs<br />

floated because they had less moisture<br />

content than those stocked in 2001. Approximately<br />

15–20% of the bags in 2002<br />

contained analogs that floated. In general,<br />

the analogs that floated traveled approximately<br />

30 m before they were retained in<br />

the channel, subsequently absorbed water,<br />

and sank. Some of the analogs may have<br />

traveled up to 100 meters.<br />

Approximately 50% of the analog<br />

had dissolved or been eaten two weeks<br />

after stocking, and the analog was nearly<br />

gone after four weeks. Analogs were likely<br />

colonized by a matrix of fungi and bacteria<br />

which produced a rubbery “skin” that<br />

was difficult to penetrate for about a week.<br />

Later on (approximately week 3), periphyton<br />

began to grow on the analogs and the<br />

analogs appeared as small piles of fine material.<br />

After four weeks trace amounts of<br />

the analog could be seen, but most was<br />

dissolved or eaten. Few invertebrates were<br />

observed on the analogs during the day.<br />

Stream temperatures in cooke, coleman,<br />

and Pearson ranged from 1–13 o c during<br />

the times that analogs were in the stream<br />

120 <strong>Fisheries</strong> • vol <strong>32</strong> no 3 • march 2007 • www.fisheries.org


(Figure 2), but generally averaged between 6 and 7 o c. Water temperatures<br />

were variable and generally decreased with time (Figure<br />

2). the West Fork teanaway was generally three degrees warmer<br />

than the streams for which we had thermograph data.<br />

Evaluation of analogs for fish pathogens<br />

All of the fishmeal pathogen tests for the first evaluation were<br />

negative (table 3). All fishmeal samples tested for R. salmoninarum,<br />

except for the spiked positive controls, had a negative optical<br />

density (OD) reading (i.e., were negative for the organism).<br />

the results of a single round polymerase chain reaction (PcR)<br />

assay on each of the enzyme processed samples was negative for<br />

Myxobolus cerebralis myxospores.<br />

the pathogen inactivation test was inconclusive for most of<br />

the pathogens tested because all but one of the samples collected<br />

before pasteurization tested negative for the pathogens of interest.<br />

the infectious pancreatic necrosis virus (IPNV) was the only<br />

agent recovered from the raw ground salmon inoculated with<br />

control organisms. this virus was not recovered from salmon meal<br />

after pasteurization, suggesting that the cooking/drying process<br />

converting the raw ground salmon to a dry fishmeal was successful<br />

in inactivating IPNV. Large numbers of bacteria were detected<br />

in the spiked samples that may have reduced detection of target<br />

bacteria prior to pasteurization. However, after pasteurization the<br />

numbers of contaminating bacteria was dramatically reduced and<br />

target bacteria were still not detected.<br />

dIScuSSIon<br />

We found that we could develop a nutrient enhancement<br />

product from recycled fish waste that has the potential to restore<br />

food pathways previously provided by salmon. carcass analogs<br />

have many desirable properties, such as ease of distribution and<br />

potentially high ecological benefits relative to costs, and should<br />

be considered a viable candidate among the suite of food enhancement<br />

techniques available for streams (Wipfli et al. 2004). the<br />

amount of work to distribute analogs was probably similar to that<br />

for distributing dry inorganic nutrients such as the “silver bullets”<br />

used in British columbia and was considerably less work than<br />

stocking hatchery salmon carcasses (t. Pearsons, personal experience).<br />

carcass analogs and inorganic nutrient products have high<br />

nutrient densities relative to carcasses. Salmon carcasses have a<br />

relatively low nutrient density because of their relatively high<br />

water content. the nutrient density in carcass analogs is about 5<br />

times higher than in carcasses because of the difference in moisture<br />

content. that is, the nutrients in 1 kg of analogs are similar<br />

to nutrients in 5 kg of carcasses. this density difference makes<br />

analogs a more efficient way of distributing nutrients. the analogs<br />

might reproduce the natural food pathways better than inorganic<br />

nutrients because they provide a direct food source in the fall,<br />

similar to carcasses (Wipfli et al. 2004; Pearsons et al. in press).<br />

carcass analogs also present fewer pathogen risks than stocking<br />

salmon carcasses, are relatively easy to store, and are more readily<br />

available to stock into areas without salmon hatcheries or in areas<br />

where salmon hatchery carcasses are unable to meet the nutrient<br />

need. Furthermore, analogs have the potential to be stocked at<br />

the same time as naturally spawning salmon, but carcasses from<br />

hatcheries are sometimes unavailable at these times because of the<br />

need to conduct pathogen screening. In summary, we believe that<br />

<strong>Fisheries</strong> • vol <strong>32</strong> no 3 • march 2007 • www.fisheries.org 121


carcass analogs have the following desirable<br />

characteristics, which in combination<br />

are not provided by any other nutrient addition<br />

technique: carcass analogs have the<br />

potential to reproduce some natural food<br />

pathways (Wipfli et al. 2004; Pearsons et<br />

al. in press), are easy to store and transport,<br />

are available in large quantities and<br />

at the appropriate times, are more likely to<br />

be approved by regulatory agencies (e.g.,<br />

those responsible for issuing water quality<br />

and fish transportation permits), and pose<br />

low risk to aquatic communities.<br />

Studies in Alaska and Washington indicate<br />

that carcass analogs have the potential<br />

to restore food pathways provided by<br />

salmon and also increase the productivity<br />

of stream-resident salmonids. Wipfli et al.<br />

(2004) found that short-term condition,<br />

production, and lipid content of resident<br />

and anadromous salmonids were increased<br />

when exposed to salmon carcasses and carcass<br />

analogs. Pearsons et al. (in press) demonstrated<br />

that resident and anadromous<br />

salmonids directly consumed the analog in<br />

tributaries of the Yakima River. Furthermore,<br />

stable isotope analysis revealed that<br />

nutrients from analogs were incorporated<br />

into periphyton and invertebrates. Finally,<br />

an increase in growth during the fall was<br />

detected in rainbow trout exposed to analogs<br />

(Pearsons et al. in press).<br />

the decomposition of carcass analogs<br />

was similar to what has been reported for<br />

salmon carcasses. chaloner et al. (2002)<br />

reported that mass loss of pink salmon carcasses<br />

was initially rapid and then declined<br />

over time. Approximately half of the carcass<br />

mass remained after about 2.5 weeks<br />

(chaloner et al. 2002), which was similar<br />

to what we observed for the analogs and<br />

also for spring chinook salmon carcasses<br />

in the Yakima River. Some salmon tissues<br />

such as eggs, internal organs, and skin, decomposed<br />

at a slower rate than muscle tissue<br />

(chaloner et al. 2002). these slower<br />

degrading tissues could persist for over six<br />

weeks, which was longer than the duration<br />

of analogs. thus, carcass analogs are likely<br />

to represent the degradation rate of muscle<br />

tissue well, but not the slower degrading<br />

tissues such as skin. However, salmon<br />

spawn over weeks to months, so mimicking<br />

carcass availability would require multiple<br />

applications of the analog or analogs<br />

that degrade at different rates.<br />

the most natural way to restore historic<br />

food pathways is to restore salmon to their<br />

historic abundance and distribution. However,<br />

it is unlikely that historic abundanc-<br />

es will ever occur again in many locations<br />

(Lackey 2003). thus, if managers want the<br />

ecosystem benefits of restored marine derived<br />

nutrients, then a continual nutrient<br />

addition program should be instituted in<br />

locations where salmon runs are depleted.<br />

Distribution of carcass analogs appears to<br />

be a reasonable method of re-establishing<br />

important food pathways. Where escapement<br />

is not managed for nutrient needs<br />

(Bilby et al. 2001) or where other factors<br />

such as habitat degradation or interactions<br />

with other species prevent high returns of<br />

salmon, carcass analogs might be used to<br />

restore nutrients to desired levels of aquatic<br />

productivity.<br />

Although our pathogen inactivation<br />

experiment was not conclusive for most<br />

pathogens, the pasteurization process that<br />

fishmeal experienced was likely to kill all<br />

pathogens. IPNV appeared to be inactivated<br />

during the pasteurization experiment.<br />

IPNV has been shown to be generally<br />

more stable than the other control virus,<br />

Infectious Hematopoietic Necrosis Virus<br />

(IHNV), leading one to speculate that the<br />

inactivation of IPNV by the cooking/drying<br />

process should result in inactivation of<br />

IHNV as well (Inouye et al. 1992). Alternatively,<br />

our pathogen results may have<br />

been confounded by low sensitivity of the<br />

tests. Detection of pathogens in fishmeal<br />

may be lower than conventionally tested<br />

fish parts and high growth of non-target<br />

bacteria in the control sample may have<br />

decreased our ability to detect target bacteria.<br />

the pasteurization process that was<br />

used is the same process that is used for<br />

producing fish feed and human foods. the<br />

cooking/drying conditions (times/temperatures)<br />

described for the production of<br />

salmon fishmeal from raw ground salmon<br />

easily exceed those of the standard pasteurization<br />

conditions that have been employed<br />

by Bio-Oregon for the last 40 years<br />

to pasteurize fish digest (cooked, enzyme<br />

digested offal). During the period prior to<br />

1960, raw carcasses and viscera of adult<br />

salmon included in the diet of juveniles<br />

were responsible for the complete transmission<br />

of bacterial kidney disease (Wood<br />

and Wallis 1955) and mycobacteriosis<br />

(Ross et al. 1959; Wood and Ordal 1958).<br />

When this practice was discontinued and<br />

pasteurized salmon parts were used in fish<br />

feed, the incidence and severity of bacterial<br />

kidney disease was reduced and mycobacteriosis<br />

was apparently eradicated from<br />

fish reared in Pacific <strong>No</strong>rthwest hatcheries<br />

(Fryer and Sanders 1981).<br />

moffitt-Westover (1987) studied the<br />

bacterial flora in the Oregon moist Pellet,<br />

a fish feed manufactured by Bio-Oregon for<br />

public resource fish hatcheries in the Pacific<br />

<strong>No</strong>rthwest. this included an examination of<br />

the pasteurized fish offal digest, a major protein/lipid<br />

fish feed ingredient, before and after<br />

improvements were made in the pasteurization<br />

process. She stated that the pasteurization<br />

specifications for the fish offal digest<br />

(65 o c for 15 minutes followed by 82 o c for<br />

5 minutes) are sufficient for the destruction<br />

of pathogenic organisms (moffitt-Westover<br />

1987). She tested the pasteurized fish digest<br />

for the presence of eight fish and nine human<br />

bacterial pathogens after process improvements<br />

were made. the fish digest was not<br />

examined for viral pathogens or myxosporidia,<br />

specifically Myxobolus cerebralis. the<br />

fish pathogens that were examined included<br />

Aeromonas hydrophila, A. salmonicida, Mycobacteria,<br />

Pseudomonas, Renibacterium salmoninarum,<br />

Vibrio anguillarum, Yersinia ruckeri, and<br />

Streptococcus Group B. <strong>No</strong>ne of these organisms<br />

were found. Mycobacteria, Pseudomonas,<br />

and Streptococcus Group B are also human<br />

pathogens. the additional human pathogens<br />

included Clostridium perfringens, Salmonella,<br />

Shigella, Staphylococcus aureus, Streptococcus<br />

Group A, and Yersinia enterocolitica. Only C.<br />

perfringens was found. this is not surprising<br />

since this bacterium is widely distributed in<br />

nature and forms heat resistant spores. therefore,<br />

if the salmon carcass analog contained<br />

some C. perfringens spores they would not<br />

cause significant additional exposure. Also,<br />

there are significant hurdles to the germination<br />

and growth of C. perfringens. this organism<br />

is a strict anaerobe and cannot tolerate<br />

the level of dissolved oxygen in freshwater<br />

streams. the analog and stream also lack the<br />

kind of nutrients needed for C. perfringens to<br />

germinate and grow, and the water temperature<br />

(1–16 o c) is much colder than 37–40 o c,<br />

the optimum for C. perfringens.<br />

the result of WADDL’s examination of 13<br />

fishmeal samples for Myxobolus cerebralis was not<br />

definitive. However, sustained high temperatures<br />

(>85 o c for more than 5 hours) applied<br />

to the ground salmon carcass material to dry it<br />

to a meal would inactivate Myxobolus cerebralis<br />

spores. Wolf and markiw (1982) demonstrated<br />

that hot smoking of rainbow trout infected with<br />

whirling disease inactivated the M. cerebralis<br />

spores. more specifically, they found that 66 o c<br />

held for 40 minutes is lethal.<br />

Pathogen screening has been performed on<br />

fish inside and outside of the reaches that we<br />

stocked analogs (Pearsons et al. in press). Preliminary<br />

results suggest that the frequency and<br />

122 <strong>Fisheries</strong> • vol <strong>32</strong> no 3 • march 2007 • www.fisheries.org


severity of pathogens in wild fish has not been affected by the analogs. In<br />

addition, the benefits provided by the analogs to the aquatic food web, and<br />

more specifically to juvenile salmonids, appear to mimic those provided by<br />

salmon carcasses (Wipfli et al. 2004; Pearsons et al. in press).<br />

Although the analog that we produced had many desirable properties,<br />

improvements could be made. We recommend repeating the<br />

pathogen inactivation experiment that we attempted, to further reduce<br />

the low scientific uncertainty of pathogen inactivation by pasteurization,<br />

but modifying it to produce positive replicated results in the fishmeal<br />

sample prior to pasteurization. this would include determination<br />

of the sensitivity of standardized methods on fishmeal. Furthermore,<br />

decreasing the buoyancy of the analog would also decrease the amount<br />

of analog that is exported from the desired stocking location. Producing<br />

a product with a long shelf life would also be advantageous. Finally,<br />

although potentially impractical from a manufacturing standpoint,<br />

creation of analogs of various sizes might enable large terrestrial animals<br />

to eat analogs as well as provide a variety of decomposition rates.<br />

Alternatively, analogs could be stocked at a variety of times to more<br />

closely mimic nutrient pulses provided by decaying salmon (Pearsons<br />

et al. in press).<br />

there also has been some concern that pollutants (e.g., mercury, polychlorinated<br />

biphenyls, and the pesticide DDt) detected in adult salmon<br />

could be transferred to streams following their migration from the ocean<br />

(ewald et al. 1998, Naiman et al. 2002, Sarica et al. 2004). Stocking of analogs<br />

would not eliminate this concern. the presence and concentration<br />

of potential pollutants was not evaluated in this study. However, if subsequent<br />

work does identify the presence of such substances in the analogs,<br />

the benefits of nutrient addition would have to outweigh the detriments<br />

of introducing pollutants for analog addition to be a reasonable restoration<br />

strategy. Alternatively, it may be possible to reduce pollutants in analogs<br />

by using fish sources that have low amounts of pollutants, or by removing<br />

pollutants in the process of developing the analog. this would be an<br />

important topic for future inquiry. Furthermore, restoration of salmon runs<br />

could pose a greater pollution problem because pollutants transported by<br />

salmon could not be removed. In summary, with the exception of the<br />

pollution risk uncertainty, the risks of analog placement appear to be low<br />

but the potential benefits appear to be high. Similar to recommendations<br />

for salmon carcass studies (Gende et al. 2002; Schindler et al. 2003), we<br />

recommend large-scale, long-term experimentation of carcass analogs in<br />

food-limited streams where salmon carcasses are unavailable or insufficient<br />

to meet ecosystem goals.<br />

AcknowLEdgMEntS<br />

We thank Bonneville Power Administration for funding this work<br />

under an Innovative Project 2001-055-00, contract 5636. We thank Peter<br />

Lofy for administering the BPA contract. many people contributed<br />

substantially to the accomplishment of the fieldwork including mike<br />

Schmuck, timothy Webster, Anthony Fritts, Gabriel temple, Heather<br />

Stringfellow, Phillip Smith, Germaine Hart, and Natalia Pitts. thanks are<br />

also extended to Joan thomas WDFW and Danielle Stanek WADDL, for<br />

providing the fish pathology data. craig Banner of Oregon Department of<br />

Fish and Wildlife provided the pathogens that were used in the inoculation<br />

experiments.<br />

<strong>Fisheries</strong> • vol <strong>32</strong> no 3 • march 2007 • www.fisheries.org 123


EFErEncES<br />

Achord, S., P. S. Levin, and r. w. Zabel.<br />

2003. Density-dependent mortality<br />

in Pacific salmon: the ghost of<br />

impacts past? ecology Letters (2003)<br />

6:335-342.<br />

Ashley, k. I., and P. A. Slaney. 1997.<br />

Accelerating recovery of stream,<br />

river and pond productivity by lowlevel<br />

nutrient replacement. chapter<br />

13 in P. A. Slaney and D. A. Zaldokas,<br />

eds. Fish habitat rehabilitation<br />

procedures. Watershed Restoration<br />

technical circular 9, British columbia,<br />

ministry of environment, Lands<br />

and Parks, and ministry of Forests.<br />

Baldwin, t. J., and k. A. Myklebust.<br />

2002. Validation of a single round<br />

polymerase chain reaction assay for<br />

identification of Myxobolus cerebralis<br />

myxospores. Disease of Aquatic Organisms<br />

49:185-190.<br />

Bilby, r. E., B. r. Fransen, and P. A.<br />

Bisson. 1996. Incorporation of nitrogen<br />

and carbon from spawning coho<br />

salmon into the trophic system of<br />

small streams: evidence from stable<br />

isotopes. canadian Journal of <strong>Fisheries</strong><br />

and Aquatic Sciences 53:164-173.<br />

Bilby, r. E., B. r. Fransen, P. A. Bisson,<br />

and J. k. walter. 1998. Response<br />

of juvenile coho salmon (Oncorhynchus<br />

kisutch) and steelhead (O.<br />

mykiss) to the addition of salmon carcasses<br />

to two streams in southwestern<br />

Washington, U.S.A. canadian Journal<br />

of <strong>Fisheries</strong> and Aquatic Sciences<br />

55:1909-1918.<br />

Bilby, r. E., B. r. Fransen, J. k. walter,<br />

c. J. cederholm, and w. J. Scarlett.<br />

2001. Preliminary evaluation of<br />

the use of nitrogen stable isotope ratios<br />

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Pacific salmon. <strong>Fisheries</strong> 26 (1):6-14.<br />

cederholm, c. J., and n. P. Peterson.<br />

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(Oncorhynchus kisutch) carcasses by<br />

organic debris in small streams. canadian<br />

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chaloner, d. t., M. S. wipfli, and J. P.<br />

caouette. 2002. mass loss and macroinvertebrate<br />

colonisation of Pacific<br />

salmon carcasses in south-eastern<br />

Alaskan streams. Freshwater Biology<br />

47:263-273.<br />

Ewald, g., P. Larsson, H. Linge, L.<br />

okla, and n. Szarzi. 1998. Biotransport<br />

of organic pollutants to an inland<br />

Alaska lake by migrating sockeye<br />

salmon (Oncorhynchus nerka).<br />

Arctic 51(1):40-47.<br />

Fryer, J. L., and J. E. Sanders. 1981.<br />

Bacterial kidney disease of salmonid<br />

fish. Annual Review of microbiology<br />

35:273-298.<br />

gende, S. M., r. t. Edwards, M. F.<br />

willson, and M. S. wipfli. 2002. Pacific<br />

salmon in aquatic and terrestrial<br />

ecosystems. BioScience 52(10):917-928.<br />

gresh, t., J. Lichatowich, and P.<br />

Schoonmaker. 2000. An estimation<br />

of historic and current levels of salmon<br />

production in the northeast Pacific<br />

ecosystem: evidence of a nutrient<br />

deficit in the freshwater systems<br />

of the Pacific <strong>No</strong>rthwest. <strong>Fisheries</strong><br />

25(1):12-21.<br />

Hicks, B. J., M. S. wipfli, d. w. Lang,<br />

and M. E. Lang. 2005. marine-derived<br />

nitrogen and carbon in freshwater-riparian<br />

food webs of the copper<br />

River Delta, southcentral Alaska.<br />

Oecologia 144:558-569.<br />

Inouye, k., F. Ikeya, t. Yamazaki, and<br />

t. Hara. 1992. Virucidal activities of<br />

various germicides to Infectious Pancreatic<br />

Necrosis Virus and Infectious<br />

Hematopoietic Necrosis Virus. Pages<br />

308-316 in Proceedings of the OJI International<br />

Symposium on Salmonid<br />

Diseases. Hokkaido University Press,<br />

Sapporo, Japan.<br />

Johnston, n. t., c. J. Perrin, P. A.<br />

Slaney, and B. r. ward. 1990. Increased<br />

juvenile salmonid growth by<br />

whole-river fertilization. canadian<br />

Journal of <strong>Fisheries</strong> and Aquatic Sciences<br />

47:862-872.<br />

Lackey, r. t. 2003. Pacific <strong>No</strong>rthwest<br />

salmon: forecasting their status in<br />

2100. Reviews in <strong>Fisheries</strong> Science<br />

11(1):35-88.<br />

Larkin, g., and P. A. Slaney. 1997.<br />

Implications of trends in marine-derived<br />

nutrient influx to south coastal<br />

British columbia salmonid production.<br />

<strong>Fisheries</strong> 22(11):16-24.<br />

Moffitt-westover, c. L. 1987. Bacterial<br />

flora in the Oregon moist pellet, a<br />

diet for salmonid fish. master thesis,<br />

Oregon State University, corvallis.<br />

naiman, r. J., r. E. Bilby, d. E.<br />

Schindler, and J. M. Helfield. 2002.<br />

Pacific salmon, nutrients, and the<br />

dynamics of freshwater and riparian<br />

ecosystems. ecosystems (2002)<br />

5:399-417.<br />

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Lichatowich. 1991. Pacific salmon<br />

at the crossroads: stocks at risk from<br />

california, Oregon, Idaho and Washington.<br />

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diseases, third Edition, OIe, Paris.<br />

