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syllabi 10+1 voc streams - Government Senior Secondary School ...

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Variable argument list functions<br />

Utility functions<br />

Character class test functions.<br />

123<br />

Paper-III PROGRAMMING IN C<br />

Time : 3 hrs. PRACTICAL Marks : 25<br />

Semester-I<br />

1. Programs using problem mainly computational to illustrate expression and operator<br />

precedence.<br />

2. Problem relating to sequence, selection and iteration.<br />

3. Problem relating to arrays.<br />

4. Problem which involve manipulation of two dimensional arrays such as addition, subtraction,<br />

multiplication and transpose.<br />

Time: 3 hrs Semester-II Marks: 50<br />

1. Problems which made use of and manipulate arguments to main (as per M.S.S.).<br />

2. Problem involving manipulation of arrays of structures.<br />

3. Problems involving the manipulations.<br />

4. Problems for dynamic, storage allocation such as link list, stack.<br />

(VIII) MANUFACTURING OF SPORTS GOODS<br />

Paper-I WOOD BASED SPORTS GOODS<br />

Time : 2 hrs. THEORY Marks : 30<br />

SEMESTER-I Int. Ass./CCE: 10<br />

Total Marks:40<br />

1. Introduction and importance of wood based sports goods industry. Scope of sports goods (wood)<br />

industries in India.<br />

2. Raw material, auxiliaries, their availability and uses in sports goods. Types of woods used in<br />

sports Industry and reasons of its utilization.<br />

3. Tools and Equipments :<br />

Various types tools, tool kit, working bench and its sketch, Tool Kit necessity, Uses of tools and<br />

equipments used for making different items. Maintenance of tools and equipments.<br />

4. Safety precautions to be observed while working in the workshop.<br />

5. Drawing, Designing and standard specifications of the following :<br />

(1) Steel Badminton racket.<br />

(2) Table Tennis Bat.<br />

Time: 2 hrs Semester-II Marks: 30<br />

Int. Ass./CCE:15<br />

Total Marks: 45<br />

1. Seasoning, its advantages and various methods of seasoning of wood. Various defects of wood.<br />

Seasoning method generally used in India and Reasons for its use.<br />

2. Various wood joints used in the manufacture of various sports goods.<br />

3. Various types of adhesives & their usages.<br />

4. Drawing, Designing and standard specifications of the following :<br />

(1) Hockey Stick.<br />

(2) Chess Board.

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