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The whole publication in PDF - Culture in Development

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available. At the same time we need to pursue mechanical and cultural changes which build or starve pests out more<br />

aggressively, mak<strong>in</strong>g museums, libraries, archives, and historic sites less attractive to th<strong>in</strong>gs that destroy collections<br />

(Chicora, 1994).<br />

7.1.2 <strong>The</strong> New Way<br />

In the early 1980s, a number of trends emerged <strong>in</strong> museum pest management. While the conservators rema<strong>in</strong>ed<br />

concerned about the damage that the creatures were do<strong>in</strong>g to the collections, they started becom<strong>in</strong>g equally<br />

concerned about the damage that pesticides might do to the historic materials. Also they became <strong>in</strong>creas<strong>in</strong>gly<br />

worried about the effect that toxic materials might have on health. Professionals started look<strong>in</strong>g for a way to protect<br />

the collections aga<strong>in</strong>st the pests, while m<strong>in</strong>imiz<strong>in</strong>g exposure to toxic materials. Soon they stumbled on Integrated<br />

Pest Management (IPM), orig<strong>in</strong>ally developed for the agricultural and urban pest management communities, and<br />

<strong>in</strong>troduced the concept to archives, libraries and museums (Jessup, 2001).<br />

<strong>The</strong> days that score s of <strong>in</strong>stitutions had a contract for monthly spray<strong>in</strong>g should be over by now. <strong>The</strong> pest control<br />

operator came <strong>in</strong> like clockwork and sprayed here and there. <strong>The</strong> conservator relied entirely on the commercial<br />

company and on the operato r (Chicora, 1994). T en years after its <strong>in</strong>troduction <strong>in</strong> co nservation the emphasis <strong>in</strong> pest<br />

control had become totally on IPM (McCradey, 1991). <strong>The</strong> IPM approach relies primarily on non-chemical means<br />

(such as controll<strong>in</strong>g climate, food sources, and build<strong>in</strong>g entry po<strong>in</strong>ts) to prevent and manage pest <strong>in</strong>festation.<br />

Chemical treatments are used only <strong>in</strong> a crisis situation threaten<strong>in</strong>g rapid losses or when pests fail to succumb to more<br />

conservative methods (L<strong>in</strong>dblom Patkus, 1999).<br />

Today IPM is the preferred method and many pest control firms are offer<strong>in</strong>g IPM services, although what they<br />

are sometimes offer<strong>in</strong>g is little more than the same old techniques, repackaged to give them glitz. A true IPM<br />

programme will concentrate on the least toxic approaches to pest control by <strong>in</strong>tegrat<strong>in</strong>g a variety of mechanical,<br />

cultural, biological, and (as a last resort) chemical controls (Chicora, 1994).<br />

It is impossible to give a ready-to-use solution to any pest problem. <strong>The</strong> IPM approach depends on the local<br />

circumstances. Some of these circumstances are (Jessup, 2001):<br />

• the climate;<br />

• the conditions <strong>in</strong> the repositories;<br />

• the surround<strong>in</strong>g;<br />

• the k<strong>in</strong>d of pests.<br />

Modern preservation professionals reco mmend Integrated P est Management and <strong>in</strong> most situations where IPM has<br />

been implemented, both pesticide use and pest problems have decreased dramatically (Mitchell, n.d.).<br />

7.2 Integrated Pest Management<br />

Dwight Isley provided the earliest re cord of the Integrated P est Management concept as a formal agricultural<br />

practice. Isley's work began <strong>in</strong> the 1920s when he pioneered modern pest control by us<strong>in</strong>g pr<strong>in</strong>ciples of scout<strong>in</strong>g,<br />

economic thresholds and trap crops along with <strong>in</strong>secticides to control boll weevil <strong>in</strong> Arkansas cotton. He studied<br />

the biology and ecology of the boll weevil and used this <strong>in</strong>formation <strong>in</strong> a pest management system. Despite Isley’s<br />

<strong>in</strong>novative program, and other researchers' understand<strong>in</strong>g of the potential problems with pesticides, IPM did not ga<strong>in</strong><br />

momentum until the late 1960s. Initially, progress <strong>in</strong> IPM was slow largely due to the abundance of <strong>in</strong>expensive,<br />

effective, synthetic pesticides and limited knowledge of the long-term effects of pesticides on organisms and the<br />

environment. However, as use of these compounds <strong>in</strong>creased and became widespread, several factors lead to serious<br />

negative impacts on farm profits and an <strong>in</strong>creased <strong>in</strong>terest <strong>in</strong> design<strong>in</strong>g IPM programs. Three primary factors<br />

<strong>in</strong>volved are pesticide resistance, effect of pesticides on non-target organisms and <strong>in</strong>creased regulation. Together,<br />

the factors mentioned above have spurred on the urgency of develop<strong>in</strong>g IPM programs for effective and affordable<br />

pest managem ent. New legislatio n was enacted and governmental agencies began play<strong>in</strong>g more of an active role <strong>in</strong><br />

promot<strong>in</strong>g IPM with<strong>in</strong> research and extension. In the 1970s a few pilot projects were sponsored which emphasized<br />

scout<strong>in</strong>g to monitor pest population densities and advised the application of pesticides only when econom ically<br />

damag<strong>in</strong>g pest levels (the economic threshold) had been reached. Now, however, the reduction of pesticide use is<br />

of prime importance along with profitability. <strong>The</strong> newer philosophy of IPM will have some of the same objectives<br />

as the traditional profitability approach, but will also <strong>in</strong>clude factors of social welfare and environmental<br />

susta<strong>in</strong>ability (Northern States Conservation Center, 2000).<br />

When <strong>in</strong> the early 1980s Integrated Pest Management was <strong>in</strong>troduced to the field of conservation, the general<br />

IPM-idea was easily translated. Naturally the objects to be protected needed to be handled with more care than<br />

foodstuffs and some other chemicals were needed <strong>in</strong> diverse amounts. As IPM is an eco-system approach to deal<strong>in</strong>g<br />

with pest problems, it has always been site specific and thus adaptable to any application. <strong>The</strong> details of the<br />

treatment might differ yet the IPM-philosophy stays the same. Benefits of IPM <strong>in</strong>clude (Mitchell, n.d.):<br />

• better pest co ntrol;<br />

• a safer and healthier workplace;<br />

• lower costs because of pesticide use reduction;<br />

• better public and occupant relations.<br />

7.2.1 Prevention and Control<br />

Any IPM programme designed for a sensitive sett<strong>in</strong>g, such as a library or archive, an historic, cultural, ethnographic,<br />

art or natural history museum, or an architectural treasure, must be aimed at prevention as well as control of pest<br />

problems. Museum professionals cannot wait until part of a valuable artefact or structure is <strong>in</strong> the stomach of an<br />

<strong>in</strong>sect or rodent before react<strong>in</strong>g to a pest problem (Parker, 1993).

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