2000.<br />

Pearsons, t. n., H. w. Li, and g. A.<br />

Lamberti. 1992. Influence of habitat<br />

complexity on resistance to flooding<br />

and resilience of stream fish assem-<br />

blages. transactions of the <strong>American</strong><br />

<strong>Fisheries</strong> <strong>Society</strong> 121:427-436.<br />

Pearsons, t. n., c. L. Johnson, M.<br />

r. Schmuck, t. d. webster, d. d.<br />

roley, and r. E. Bilby. In press. Do<br />

salmon carcass analogs reproduce<br />

food pathways provided by salmon<br />

carcasses and impact the growth<br />

and abundance of salmonids? <strong>No</strong>rth<br />

<strong>American</strong> Journal of <strong>Fisheries</strong> management.<br />

ross, A. J., B. J. Earp, and J. w. wood.<br />

1959. mycobacterial infections in<br />

adult salmon and steelhead trout<br />

returning to the columbia River Basin<br />

and other areas in 1957. Special<br />

Scientific Report, <strong>Fisheries</strong> 3<strong>32</strong>. US<br />

Department of the Interior, US Fish<br />

and Wildlife Service.<br />

Sarica, J., M. Amyot, L. Hare, M.<br />

doyon, and L. w. Stanfield. 2004.<br />

Salmon-derived mercury and nutrients<br />

in a Lake Ontario spawning<br />

stream. Limnology and Oceanography.<br />

49(4):891-899.<br />

Schindler, d. E., M. d. Scheuerell, J.<br />

w. Moore, S. M. gende, t. B. Francis,<br />

and w. J. Palen. 2003. Pacific<br />

salmon and the ecology of coastal<br />

ecosystems. Frontiers of ecology and<br />

evolution 1(1):31-37.<br />

Stockner, J. g., editor. 2003. Nutrients<br />

in salmonid ecosystems: sustaining<br />

production and biodiversity. <strong>American</strong><br />

<strong>Fisheries</strong> <strong>Society</strong> Symposium 34,<br />

Bethesda, maryland.<br />

thoesen, J. c., editor. 1994. Suggested<br />

procedures for the detection and<br />

identification of certain finfish and<br />

shellfish pathogens. 4 th ed., version 1,<br />

Fish Health Section, <strong>American</strong> <strong>Fisheries</strong><br />

<strong>Society</strong>, Bethesda, maryland.<br />

wipfli, M. S., J. P. Hudson, and J. P.<br />

caouette. 2004. Restoring productivity<br />

of salmon-based food webs:<br />

contrasting effects of salmon carcass<br />

and salmon carcass analog additions<br />

on stream-resident salmonids. transactions<br />

of the <strong>American</strong> <strong>Fisheries</strong> <strong>Society</strong><br />

133:1440-1454.<br />

wolf, k., and M. E. Markiw. 1982.<br />

Myxosoma cerebralis: inactivation of<br />

spores by hot smoking of infected<br />

trout. canadian Journal of <strong>Fisheries</strong><br />

and Aquatic Sciences 39:926-928.<br />

wood, J. w., and J. wallis. 1955. Kidney<br />

disease in adult chinook salmon and<br />

its transmission by feeding to young<br />

chinook salmon. <strong>Fisheries</strong> commission<br />

of Oregon Research Briefs 6:<strong>32</strong>-40.<br />

wood, J. w., and E. J. ordal. 1958.<br />

tuberculosis in Pacific salmon and<br />

steelhead trout. <strong>Fisheries</strong> commission<br />

of Oregon contribution 25:1-<br />

38, Portland.<br />

124 <strong>Fisheries</strong> • vol <strong>32</strong> no 3 • march 2007 • www.fisheries.org


ESSAY:<br />

FISH HABItAt<br />

Paul J. Anders and ken I. Ashley<br />

Anders is a fisheries scientist and an associate consultant with<br />

cramer Fish Sciences and serves as affiliate faculty in the University<br />

of Idaho’s Department of Fish and Wildlife Resources in moscow,<br />

Idaho. He can be reached at anders@fishsciences.net. Ashley is a<br />

limnologist and environmental engineer with the Greater Vancouver<br />

Regional District and an adjunct professor in the civil engineering<br />

Department at the University of British columbia, Vancouver.<br />

the clear-water Paradox of Aquatic Ecosystem restoration<br />

IntroductIon<br />

Several important resource policy<br />

questions involving trophic status, public<br />

perception, and fundamental approaches to<br />

aquatic ecosystem restoration were recently<br />

raised by Lackey (2003). two of these<br />

questions are of particular relevance to the<br />

discussion of nutrients, water clarity, and<br />

aquatic ecosystem restoration: (1) is there<br />

an inherent policy conflict between adding<br />

nutrients to watersheds to restore salmon<br />

populations (and associated ecosystem<br />

function) and societal pressure to protect and<br />

enhance water quality, given that Western<br />

society typically desires both, and (2) is<br />

there a regulatory bias toward achieving<br />

“distilled water” in lakes, reservoirs, rivers,<br />

and streams such that the important<br />

beneficial role of waterborne nutrients is<br />

not given equivalent consideration and<br />

legislative weight? We believe the current<br />

answer to both of these questions to varying<br />

degrees is yes, and issues addressed by these<br />

questions form the basis for what we call the<br />

“clear-water paradox” of aquatic ecosystem<br />

restoration.<br />

In this essay we: (1) review general roles,<br />

perceptions, and management of waterborne<br />

nutrients, (2) propose, define, and describe<br />

the nature and causes of the clear-water<br />

paradox of aquatic system restoration, and<br />

(3) discuss requirements for addressing and<br />

resolving this paradox.<br />

BAckground<br />

carbon (c), nitrogen (N), and<br />

phosphorus (P) are naturally occurring<br />

elements that are essential for growth and<br />

reproduction of all aquatic life forms. these<br />

nutrients drive primary and secondary<br />

productivity, and their concentration, ratio,<br />

and spatial/temporal availability dictate<br />

aquatic system metabolic rates and trophic<br />

status. Although excessive nitrogen and<br />

phosphorus are commonly recognized as<br />

pollutants in eutrophic waterways, societal<br />

awareness of the positive effects of these<br />

nutrients in oligotrophic ecosystems and<br />

their central role in regulating biological<br />

productivity is surprisingly limited. It is<br />

critical to recognize the importance of<br />

balance of c, N, and P, and how dysfunction<br />

occurs not only by too little or too much,<br />

but also by creating nutrient imbalances<br />

that can shift productive “classic” shortchain<br />

grazer communities into longer-chain<br />

ultra-oligotrophic microbial food webs that<br />

support minimal fish biomass and dissipate<br />

energy through picoplankton-dominated<br />

pathways with associated high respiratory<br />

costs (Weisse and Stockner 1992).<br />

eutrophication, the artificially elevated<br />

concentration of nutrients in natural<br />

waters, has occupied the center stage<br />

of applied limnology for nearly half the<br />

previous century (Vollenweider 1968;<br />

National Academy of Sciences 1969;<br />

Schindler 1974; Stockner 2003, and<br />

references therein). However, during the<br />

past 40 years, the opposite process, cultural<br />

oligotrophication, has become an important<br />

emerging problem in altered aquatic<br />

ecosystems in north temperate and boreal<br />

regions world-wide (Ney 1996; Stockner<br />

and milbrink 1999; Stockner et al. 2000;<br />

Pieters et al. 2003; Stockner 2003; Hyatt<br />

et al. 2004). cultural oligotrophication is<br />

the human-caused reduction of naturally<br />

occurring nutrients in aquatic systems.<br />

We recognize that natural ecosystems<br />

with high or low nutrient concentrations<br />

and ecosystem productivity do occur, and<br />

we are definitely not proposing that all<br />

aquatic ecosystems be “homogenized” to a<br />

middle ground of moderate productivity.<br />

Our intent is to raise scientific awareness<br />

of the magnitude and extent of culturallyinduced<br />

oligotrophication such that these<br />

dysfunctional ecosystems (Ney 1996;<br />

Stockner et al. 2000) receive adequate<br />

restoration attention.<br />

Water bodies located in formerly glaciated<br />

north and south temperate watersheds tend<br />

to be naturally oligotrophic (nutrient poor;<br />

Stockner and milbrink 1999). typically,<br />

these systems are characterized by low<br />

mean annual water temperature regimes,<br />

short growing seasons, underlying granitic<br />

geology, and relatively nutrient poor<br />

watersheds. Oligotrophication caused<br />

by dam and levee construction, habitat<br />

alteration, acidification, and declining<br />

returns of salmon derived nutrients at<br />

these latitudes worldwide has rendered<br />

many aquatic systems ultra-oligotrophic<br />

(Ney 1996; Stockner et al. 2000). Such<br />

systems now possess extremely clear,<br />

nutrient deficient water relative to their<br />

former naturally oligotrophic status and<br />

exhibit significantly reduced biological<br />

productivity. In their nutrient deprived<br />

states, these rivers, lakes, or reservoirs are<br />

incapable of supporting their historical preoligotrophication<br />

yields of fish. Kootenay<br />

Lake in British columbia is a classic case of<br />

cultural oligotrophication in which pelagic<br />

kokanee (Onchorhynchus nerka) annual<br />

spawning escapement collapsed from 2–3<br />

million to 250,000 following construction of<br />

two upstream hydroelectric impoundments<br />

and over 100 km of continuous levee<br />

construction, which sequestered inflowing<br />

nutrients and drastically reduced habitat<br />

diversity (Ashley et al. 1997,1999; Anders<br />

et al. 2002).<br />

Limited societal awareness of cultural<br />

oligotrophication may be due in part to<br />

the fact that ultra-oligotrophic systems,<br />

although biologically constrained and<br />

ecologically dysfunctional at worst, often<br />

appear aesthetically pleasing. eutrophic<br />

systems generate attention because they<br />

develop nuisance aquatic plant and algae<br />

growth that limit desired human activities<br />

and uses, and because they often look,<br />

taste, and smell bad. Alternatively, ultraoligotrophic<br />

systems typically look pristine<br />

and don’t violate clean water criteria.<br />

Hence they don’t attract the equivalent<br />

attention because their productivity losses<br />

occur slowly over many decades. the causal<br />

<strong>Fisheries</strong> • vol <strong>32</strong> no 3 • march 2007 • www.fisheries.org 125


mechanism (e.g., impoundment) is often<br />

associated with valuable societal benefits<br />

(i.e., hydroelectric power and flood control).<br />

Hence, oligotrophication is often quietly<br />

viewed “as the cost of doing business.”<br />

Local, regional, and national water<br />

quality policies and standards rightly<br />

exist to protect aquatic ecosystems from<br />

eutrophication and myriad organic and<br />

inorganic pollutants. these existing<br />

standards or policies could theoretically be<br />

used to protect natural water bodies from<br />

oligotrophication, but are rarely invoked,<br />

despite the fact that the magnitude of<br />

ecological damage and food web disruption<br />

associated with ultra-oligotrophy may rival<br />

that of eutrophication (Ashley et al. 1999;<br />

Stockner et al. 2000). For example, the U.S.<br />

environmental Protection Agency (ePA)<br />

defines water quality standards as inclusive<br />

of beneficial uses, water quality criteria, and<br />

an anti-degradation policy. the beneficial<br />

uses (goals for the waterbody) often include<br />

“fish and aquatic life,” whereas the water<br />

quality criteria are the minimum conditions<br />

that support the most sensitive beneficial<br />

use, and anti-degradation is designed to<br />

protect existing water quality from further<br />

degradation. Violations of water quality<br />

standards can and do occur even though the<br />

water quality criteria are achieved, e.g., the<br />

concentration of some contaminant in fish<br />

tissue might impair the “fishing” beneficial<br />

uses, but the water column concentrations<br />

are not above the water quality criteria.<br />

Since water quality standards include<br />

beneficial uses, the U.S. clean Water Act is<br />

a policy tool that could be invoked to protect<br />

waters from cultural oligotrophication. In<br />

theory, anthropogenically-caused ultraoligotrophic<br />

water quality should qualify as<br />

a violation of water quality standards when<br />

it results in impairment of the fish and<br />

aquatic life beneficial use. the ePA allows<br />

for the use of biocriteria, which should allow<br />

for consideration of ecosystem services.<br />

However, it is clear that the ePA’s national<br />

nutrient criteria are focused primarily on<br />

addressing cultural eutrophication. the<br />

existing anti-degradation policy allows<br />

designation of waters as Outstanding<br />

(Natural) Resource Waters, which would<br />

prohibit any anthropogenic degradation of<br />

water quality. this policy would not address<br />

waters already naturally oligotrophic (e.g.,<br />

crater Lake, Oregon), but if used, could be<br />

invoked for naturally oligotrophic waters to<br />

prevent further depletion of nutrients.<br />

tHE cLEAr-wAtEr<br />

PArAdoX<br />

clear water is the typically desired<br />

condition of public waterways. entities as<br />

diverse as the clean Water Act, and local<br />

or regional water clarity criteria support<br />

the notion that if clear is good, then crystal<br />

clear is even better. Understandably, the<br />

U.S. clean Water Act was passed when<br />

increased turbidity of public waters was often<br />

associated with increased contamination,<br />

toxicity, and significant eutrophication<br />

problems. Of course such conditions still<br />

exist. However, natural biological turbidity<br />

is not automatically correlated with<br />

contamination, and biologically productive<br />

and ecologically functional aquatic systems<br />

are not always crystal clear. In fact, they<br />

often produce intermittent or seasonal<br />

conditions that may not be aesthetically<br />

pleasing to humans yet are necessary for the<br />

functioning of the ecosystem (Stockner et al.<br />

2000). Herein lies the clear-water paradox<br />

of aquatic ecosystem restoration: Western<br />

society wants crystal clear public waters and<br />

ecosystem services or benefits like harvestable<br />

fish populations but simultaneously enforces<br />

water quality standards that limit or prohibit<br />

the biological productivity and ecological<br />

processes required to produce and maintain<br />

those benefits.<br />

to understand the degree to which<br />

extreme water clarity is culturally engrained,<br />

one simply needs to envision initial responses<br />

by water resource and fisheries managers<br />

and the public to the two images presented<br />

in Figure 1. Initial responses by these groups<br />

tend to be positive to clean rock or substrate<br />

and more negative regarding the algae<br />

covered rock. Progress may be claimed when<br />

the same groups recognize clean substrate<br />

as an indicator of a potentially nutrient<br />

deficient system and the lower photo as an<br />

indicator of a more productive ecosystem<br />

that provides societally valued ecosystem<br />

services. to be emphatically clear: we are not<br />

promoting eutrophication or relaxation of<br />

legitimate water quality protection laws and<br />

enforceable standards that have protected<br />

countless water bodies from eutrophication<br />

and deleterious pollutants. Rather, we<br />

are promoting ecological education as a<br />

pathway toward protecting, restoring, and<br />

maintaining balanced aquatic ecosystems.<br />

Due to this paradox, water resource<br />

agencies and restoration-oriented<br />

limnologists and fisheries biologists may<br />

find themselves caught between opposing<br />

management paradigms. environmental<br />

quality monitoring and enforcement<br />

agencies are responsible for maintaining<br />

water quality standards in public waters.<br />

Some water quality standards are essentially<br />

managing for distilled water, in ecological<br />

terms. Alternatively, fishery researchers,<br />

restoration-oriented limnologists, and<br />

fisheries biologists are simultaneously<br />

designing and implementing fishery and<br />

aquatic ecosystem restoration programs<br />

that recognize the essential role of nutrient<br />

availability and its relationship with water<br />

clarity, including restorative nutrient<br />

addition prescriptions. thus, the clear-water<br />

paradox involves conflicting “restoration”<br />

approaches among resource agencies despite<br />

their shared mission of environmental<br />

protection and some resemblance of a<br />

“normally functioning” ecosystem.<br />

rESoLVIng tHE<br />

PArAdoX<br />

A fundamental change in the way aquatic<br />

resource managers and Western society view<br />

and understand aquatic resources is needed<br />

to resolve this paradox, including:<br />

• Informative debate and accurate<br />

definition of the cultural<br />

oligotrophication problem within<br />

and among agency and public<br />

groups;<br />

Figure 1. Differences in periphyton accrual or<br />

algal productivity on native substrates upstream<br />

(top) and downstream (bottom) from an<br />

experimental nutrient addition site in <strong>No</strong>rris<br />

Creek, British Columbia during 2005.<br />

126 <strong>Fisheries</strong> • vol <strong>32</strong> no 3 • march 2007 • www.fisheries.org


• Developing a better ecological,<br />

professional, and societal<br />

understanding of the cultural<br />

oligotrophication problem;<br />

• Developing and adopting more<br />

consistent, ecologically relevant<br />

nutrient policy and standards<br />

among agencies; and<br />

• Implementing successful aquatic<br />

ecosystem restoration projects<br />

that may not be associated with<br />

crystal clear water.<br />

Although resolving the clear-water<br />

paradox involves formidable tasks such<br />

as changing a well-established societal<br />

paradigm, notable progress is being made in<br />

the field of restoration limnology. Unlike the<br />

aforementioned societal oversight, cultural<br />

oligotrophication and successful remedial<br />

measures are receiving increasing attention<br />

among the international ecological and<br />

limnological communities, and within<br />

local and regional water resources and<br />

fishery management agencies. For example,<br />

Washington and Oregon now have policies<br />

that attempt to address oligotrophication<br />

through the introduction of salmon<br />

carcasses (see http://wdfw.wa.gov/hab/ahg.<br />

shrg_t11.pdf) and British columbia has been<br />

conducting stream and river enrichment<br />

experiments since the 1980s (Ashley and<br />

Slaney 1997).<br />

A small meeting of ecologists and<br />

limnologists, held in Uppsala, Sweden<br />

in 1998, first focused scientific attention<br />

on the ecological effects and restoration<br />

options related to cultural oligotrophication<br />

(Stockner and milbrink 1999). A second<br />

landmark international conference, on<br />

restoring nutrients in salmonid ecosystems<br />

sponsored by the <strong>American</strong> <strong>Fisheries</strong><br />

<strong>Society</strong> was convened in eugene, Oregon, in<br />

2001, and included nearly 400 participants<br />

from canada, Scandinavia, Japan, and the<br />

United States. this meeting produced a<br />

comprehensive peer-reviewed collection<br />

of nutrient addition studies designed to<br />

compensate for cultural oligotrophication<br />

of lakes, reservoirs, rivers, and streams<br />

(AFS Symposium 34: Stockner 2003).<br />

contributors to this volume reported<br />

recent developments and challenges to<br />

the science of nutrient enrichment in<br />

various regions of the world. A subsequent<br />

review of 24 sockeye salmon nursery<br />

lake enrichment experiments in British<br />

columbia concluded that lake fertilization<br />

was a successful technique for conserving<br />

and enhancing sockeye salmon populations<br />

(Hyatt et al. 2004). most recently, a<br />

group of fishery consultants, researchers,<br />

and managers presented a symposium on<br />

nutrient enrichment as part of the Oregon<br />

chapter of the <strong>American</strong> <strong>Fisheries</strong> <strong>Society</strong><br />

meeting in Sunriver, Oregon (www.orafs.<br />

org/meeting2006/final_abstracts.pdf).<br />

Advances in the emerging fields of<br />

nutrient enrichment and restoration<br />

limnology reveal the prevalence of cultural<br />

oligotrophication in north and south<br />

temperate regions of the world. most of the<br />

hydroelectric reservoirs and downstream<br />

riverine ecosystems in British columbia,<br />

Sweden, and <strong>No</strong>rway are culturally ultraoligotrophic<br />

(Stockner and milbrink 1999).<br />

Increased awareness of the cumulative<br />

effect and extent of ultra-oligotrophy<br />

and the important role of salmon-derived<br />

nutrients have contributed to an increasing<br />

number of nutrient restoration prescriptions<br />

and adaptive management experiments in<br />

streams, rivers, lakes, and reservoirs around<br />

the world, generally at or north of the 49 th<br />

parallel (Ashley et al. 1997; Ashley et al.<br />

1999; murota 2003; Nakajima and Ito<br />

2003; Stockner 2003; Ashley and Stockner<br />

2003; Stockner and Ashley 2003; thomas<br />

et al. 2003; Reimken et al. 2003; Anders<br />

2006). Finally, ongoing interest in cultural<br />

oligotrophication among aquatic resource<br />

managers and researchers is reflected by a<br />

special session at the upcoming meeting<br />

of the International Limnological <strong>Society</strong>,<br />

in montreal, canada, in 2007, entitled<br />

“cultural Oligotrophication: causes,<br />

consequences and corrections” (www.<br />

sil2007.org).<br />

concLuSIonS<br />

Successful science-based restoration<br />

of culturally oligotrophic and eutrophic<br />

ecosystems will require improved<br />

understanding of these issues within the<br />

managing agencies and the general public.<br />

It will also require the development and<br />

implementation of appropriate fisheries and<br />

water resource management policies. this<br />

paradox is not unique. Similar conflicts<br />

exist where society’s biases create ecological<br />

problems—for example, the conflict between<br />

fire suppression in forests and increasing<br />

concerns about catastrophic burns, or the<br />

removal of large woody debris from streams<br />

despite overwhelming evidence of its<br />

ecological importance. the move towards<br />

science based ecosystem management will<br />

no doubt uncover additional examples.<br />

However, as the rigor, understanding, and<br />

predictability of limnological restoration<br />

improve, successful restoration programs will<br />

likely emerge, increasing the credibility and<br />

public support for science-based ecosystem<br />

restoration. this ecological or limnological<br />

restoration paradigm represents a significant<br />

change from past univariate, symptomspecific<br />

treatment approaches that often<br />

failed to restore fisheries and their supporting<br />

ecological processes. Rather than asking<br />

fishery and water resource managers and<br />

the public to choose between clear water<br />

or valued ecosystem services, education and<br />

effective ecological restoration involving<br />

the biologically productive middle ground,<br />

where appropriate, should provide a<br />

scientifically defensible strategy for restoring<br />

culturally oligotrophic ecosystems.<br />

AcknowLEdgEMEntS<br />

We would like to thank John Stockner<br />

and Harvey Andrusak for reviewing an earlier<br />

draft of this article, and thomas Fontaine,<br />

Brian missildine, Robbins church, martin<br />

Fitzpatrick, and one anonymous reviewer<br />

for providing input that greatly improved<br />

the article.<br />

rEFErEncES<br />

Anders, P. 2006. Nutrient restoration:<br />

a previously overlooked component<br />

of habitat rehabilitation. Page 31 in<br />

Proceedings of the Oregon chapter<br />

<strong>American</strong> <strong>Fisheries</strong> <strong>Society</strong>. Sunriver,<br />

