A Value Chain Analysis of the Cashew Sector - AGOA Export Toolkit

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42 Author(s) Title of Document/Material Usefulness of Information Credibility of Data/ Information Nyamekye-Boamah K. (1996) Ghana : Cashew Nut Supply Base Study Medium Medium Osei Akoto, S., Topper, C.P., Swatson, E. (2005) Opoku-Ameyaw, K., Appiah, M.R. (2000) Opoku-Ameyaw, K., Amoah, F.M., Oppong,F.K., and Agene, V. (2007) PPMED (2007) Red River Foods Inc. (www.redriverfoods.com) Status of cashew production in Ghana and agronomic options for increasing production by smallholder farmers. Paper presented at Ghana Institute of Horticulture Annual Conference. Improving the growth of cashew (Anacardium occidentale) seedlings interplanted into mature sheanut stands in Northern Ghana, Ghana Jnl. Agric. Sci, 33:159-164 Determination of optimum age for transplanting cashew (Anacardium occidentale) seedlings in Northern Ghana, African Journal of Agricultural Research, Vol. 2(7) pp296-299 Rural livelihood in Ghana. Preliminary survey to create outcome and impact indicators data base and to measure targeted development programmes Medium Medium High High The survey was restricted to a few districts in the various agro-ecological zones Highlights of the cashew industry Medium High Low, since the status of the cashewindustry has changed signifi - cantly Low, since above ground competition is beingdisplayed Medium SRID (2007) Annual Survey Report Medium Medium SNV (2006?) Topper C. P., Osei-Akoto, S., Swatson, E.. (2005) USAID, West African Trade Hub (2007) (no title available) Comprehensive study on the cashew sector in Ghana Top-working unproductive mature cashew trees in Ghana. Paper presented at Ghana Institute of Horticulture Annual Conference High High Medium Medium Cashew Processing, Marketing and Consumption in West Africa High High
Appendix II: Further Sources of information Adu, Kwaku, Farmer, Wenchi, September 2009 Das, M., Exporter/Trader, Accra, September 2009 Gallant, K., Processor/Roaster, Accra, September 2009 Gariba Justus, Processor, Bole, September 2009 Gyan, Peter, Farmer, Drobo, September 2009 Gyammera, K., Agro-chemical Supplier, Accra, September 2009 Nyamekye Amankwa, Processor, Awisa-Wenchi, September 2009 Smith, E.W., Processor, Afi enya, September, 2009 Appendix III: Co-operative Unions Contact details for district cashew co-operative unions No. Name of Union Contact Address 1. Jaman North District Coop. Cashew Producers/Market Union Ltd. 2. Tain District Cooperate Cashew Farmers & Marketing Union Ltd. 3. Kintampo North District District Coop. Food Farmers & Marketing Union Ltd. 4. Kintampo South District Coop. Cashew Farmers & Marketing Union Ltd. 5. Wenchi Municipal Coop. Cashew Farmers & Marketing Union Ltd. 6. Jaman South Coop. Cashew Producing Processing & Marketing Union Ltd. 7. Nadowli District Coop. Cashew Farmers & Marketing Union Ltd. 8. Jirapa District Coop. Cashew Farmers & Marketing Union Ltd. 9. Yendi Municipal Coop Cashew Farmers & Marketing Union Ltd. 10. Bole-Bamboi District Coop. Cashew Farmer & Marketing Union Ltd. 11. Sawla-Tuna-Kalba District Coop. Cashew Farmer & Marketing Union Ltd. P. O. Box 109 Sampa Brong-Ahafo Region P. O. Box 2 Nsawkaw Brong-Ahafo Region P. O. Box 43 Kintampo Brong-Ahafo Region P. O. Box 2 Jema Brong-Ahafo Region P. O. Box 224 Wenchi Brong-Ahafo Region P. O. Box 5 Drobo Brong-Ahafo Region P. O. Box 65 Sombo Via Kaleo Upper West Region P. O. Box 1 Jirapa Upper West Region P. O. Box 1 Yendi Northern Region P. O. Box 14 Bole Northern Region P. O. Box 21 Sawla Northern Region 43
Page 1 and 2: A Value Chain Analysis of the Cashe
Page 3 and 4: A Value Chain Analysis of the Cashe
Page 5: Table 2.2 Farm Gate Producer Prices
Page 9: Value chain addition regarding cash
Page 12 and 13: 12 ductivity and insuffi cient nut
Page 14 and 15: 14 Table 1.2 Essential Data/Informa
Page 16 and 17: 16 Table 1.6 Policies Governing the
Page 18 and 19: 18 Figure 2.1 Cashew Value Chain Op
Page 20 and 21: 20 Table 2.2 Farm Gate Producer Pri
Page 22 and 23: 22 Cashew is grown as a smallholder
Page 24 and 25: 24 An Economic Analysis of Annual C
Page 26 and 27: 26 Table 2.6 Technical and Economic
Page 28 and 29: 28 Table 2.7 Needs Assessment for S
Page 30 and 31: 30 2.6.1 Demand and Supply of Finan
Page 32 and 33: 32 Table 2.13 Programmes/Projects I
Page 34 and 35: 34 ÿ Geographical proximity to pri
Page 39 and 40: List of Acronyms ACA African Cashew
Page 41: Author(s) Title of Document/Materia
Page 45 and 46: Notes 45
Page 48: Published by: Deutsche Gesellschaft

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