Oregon. 1-3 march 2006. Available<br />

at: www.orafs.org/meeting2006/final_<br />

abstracts.pdf.<br />

Anders, P. J., d. L. richards, and M. S.<br />

Powell. 2002. the first endangered<br />

white sturgeon population (Acipenser<br />

transmontanus): repercussions in an<br />

altered large river-floodplain ecosystem.<br />

Pages 67-82 in W. Van Winkle, P. Anders,<br />

D. Dixon, and D. Secor, eds. Biology,<br />

management and protection of <strong>No</strong>rth<br />

<strong>American</strong> sturgeons. <strong>American</strong> <strong>Fisheries</strong><br />

<strong>Society</strong> Symposium 28, Bethesda,<br />

maryland.<br />

Ashley, k. I., and P. A. Slaney. 1997.<br />

Accelerating recovery of stream, river<br />

and pond productivity by low-level<br />

nutrient replacement. chapter 13 in<br />

P.A. Slaney and D. Zaldokas, eds. Fish<br />

habitat rehabilitation procedures.<br />

Province of British columbia, ministry<br />

of environment, Lands and Parks,<br />

<strong>Fisheries</strong> • vol <strong>32</strong> no 3 • march 2007 • www.fisheries.org 127


and ministry of Forests. Watershed<br />

Restoration technical circular 9.<br />

Ashley, k. I., and J. g. Stockner. 2003.<br />

Protocol for applying limiting nutrients<br />

to inland waters. Pages 245-260 in J.<br />

Stockner, ed. Nutrients in salmonid<br />

ecosystems: sustaining production and<br />

biodiversity. <strong>American</strong> <strong>Fisheries</strong> <strong>Society</strong><br />

Symposium 34, <strong>American</strong> <strong>Fisheries</strong><br />

<strong>Society</strong>, Bethesda, maryland.<br />

Ashley, k. I., L. c. thompson, d.<br />

c. Lasenby, L. McEachern, k. E.<br />

Smokorowski, and d. Sebastian. 1997.<br />

Restoration of an interior lake ecosystem:<br />

the Kootenay Lake experiment. Water<br />

Quality Research Journal of canada<br />

<strong>32</strong>:295-<strong>32</strong>3.<br />

Ashley, k., L. c. thompson, d. Sebastian,<br />

d. c. Lasenby, k. E. Smokorowski,<br />

and H. Andrusak. 1999. Restoration of<br />

kokanee salmon in Kootenay Lake, a large<br />

intermontane lake, by controlled seasonal<br />

additions of nutrients. Pages 127-170 in t.<br />

murphy and m. munawar, eds. Aquatic<br />

restoration in canada. ecovision World<br />

monograph Series, Backhuys Publishers,<br />

Leiden, Netherlands.<br />

Hyatt, k. d., d. J. McQueen, k. S.<br />

Shortreed, and d. P. rankin. 2004.<br />

Sockeye salmon (Onchorynchus nerka)<br />

nursery lake fertilization: review and<br />

summary of results. environmental<br />

Reviews 12:133-162. Available at: http://<br />

er.nrc.ca.<br />

Lackey, r. t. 2003. Nutrient addition to<br />

restore salmon runs: considerations for<br />

developing environmental protection<br />

policies and regulations. Pages 283-285 in<br />

J. G. Stockner, ed. Nutrients in salmonid<br />

ecosystems. <strong>American</strong> <strong>Fisheries</strong> <strong>Society</strong><br />

Symposium 34, Bethesda, maryland.<br />

Murota, t. 2003. the marine nutrient shadow:<br />

a global comparison of anadromous fishery<br />

and guano occurrence. Pages 17-31 in J.<br />

G. Stockner, ed. Nutrients in salmonid<br />

ecosystems. <strong>American</strong> <strong>Fisheries</strong> <strong>Society</strong><br />

Symposium 34, Bethesda, maryland.<br />

nakajima, M. and t. Ito. 2003. Aquatic<br />

animal colonization of chum salmon<br />

carcasses in Hokkaido, <strong>No</strong>rthern<br />

Japan. Pages 89-97 in J. G. Stockner,<br />

ed. Nutrients in salmonid ecosystems.<br />

<strong>American</strong> <strong>Fisheries</strong> <strong>Society</strong> Symposium<br />

34, Bethesda, maryland.<br />

national Academy of Sciences. 1969.<br />

eutrophication: causes, consequences and<br />

correctives. Proceedings of a symposium.<br />

National Academy of Sciences,<br />

Washington, D.c.<br />

ney, J. J. 1996. Oligotrophication and its<br />

discontents: effects of reduced nutrient<br />

loading on reservoir fisheries. <strong>American</strong><br />

<strong>Fisheries</strong> <strong>Society</strong> Symposium 16:285-<br />

295.<br />

Pieters, r. L., and 11 co-authors. 2003.<br />

Restoration of kokanee salmon in<br />

the Arrow Lakes Reservoir, British<br />

columbia: preliminary results of a<br />

fertilization experiment. Pages 177-196 in<br />

J. G. Stockner, ed. Nutrients in salmonid<br />

ecosystems. <strong>American</strong> <strong>Fisheries</strong> <strong>Society</strong><br />

Symposium 34, Bethesda, maryland.<br />

reimken, t. E., d. d. Mathewson, M.<br />

d. Hocking, J. Moran, and d. Harris.<br />

2003. Pages 59-69 in J. G. Stockner,<br />

ed. Nutrients in salmonid ecosystems.<br />

<strong>American</strong> <strong>Fisheries</strong> <strong>Society</strong> Symposium<br />

34, Bethesda, maryland.<br />

Schindler, d. w. 1974. eutrophication<br />

and recovery in experimental lakes:<br />

implications for lake management.<br />

Science 184:897-899.<br />

Stockner, J. g., editor. 2003. Nutrients in<br />

salmonid ecosystems. <strong>American</strong> <strong>Fisheries</strong><br />

<strong>Society</strong> Symposium 34, Bethesda,<br />

maryland.<br />

Stockner, J. g., and g. Milbrink,<br />

editors. 1999. Restoration of fisheries<br />

by enrichment of aquatic ecosystems.<br />

International Workshop at Uppsala<br />

University, Sweden, 30 march-1 April<br />

1998. Uppsala University, Uppsala,<br />

Sweden.<br />

Stockner, J. g., and k. I. Ashley. 2003.<br />

Salmon nutrients: closing the circle. Pages<br />

3-16 in J. G. Stockner, ed. Nutrients in<br />

salmonid ecosystems. <strong>American</strong> <strong>Fisheries</strong><br />

<strong>Society</strong> Symposium 34, Bethesda,<br />

maryland.<br />

Stockner, J. g., E. rydin, and P. Hyehstrand.<br />

2000. cultural oligotrophication: causes<br />

and consequences for fisheries resources.<br />

<strong>Fisheries</strong> 25(5):7-14.<br />

thomas, S. A, t. V. royer, g. w. Minshall,<br />

and E. Snyder. 2003. Pages 41-55 in J.<br />

G. Stockner, ed. Nutrients in salmonid<br />

ecosystems. <strong>American</strong> <strong>Fisheries</strong> <strong>Society</strong><br />

Symposium 34, Bethesda, maryland.<br />

Vollenweider, r. A. 1968. Scientific<br />

fundamentals of the eutrophication of<br />

lakes and flowing waters, with particular<br />

reference to nitrogen and phosphorus<br />

as factors in eutrophication. Rep.<br />

Organisation for economic cooperation<br />

and Development, Paris.<br />

weisse, t., and J. g. Stockner. 1992.<br />

eutrophication: the role of microbial<br />

food webs. memorie dell’Istituto Italiano<br />

di Idrobiologia 52:133-150. :<br />

128 <strong>Fisheries</strong> • vol <strong>32</strong> no 3 • march 2007 • www.fisheries.org


FEAturE:<br />

FISHErIES MAnAgEMEnt<br />

Paul E. Bailey<br />

Bailey is South central District fisheries<br />

supervisor at the <strong>No</strong>rth Dakota Game and<br />

Fish Department, Bismarck. He can be<br />

contacted at pbailey@nd.gov.<br />

Proportional Angling Success:<br />

An Alternative Approach to representing Angling Success<br />

ABStRAct: A common goal of recreational fisheries management is to improve<br />

fishing success. the mean number of fish caught per hour of angling (mean angler catch<br />

per unit effort [cPUe]) is frequently used to measure angling success. Unfortunately,<br />

the sample sizes needed to detect even modest differences in mean angler cPUe<br />

at conventionally-used levels of statistical significance are often impractical or<br />

impossible to obtain. Using case studies, I investigate potential issues with the use<br />

of mean angler cPUe and several alternative approaches for representing angling<br />

success. I present proportional angling success (PAS) as an alternative approach to<br />

representing angling success with creel survey data. Proportional angling success<br />

(PAS) is defined as the proportion of anglers that have individual catch rates greater<br />

than or equal to x fish per hour (where x is determined on a species and region<br />

specific basis). I demonstrate that PAS is statistically powerful, is minimally affected<br />

by subjective decisions to include or exclude portions of data, reflects differences in<br />

fishing quality among creel surveys, does not require changes to conventional creel<br />

survey design and can be used to readdress historical creel survey data, can be used<br />

as a standard method for comparing angling success among fisheries, and can serve<br />

as the norm for the angling public. I encourage fisheries managers to consider using<br />

PAS when developing fisheries management objectives or analyzing creel survey<br />

data. the use of PAS may enable fisheries managers to better measure angling success<br />

and ultimately contribute to improved management of recreational fisheries.<br />

The author and his son, Carter, display a<br />

northern pike (Esox lucius) from Lake Sakakawea,<br />

<strong>No</strong>rth Dakota.<br />

El Éxito Proporcional de Pesca:<br />

Alternativa para Estimar Éxito de Pesca<br />

ReSUmeN: Uno de los objetivos en el manejo de la pesca recreacional es el de mejorar el éxito de pesca. La unidad<br />

de esfuerzo de captura se define como el promedio del número de peces capturados por cada pescador por hora en la<br />

actividad de pesca (promedio de peces capturados/pescadores/tiempo [cPUe]). Desafortunadamente el tamaño de la<br />

muestra que se necesita para estimar diferencias modestas en las unidades de esfuerzo de captura a niveles convencionales<br />

de probabilidad estadística a menudo son poco prácticos o imposibles de obtener. Utilizando información colectada<br />

en este tipo estudios se investigó la aplicación de el promedio de esfuerzo de captura y otros métodos alternativos para<br />

evaluar el éxito de pesca. este estudio presenta la medida proporcional del éxito de pesca (PAS) como un parámetro<br />

alternativo para representar el éxito de pesca en las encuestas de captura. La medida proporcional del éxito de pesca<br />

(PAS) se define como la proporción de pescadores con capturas individuales mayores o iguales a un número x de peces<br />

por hora (la medida x se determina de acuerdo a la especie y región especificamente). este estudio demuestra que el<br />

poder estadístico del parámetro (PAS) se afecta de una manera mínima por diferencias subjetivas en la decisión de<br />

incluír o excluír partes de la data, reflejando diferencias en la calidad de pesca detectable en las encuestas de pesca.<br />

el parámetro PAS no require cambios en el diseño de encuestas de pesca convencional. PAS puede incorporar series<br />

históricas de datos de encuentas de pesca que se podrían aplicar como método comparativo del éxito de pesca para<br />

diferentes especies en la actividad de pesquería y como norma aplicable a los pescadores recreativos. La aplicación de<br />

PAS como método de evaluación del éxito de pesca permitiría que los administradores de pesquería utilizaran la medida<br />

PAS como herramienta para mejorar el manejo de la pesca recreacional.<br />

<strong>Fisheries</strong> • vol <strong>32</strong> no 3 • march 2007 • www.fisheries.org 129


IntroductIon<br />

the traditional goal of recreational<br />

fisheries management is to improve<br />

fishing success (malvestuto 1996).<br />

<strong>Fisheries</strong> managers are increasingly aware<br />

of the importance of monitoring fishing<br />

success and angler satisfaction in addition<br />

to the biological component of the fishery<br />

(Weithman 1999). Information on<br />

anglers and angling success is therefore a<br />

necessary component of effective fisheries<br />

management (Pollock et al. 1994).<br />

Well-defined goals and objectives<br />

facilitate effective fisheries management<br />

(Barber and taylor 1990; Krueger and<br />

Decker 1999). Goals are the desired<br />

outcomes or states of affairs that fisheries<br />

managers wish to achieve (Lackey<br />

1978), whereas objectives are the<br />

specific, quantifiable tasks that must be<br />

accomplished to attain a goal (Burke 1983;<br />

Barber and taylor 1990). If improving<br />

fishing success is the primary goal of<br />

receational fisheries management, then<br />

an appropriate objective for recreational<br />

fisheries is a measure of success that<br />

reflects the way that anglers measure the<br />

success of their fishing (primarily by the<br />

number and size of fish caught). For this<br />

reason, the mean number of fish caught<br />

per hour of angling (mean angler catch<br />

per unit effort [cPUe]) and measures<br />

of population length structure (mean<br />

length, proportional stock density, or<br />

relative stock density) are common<br />

fisheries management objectives. For<br />

example, mean angler cPUe appears<br />

as a specific management objective for<br />

28 of the <strong>32</strong> large lentic sport fisheries<br />

managed by the Wyoming Game and<br />

Fish Department (WGFD 2002; table 1).<br />

<strong>Fisheries</strong> biologists typically employ<br />

parametric statistics in the analysis of<br />

mean angler cPUe data based upon<br />

the central limit theorem. Attempts at<br />

normalizing angler cPUe data through<br />

log 10 or log e transformation are typically<br />

unsuccessful due to the large number<br />

of anglers reporting catch rates of zero.<br />

Table 1. Number of lentic sport fisheries<br />

sampled using the Wyoming Game and Fish<br />

Department’s standard sampling program<br />

(WGFD 2002) for which select fisheries statistics<br />

are used as a management objective. The<br />

percentage of fisheries for which each statistic<br />

appears as a fisheries management objective is<br />

in parentheses. CPUE—catch per unit effort.<br />

Unfortunately, there are three primary<br />

problems with using mean angler cPUe<br />

to represent angling success: (1) the<br />

sample size needed to detect changes in<br />

mean angler cPUe may be impractical<br />

or impossible to obtain; (2) the effects<br />

of prestige bias (exaggerating positive<br />

events or underreporting negative events<br />

to boost self-esteem), inflation bias<br />

(the unintentional over reporting of<br />

pleasurable events), digit bias (rounding<br />

quantitative responses to the nearest<br />

5 or 10; tarrant and manfredo 1993;<br />

malvestuto 1996), and extreme individual<br />

values on mean angler cPUe; and (3)<br />

mean angler cPUe may misrepresent the<br />

norm to the angling public because the<br />

mean angler cPUe becomes a target that<br />

few anglers attain. Yet, in the absence of a<br />

better statistic, mean angler cPUe is still<br />

commonly used as the basis for fisheries<br />

management decisions.<br />

Several alternative approaches to<br />

representing angling success with creel<br />

survey data have been proposed. Rupp<br />

(1961) recommended calculating mean<br />

angler cPUe for only the most successful<br />

anglers. He found that an hour of<br />

angling by a novice is not analogous to<br />

that of an experienced angler and thus,<br />

mean angler cPUe for all anglers may<br />

not be representative of fishing success.<br />

Quertermus (1991) suggested that the<br />

proportion of anglers with a limit of fish or<br />

with zero fish may be useful in evaluating<br />

bass (Micropterus spp.) fishing quality.<br />

colby (1984) proposed a quality fishing<br />

index (QFI) for walleye (Sander vitreus)<br />

as a measure of angling success. the QFI<br />

combines proportional stock density<br />

(PSD), a measure of population length<br />

structure (Anderson 1976; Anderson and<br />

Weithman 1978), and the mean number<br />

of fish caught per hour of angling into<br />

a single statistic representing angling<br />

success. Baccante and colby (1991)<br />

recommended that the QFI be used to<br />

set reasonable management objectives for<br />

walleye fisheries.<br />

the approaches of Rupp (1961) and<br />

colby (1984) are similar in that they<br />

Statistic<br />

both use mean angler cPUe (calculated<br />

using all or a portion of anglers) as a<br />

component of their measure of angling<br />

success or fishing quality. Unfortunately,<br />

both methods thus have the same<br />

disadvantages as mean angler cPUe. In<br />

fact, these disadvantages are likely to be<br />

more severe when using Rupp’s (1961)<br />

approach as his measure of angling success<br />

is based solely on the most successful<br />

anglers (i.e., those anglers most likely<br />

to be exhibiting the effects of digit bias,<br />

prestige bias, and inflation bias).<br />

Representing angling success as the<br />

proportion of anglers with a limit of fish or<br />

zero fish (Quertermus 1991) may alleviate<br />

some of the problems encountered<br />

when using mean angler cPUe but this<br />

approach still has several disadvantages.<br />

First, fishing regulations may differ<br />

among fisheries or may change for a<br />

particular fishery over time. comparisons<br />

in angling success could only be made if<br />

identical fishing regulations were in place<br />

when representing angling success as the<br />

proportion of anglers with a limit of fish.<br />

Secondly, all individual angler catch rates<br />

> 0.0 fish per hour may not be viewed<br />

as successful by fisheries managers. A<br />

substantial portion of anglers with catch<br />

rates > 0.0 fish per hour still may not<br />

meet a fishery manager’s benchmark for<br />

good fishing.<br />

Representing angling success as the<br />

median number of fish caught per hour of<br />

angling (median angler cPUe) initially<br />

may seem like a good alternative, given<br />

the non-normal distribution of the data.<br />

However, nonparametric median tests<br />

have even lower statistical power than<br />

their parametric counterparts (Steel et<br />

al. 1997). Representing angling success<br />

with median angler cPUe would require<br />

even larger sample sizes than representing<br />

angling success with mean angler cPUe,<br />

when these sample sizes are often already<br />

impractical or impossible to obtain.<br />

median angler cPUe can also equal 0.0<br />

fish per hour, which limits its usefulness<br />

for representing angling success.<br />

my objective was to develop an<br />

Number of waters for which the statistic was used<br />

as a fisheries management objective<br />

Angler CPUE 28 (88%)<br />

Proportional stock density (PSD) 22 (69%)<br />

Gill net CPUE 6 (19%)<br />

Relative weight (W ) r 1 (3%)<br />

Mean back-calculated length at age 0 (0%)<br />

130 <strong>Fisheries</strong> • vol <strong>32</strong> no 3 • march 2007 • www.fisheries.org


alternative approach to represent angling success with creel<br />

survey data that does not have the disadvantages of mean angler<br />

cPUe, median angler cPUe, or other alternative approaches<br />

associated with it. Given the widespread use of creel survey<br />

data for the development of fisheries management objectives,<br />

recreational fisheries management would benefit from an<br />

alternative approach to representing angling success. In this<br />

article, I examine creel survey datasets collected by the <strong>No</strong>rth<br />

Dakota and Wyoming game and fish departments to illustrate<br />

shortcomings of commonly reported angler cPUe statistics. I<br />

explore alternatives and present an index that is statistically<br />

powerful, is less likely to be influenced by common sources of<br />

bias, is minimally affected by subjective decisions to include or<br />

exclude portions of data, reflects differences in fishing quality<br />

among creel surveys, does not require changes to conventional<br />

creel survey design, can be used to readdress historic creel<br />

survey data, can be used as a standard method for comparing<br />

angling success among fisheries, and can serve as the norm for<br />

the angling public.<br />

ProPortIonAL AngLIng SuccESS<br />

Proportional angling success (PAS) is defined as the<br />

proportion of anglers with catch rates greater than or equal to<br />

x fish per hour (where x is determined on a species and region<br />

specific basis) and is calculated as:<br />

PAS = Number of anglers with catch rates ≥ x fish per hour X 100<br />

Total number of anglers interviewed<br />

For demonstration purposes, I chose to use angler catch rates<br />

> 0.5 fish per hour in the calculation of PAS because it has<br />

frequently been used as a fisheries management objective by the<br />

Wyoming Game and Fish Department and has long been used as<br />

a benchmark for good trout fishingin Wyoming (Robert Wiley,<br />

WGFD, retired, pers. comm.). A mean angler cPUe of 0.5 fish<br />

per hour has been used as a management objective for other<br />

fisheries as well (Kelly 1965; Hicks et al. 1983).<br />

MEtHodS<br />

Roving creel surveys were conducted on a diversity of<br />

fisheries in Wyoming and <strong>No</strong>rth Dakota where either salmonids<br />

(Salmonidae) or percids (Percidae) were the primary sport fish<br />

caught by anglers. the number of individual angler interviews<br />

ranged from 250 to 3,667 during these creel surveys. Surveys also<br />

ranged from two months to one year in duration. the mean of<br />

ratios estimator (Pollock et al. 1997) was used to calculate mean<br />

angler cPUe because a large portion of anglers interviewed<br />

Table 2. Results of retrospective power analysis to estimate the median sample size<br />

needed in each sample to detect 20% differences in select fisheries statistics at α<br />

= 0.05 and β = 0.20 for the primary sport fishes present in each fishery. I assumed<br />

a 2-sample t-test would be used in the analysis of relative weight (W r ), backcalculated<br />

length at age, gill net catch per unit effort (CPUE), and angler CPUE and<br />

that a Chi-square test would be used in the analysis of proportional stock density<br />

(PSD). Relative weight, PSD, and gill net CPUE data were obtained for common<br />

recreational fishes (fish with gill net CPUE ≥ 0.10 fish per hour) using the Wyoming<br />

Game and Fish Department’s (WGFD) standard sampling program (WGFD 2002).<br />

Back-calculated length-at-age data were collected from lentic fisheries in both<br />

Wyoming and <strong>No</strong>rth Dakota. Angler CPUE data were collected during roving creel<br />

surveys in Wyoming and <strong>No</strong>rth Dakota.<br />

in each creel survey had not completed their fishing trip and<br />

my primary purpose was to measure the fishing success of the<br />

average angler.<br />

Growth information was obtained for a variety of common<br />

sport fish species (sport fish with gill net cPUe ≥ 0.1 fish per<br />

hour) from both Wyoming and <strong>No</strong>rth Dakota fisheries. In each<br />

case, mean back-calculated length at age was estimated from<br />

sagittal otoliths using the direct proportion method (Devries<br />

and Frie 1996). mean gill net cPUe, mean relative weight<br />

(W r ; Wege and Anderson 1978), and PSD (Anderson 1976)<br />

were determined for common sport fishes from data obtained<br />

for large (> 500 ha) lentic fisheries in Wyoming through the<br />

Wyoming Game and Fish Department’s (WGFD) standard<br />

sampling methodology (WGFD 2002). the length categories<br />

and standard weight equations presented in Anderson and<br />

Neumann (1996) were used for the calculation of PSD and<br />

W r . Pearson’s correlation test was used to test for a correlation<br />

between mean angler cPUe and proportional angling success<br />

(PAS; the proportion of anglers with catch rates ≥ 0.5 fish per<br />

hour).<br />

Four factors combine to determine the sample size needed to<br />

detect differences in mean angler cPUe among creel surveys:<br />

variance, α (the probability of a type I error), β (the probability<br />

of a type II error), and effect size (Brown and Austen 1996).<br />

three of these factors (α, β, and effect size) are subjectively<br />

chosen. Statistical convention is to set α and β at 0.05 and<br />

0.20 respectively. However, different levels of α and β may<br />

be selected based upon the perceived consequences of type I<br />

and type II errors. An effect size of 20% has been suggested<br />

(Harden and conner 1992); however, no conventional effect<br />

size exists (Parkinson et al. 1988). the best guidance that can<br />

be offered is to select an α, β, and effect size that are believed to<br />

be appropriate for the question being asked.<br />

Retrospective power analysis was conducted to estimate<br />

the sample size needed to detect 20% differences in various<br />

fisheries statistics at α = 0.05 and β = 0.20. Both <strong>No</strong>rth Dakota<br />

and Wyoming creel survey data were used in this portion of my<br />

analysis. Retrospective power analysis was conducted assuming<br />

a two-sample t-test would be used to test for differences in mean<br />

gill net cPUe, mean back calculated length at age, mean W r ,<br />

and mean angler cPUe, and that a chi square test would be<br />

used to test for differences in PSD and PAS.<br />

rESuLtS And dIScuSSIon<br />

the inverse relationship between the frequency at which<br />

common fisheries statistics appear as management objectives<br />

(table 1) and the statistical power of those statistics (table 2)<br />

Statistic<br />

Number of<br />

data sets<br />

evaluated<br />

Median<br />

sample size<br />

required<br />

Range of<br />

required<br />

sample<br />

sizes<br />

Relative weight (W r ) 30 6 3-25<br />

Back-calculated length-at-age <strong>32</strong> 9 4-16<br />

Proportional stock density (PSD) 26 98 18-625<br />

Gill net CPUE 31 178 17-969<br />

Angler CPUE 13 1,130 590-4,300<br />

<strong>Fisheries</strong> • vol <strong>32</strong> no 3 • march 2007 • www.fisheries.org 131


indicates that fisheries biologists are often<br />

basing management decisions on the least<br />

powerful data that they collect (mean<br />

angler cPUe) and that a more powerful<br />

method of representing angling success is<br />

needed. Retrospective power analysis of<br />

creel survey data from Wyoming and <strong>No</strong>rth<br />

Dakota indicates that the median sample<br />

size needed to detect 20% differences in<br />

mean angler cPUe among creel surveys<br />

was 1,130 angler interviews (range of 590<br />

to 4,300; table 2) at α = 0.05 and β =<br />

0.20. Large required sample sizes are the<br />

result of the inherent high variance and<br />

skewed distribution of this type of data<br />

(Figure 1). With these required sample<br />

sizes, representing angling success as mean<br />

angler cPUe does not routinely provide<br />

data that are useful in determining if<br />

Figure 1. Histogram of individual angler catch per unit<br />

effort (CPUE) of walleye for Glendo Reservoir, Wyoming,<br />

during a roving creel survey April-September 2000,<br />

demonstrating the skewed distribution characteristic<br />

of angler CPUE data.<br />

n = 3,667<br />

mean = 0.61 (SD = 1.02)<br />

median = 0.20<br />

maximum = 16.00<br />

Figure 2. Number of anglers that reported<br />

releasing various numbers of fish (≥ 10 fish)<br />

among 10 roving creel surveys in Wyoming (a<br />

total of 10,597 individual angler interviews). The<br />

disproportionate frequency of anglers reporting<br />

numbers rounded to the nearest 5 or 12 fish<br />

demonstrate the effect of digit bias on creel<br />

survey data.<br />

fisheries management objectives are being<br />

met.<br />

Representing angling success with<br />

PAS requires substantially smaller sample<br />

sizes than the use of mean angler cPUe.<br />

For example, a median sample size of 362<br />

(range of 168–724) angler interviews was<br />

needed to detect 20% changes in PAS<br />

of the most commonly caught sport fish<br />

at α = 0.05 and β = 0.20 for 13 roving<br />

creel surveys in Wyoming and <strong>No</strong>rth<br />

Dakota. Sample sizes would need to be<br />

approximately three times larger to detect<br />

similar differences in mean angler cPUe<br />

(table 2).<br />

the effects of digit bias are evident in<br />

creel survey data collected by the WGFD<br />

(Figure 2). Anglers who reported releasing<br />

10 or more fish disproportionately<br />

responded with numbers rounded to the<br />

nearest 5. the effects of prestige bias and<br />

inflation bias have also been documented<br />

for creel survey data (malvestuto 1996).<br />

In all likelihood, when anglers are<br />

rounding off due to digit bias they are<br />

also rounding up due to prestige and<br />

inflation bias resulting in estimates of<br />

mean angler cPUe that are biased high.<br />

PAS is likely not immune to the effects<br />

of digit, prestige, and inflation bias but<br />

their effects may be lessened through<br />

the use of PAS. Because these sources of<br />

bias inflate individual angler catch rates,<br />

anglers who report the greatest success are<br />

likely exhibiting these sources of bias to<br />

a greater extent than anglers who report<br />

lower catch rates. thus, digit, prestige,<br />

and inflation bias likely influence mean<br />

1<strong>32</strong> <strong>Fisheries</strong> • vol <strong>32</strong> no 3 • march 2007 • www.fisheries.org


angler cPUe to a greater degree than PAS<br />

due to the skewed nature of angler cPUe<br />

data (Figure 1). However, the degree to<br />

which PAS is affected by common sources<br />

of bias should be investigated.<br />

In other cases, anglers are simply<br />

providing erroneous data. For example,<br />

one angler interviewed at Wyoming’s<br />

Gray Reef fishery (<strong>No</strong>rth Platte River) in<br />

2001 claimed to have caught and released<br />

50 rainbow trout (Oncorhynchus mykiss)<br />

in 2 hours of fly fishing, with a resulting<br />

catch rate of 25.0 rainbow trout per hour<br />

(WGFD file data). However, this fishery<br />

is in a swift moving tailwater and had a<br />

rainbow trout PSD of 78 during this creel<br />

survey. In other words, this angler claimed<br />

to have caught and released a rainbow<br />

trout every 2.4 minutes (78% of which<br />

were likely greater than 40 cm in length)<br />

on a fly rod from a swift moving tailwater,<br />

a feat which is clearly impossible.<br />

With the issues of digit bias, prestige<br />

bias, inflation bias, and anglers who are<br />

providing erroneous data in mind, a<br />

manager may, with good reason, make a<br />

subjective decision to exclude extreme<br />

and suspect values from the calculation of<br />

mean angler cPUe. However, excluding<br />

a relatively small number of extreme<br />

values can have a large influence on the<br />

mean due to the skewed distribution of<br />

the data. For example, 873 anglers were<br />

interviewed at Wyoming’s Gray Reef<br />

fishery in 2001 and they had a mean<br />

catch rate of 0.76 (SD = 1.46) rainbow<br />

trout per hour (WGFD file data). making<br />

a subjective decision to exclude anglers<br />

Figure 3.⎯ Histogram of individual angler catch<br />

per unit effort (CPUE) of rainbow trout for the<br />

Miracle Mile, Wyoming, during a roving creel<br />

survey, March-October, 2001.<br />

n = 3,253<br />

mean = 0.30 (stdev = 0.69)<br />

median = 0.00<br />

maximum = 15.00<br />

with catch rates greater than 5.0 rainbow<br />

trout per hour only excludes 15 anglers<br />

(or 1.7% of anglers) but significantly<br />

reduces the mean catch rate of rainbow<br />

trout from 0.76 (SD = 1.46) to 0.63 (SD =<br />

0.88; t-test P = 0.02). the same subjective<br />

decision changed PAS insignificantly<br />

from 44 to 43 (Χ 2 = 0.065; P = 0.80). the<br />

subjective decision to include or exclude<br />

small portions of suspect data may have a<br />

significant impact on angling success data<br />

when represented by mean angler cPUe<br />

but has little impact on PAS. thus, there<br />

are very few cases where data should be<br />

excluded from the calculation of PAS.<br />

<strong>Fisheries</strong> managers frequently<br />

communicate the results of creel surveys<br />

to the public. When managers present<br />

mean angler cPUe to the public it is likely<br />

to be interpreted as the norm. However,<br />

only a small portion of anglers may have<br />

catch rates that meet or exceed the mean<br />

given the skewed distribution from which<br />

it was derived. For example, the mean<br />

catch rate of rainbow trout for anglers<br />

fishing the miracle mile (<strong>No</strong>rth Platte<br />

River) in 2001 was 0.30 fish per hour<br />

(WGFD file data; Figure 3). However,<br />

only 28.3% of anglers had catch rates of<br />

0.30 rainbow trout per hour or greater.<br />

the ability to reach or exceed a norm<br />

is likely a precondition to satisfaction<br />

(maslow 1970). thus, providing<br />

relevant fisheries statistics to serve as the<br />

norm may improve angler satisfaction<br />

(Hampton and Lackey 1976; Schramm<br />

et al. 1998). Presenting a mean catch<br />

rate of 0.30 trout per hour to serve as the<br />

norm for the miracle mile fishery likely<br />

would not increase angler satisfaction<br />

with this fishery because 71.7% of anglers<br />

surveyed had catch rates below this<br />

value. PAS may better serve as the norm<br />

for the angling public. communicating<br />

the proportion of anglers with cPUe<br />

≥ 0.5 fish per hour may eliminate this<br />

potential problem at the miracle mile<br />

by more accurately depicting the norm.<br />

For example, a fisheries manager may<br />

communicate to the angling public that<br />

21% of anglers fishing the miracle mile<br />

in 2001 caught 0.5 or more rainbow trout<br />

per hour fished.<br />

PAS is highly correlated with mean<br />

angler cPUe (r = 0.946; P < 0.001)<br />

indicating that PAS is as reflective of<br />

differences in angling success as mean<br />

angler cPUe (Figure 4). However, PAS<br />

has greater statistical power, is likely less<br />

susceptible to common sources of bias, is<br />

minimally affected by subjective decisions<br />

to exclude suspect data, and may better<br />

serve as the norm for the angling public.<br />

the use of PAS does not require any<br />

change to the conventional design of<br />

creel surveys because it is calculated from<br />

individual angler cPUe data that are<br />

routinely obtained in creel surveys. thus,<br />

PAS can be determined for past creel<br />

surveys where individual angler catch<br />

rate data are available.<br />

SuMMArY<br />

Previously described methods of<br />

representing angling success have<br />

<strong>Fisheries</strong> • vol <strong>32</strong> no 3 • march 2007 • www.fisheries.org 133


disadvantages that are reduced or alleviated<br />

through the use of PAS. Proportional<br />

angling success has greater statistical<br />

power, is likely less influenced by prestige<br />

bias, inflation bias, and digit bias than<br />

mean angler cPUe and the methods of<br />

Rupp (1961) and colby (1984) and PAS is<br />

minimally affected by subjective decisions<br />

to include or exclude portions of data.<br />

Unlike the methodology described by<br />

Quertermus (1991), the use of PAS does<br />

not require identical fishing regulations to<br />

be in place in order to make comparisons<br />

among fisheries or within a fishery over<br />

time. Proportional angling success also<br />

has greater statistical power then median<br />

angler cPUe and is much less likely to<br />

produce a value of zero. Additionally,<br />

PAS is reflective of differences in fishing<br />

quality among creel surveys, does not<br />

require significant changes to creel survey<br />

design and can be used to readdress past<br />

creel survey data, can be used as a standard<br />

method for comparing angling success<br />

among fisheries, and may better serve as<br />

the norm for the angling public.<br />

I recommend calculating PAS by the<br />

methodology described above. Standard<br />

terminology and methodology will likely<br />

facilitate communication among fisheries<br />

managers as well as comparisons in angling<br />

success among fisheries.<br />

Using a catch rate of 0.50 fish per hour<br />

to calculate PAS effectively characterizes<br />

angling success for salmonid and percid<br />

fisheries in <strong>No</strong>rth Dakota and Wyoming.<br />

However, using smaller individual angler<br />

catch rates (≥ 0.25 fish per hour for<br />

example) may better characterize angling<br />

success for trophy fisheries whereas using<br />

larger individual catch rates (≥ 0.75<br />

or ≥ 1.00 fish per hour for example) may<br />

better characterize angling success for<br />

fisheries where anglers typically catch fish<br />

at a high rate. Assessing angling success<br />

using alternative individual angler catch<br />

rates or relative angling success (RAS) may<br />

be beneficial and should be investigated.<br />

However, biologists will have to be careful<br />

in their communications when comparing<br />

among fisheries or species if various catch<br />

rates are used as the benchmark in PAS.<br />

the use of PAS may better enable<br />

fisheries managers to measure the success<br />

of their management and ultimately<br />

contribute to improved management of<br />

recreational sport fisheries. As with any<br />

new tool, the utility of PAS will ultimately<br />

be determined through its use.<br />

AcknowLEdgEMEntS<br />

I thank the numerous biologists and creel clerks<br />

who collected the creel data presented in this paper<br />

and Dirk miller for providing data collected through<br />

the Wyoming Game and Fish Department’s standard<br />

sampling program. this manuscript was substantially<br />

improved by comments from Scott Gangl, Jeff<br />

Hendrickson, Wayne Hubert, Robert Wiley, David<br />

Willis, and three anonymous reviewers.<br />

Figure 4. Results of Pearson’s correlation analysis demonstrating the relationship between<br />

proportional angling success (PAS) and mean angler catch per unit effort (CPUE) among 13 creel<br />

surveys conducted in Wyoming and <strong>No</strong>rth Dakota.<br />

PAS<br />

60<br />

50<br />

40<br />

30<br />

20<br />

r = 0.946; p < 0.001<br />

Hannah and Carter Bailey display<br />

northern pike (Esox lucius) from Rice<br />

Lake, <strong>No</strong>rth Dakota.<br />

10<br />

0.25 0.35 0.45 0.55 0.65 0.75<br />

Mean Angler CPUE (fish per hour)<br />

134 <strong>Fisheries</strong> • vol <strong>32</strong> no 3 • march 2007 • www.fisheries.org


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of the sea. Pages 7-49 in B. J. Rothschild, ed. Global fisheries:<br />

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techniques. Pages 233-257 in V. W. cairns, P. V. Hodson, and<br />

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devries, d. r., and r. V. Frie. 1996. Determination of age and<br />

growth. Pages 483-512 in B. R. murphy and D. W. Willis, eds.<br />

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Hampton, E. L., and r. t. Lackey. 1976. Analysis of angler<br />

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29:310-316.<br />

Harden, S. and L. L. conner. 1992. Variability of electrofishing<br />

crew efficiency, and sampling requirements for estimatingreliable<br />

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<strong>Fisheries</strong> • vol <strong>32</strong> no 3 • march 2007 • www.fisheries.org 135


oFFICer CAnDIDAte StAtement:<br />

WIllIAm l. FISHer<br />

Watch for your e-mail in April for voting instructions and<br />

an individual access code enabling you to vote.<br />

BACKGROUND<br />

I am a research ecologist and assistant<br />

leader of the U.S. Geological Survey (USGS)<br />

Oklahoma Cooperative Fish and Wildlife<br />

Research Unit, and an adjunct professor<br />

of zoology and geography at Oklahoma<br />

State University. I received a B.A. in biology<br />

from the University of Louisville, a M.A.<br />

in zoology from DePauw University, and<br />

a Ph.D. in biology from the University<br />

of Louisville. My previous professional<br />

positions include water quality biologist<br />

with the Kansas Department of Health<br />

and Environment, postdoctoral research<br />

associate at Oklahoma State University,<br />

and stream ecologist with the U.S. Fish and<br />

Wildlife Service at Auburn University.<br />

I have had an active research, teaching,<br />

and extension program with the Oklahoma<br />

Coop Unit since 1991. My research<br />

program focuses on: (1) applications of<br />

geographic information systems (GIS) in<br />

fisheries, (2) management of recreational<br />

fisheries, (3) conservation of rare and<br />

declining fishes, and (4) sustainable natural<br />

resources management. I have advised<br />

20 talented and dedicated doctoral and<br />

masters students. My students, colleagues,<br />

and I have published over 60 scientific<br />

articles and made over 200 professional<br />

presentations. I recently co-edited an AFS<br />

book, Geographic Information Systems in<br />

<strong>Fisheries</strong>. I teach courses in stream ecology<br />

and fisheries science, and lead seminars<br />

in GIS applications in natural resources.<br />

I received a Distinguished Service Award<br />

from the Warmwater Streams Technical<br />

Committee of the Southern Division, the<br />

Outstanding <strong>Fisheries</strong> Worker Award from<br />

the Oklahoma Chapter, and an USGS<br />

Service Excellence Award.<br />

AFS INVOLVEMENT<br />

As an active member of AFS since<br />

1980, I have served as president of the<br />

Alabama Chapter, was former chair of the<br />

Oklahoma Chapter’s Continuing Education<br />

Committee, and currently serve on their<br />

Awards Committee. I have been the faculty<br />

advisor for the Student Subunit of the<br />

Oklahoma Chapter since its inception in<br />

1996.<br />

I served as president of the Southern<br />

Division; chaired the Warmwater<br />

Streams, <strong>No</strong>minating, Membership,<br />

and Outstanding Achievement Awards<br />

committees; and served on several other<br />

committees.<br />

I am currently president-elect of the<br />

Computer User Section. As president and<br />

president-elect of the Southern Division,<br />

I served on the <strong>Society</strong>’s Governing<br />

Board. I have been an associate editor<br />

for Transactions and a science editor for<br />

<strong>Fisheries</strong>. I led the organization of two<br />

symposia for the <strong>Society</strong>’s Annual Meeting<br />

and chaired the Books Subcommittee of<br />

the Publications Overview Committee. I am<br />

the current chair of the Professional Safety<br />

ad hoc committee and a member of the<br />

Award of Excellence subcommittee, and<br />

have previously served on several <strong>Society</strong>level<br />

committees.<br />

VISION<br />

AFS is a leader in promoting the<br />

stewardship of fisheries resources and<br />

aquatic ecosystems worldwide. Over the<br />

past eight years, I have been fortunate to<br />

work with a group of international fisheries<br />

scientists in organizing three conferences<br />

on applications of GIS and spatial analyses<br />

for the management and conservation of<br />

marine and freshwater fisheries. Through<br />

this experience, I have gained insight into<br />

global fisheries issues and how fisheries<br />

scientists around the world are combining<br />

traditional fisheries information with new<br />

technology to develop, manage, and<br />

conserve fisheries and aquatic resources.<br />

I am committed to working with fisheries<br />

scientists and leaders of World Council<br />

of <strong>Fisheries</strong> Societies to promote global<br />

fisheries conservation.<br />

AFS is widely recognized as a source<br />

of objective, high-quality, science-based<br />

information on the management,<br />

conservation, and sustainability of fisheries<br />

and aquatic ecosystems. To be a leader in<br />

this arena, we must continue to produce<br />

sound science and disseminate it in an<br />

understandable fashion not only to our<br />

peers, but also to policy makers and the<br />

future generation of fisheries and aquatic<br />

science professionals. As an educator, I am<br />

acutely aware of the need to train new<br />

fisheries professionals, retrain existing ones<br />

to fill the positions of retiring professionals,<br />

and communicate natural resource<br />

conservation to the public through a variety<br />

of information networks. AFS has adeptly<br />

positioned<br />

itself to help<br />

fill this need<br />

through the<br />

recruitment<br />

of young<br />

people with<br />

the Hutton<br />

Program,<br />

training of developing professionals<br />

at <strong>Society</strong> meetings, and retraining of<br />

current professionals through continuing<br />

education. I am committed to supporting<br />

the <strong>Society</strong>’s education of all members of<br />

the fisheries community including public<br />

school educators, the public, and public<br />

policymakers.<br />

Members are the lifeblood of the AFS<br />

and a myriad of member services keep<br />

us connected. I do not know of another<br />

professional society that is more inclusive<br />

than AFS, and I am immensely proud of<br />

that. AFS Chapters, Divisions, and Sections<br />

serve our diverse membership in ways that<br />

few other societies can. I see evidence<br />

of it as faculty advisor to our Student<br />

Subunit, whose students work tirelessly<br />

to produce and host an annual fisheries<br />

techniques field demonstration day. I<br />

enjoy the congeniality of the Oklahoma<br />

Chapter annual meetings and continuing<br />

education workshops on timely topics. I<br />

am excited by the growing attendance<br />

and enthusiasm of student and<br />

professional participants at the Southern<br />

Division’s spring and fall meetings. I<br />

am informed of important advances in<br />

geospatial technology through the e-mails,<br />

websites, workshops, and symposia of<br />

the Computer User Section. Furthermore,<br />

I support the <strong>Society</strong>’s renewed efforts to<br />

provide leadership training at all Unit levels<br />

to enhance the skills of current and future<br />

natural resources leaders. I will work to<br />

support and enhance these services for all<br />

members.<br />

I am honored to be a candidate<br />

in this election. If elected, I will work<br />

enthusiastically with AFS leaders and those<br />

from other societies and organizations<br />

around the world, the executive director<br />

and Bethesda staff, and all members<br />

to help maintain and enhance our<br />

<strong>Society</strong>’s position as the leader in aquatic<br />

conservation throughout <strong>No</strong>rth America<br />

and the world.<br />

136 <strong>Fisheries</strong> • vol <strong>32</strong> no 3 • march 2007 • www.fisheries.org


oFFICer CAnDIDAte StAtement:<br />

WAyne A. Hubert<br />

Watch for your e-mail in April for voting instructions and<br />

an individual access code enabling you to vote.<br />

BACKGROUND<br />

From the time I was a child living<br />

near the Kankakee River in northeastern<br />

Illinois, I have been fascinated by fish<br />

and fishing. Driven by that interest, I had<br />

earned a bachelor’s degree in biology<br />

at Illinois State University, taught at a<br />

rural high school, and then went on to<br />

Southern Illinois University-Carbondale<br />

(SIU) for a master’s degree. Education<br />

and experience in fisheries management<br />

and fish culture while at SIU enabled me<br />

to obtain a job as a fisheries biologist<br />

with the Tennessee Valley Authority<br />

(TVA). Initially, I conducted sport and<br />

commercial fisheries surveys and<br />

provided technical assistance to fish<br />

farmers. The TVA enabled me to go to<br />

Virginia Polytechnic Institute and State<br />

University to work on a Ph.D. in fisheries<br />

science and supported my dissertation<br />

research on smallmouth bass in the<br />

Tennessee River. I also worked on the<br />

application of thermal effluents from<br />

power plants for fish culture while<br />

employed by the TVA.<br />

I moved to a career in education and<br />

research when I became the assistant<br />

leader of the Iowa Cooperative <strong>Fisheries</strong><br />

Research Unit in 1979. At Iowa State<br />

University, I advised graduate students<br />

who conducted research on large lakes<br />

and reservoirs and the Mississippi River.<br />

I became the first assistant unit leaderfisheries<br />

for the Wyoming Cooperative<br />

Fish and Wildlife Research Unit in 1982<br />

and was made unit leader in 2005.<br />

At the University of Wyoming, I have<br />

advised or co-advised over 75 graduate<br />

students. My research focus has been<br />

on understanding the relationships<br />

between fishes and their habitats,<br />

particularly in lotic systems of the Rocky<br />

Mountains and Great Plains. I have<br />

also conducted research in fish culture,<br />

human dimensions, and methods for<br />

assessment of fish populations. I have<br />

authored or co-authored over 250 peerreviewed<br />

articles and book chapters.<br />

AFS INVOLVEMENT<br />

I joined the <strong>American</strong> <strong>Fisheries</strong><br />

<strong>Society</strong> in 1972, became a life member<br />

the following year, and was certified as<br />

a fisheries scientist in 1975. Throughout<br />

my career I have been active in the<br />

<strong>Society</strong>. I have served terms as secretary,<br />

vice president, and president of the<br />

Iowa Chapter and Colorado-Wyoming<br />

Chapter. My election and service as<br />

vice president and president of the<br />

Education Section were especially<br />

rewarding. I have served as a member<br />

or chair of numerous committees<br />

at the Chapter, Division, and parent<br />

<strong>Society</strong> levels. My service as an editor<br />

for AFS includes co-editor of the<br />

<strong>No</strong>rth <strong>American</strong> Journal of <strong>Fisheries</strong><br />

Management, associate editor for<br />

the Transactions of the <strong>American</strong><br />

<strong>Fisheries</strong> <strong>Society</strong>, co-editor of the first,<br />

second, and planned third edition<br />

of Inland <strong>Fisheries</strong> Management in<br />

<strong>No</strong>rth America, and co-editor of the<br />

upcoming book on standardized<br />

fish sampling techniques. During my<br />

service at the University of Wyoming,<br />

I have been the faculty advisor to<br />

the University of Wyoming Student<br />

Subunit. Several entities within the<br />

<strong>Society</strong> have presented me with honors,<br />

including the Award of Excellence<br />

by the Colorado-Wyoming Chapter<br />

(1998), Award of Excellence in <strong>Fisheries</strong><br />

Education (1999), Award of Excellence<br />

by the Western Division (2006), and<br />

induction into the National <strong>Fisheries</strong><br />

Hall of Excellence (2006).<br />

VISION<br />

Our <strong>Society</strong>’s mission “is to improve<br />

the conservation and sustainability<br />

of fishery resources and aquatic<br />

ecosystems by advancing fisheries and<br />

aquatic science and promoting the<br />

development of fisheries professionals.”<br />

This mission is becoming more and<br />

more relevant, but accomplishing it is<br />

posing greater and greater challenges<br />

for <strong>Society</strong> members. To carry out<br />

the mission, we must plan for the<br />

future, set goals and quantitative<br />

objectives, and evaluate our progress<br />

through time. In 2004, the Governing<br />

Board approved a strategic plan for<br />

2005–2009. This document is providing<br />

direction to all levels of the <strong>Society</strong><br />

from the administration in Bethesda to<br />

the Sections and local Chapters. During<br />

the next few years the <strong>Society</strong> will need<br />

to assess its success in achieving its<br />

goals and objectives, identify goals for<br />

the future, and develop strategies for<br />

reaching<br />

those<br />

goals. I<br />

would<br />

hope to<br />

lead the<br />

<strong>Society</strong><br />

in this<br />

process<br />

and engage the membership at all<br />

levels to contribute to the process.<br />

There are many challenges that<br />

the <strong>Society</strong> must address to assist its<br />

membership in their professional lives.<br />

Relative to the mission of AFS, there<br />

is a need to address evolving conflicts<br />

between preservation and restoration<br />

of native fishes and natural ecosystems,<br />

management of sustainable sport<br />

and commercial fisheries, and everincreasing<br />

pressures of human<br />

population growth, water development,<br />

energy extraction, and suburban and<br />

exurban expansion. We need to provide<br />

technical tools and ethical guidance<br />

for our members who are enmeshed<br />

in such conflicts. The realm of fisheries<br />

science is evolving rapidly and the<br />

technical skills required by practicing<br />

professionals are changing. I believe<br />

that one of the biggest challenges<br />

is how to train fisheries science<br />

professionals and how to continue<br />

the education of fisheries scientists<br />

throughout their careers. As we move<br />

from print and paper to electronic<br />

means of communication, information<br />

retrieval, and data assessment, how<br />

do we effectively educate students<br />

and practicing professionals so they<br />

are recognized as credible sources<br />

of science-based information and<br />

appropriately influence decisions in<br />

both the public and private sectors? I<br />

hope to lead the <strong>Society</strong> in addressing<br />

this problem in its strategic planning<br />

efforts. There is a growing need for<br />

communications and collaboration<br />

among scientists in differing disciplines,<br />

as well as among scientists and<br />

policy makers. Development and<br />

implementation of forums for such<br />

interactions is a challenge that I believe<br />

the <strong>Society</strong> is ready to accept and I<br />

would hope to pursue.<br />

<strong>Fisheries</strong> • vol <strong>32</strong> no 3 • march 2007 • www.fisheries.org 137


Column:<br />

DIreCtor’S lIne<br />

At the invitation of A. R. Shakoori, president<br />

of the Zoological <strong>Society</strong> of Pakistan,<br />

I went to their 27th annual meeting in late<br />

February in Multan, Pakistan. The meeting<br />

was attended by 500 scientists (300 of them<br />

students) from all over Pakistan, as well<br />

as some scientists from Australia. I gave a<br />

plenary talk about the role of World Council<br />

of <strong>Fisheries</strong> Societies (of which both the<br />

Zoological <strong>Society</strong> of Pakistan and the Pakistan<br />

<strong>Fisheries</strong> <strong>Society</strong> are members) in future<br />

developments in fisheries science and about<br />

some of the global challenges facing the resource<br />

and the professionals working in that<br />

field. Since the meeting covered all branches<br />

of zoology, I took advantage of the time<br />

there to visit with many of the attendees and<br />

even took a short trip to see a couple local<br />

hatchery operations of the local Punjab government<br />

with the help of Muhammad Ayub,<br />

director general of fisheries in the Punjab.<br />

Throughout the trip, I had also the good<br />

fortune to be guided and accompanied by<br />

Nasim Akhtar, deputy director general of<br />

the Animal Science Institute in Islamabad. By<br />

happy coincidence, I found out that Nasim<br />

not only is a graduate of Auburn University<br />

but also was the president of the AFS Chapter<br />

at Auburn.<br />

Pakistan is a large country with abundant<br />

agricultural resources and untapped<br />

fisheries potential. Enjoying a long coast of<br />

nearly 1,100 km, Pakistan currently exports<br />

$100 million worth of fish annually, most<br />

of which is shrimp. Only 1% of employment<br />

is provided by fisheries, compared to<br />

67% by agriculture. Some 400,000 people<br />

are engaged in fisheries work, one-third of<br />

them in the marine sector. Their combined<br />

production contributes only 1% to the GDP.<br />

Consumption of fish is very low, on the order<br />

of 1.8 kg per year, while the consumption<br />

of beef reaches 18 kg per year. Because of<br />

pollution and overfishing, the Arabian Sea<br />

coast, while one of the most productive in<br />

the world because of upwelling, is experiencing<br />

a decline in production.<br />

As you go inland, the Pakistan river<br />

system is one of the most irrigated in the<br />

world but the supply of fresh water is declining<br />

because of drought and the dam system<br />

built in the past 40 years has reduced the<br />

catch. Aquaculture, which is the focus of<br />

Gus Rassam<br />

AFS Executive Director Rassam<br />

(center) can be contacted at<br />

grassam@fisheries.org.<br />

Visit to pakistan<br />

most attention today, is a fairly new industry<br />

having started 30 years ago with primarily<br />

carp but now includes trout, tilapia, and<br />

freshwater prawns.<br />

Some of the problems facing Pakistani<br />

fisheries are familiar to all of us, including unscientific<br />

stock assessments, major pollution<br />

from insecticides and household chemicals,<br />

and poor integration of management efforts.<br />

Recent efforts at privatization have also<br />

proved to be controversial given the absence<br />

of a clearly delineated national policy.<br />

Lately, governmental efforts have focused<br />

on coming up with a strategic policy for<br />

fisheries. As a result of numerous workshops<br />

and contributions by the Food and Agriculture<br />

Organization and other United Nations<br />

agencies, a national policy framework is now<br />

in place and efforts are now concentrating<br />

on streamlining the management within the<br />

federal and provincial governments and the<br />

relationship to educational institutions and<br />

private industry.<br />

I must admit however that the highlight<br />

of my visit to Pakistan was meeting the<br />

scientists, specially the young students, men<br />

and women, studying fisheries in various<br />

universities including Bahauddin Zakariyah<br />

University in Multan. It was indeed refreshing<br />

to see such enthusiastic and curious<br />

individuals, who are the future leaders in the<br />

scientific world of Pakistan.<br />

Despite the difficulties of finding proper<br />

Muhammad Ayub, Ph.D., (left), director general of<br />

fisheries in the Punjab, and Nasim Akhtar, Ph.D.,<br />

(right), deputy director general of the Animal<br />

Science Institute in Islamabad, meet with AFS<br />

Executive Director Gus Rassam.<br />

facilities and opportunities for research and<br />

employment, it is clear that the potential<br />

is there and that cooperative arrangements<br />

with <strong>American</strong>, European, and other<br />

international organizations should provide<br />

the Pakistanis a good chance at avoiding<br />

the mistakes in fisheries management that<br />

have taken place in the developed world,<br />

while finding their own national strategy<br />

for providing food and recreation for their<br />

population.<br />

The role of scientific societies in this<br />

strategy, as independent, science-based<br />

organizations, has yet to be defined. AFS will<br />

work with both President Shakoori of the<br />

zoological society and M. Afzal Kazmi, president<br />

of the Pakistan <strong>Fisheries</strong> <strong>Society</strong>, to increase<br />

information exchange, link individual<br />

scientists in Pakistan with global networks,<br />

and provide increased access to the scientific<br />

literature that AFS produces.<br />

138 <strong>Fisheries</strong> • vol <strong>32</strong> no 3 • march 2007 • www.fisheries.org


neWS:<br />

AFS unItS<br />

Estuaries Section<br />

Presents awards in Lake Placid<br />

On behalf of the Estuaries Section, President Syma Ebbin<br />

presented Student Travel Awards at the joint Estuaries and<br />

Marine <strong>Fisheries</strong> Sections’ business meeting in Lake Placid.<br />

Award plaques and checks for $250<br />

were presented to Bernice Bediako,<br />

University of Maryland, Eastern<br />

Shore; Bradly Trumbo, University<br />

of Connecticut; Benjamin Ciotti,<br />

University of Delaware; and William<br />

Smith, University of <strong>No</strong>rth Carolina,<br />

Wilmington.<br />

Tom Bigford announced that<br />

Elliott <strong>No</strong>rse was the recipient of the<br />

Nancy Foster Habitat Conservation<br />

Award. The Nancy Foster award has<br />

been given every year since 1996.<br />

Bigford requested new nominations for the 2007 award.<br />

A joint reception with the Marine <strong>Fisheries</strong> Section<br />

followed the awards.<br />

—Syma Ebbins<br />

Tennessee Chapter<br />

Meets with Southern Division in Memphis<br />

The Tennessee Chapter held its annual meeting in<br />

conjunction with hosting the 15th Annual Southern Division<br />

Spring Meeting, 7–11 February, at the Marriott Hotel in<br />

downtown Memphis, home of bar-b-que and blues. We had<br />

408 total registrants, of which 388 were full registrations.<br />

On Thursday, seven Division committees held very productive<br />

meetings. On Friday, the Southern Division Excom, U.S.<br />

Fish and Wildlife Service Grass Carp, and Arkansas River<br />

Mitigation teams all met, along with two full workshops,<br />

one on pond management and the other on fish population<br />

modeling (FAST). Friday night, a student/professional mixer<br />

was held before most attendees took in the blues on<br />

Beale Street. Program highlights included 95 talks over 6<br />

concurrent sessions, 25 poster presentations, and 2 great<br />

Plenary Session talks on the National<br />

Fish Habitat Initiative (Gary Whelan,<br />

Michigan Department of Natural<br />

Resources) and the Southeast Aquatic<br />

Resources Partnership (Scott Robinson,<br />

Georgia Department of Natural<br />

Resources). Thanks to all the Chapter<br />

members that worked as session<br />

moderators, registration, posters, and<br />

audio/visual setup during the meeting.<br />

In the Tennessee Chapter Business<br />

Meeting, we were very pleased to<br />

have Southern Division President Fred<br />

Heitman, Past President Bob Curry,<br />

President Elect Steve McMullin, and<br />

Secretary Treasurer<br />

Dave Caughlin, as<br />

well as AFS officers<br />

President Jennifer<br />

Nielsen, First Vice<br />

President Bill Franzin,<br />

and Second Vice<br />

President Don Jackson as<br />

Legendary fisherman Bill Dance and Tennessee<br />

Wildlife Resource Agency biologists Jim Habera<br />

and Rob Lindbom discuss Tennessee's nuisance<br />

fish outreach video on display during the 2007<br />

Southern Division Spring Meeting.<br />

guests. The Tennessee Chapter presented General Meeting<br />

Chair Dave Rizzuto with the Chapter Service Award for his<br />

efforts arranging an outstanding Southern Division Spring<br />

Meeting. The Chapter members were congratulated on<br />

receiving the 2006 Outstanding AFS Small Chapter Award,<br />

and we passed around the plaque! Don Hubbs presented<br />

the Tennessee Chapter Procedure Manual, which includes<br />

our newest awards criteria. We discussed our bylaws and<br />

a proposal to vote on updates recommended by Gwen<br />

White, AFS Constitutional Consultant. The membership<br />

voted to donate $500 to the AFS Disaster Relief Fund and<br />

$2,500 to support kid’s fishing rodeos during National Free<br />

Fishing Week in Tennessee. Frank Fiss was voted president<br />

elect and Amy Wales as secretary treasurer. Jim Layzer was<br />

acknowledged for his service to the Ex-com and Chapter<br />

for the past three years. Outgoing President Todd St. John<br />

proudly passed the gavel to incoming President Don Hubbs.<br />

—Don Hubbs<br />

<strong>No</strong>rth Carolina and Virginia Chapters<br />

Hold joint meeting in Danville, Virginia<br />

The <strong>No</strong>rth Carolina and Virginia Chapters of the AFS cohosted<br />

a very successful annual meeting in Danville, Virginia<br />

on 26–28 February. A total of 109 members attended, with<br />

an almost equal split between the <strong>No</strong>rth Carolina and Virginia<br />

Chapters. Student turnout from Virginia and <strong>No</strong>rth Carolina was<br />

excellent.<br />

The meeting kicked off on the 26 th with the Virginia Chapter<br />

business meeting where new officers were installed. Dan Michaelson<br />

(Virginia Department of Game and Inland Fish [VDGIF]) from<br />

<strong>Fisheries</strong> • vol <strong>32</strong> no 3 • march 2007 • www.fisheries.org 139


Virginia Chapter EXCOM<br />

conducts business at their annual<br />

meeting: Past President John<br />

Odenkirk, President Elect Scott<br />

Smith, volunteer note-taker<br />

Eric Brittle, and President Dan<br />

Michaelson.<br />

<strong>No</strong>rth Carolina’s 2007 EXCOM<br />

includes Past President Lawrence<br />

Dorsey, Secretary-Treasurer Brian<br />

McRae, President Kent Nelson,<br />

and President Elect Christian<br />

Waters.<br />

The registration tables stayed<br />

very busy on the first day of the<br />

meeting with 109 total meeting<br />

participants.<br />

Southern Division Past President<br />

Bob Curry presents an update<br />

to the Virginia Chapter at their<br />

business meeting.<br />

The Virginia Chapter raffle, run by<br />

George Palmer (foreground) and<br />

Vic DiCenzo (holding print), was a<br />

huge success.<br />

Jeremy Shiflet receives a $500<br />

scholarship from the Virginia<br />

Chapter, presented by John<br />

Odenkirk.<br />

Hutton Scholar Aya Tajiri<br />

(standing) is recognized at the<br />

<strong>No</strong>rth Carolina Chapter business<br />

meeting. Tajiri’s internship was<br />

sponsored by the Chapter.<br />

Virginia Chapter member Paul Bugas<br />

(right) presents the Outstanding<br />

Conservationist Award to Trace <strong>No</strong>el<br />

(left) for his lifetime contribution to<br />

the environment.<br />

neWS: AFS<br />

unItS<br />

president to past president, Scott Smith (VDGIF) moved from<br />

president elect to president, Steve Owens (VDGIF) was elected<br />

treasurer taking over duties from George Devlin (Virginia Department<br />

of Environmental Quality), and Robert Humston (Virginia Military<br />

Institute) was re-elected to another term as secretary. Awards were<br />

presented to Tom Gunter, VDGIF (Professional Service Award), and<br />

to Trace <strong>No</strong>el (Outstanding Conservationist). Best Virginia student<br />

presentation was awarded to Ryan McManamay (Virginia Tech)<br />

for “The effects of stream resources on fish and macroinvertebrate<br />

nutrient composition and nutrient excretion.” One $500 scholarship<br />

was awarded to Jeremy Shiflet.<br />

The <strong>No</strong>rth Carolina Chapter business meeting was held on 27<br />

February. Newly initiated officers were Kent Nelson (<strong>No</strong>rth Carolina<br />

Wildlife Resources Commission [NCWRC]) as president and Christian<br />

Waters (NCWRC) as president elect. Lawrence Dorsey (NCWRC)<br />

became past president, Duane Harrell (Duke Power) ended his term<br />

as past president, and Brian McRae (NCWRC) continues as secretary<br />

treasurer. Richard Mode was presented the <strong>Fisheries</strong> Conservation<br />

Award, recognizing his efforts for conserving trout habitat and<br />

resources. The Richard L. <strong>No</strong>ble Best Student Presentation Award<br />

was presented to Brad Garner (<strong>No</strong>rth Carolina State University) for<br />

“Intensive grass carp stocking effects on reservoir invasive plants<br />

and native fish populations.” The W. Don Baker Best Professional<br />

Presentation Award was presented to Robert Barwick (NCWRC)<br />

for “Evaluating property owner willingness to implement shoreline<br />

habitat improvement techniques.” The Chapter paid a portion of<br />

student lodging expenses to assist travel to the meeting. Tom Kwak<br />

presented Aja Tajiri, the Hutton scholar whose internship was funded<br />

by the Chapter and also mentored by Chapter members.<br />

Professional presentations began on the morning of the 27th .<br />

The overall meeting theme was management of shared <strong>No</strong>rth<br />

Carolina/Virginia resources. The program consisted of 25 excellent<br />

talks (11 of which were student presentations) and 2 posters,<br />

including 1 student poster. In addition to scientific presentations,<br />

Bob Curry (NCWRC) talked about the Southern Division disaster<br />

relief efforts to assist Hurricane Katrina recovery in Gulf states and<br />

Brian Murphy (Virginia Tech) gave an eye-opening presentation<br />

on the preliminary impacts of the Three Gorges Dam construction<br />

on Yangtze River fisheries in China.<br />

Socials were held both evenings with two separate raffles<br />

(Virginia Chapter, emceed by George Palmer, and <strong>No</strong>rth Carolina<br />

State Student Subunit, emceed by Marybeth Brey) on the 27th .<br />

Both raffles were very successful and very fun for all involved. Part<br />

of the proceeds from the Virginia Chapter raffle will be used for<br />

Hurricane Katrina relief.<br />

—Dan Michaelson and Kent Nelson<br />

VDGIF biologist Tom Gunter is<br />

presented with the Professional<br />

Service Award by the Virginia<br />

Chapter for his contributions to<br />

conservation and restoration during a<br />

great career. John Odenkirk presented<br />

the award.<br />

Lawrence Dorsey presents Richard<br />

Mode with the <strong>No</strong>rth Carolina<br />

Chapter <strong>Fisheries</strong> Conservation<br />

Award.<br />

140 <strong>Fisheries</strong> • vol <strong>32</strong> no 3 • march 2007 • www.fisheries.org


FInAl CAll For<br />

AFS 2007 AWArD nomInAtIonS<br />

The <strong>American</strong> <strong>Fisheries</strong> <strong>Society</strong> is seeking nominations and applications for several 2007 awards. Award recipients will<br />

be honored at the Annual Meeting in San Francisco, California, in September 2007. <strong>No</strong>minations typically require a<br />

candidate’s name, full contact information, biographical information, and/or history of service to the <strong>Society</strong>. Some<br />

awards require additional nomination materials. For more information on how to nominate an individual, or organization,<br />

see descriptions below or contact the award chair. For more information you may also contact AFS Awards Coordinator<br />

Gail Goldberg at ggoldberg@fisheries.org, or 301/897-8616 x201.<br />

Award of Excellence<br />

Presented to an AFS member for original and<br />

outstanding contributions to fisheries and aquatic<br />

biology.<br />

<strong>No</strong>mination deadline: 1 May 2007<br />

Contact: Paola Ferreri<br />

School Forestry Resources<br />

Penn State University<br />

207 Ferguson Building<br />

University Park, PA 16802<br />

Phone: 814/863-2095<br />

Fax: 814/865-3725<br />

E-mail: cpf3@psu.edu<br />

Carl R. Sullivan Fishery Conservation Award<br />

Presented to an individual or organization for<br />

outstanding contributions to the conservation<br />

of fishery resources. Eligibility is not restricted to<br />

AFS members, and accomplishments can include<br />

political, legal, educational, scientific, and managerial<br />

successes. <strong>No</strong>minations should include a<br />

synopsis of fishery conservation contributions; a<br />

description of the influence of those contributions<br />

on improved understanding, management,<br />

or use of fishery resources; and at least one<br />

additional supporting letter.<br />

<strong>No</strong>mination deadline: 16 April 2007<br />

Contact: Mary C. Fabrizio<br />

Department of <strong>Fisheries</strong> Science<br />

Virginia Institute of Marine Science<br />

P.O. Box 1346<br />

Gloucester Point, VA 23062<br />

(For UPS or FedEx use:<br />

Route 1208 Greate Road)<br />

Phone: 804/684-7308<br />

Fax: 804/684-7<strong>32</strong>7<br />

E-mail: mfabrizio@vims.edu<br />

Excellence in Public Outreach<br />

Presented to an AFS member who goes the<br />

“extra mile” in sharing the value of fisheries<br />

science/research with the general public through<br />

the popular media and other communication<br />

channels. Visit www.fisheres.org and click on<br />

“Awards” to see criteria and call for nominations.<br />

<strong>No</strong>mination deadline: 4 May 2007<br />

Contact: Kevin Pope<br />

University of Nebraska Lincoln<br />

103 Miller Hall<br />

Lincoln, NE 68583-0711<br />

Phone: 402/472-7028<br />

Fax: 402/472-2722<br />

E-mail: kpope2@unl.edu<br />

Honorary Membership<br />

Presented to individuals who have achieved outstanding<br />

professional accomplishments or have<br />

given outstanding service to the <strong>Society</strong>. Honorary<br />

Members must be nominated by at least 100<br />

active members and elected by a 2/3 majority of<br />

active members online.<br />

<strong>No</strong>mination deadline: TBA<br />

Contact: Gail Goldberg<br />

<strong>American</strong> <strong>Fisheries</strong> <strong>Society</strong><br />

5410 Grosvenor Lane, Suite 110<br />

Bethesda, MD 20815<br />

Phone: 301/897-8616 x201<br />

E-mail: ggoldberg@fisheries.org<br />

Meritorious Service Award<br />

Presented to an individual for loyalty, dedication,<br />

and meritorious service to the <strong>Society</strong> throughout<br />

the years; and for exceptional commitment to<br />

AFS’s programs, objectives, and goals.<br />

<strong>No</strong>mination deadline: 1 May 2007<br />

Contact: Carolyn Griswold<br />

National Marine <strong>Fisheries</strong> Service<br />

28 Tarzwell Drive<br />

Narragansett, RI 02882<br />

Phone: 401/782-<strong>32</strong>73<br />

Fax: 401/782-<strong>32</strong>01<br />

E-mail: carolyn.griswold@noaa.gov<br />

Outstanding Chapter Award<br />

Recognizes outstanding professionalism, active<br />

resource protection, and enhancement programs,<br />

as well as a strong commitment to the mission of<br />

the <strong>Society</strong>. Two awards are given, one for small<br />

chapters and one for large chapters. Chapters<br />

should submit an application to their Division<br />

presidents to be considered. Division presidents<br />

must nominate two best Chapters from their<br />

Divisions, one with less than 100 members and<br />

another with 100 members or more. Obtain<br />

appllications at www.fisheries.org, click on<br />

“Awards.”<br />

<strong>No</strong>mination deadline: TBA<br />

Contact: Co-chairs, Bob Curry or Margaret<br />

Murphy<br />

Bob Curry<br />

1721 Mail Service Ctr.<br />

Raleigh, NC 27699-1721<br />

Phone: 919/707-0221<br />

Fax: 919/707-0028<br />

E-mail: Robert.curry@ncwildlife.org<br />

Margaret Murphy<br />

QEA LLC<br />

290 Elwood Davis Rd.<br />

Liverpool, NY 13088<br />

Phone: 315/453-9009<br />

Fax: 315/435-9010<br />

E-mail: mmurphy@qeallc.com<br />

President’s Fishery Conservation Award<br />

Presented in two categories: (1) an AFS individual<br />

or unit, or (2) a non-AFS individual or entity, for<br />

singular accomplishments or long-term contributions<br />

that advance aquatic resource conservation<br />

at a regional or local level. The award is administered<br />

by the Past President’s Advisory Council. A<br />

nomination package should include a strong and<br />

detailed letter describing the nominee’s contribution<br />

and the evidence for accomplishment at a<br />

regional or local level. If the nomination is for an<br />

individual, include a CV if possible. <strong>No</strong>minations<br />

may be supported by multiple individuals by<br />

signing one nomination letter, or by submitting<br />

supporting letters in addition to the main nomination<br />

letter. Include the nominee’s title and full<br />

contact information (address, e-mail, phone).<br />

<strong>No</strong>mination deadline: 14 May 2007<br />

Contact: Chris Kohler<br />

<strong>Fisheries</strong> Illinois Aquaculture Center<br />

<strong>Fisheries</strong> • vol <strong>32</strong> no 3 • march 2007 • www.fisheries.org 141


Southern Illinois University<br />

Carbondale, IL 62901-6511<br />

Phone: 618/453-2890<br />

Fax: 618/453-6095<br />

E-mail: ckohler@siu.edu<br />

William E. Ricker Resource Conservation<br />

Award<br />

Presented to any entity (individual, group, agency,<br />

or company) for accomplishment or activity that<br />

advances aquatic resource conservation that is<br />

significant at a national or international level.<br />

The award is administered by the Past President’s<br />

Advisory Council. A nomination package should<br />

include a strong and detailed letter describing the<br />

nominee’s accomplishments and the evidence for<br />

being “significant at a national or international<br />

level.” If the nomination is for an individual,<br />

include a CV if possible. <strong>No</strong>minations may be<br />

supported by multiple individuals by signing<br />

one letter, or by submitting supporting letters in<br />

addition to the main nomination letter. Include<br />

the nominee’s title and full contact information<br />

(address, e-mail, phone).<br />

<strong>No</strong>mination deadline: 14 May 2007<br />

Contact: Chris Kohler<br />

<strong>Fisheries</strong> Illinois Aquaculture Center<br />

Southern Illinois University<br />

Carbondale, IL 62901-6511<br />

Phone: 618/453-2890<br />

Fax: 618/453-6095<br />

E-mail: ckohler@siu.edu<br />

Retired Members Travel Award for the AFS<br />

Annual Meeting<br />

The <strong>American</strong> <strong>Fisheries</strong> <strong>Society</strong> has established<br />

this travel award to encourage and enable members<br />

of the <strong>Society</strong> to attend Annual Meetings,<br />

particularly those members who might play a<br />

more active role in the meeting. The <strong>Society</strong> recognizes<br />

that some retired members who desire<br />

to participate in the Annual Meeting might be<br />

inhibited for financial reasons. Retired members<br />

may not have funds for travel to meetings that<br />

were available to them while employed. Therefore,<br />

this award is meant for those members<br />

who truly have a need for financial assistance.<br />

The <strong>Society</strong> has neither means nor desire to<br />

verify financial need, so that your request for<br />

support is based on an honor system. However,<br />

you must be a dues-paying retired member of<br />

the <strong>American</strong> <strong>Fisheries</strong> <strong>Society</strong> to apply. You may<br />

request up to $1,500 for reimbursable expenses.<br />

See www.fisheries.org, and click on “Awards”<br />

to get an application.<br />

<strong>No</strong>mination deadline: 18 June 2007<br />

Contact: Chris Kohler<br />

<strong>Fisheries</strong> Illinois Aquaculture Center<br />

Southern Illinois University<br />

Carbondale, IL 62901-6511<br />

Phone: 618/453-2890<br />

Fax: 618/453-6095<br />

E-mail: ckohler@siu.edu<br />

Student Writing Contest<br />

Recognizes students for<br />

excellence in the communication<br />

of fisheries<br />

research to the general<br />

public. Undergraduate<br />

and graduate students<br />

are asked to submit a<br />

500 to 700 word article<br />

explaining their own<br />

research or a research<br />

project in their lab or<br />

school. The article must<br />

be written in language<br />

understandable to the<br />

general public (i.e.,<br />

journalistic style). The<br />

winning article will be<br />

published in <strong>Fisheries</strong>.<br />

See www.fisheries.org<br />

and click on “Awards”<br />

for student writing<br />

contest rules and further<br />

description.<br />

Submission deadline: 4<br />

May 2007<br />

Contact: Kevin Pope<br />

University of Nebraska<br />

Lincoln<br />

103 Miller Hall<br />

Lincoln, NE 68583-0711<br />

Phone: 402-472-7028<br />

Fax: 402-472-2722<br />

E-mail: kpope2@unl.edu<br />

Awards Administered by Sections<br />

Education Section<br />

Excellence in <strong>Fisheries</strong> Education Award<br />

The <strong>American</strong> <strong>Fisheries</strong> <strong>Society</strong> (AFS) Excellence<br />

in <strong>Fisheries</strong> Education Award was established in<br />

1988. The award is administered by the Education<br />

Section and is presented to an individual<br />

to recognize excellence in organized teaching<br />

and advising in some aspect of fisheries education.<br />

<strong>No</strong>minees may be involved in extension or<br />

continuing education, as well as traditional college<br />

and university instruction. <strong>No</strong>minees must<br />

be AFS members, have been actively engaged<br />

in fisheries education within the last 5 years,<br />

and have had at least 10 years of professional<br />

employment experience in fisheries education.<br />

Two or more people may act as nominators,<br />

but at least one nominator must be an AFS<br />

member. The nominator(s) is responsible for<br />

compiling supporting material and submitting<br />

the application. The suggested format for<br />

applications can be found at www.fisheries.<br />

org; click on “Awards.” Application materials<br />

should be sent to Michael Quist (mcquist@<br />

iastate.edu) in digital form.<br />

<strong>No</strong>mination deadline: 31 May 2007<br />

Contact: Michael Quist<br />

Dept. of Natural Resource Ecology and<br />

Management<br />

Iowa State University<br />

339 Science II<br />

Ames, IA 50011<br />

Phone: 515/294-9682<br />

Fax: 515/294-2995<br />

E-mail: mcquist@iastate.edu<br />

John E. Skinner Memorial Fund Award<br />

The John E. Skinner Memorial Fund was<br />

established in memory of John Skinner, former<br />

California-Nevada Chapter and Western Division<br />

AFS president. The fund provides monetary<br />

travel awards for deserving graduate students or<br />

exceptional undergraduate students to attend the<br />

2007 AFS Annual Meeting in San Francisco, California,<br />

2-6 September. Any student who is active<br />

in fisheries or related aquatic disciplines is eligible<br />

to apply. Awardees are chosen by a committee<br />

of the AFS Education Section. Selection is based<br />

on academic qualifications, professional service,<br />

and reasons for attending the meeting. Travel<br />

support (final amount is yet to be determined,<br />

but at least up to $600 per award) will be made<br />

available to successful applicants. Award winners<br />

will also receive a one year paid membership to<br />

the <strong>American</strong> <strong>Fisheries</strong> <strong>Society</strong>. Limit all answers<br />

to the space provided. Additional material will not<br />

be considered in evaluating applicants.<br />

<strong>No</strong>mination deadline: 11 May 2007<br />

Contact: Craig Paukert<br />

205 Leasure Hall, Division of Biology<br />

Kansas State University<br />

Manhattan, Kansas 66506<br />

Phone: 785/5<strong>32</strong>-6522<br />

Fax: 785/5<strong>32</strong>-7159<br />

E-mail: cpaukert@ksu.edu<br />

142 <strong>Fisheries</strong> • vol <strong>32</strong> no 3 • march 2007 • www.fisheries.org


<strong>Fisheries</strong> • vol <strong>32</strong> no 3 • march 2007 • www.fisheries.org 143


obItuAry:<br />

SHArK reSeArCHer<br />

Richard Aidan Martin, 41, died<br />

suddenly at home on 13 February<br />

2007. He was known throughout<br />

the world as a brilliant researcher<br />

and communicator of elasmobranch<br />

biology. His lectures on shark behavior<br />

were electrifying, his knowledge<br />

of Chondrichthyan systematics and<br />

evolution was encyclopedic, his<br />

enthusiasm for shark conservation<br />

was inspiring, his publication record<br />

was remarkable for such a young<br />

man, and his recounts of adventures<br />

around the world studying sharks<br />

were spell-binding and usually hilarious.<br />

Martin’s father was in the Australian<br />

diplomatic corps and the family<br />

traveled extensively in his youth (he<br />

was actually born in Canada, and<br />

lived for a year in Japan). Both his<br />

mother and sister died before he<br />

became a teenager, and his father’s<br />

travels made his life a solitary one,<br />

requiring that much of his schooling<br />

was by private tutor. As an escape,<br />

Martin explored the natural world<br />

whenever he could, and lost himself<br />

in books about natural history and<br />

science when he could not.<br />

Martin’s interest in sharks started<br />

very young, when he lived for a<br />

few years in Emu Park, Queensland,<br />

Australia, near the southern tip of<br />

the Great Barrier Reef. The ocean was<br />

his playground, and when he was<br />

only nine years old he conducted a<br />

tagging study of blackfin reef sharks<br />

in the mangrove swamps behind his<br />

home, observing their social behavior,<br />

day and night—the start of a dedicated<br />

passion to understand sharks.<br />

He went to the University of<br />

Queensland when he was 13, had<br />

a diploma in wildlife management<br />

and bachelor’s degree by 17, and a<br />

master’s at 20. Next, he worked a<br />

richard Aidan martin<br />

year as chief scientist for a shark fishing<br />

operation in the Gulf of Mexico<br />

and then as a program officer for the<br />

Food and Agriculture Organization<br />

of the United Nations in Pakistan on<br />

a shark management program. He<br />

became disillusioned with the disconnect<br />

between shark science and shark<br />

management, and particularly with<br />

the anti-shark fear mongering of the<br />

popular and trade press. Resolving<br />

to do something about it, he made a<br />

career switch from trying to educate<br />

“the few” in the business to reaching<br />

out to “the masses” through articles<br />

in natural history and diving magazines.<br />

He wrote over 40 articles explaining<br />

and instilling appreciation for<br />

marine life for publications such as<br />

Australian Geographic, Ocean Realm,<br />

BBC Wildlife, Sea Frontiers, Nereus,<br />

SCUBA Diver, Dolphin Log, and Diver.<br />

He gave lectures on the wonders of<br />

shark biology wherever he could,<br />

developed a course on critical thinking<br />

for the Virtual High School, and<br />

started an eco-tourism business that<br />

took students to places like the Cook<br />

Islands and South Africa to study the<br />

marine life there. And wherever he<br />

went, he studied and reported on the<br />

sharks.<br />

By the 1990s he had moved to<br />

Vancouver, Canada, met his soul<br />

mate, Anne, and married, but his<br />

interests and activities remained<br />

global. His annual trips to study the<br />

great whites at Seal Island, South<br />

Africa, and the reef sharks in the<br />

Maldives Islands of the Indian Ocean<br />

through his non-profit organization<br />

(ReefQuest Centre for Shark Research<br />

at www.elasmo-research.org) attest<br />

to his passion. His first book, Shark<br />

Smart, is a delightful mixture of<br />

stories, biology, humor, conservation,<br />

and survival tips meant to help divers<br />

marvel and value sharks rather than<br />

fear them. His later books (Field<br />

Guide to the Great White Shark and<br />

Behavioral Ecology of Sharks) are<br />

much more rigorous scientific works,<br />

beautifully illustrated by the author.<br />

Martin also organized and published<br />

two symposium proceedings as<br />

part of the AFS Physiology Section’s<br />

International Congress on the<br />

Biology of Fish series ("Biology<br />

of Deep-Sea Chondrichthyans”<br />

and “Biology and Conservation of<br />

Freshwater Elasmobranchs"—see<br />

www.FishBiologyCongress.org for full<br />

reprints), wrote chapters for Stevens<br />

2nd edition of Sharks and published<br />

over 20 peer-reviewed journal papers.<br />

Martin was a consummate collaborator,<br />

working with dozens of<br />

colleagues and holding positions<br />

in several institutions (<strong>No</strong>va Southeastern<br />

University in Florida, University<br />

of British Columbia in Canada,<br />

IUCN Shark Specialist Group, Shark<br />

Research Institute of Canada, St.<br />

Andrews University in Scotland), and<br />

consulting widely to public aquariums<br />

(Monterey Bay, Shedd, Vancouver,<br />

South African), environmental groups<br />

(Sierra Club, WildAid, Aqualog <strong>Society</strong>,<br />

The Shark Research Committee),<br />

and media (National Geographic,<br />

Discovery Channel, BBC Natural History<br />

Unit) and even television’s “The<br />

Weakest Link” and “CSI: Miami.”<br />

Martin will be sorely missed by his<br />

many friends and colleagues, but his<br />

zest for life and extraordinarily productive<br />

energy will remain an inspiration<br />

to us all.<br />

—Don MacKinlay<br />

144 <strong>Fisheries</strong> • vol <strong>32</strong> no 3 • march 2007 • www.fisheries.org


publICAtIonS:<br />

booK reVIeWS<br />

The Ecology of Marine Fishes, California<br />

and Adjacent Waters.<br />

Edited by Larry G. Allen, Daniel J. Pondella<br />

II, and Michael H. Horn. University of California<br />

Press. 2006. 670 p., $74.<br />

This book is the culmination of an exhaustive<br />

effort by editors Allen, Pondella,<br />

and Horn to compile and synthesize in one<br />

volume the vast array of available information<br />

on ecological aspects of California’s<br />

marine fish fauna. They have accomplished<br />

this daunting goal with admirable<br />

success. The result is a hefty, 660-page,<br />

scholarly treatise that makes full use of the<br />

wealth of published literature and presents<br />

it in a well-organized and extremely thorough<br />

format.<br />

There are 5 sections with a total of<br />

25 chapters, each authored by respected<br />

experts in the field. The first section deals<br />

with geographic patterns of distribution<br />

and evolutionary history of the California<br />

fauna. The chapter on phylogeography<br />

provides a particularly in-depth account<br />

of the genetic structure of California fish<br />

populations and the potential roles of<br />

oceanography and geology in driving<br />

observed spatial patterns. The next nine<br />

chapters address fish assemblages in<br />

different habitats, with a focus on spatial<br />

and temporal patterns in species assemblages.<br />

Unfortunately, the chapters do<br />

not follow a common format, resulting in<br />

some providing broad coverage including<br />

reproductive patterns, behavior, and<br />

foraging ecology but others limited to<br />

descriptions of the habitats and resident<br />

fishes. The third section provides the nuts<br />

and bolts of population and community<br />

ecology, with chapters on trophic interactions,<br />

recruitment, predation, competition,<br />

and disturbance. Each does an excellent<br />

job of providing a basic framework for<br />

the topic while emphasizing examples<br />

relevant to California fishes. Section 4 covers<br />

behavioral ecology, with chapters on<br />

reproduction, movement, and symbiosis.<br />

The chapter on reproduction includes a<br />

comprehensive, intriguing survey of the<br />

diversity of courtship behavior, mating systems,<br />

and parental care found in general<br />

for marine fishes, and a valuable comparison<br />

of reproductive modes in tropical<br />

vs. temperate systems. Section 5, entitled<br />

AFS MoveS to New Book wArehouSe<br />

AFS hAS Moved our Book wArehouSe operAtioN.<br />

BegiNNiNg April 2, you MAy order BookS By<br />

coNtActiNg our New orderS depArtMeNt operAted By<br />

BookS iNterNAtioNAl.<br />

5 wAyS to order:<br />

AFS oNliNe BookStore: www.afsbooks.org<br />

phoNe: 703-661-1570<br />

FAx: 703-996-1010<br />

e-MAil: bimail@presswarehouse.com<br />

MAil: AMericAN FiSherieS <strong>Society</strong><br />

c/o BookS iNterNAtioNAl<br />

p.o. Box 605<br />

herNdoN, vA 20172<br />

<strong>Fisheries</strong> • vol <strong>32</strong> no 3 • march 2007 • www.fisheries.org 145


“Spatial and Temporal Change,” addresses<br />

more applied topics and anthropogenic<br />

impacts such as fisheries utilization, pollution,<br />

and introduced species.<br />

As in any edited volume with an army<br />

of authors, the chapters are somewhat<br />

uneven in coverage, sometimes repetitious<br />

of each other, and reflect the individual<br />

biases in expertise of the respective<br />

authors. Because much of the research on<br />

California fishes has been conducted in<br />

kelp forests and rocky reef habitats, these<br />

systems are somewhat over-represented<br />

in the basic ecology chapters. These are<br />

minor concerns, however, and all of the<br />

chapters are well-written and thorough<br />

in their treatment of the myriad subjects.<br />

Most chapters conclude with a paragraph<br />

or two suggesting future research directions,<br />

which is a very useful feature of the<br />

book. The text is generally well supplemented<br />

with numerous diagrams, tables,<br />

photographs, color figures, and detailed<br />

appendices. The chapters describing species<br />

assemblages include a great preponderance<br />

of eye-pleasing color dioramas<br />

depicting which species live where, according<br />

to a suite of categorical schemes.<br />

The extensive, detailed descriptions<br />

of spatial distribution and species assemblages<br />

in different habitats will have a<br />

strong regional appeal, whereas the more<br />

general ecology chapters will interest a<br />

broader range of piscophiles. More space<br />

could have been allocated to the numerous<br />

challenges and risks currently faced<br />

by California fishes. Effects of climate<br />

change and overfishing are combined in<br />

the final chapter and receive rather cursory<br />

treatment. These topics will likely dominate<br />

future research efforts and the book<br />

would have benefited from expanded<br />

coverage here. Likewise, there is virtually<br />

no mention of the ecological aspects of<br />

spatial management, such as California’s<br />

precedent-setting efforts to implement a<br />

series of marine reserves, mandated by<br />

the Marine Life Protection Act. The intense<br />

controversies surrounding the ecological<br />

impacts of reserves on the marine fish<br />

community would have been a welcome<br />

topic.<br />

One minor drawback to the book is the<br />

absence of a glossary. In many chapters,<br />

advanced or obscure terms are used<br />

without any definition, potentially a source<br />

of frustration for students at the undergraduate<br />

level. Likewise, each chapter has<br />

its own literature cited section, rather than<br />

a single section at the end of the book,<br />

which would have greatly reduced repetition<br />

and made it easier for the reader to<br />

find specific references.<br />

The printing quality of the book is superb,<br />

with few typos and excellent photograph<br />

and figure reproduction. Overall, the<br />

text is a stellar contribution that will remain<br />

relevant and stimulating for many years to<br />

come. At a list price of $74, the book is an<br />

undisputed bargain. I highly recommend it<br />

to all with a penchant for fish ecology.<br />

—Susan M. Sogard<br />

National Marine <strong>Fisheries</strong> Service<br />

Santa Cruz, California<br />

Field Guide to Freshwater Fishes of<br />

California, Revised Edition<br />

S. M. McGinnis. 2006. University of California<br />

Press. 539 p., $24.95.<br />

This field guide is like having your own<br />

personal fish professor to accompany you<br />

on fish-related excursions. It contains the<br />

highlights of courses on fish taxonomy,<br />

anatomy, physiology, biogeography,<br />

history, habitat, photography, and even<br />

cooking, rolled into one engaging book.<br />

It begins with a lively history of California<br />

freshwater fish habitat and the impacts of<br />

introduced fish species, dams, and human<br />

water use, as well as the role of geology<br />

and evolution in the distribution of fish<br />

species in the state. This gives the reader<br />

a valuable perspective on the diversity and<br />

abundance of California’s freshwater fish<br />

prior to extensive human influence.<br />

McGinnis provides concise descriptions<br />

of stream and lake food webs. In easily<br />

understood sections on anatomy and<br />

physiology, he explains how fish navigate<br />

using olfactory cues, how anadromous fish<br />

transition from freshwater to saltwater and<br />

back, why species differ in their tolerance of<br />

low oxygen concentrations, and how fish<br />

acclimatize to temperature changes. The<br />

account of fish energy metabolism makes<br />

apparent the need for careful handling of<br />

fish during catch-and-release angling.<br />

Most of the book is devoted to descriptions<br />

of native and introduced species.<br />

Intuitive between-family pictorial keys are<br />

used to determine the family to which<br />

a fish belongs using body plan and tail<br />

shape. The reader is then referred to<br />

within-family pictorial keys with text descriptions,<br />

including protective status, of all<br />

species. There are color diagrams of most<br />

species, and black-and-white diagrams of<br />

anatomical characteristics used to separate<br />

species. The illustrations are excellent;,<br />

detailed yet extremely clear. Curious readers<br />

can then refer to species accounts and<br />

angling notes which include color photographs<br />

of many species. The photographs<br />

are very informative, often showing fish<br />

in an aquarium with aquatic plants. This<br />

provides a clearer view of fins, coloration,<br />

and swimming posture than the common<br />

snapshot of a fish in a net. Unfortunately,<br />

in a few cases the fins are cut off in the<br />

photographs, or are out of focus. Some<br />

photographs of fish in nets are overexposed.<br />

Presumably these problems will be<br />

rectified in a future edition. The use of a<br />

digital camera would allow photographs<br />

to be checked and repeat photographs<br />

taken while the fish are in captivity.<br />

To encourage readers to put the species<br />

information to use, McGinnis follows up<br />

with instructions for rearing freshwater fish<br />

in an aquarium or pond, photographing<br />

fish, making fish prints, and viewing fish<br />

in the wild. The maps of California will be<br />

useful to readers interested in locating particular<br />

watersheds. However, in the map of<br />

northern California the opaque text boxes<br />

for river names obscure several river lines,<br />

and the label for Butte Creek appears to<br />

refer to the <strong>No</strong>rth Fork Feather River.<br />

The last major section of the book<br />

focuses on eating fish. There are stepby-step<br />

diagrams on how to clean a fish,<br />

advice on shopping at fish markets, plus<br />

methods and detailed recipes for cooking<br />

fish. The book concludes with a species<br />

checklist, glossary, and selected references.<br />

Given the amount of material that has<br />

been squeezed into this book, it is not<br />

surprising that it weighs 0.77 kg. This may<br />

make it too heavy to carry on an extended<br />

backpacking trip, but it is compact, and<br />

would fit easily in a daypack or fishing<br />

jacket. Readers interested in more detailed<br />

accounts of species life history, distribution<br />

maps, verbal identification keys, and more<br />

extensive references should consult Inland<br />

Fishes of California, Revised and Expanded,<br />

2002, by Peter B. Moyle. However, for<br />

a book to take in the field, on a fishing<br />

trip, to market, or to keep in the kitchen,<br />

McGinnis’s guide is an excellent choice.<br />

—Lisa C. Thompson,<br />

Wildlife, Fish, and<br />

Conservation Biology Department<br />

University of California, Davis<br />

146 <strong>Fisheries</strong> • vol <strong>32</strong> no 3 • march 2007 • www.fisheries.org


Column:preSIDent’S HooK<br />

Continued from page 108<br />

web portals to link scientists and the public in an effort to<br />

enhance science literacy and cross-cultural communications<br />

in many scientific fields. New education portals like this<br />

open up quite frequently on the web. Web-based outreach<br />

programs aim to ensure the integration and dissemination<br />

of information of science and provide a new interactive<br />

baseline for future leadership in scientific communications.<br />

The quality and substance of that information varies, but<br />

many employ real scientists and educators and firmly are<br />

based on what we at AFS would call “sound science.”<br />

The evolution to a more public form of communication<br />

we have seen in journals like Nature and Science is not<br />

unique. Printed materials need a new face to compete with<br />

electronic publications and web-based consortia. <strong>No</strong>wotny<br />

et al. (2001) not only re-think the format of contemporary<br />

science communications, but also provide new alternatives<br />

for developing “science policies” that reach across traditional<br />

boundaries. This begs the question about how AFS<br />

will facilitate new forms of communication for our membership<br />

that can provide cross-cultural links and interdisciplinary<br />

information. This will be a real challenge for a scientific<br />

society based on the genera of fish and fisheries, that prides<br />

itself on print-copy journal publications of sound science.<br />

But then every scientist I know who fishes, regardless of<br />

their background, seems to have great stories to tell at the<br />

end of the day. We just need to develop new formats for<br />

communication that fit our <strong>Society</strong> and our membership.<br />

This does not mean throwing away the integrity of our<br />

journals, or the basic principles of sound science. But it does<br />

require novel approaches to publications from AFS and a<br />

sea change in the way we think about recruiting, editing,<br />

and communicating our science. Let’s not wait 20 years to<br />

join the 21st century.<br />

References<br />

Ackerman, D. 2007. Metaphors be with you. Science<br />

315:767.<br />

Goldenfeld, N., and C. Woese. 2007. Biology’s next revolution.<br />

Nature 445:369.<br />

Gopen, G., and J. Swan. 1990. The science of scientific<br />

writing. <strong>American</strong> Scientist 78:550-558.<br />

Hilborn, R. 2006. Faith-based fisheries. <strong>Fisheries</strong><br />

31(11):554-555.<br />

<strong>No</strong>wotny, H., P. Scott, and M. Gibbons. 2001. Re-thinking<br />

science: knowledge and the public age of uncertainty.<br />

Policy Press, London.<br />

Sand-Jensen, K. 2007. How to write consistently boring<br />

scientific literature. Oikos (OnlineEarly Articles)<br />

doi:10.1111/j.2007.0030-1299.15674.x.<br />

Schatzing, F. 2006. The swarm. Regan Books, New<br />

York.<br />

<strong>Fisheries</strong> • vol <strong>32</strong> no 3 • march 2007 • www.fisheries.org 147


CAlenDAr:<br />

FISHerIeS eVentS<br />

to see more event listings go to www.fisheries.org and<br />

click About us, committees, calendar, and click Calendar of events.<br />

Apr 2-4—Marine Habitat Mapping Technology<br />

Workshop for Alaska, Anchorage, Alaska. See<br />

http://seagrant.uaf.edu/conferences/2007/benthic/.<br />

Contact fyconf@uaf.edu.<br />

Apr 3-5—Pathways to Resilience: Sustaining Pacific<br />

Salmon in a Changing World, Portland, Oregon. See<br />

http://oregonstate.edu/conferences/resilience/. Contact<br />

conferences@oregonstate.edu.<br />

Apr 12-13—<strong>American</strong> River Watershed Conference,<br />

Sacramento, California. See www.csus.edu/CREST/<br />

<strong>American</strong>_River_Watershed_Conference.html. Contact<br />

Ron Coleman, rcoleman@csus.edu.<br />

Apr 13-15—<strong>Fisheries</strong> and Marine Ecosystems<br />

Graduate Student Conference, Gibsons, British<br />

Columbia, Canada. See www.sfu.ca/fame/fame2007.<br />

Apr 15-17—18th <strong>No</strong>rtheastern Recreation Research<br />

Symposium, Lake George, NY. See www.esf.edu/nerr/.<br />

Apr 22-25—63rd <strong>No</strong>rtheast Fish and Wildlife<br />

Conference, Groton, CT. See www.neafwa.org.<br />

Apr 24-27—20th Annual National Conference on<br />

Enhancing the States’ Lake Management Programs:<br />

Interpreting Lake Quality Data for Diverse<br />

Audiences, Chicago, Illinois. See www.nalms.org/<br />

conferences/chicago. Contact Bob Kirschner, bkirschn@<br />

chicagobotanic.org.<br />

Apr 17—Annual Pacific <strong>No</strong>rthwest Freshwater<br />

Mussel Research Symposium, Vancouver, WA. Contact<br />

Molly Hallock, hallomh@dfw.wa.gov.<br />

May 9-11—Water Access: Working Waterways and<br />

Waterfronts, <strong>No</strong>rfolk, VA. See www.wateraccess2007.<br />

com. Contact Tom Murray, tjm@vims.edu, 804/684-<br />

7190.<br />

May 10-13—Second International Symposium on<br />

Groupers of the Mediterranean Sea, Nice, France.<br />

See www.ims.metu.edu.tr. Contact meltemok@ims.<br />

metu.edu.tr.<br />

May 14-15—AIBS Annual Meeting: Evolutionary<br />

Biology and Human Health and Annual Meeting<br />

of the Natural Science Collections Alliance,<br />

Washington, DC. See www.aibs.org/annual-meeting.<br />

May 14-16—New Strategies for Urban Natural<br />

Resources: Integrating Wildlife, <strong>Fisheries</strong>, Forestry,<br />

and Planning Conference, Chicago, IL. See www.<br />

informalearning.com/wildlife.<br />

May 20-23—Center for Natural Resource Economics<br />

and Policy Meeting: Challenges of Natural Resource<br />

Economics and Policy, the Second National Forum<br />

on Socioeconomic Research in Coastal Systems, New<br />

Orleans, LA. See www.cnrep.lsu.edu/pdfs/CNEP.<br />

May 22-24—Backpack Electrofishing and Fish<br />

Handling Techniques: Effective Methods for<br />

Maximizing Fish Capture and Survey, Seattle,<br />

Washington. See www.nwetc.org.<br />

May 22-25—29th Organization of Wildlife Planners<br />

Annual Meeting and Conference: Developing the<br />

Next Generation of Fish and Wildlife Aqencies,<br />

Blacksburg, Virginia. See www.owpweb.org/Annual<br />

Conf/next_conference.php.<br />

May 24-27—Aquarama 2007: Tenth International<br />

Aquarium Fish and Accessories Exhibition and<br />

Conference, Singapore. See www.aquarama.com.sg.<br />

May 28-Jun 1—Human and Climate Forcing of<br />

Zooplankton Populations, Hiroshima, Japan. See<br />

www.pices.int/meetings/international_symposia/2007_<br />

symposia/4th_Zooplankton/4th_Zoopla.asp.<br />

Jun 6-9—Fourth <strong>No</strong>rth <strong>American</strong> Reservoir<br />

Symposium, Atlanta, GA. See www.sdafs.org.<br />

Contact Vic DiCenzo, vic.dicenzo@dgif.virginia.<br />

148 <strong>Fisheries</strong> • vol <strong>32</strong> no 3 • march 2007 • www.fisheries.org<br />

gov.<br />

Jun 7-9—15th International Conference on<br />

Environmental Bioindicators, Hong Kong. See www.<br />

InformaLearning.com/EBI . Contact Jana Johnsen,<br />

Johnsen@informuse.com.<br />

Jun 11-14—International Symposium on the Science<br />

and Conservation of Horseshoe Crabs, Oakdale, NY.


To submit upcoming events for<br />

inclusion on the aFS Web site<br />

Calendar, send event name,<br />

dates, city, state/province, web<br />

address, and contact information<br />

to cworth@fisheries.org. (If space<br />

is available, events will also be<br />

printed in <strong>Fisheries</strong> magazine.)<br />

See www.horseshoecrab.org/isschc/.<br />

Jun 13-15—Advanced Mobile Survey Hydroacoustic<br />

Techniques Workshop: HTI Model 241/244 Split-<br />

Beam Hydroacoustic Systems, Yellowstone Park, WY.<br />

Contact Workshop2007@HTIsonar.com.<br />

Jun 17-21—Seventh Conference on Fish Telemetry,<br />

Silkeborg, Denmark. See www.fishtelemetry.eu/.<br />

Jun 17-21—13th International Symposium on<br />

<strong>Society</strong> and Resource Management, Park City, UT. See<br />

www.issrm2007.org.<br />

Jun 18-22—Seventh Symposium on Fish<br />

Immunology, Stirling, Scotland. See www.abdn.ac.uk/<br />

noffi/.<br />

Jun 18-21—Second International Symposium<br />

on Diadromus Fishes: Challenges for<br />

Diadromous Fishes in a Dynamic Global<br />

Environment, Halifax, <strong>No</strong>va Scotia, Canada. See<br />

www.anacat.ca . Contact Alex Haro, Alex_Haro@usgs.<br />

gov.<br />

Jun 22-24—Shanghai International <strong>Fisheries</strong> and<br />

Seafood Exposition, Shanghai, China. See www.sifse.<br />

com.<br />

Jun 23—Seventh International Chrysophyte<br />

Symposium, New London, Connecticut. Contact Anne<br />

Lizarralde, anne.lizarralde@conncoll.edu.<br />

Jun 23-27—Fourth Biennial Conference of the<br />

United States <strong>Society</strong> for Ecological Economics—<br />

Creating Sustainability within Our Midst: Challenge<br />

for the 21st Century, New York, New York. See www.<br />

ussee.org/conference.htm.Contact conference@ussee.<br />

org.<br />

Jun 26-29—ICES/PICES Conference for Early Career<br />

Scientists: New Frontiers in Marine Science,<br />

Baltimore, MD. See www.pices.int/newfrontiers.aspx.<br />

Sep 2-6—<strong>American</strong> <strong>Fisheries</strong> <strong>Society</strong> 137th<br />

Annual Meeting, San Francisco. CA. See www.<br />

fisheries.org/sf/.<br />

<strong>Fisheries</strong> • vol <strong>32</strong> no 3 • march 2007 • www.fisheries.org 149


The 137 th Annual Meeting<br />

Planning Committee is proud<br />

to offer three beautiful hotels<br />

for your stay in San Francisco.<br />

The impressive Downtown San<br />

Francisco Marriott at 55 Fourth<br />

Street is the main host hotel and<br />

will house all meeting functions<br />

including workshops, symposia,<br />

technical sessions, and the plenary<br />

session. Our equally well appointed<br />

overflow hotels, the Parc Fifty-Five<br />

and Handlery at Union Square, are<br />

less than a 10-minute walk from the<br />

Marriott. All of the rooms blocked<br />

for AFS are available for $140 per<br />

night, the per diem rate, regardless<br />

of your affiliation. We don’t think<br />

you’ll find hotels of this caliber for a<br />

better deal. The special room rate<br />

is available for a few days before<br />

and after the meeting so you can<br />

set out to enjoy the city from these<br />

centrally located properties.<br />

San Francisco's Downtown Marriott<br />

(left) and the Marriott’s View lounge<br />

(above).<br />

San Francisco landmarks like<br />

Union Square, China Town, the bay<br />

front Ferry Building Marketplace,<br />

Yerba Buena Gardens, and the San<br />

Francisco Museum of Modern Art<br />

are just a few blocks from each hotel.<br />

Major transportation hubs are also<br />

steps away. We suggest that you ride<br />

the Bay Area Rapid Transit (BART) light<br />

rail/subway system from San Francisco<br />

International Airport to the Powell<br />

Street Station and walk less<br />

than two blocks to the Marriott or Parc<br />

Fifty-Five hotels. After you check-in<br />

and set down your<br />

bags, walk up the<br />

street and jump on<br />

the Powell to Hyde<br />

Street cable car<br />

line for a scenic<br />

ride to Fisherman’s<br />

Wharf.<br />

UPDATE:<br />

AFS AnnUAl MEETInG<br />

Our Hotels are in the<br />

Heart of the Action<br />

Please visit the Annual<br />

Meeting website at www.<br />

fisheries.org/sf/ and<br />

choose the “plan your<br />

trip” menu for details<br />

about lodging and<br />

travel. Each hotel has<br />

established their own<br />

website for AFS attendees<br />

that highlight available<br />

dates and automatically<br />

generate the group<br />

lodging code. You can<br />

also call to make a<br />

reservation using the group codes<br />

listed for each hotel. To call the<br />

San Francisco Marriott directly,<br />

dial 1-888/575-8934 and use the<br />

group code FIS. It’s never too<br />

early to reserve a room during<br />

peak season in San Francisco<br />

and we expect the hotels to fill<br />

rapidly. As of this writing many of<br />

your colleagues have heeded<br />

this advice, as nearly 1,500 room<br />

nights have<br />

already been<br />

reserved at<br />

the Marriott!<br />

An aerial view of San Francisco and the Downtown Marriott.<br />

150 <strong>Fisheries</strong> • vol <strong>32</strong> no 3 • march 2007 • www.fisheries.org


Winter Special<br />

All orders placed<br />

before Mar 30,<br />

receive a free<br />

Garmin etrex<br />

GPS.<br />

HT-2000 Battery Backpack<br />

Electrofisher<br />

Thanks to Utah State U for this.<br />

Keep sending us your pictures!<br />

The HT-2000 meets and exceeds<br />

all aspects of the Electrofishing<br />

Guidelines for Safety and<br />

Functionality.<br />

Contact us to find out why so<br />

many Federal, State and Local<br />

Authorities are choosing the<br />

HT-2000 for their <strong>Fisheries</strong><br />

Research Monitoring and Stream<br />

Assessments.<br />

Toll Free : 1-866-425-58<strong>32</strong><br />

email : fish@halltechaquatic.com<br />

web : www.halltechaquatic.com<br />

Visit www.htex.com for Rugged Data Collection Systems, GPS Solutions & more Field Research Products.<br />

<strong>Fisheries</strong> • vol <strong>32</strong> no 3 • march 2007 • www.fisheries.org 151


Job Center<br />

<strong>Fisheries</strong> Biologist (Nr<br />

Specialist—<strong>Fisheries</strong>),<br />

Minnesota Department of Natural<br />

Resources.<br />

Responsibilities: Perform<br />

professional fisheries management<br />

work, acting as a project leader<br />

for technicians in implementing<br />

a variety of professional and<br />

technical field management<br />

activities; may function as project<br />

specialist on efforts devoted to<br />

fisheries management operations<br />

on a single major lake, or as a<br />

<strong>Fisheries</strong> Professionals<br />

HDR is one of the nation’s premier professional<br />

services firms specializing in fisheries and<br />

aquatic resource engineering. With a staff of<br />

experienced scientists and engineers trained in<br />

fi sheries science, we strive to balance community<br />

and economic needs with conservation and<br />

sustainability of natural resources, including<br />

our aquatic environments. Our multi-disciplinary<br />

staff has the broad range of experience<br />

necessary to protect, restore and enhance fi sh<br />

and aquatic resources.<br />

We serve a diverse client base from federal,<br />

state, and local governments, to tribal groups<br />

and nations, corporations and utilities.<br />

HDR is looking for talented and commit ted<br />

personnel to expand our capacity and add depth<br />

to our team. We have opportunities in fi sheries,<br />

aquatic, and related fields at all levels from<br />

senior management and technical advisors to<br />

entry-level positions.<br />

HDR has more than 14 0 offices across the<br />

Lower 48, Alaska, Hawaii, and Canada.<br />

For more information about our company and<br />

the services HDR provides, please visit our<br />

website at http://www.hdrinc.com<br />

For immediate consideration,<br />

visit our careers page at:<br />

http://www.hdrinc.com/2/default.aspx<br />

to apply on-line.<br />

HDR is an Affi rmative Action EOE M/F/D/V employer.<br />

technical specialist within a region.<br />

These duties include: design,<br />

implementation, and supervision of<br />

projects.<br />

Salary: $15.92–23.09 per hour;<br />

$33,241–48,212 per year.<br />

Qualifications: Three part process:<br />

(1) transcript review, (2) oral<br />

interview, and (3) a written exam.<br />

College transcripts must meet the<br />

coursework or AFS certification<br />

requirements outlined on page 3<br />

at http://web.fisheries.org/main/<br />

images/stories/afs/certpost02.doc.<br />

Closing date: Submit your<br />

transcripts by 20 April 2007.<br />

You will be invited to interview<br />

and test after having met<br />

the minimum coursework<br />

requirements.<br />

Contact: Forward (unofficial)<br />

college transcripts to Tim<br />

Goeman, DNR Regional<br />

<strong>Fisheries</strong> Manager, 1201 East<br />

Highway 2, Grand Rapids,<br />

MN 55744; tim.goeman@dnr.<br />

state.mn.us. Applicants will be<br />

contacted for interview and<br />

exam.<br />

Summer Fish Facility<br />

Technician, Brigham and<br />

Women's Hospital, Boston,<br />

Massachusetts.<br />

Responsibilities: Assist in<br />

the maintenance of a 2000<br />

sq. ft. zebrafish aquaculture<br />

facility. Includes: daily<br />

feedings, culturing of live food,<br />

routine cleaning of tanks and<br />

equipment, setting up breeding<br />

crosses, egg collection, etc.<br />

Qualifications: Candidate<br />

should be working towards<br />

or possess a B.S. in biology,<br />

fisheries, or related field.<br />

Experience working with<br />

aquatic animals useful, but not<br />

required.<br />

Salary: $10 per hour for 35–40<br />

hours per week, M-F.<br />

Start date: Candidate must be<br />

able to work from early to mid June<br />

through the end of August 2007.<br />

Closing date: 1 May 2007.<br />

Contact: Send resume, and a<br />

brief statement of interest, along<br />

with the names, phone numbers,<br />

and e-mail addresses of three<br />

references to Christian Lawrence,<br />

Zebrafish Facility Manager,<br />

Brigham and Women's Hospital,<br />

Karp Family Research Laboratories<br />

06-004B, One Blackfan Circle,<br />

Boston, Massachusetts 02115;<br />

617/355-9041; fax: 617/355-9064;<br />

clawrence@rics.bwh.harvard.edu.<br />

Post-Doctoral research<br />

associate, Zooplankton<br />

Ecology, Oregon State University's<br />

Cooperative Institute for Marine<br />

Resources Studies/Hatfield Marine<br />

Science Center, Newport.<br />

Qualifications: Relevant<br />

experience and interest in the<br />

effects of climate variability and<br />

change on zooplankton and fishes<br />

in the <strong>No</strong>rtheast Pacific Ocean.<br />

Successful candidate must meet<br />

NOAA civilian seagoing medical<br />

requirements.<br />

Start date: April 2007. Full-time,<br />

fixed-term, 12 month position.<br />

Closing date: April 19, 2007.<br />

Contact: For a complete<br />

announcement with required/<br />

preferred qualifications and<br />

application instructions, please see<br />

www.jobs.oregonstate.edu posting<br />

# 000405.<br />

Senior <strong>Fisheries</strong> Biologist,<br />

HDR Inc., Anchorage, AK.<br />

© 2007 NAS 152 <strong>Fisheries</strong> • vol <strong>32</strong> no 3 • march 2007 • www.fisheries.org<br />

(Media: delete copyright notice)<br />

<strong>American</strong> <strong>Fisheries</strong> <strong>Society</strong><br />

2.25” x 4.70”<br />

to see more job listings go to www.fisheries.org<br />

and click Job postings.


.<br />

Responsibilities: Plan, direct and oversee all aspects<br />

of large scale, multi-discipline fisheries projects;<br />

provide oversight of field study program design and<br />

implementation for a wide variety of projects including<br />

fisheries assessments, fish population analyses,<br />

baseline studies, habitat improvement, and restoration;<br />

oversee advanced fisheries data analysis and provide<br />

quality assurance/quality control; build and maintain<br />

client relations; participate in project development<br />

and contract document preparation; and mentor midand<br />

junior-level fisheries biologists. This position will<br />

require field work in remote areas of Alaska for 1–2<br />

weeks at a time.<br />

Qualifications: B.S. in fisheries or related field, M.S.<br />

preferred. Fifteen plus years experience. Experience<br />

designing and directing large, complex, multi-discipline<br />

fisheries projects, including management of field<br />

2007 membership Application<br />

<strong>American</strong> <strong>Fisheries</strong> <strong>Society</strong> • 5410 Grosvenor Lane • Suite 110 • Bethesda, MD 20814-2199<br />

301/897-8616 x203 or 218 • fax 301/897-8096 • www.fisheries.org<br />

EMPLOYERS: To list a job opening on the AFS Online Job Center<br />

submit a position description, job title, agency/company, city, state,<br />

responsibilities, qualifications, salary, closing date, and contact information<br />

(maximum 150 words) to jobs@fisheries.org. Online job<br />

announcements will be billed at $350 for 150 word increments.<br />

Please send billing information. Listings are free for Associate, Official,<br />

and Sustaining organizations, and for Individual members<br />

hiring personal assistants. If space is available, jobs may also be<br />

printed in <strong>Fisheries</strong> magazine, free of additional charge.<br />

studies.<br />

Contact: Apply online at www.gojobs.com/seeker/<br />

aoframeset.asp?JobNum=1044026&JBID=1334.<br />

Employer JobCode: 061860.<br />

associate Environmental Scientist, HDR, Inc.,<br />

Sacramento, CA.<br />

Responsibilities: Include preparing quantitative<br />

and qualitative fishery and aquatic resource impact<br />

evaluations; technical analyses; develop experimental<br />

designs; develop and review technical reports; support<br />

for various projects related to aquatic resources;<br />

work with clients, resource agencies, technical staff,<br />

and project managers to prepare technical sections<br />

of CEQA, NEPA, and ESA documents, technical<br />

memoranda, meeting minutes, transmittals, and<br />

presentations; perform archival/electronic research to<br />

NAME Please provide (for AFS use only) Employer<br />

Address Phone Industry<br />

Fax Academia<br />

E-mail Federal gov't.<br />

City State/province Recruited by an AFS member? yes no State/provincial gov't.<br />

Zip/postal code Country Name Other<br />

MEMBERSHIP TYPE (includes print <strong>Fisheries</strong> and online Membership Directory) <strong>No</strong>rth America/Dues Other Dues<br />

Developing countries I (includes online <strong>Fisheries</strong> only) N/A $ 5<br />

Developing countries II N/A $25<br />

Regular $76 $88<br />

Student (includes online journals) $19 $22<br />

Young professional (year graduated) $38 $44<br />

Retired (regular members upon retirement at age 65 or older) $38 $44<br />

Life (<strong>Fisheries</strong> and 1 journal) $1,737 $1,737<br />

Life (<strong>Fisheries</strong> only, 2 installments, payable over 2 years) $1,200 $1,200<br />

Life (<strong>Fisheries</strong> only, 2 installments, payable over 1 year) $1,000 $1,000<br />

JOURNAL SUBSCRIPTIONS (optional) <strong>No</strong>rth America Other<br />

Journal name Print Online Print Online<br />

Transactions of the <strong>American</strong> <strong>Fisheries</strong> <strong>Society</strong> $43 $25 $48 $25<br />

<strong>No</strong>rth <strong>American</strong> Journal of <strong>Fisheries</strong> Management $43 $25 $48 $25<br />

<strong>No</strong>rth <strong>American</strong> Journal of Aquaculture $38 $25 $41 $25<br />

Journal of Aquatic Animal Health $38 $25 $41 $25<br />

<strong>Fisheries</strong> InfoBase $25 $25<br />

PAYMENT Please make checks payable to <strong>American</strong> <strong>Fisheries</strong> <strong>Society</strong> in U.S. currency drawn on a U.S. bank or pay by VISA or MasterCard.<br />

Check P.O. number<br />

Visa MasterCard Account # Exp. date Signature<br />

All memberships are for a calendar year. New member applications received January 1 through August 31 are processed for full membership that<br />

calendar year (back issues are sent). Those received September 1 or later are processed for full membership beginning January 1 of the followig year.<br />

<strong>Fisheries</strong>, March 2007<br />

<strong>Fisheries</strong> • vol <strong>32</strong> no 3 • march 2007 • www.fisheries.org 153<br />

PAID:


obtain data, documents, and other information.<br />

Qualifications: B.S./B.A. in fisheries, natural or<br />

aquatic resources, environmental studies, or a related<br />

field. Three plus years of related experience.<br />

Contact: Apply on line at www.gojobs.com/seeker/<br />

aoframeset.asp?JobNum=1070690&JBID=1334.<br />

Employer JobCode: 061942.<br />

Ph.D. Graduate research assistantships in<br />

Environmental Toxicology, <strong>Fisheries</strong> and Illinois<br />

Aquaculture Center and Department of Zoology at<br />

Southern Illinois University, Carbondale.<br />

Responsibilities: Seeking highly motivated doctoral<br />

students to join an active environmental toxicology<br />

group. Potential research topics include: joint toxicity<br />

of multiple stressors, fate and effects of pesticides in<br />

aquatic systems, bioavailability issues in sediments.<br />

Qualifications: Master’s degree in zoology,<br />

biochemistry, chemistry, toxicology or related field.<br />

Desired qualifications include experience with<br />

toxicological bioassays, culturing of aquatic organisms,<br />

and analytical equipment (GC/HPLC).<br />

Salary: Research assistantships will include a<br />

competitive salary (~$16,000), full tuition waiver,<br />

health benefits and support for the proposed research.<br />

Closing date: 15 April 2007.<br />

Starting dates: From Summer or fall 2007.<br />

Contact: Send letter of intent describing research<br />

interest and goals, a resume, transcripts and three<br />

letters of reference to Michael Lydy, <strong>Fisheries</strong> and<br />

Illinois Aquaculture Center, Southern Illinois University,<br />

Carbondale, IL 62901, 618/453-4091, cell 618/201-<br />

1681, mlydy@siu.edu See www.aquatictox.com/ for<br />

further details.<br />

<strong>Fisheries</strong> Biologist-Seasonal, HDR Inc.,<br />

Anchorage, AK.<br />

Responsibilities: This is a seasonal position for a<br />

recent college graduate with a fisheries or related<br />

degree that can function as a field crew leader and<br />

execute work plans under the guidance of the project<br />

manager. Experience with juvenile fish (salmonid)<br />

identification, electrofishing, minnow trapping, aerial<br />

spawning counts, snorkel surveys, telemetry, and markrecapture.<br />

This person will also conduct data entry and<br />

QC. Comfortable with working and living in a remote<br />

environment.<br />

Qualifications: (1) Data synthesis and scientific<br />

writing<br />

(2) field work requiring data collection of fish<br />

population parameters and their habitats in streams<br />

and lakes for extended periods. (3) Environmental<br />

permitting, documentations, and associated regulatory<br />

processes desirable.<br />

Contact: Apply online at www.gojobs.com/seeker/<br />

aoframeset.asp?JobNum=1521078&JBID=1334<br />

Employer JobCode: 070259.<br />

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Halltech Aquatic Research, Inc. . . . . . 519/766-4568 . . . . . 151<br />

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Tell advertisers you found them through <strong>Fisheries</strong>!<br />

154 <strong>Fisheries</strong> • vol <strong>32</strong> no 3 • march 2007 • www.fisheries.org


Finding Solutions. Delivering Results.<br />

Fish stock assessment and<br />

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FI E LD STU DY<br />

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To determine movement patterns<br />

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On one project, researchers captured<br />

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fish were then tracked as they progressed<br />

upriver using 39 fixed data<br />

collection sites with satellite data<br />

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With data capture rates as high as<br />

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and R4500 Receiver/Dataloggers<br />

resulted in increased detection<br />

ranges of up to 100 percent.<br />

Tracking systems designed by ATS<br />

play a key role in aiding fisheries<br />

professionals conducting important<br />

research worldwide. To learn<br />

more about how our systems will<br />

benefit your next project, contact<br />

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TRAN S M ITTE RS<br />

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<strong>Fisheries</strong> • vol <strong>32</strong> no 3 • march 2007 • www.fisheries.org 155


156 <strong>Fisheries</strong> • vol <strong>32</strong> no 3 • march 2007 • www.fisheries.org

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