Intesa Sanpaolo And KPMG Meetup - Thai – Italian Chamber of ...
Intesa Sanpaolo And KPMG Meetup - Thai – Italian Chamber of ...
Intesa Sanpaolo And KPMG Meetup - Thai – Italian Chamber of ...
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H.E. MICHELANGELO PIPAN<br />
AMBASSADOR<br />
OF ITALY<br />
Vol. November 2009<br />
<strong>Intesa</strong> <strong>Sanpaolo</strong> and <strong>KPMG</strong> meetup:<br />
Banking, Crisis<br />
and the Future<br />
in <strong>Thai</strong>land<br />
Carmina Burana<br />
in Bangkok
<strong>Thai</strong>-<strong>Italian</strong> <strong>Chamber</strong> <strong>of</strong> Commerce<br />
PRESIDENT<br />
Mr. Ekkamon Hutasingh - Tesoro Co., Ltd.<br />
Tel: +66 2 719 5416-7 Fax: +66 2 719 5415<br />
E-mail: tesoroth@truemail.co.th<br />
VICE PRESIDENTS<br />
Mr. Lino Geretto - LGV Engineering Co., Ltd.<br />
Tel: +66 2 255 8717-8 Fax: +66 2 255 8716<br />
E-mail: info@lgveng.com<br />
Mr. Luca Vianelli - MDA Consulting SEA Co., Ltd.<br />
Tel: +66 2 652 2447 Fax: +66 2 652 2448<br />
E-mail: lvianelli@mda.it<br />
DIRECTOR & HONORARY TREASURER<br />
Mr. Chakrit Benedetti - Italasia Electro Co., Ltd.<br />
Tel: +66 2 261 7990-9 Fax: +66 2 261 8700<br />
E-mail: italasia19@hotmail.com<br />
DIRECTOR & HONORARY SECRETARY<br />
Mr. Yongyudh Teeravithayapinyo - Jewelry Network Co., Ltd.<br />
Tel: +66 2 664 8358 Fax: +66 2 664 8373<br />
E-mail: yyudh@koola.com<br />
DIRECTORS<br />
Mr. Chayaporn Phronprapha - Italsiam Motors Co., Ltd.<br />
Tel: +66 2 612 4400 Fax: +66 2 612 4411<br />
E-mail: chayaporn@italsiammotors.com<br />
Mr. Gianmaria Zanotti - Zanotti (<strong>Thai</strong>land) Ltd.<br />
Tel: +66 2 636 0002 Fax: +66 2 636 0221<br />
E-mail: zanotti@loxinfo.co.th<br />
Mr. Giuseppe Zigrino - K+Z Corporation Ltd.<br />
Tel: +66 34 381 313 Fax: +66 34 381 717<br />
E-mail: sales@kzcorp.com<br />
Mr. Mario Bracci - Asia Cement Public Co.,Ltd.<br />
Tel: +66 2 641 5600 Fax: +66 2 641 5680<br />
E-mail: m.bracci@acc.co.th<br />
Mr. Nino Jotikasthira - Turismo Asia Co., Ltd.<br />
Tel: +66 2 245 1551 Fax: +66 2 246 3993<br />
E-mail: nino.jotikasthira@turismoasia.com<br />
Mr. Pichai Chirathiwat - Central Trading Co., Ltd.<br />
Tel: +66 2 229 7000 Fax: +66 2 367 5445-6<br />
E-mail: pichai@cmg.co.th<br />
Mr. Pierre Nicou - The Commercial Company <strong>of</strong> Siam Ltd.<br />
Tel: +66 2 261 0245 Fax: +66 2 261 0243<br />
E-mail: pnicou_eur<strong>of</strong>ood@ayambrand-th.com<br />
Mr. Rene Okanovic - Berli Jucker Public Co., Ltd.<br />
Tel: +66 2 367 1092 Fax: +66 2 381 4541<br />
E-mail: rene.okanovic@bjc.co.th<br />
Mr. Romeo Romei - Quick Pack Pacific Co., Ltd.<br />
Tel: +662 998 9101-3 Fax: + 662 531 6425<br />
E-mail: romeo.romei@gmail.com<br />
Ms. Tiziana Sucharitkul - Tilleke & Gibbins International Ltd.<br />
Tel: +66 2 653 5555 Fax: +66 2 653 5678<br />
E-mail: tiziana.s@tillekeandgibbins.com<br />
SECRETARY GENERAL<br />
Mr. Sandro Zanello<br />
<strong>Thai</strong>-<strong>Italian</strong> <strong>Chamber</strong> <strong>of</strong> Commerce.<br />
1126/2 Vanit Building II, Room 1601B<br />
16th Floor, New Petchburi Rd., Makkasan, Rajdhevee, Bangkok<br />
Tel: +66 2 253 9909, +66 2 255 8695 Fax: +66 2 253 9896<br />
E-mail: secretarygeneral@thaitch.org<br />
The Informa is the BI-monthly magazine <strong>of</strong> the <strong>Thai</strong>-<strong>Italian</strong> <strong>Chamber</strong><br />
<strong>of</strong> Commerce, covering all business activities and social news <strong>of</strong><br />
interest to the members <strong>of</strong> the <strong>Thai</strong>-<strong>Italian</strong> community and others<br />
active in the expanding <strong>Thai</strong>-<strong>Italian</strong> bilateral relations.<br />
EDITOR:<br />
<strong>Thai</strong>-<strong>Italian</strong> <strong>Chamber</strong> <strong>of</strong> Commerce<br />
Tel: +66 2 253 9909 Fax: +66 2 253 9896<br />
E-mail: info@thaitch.org<br />
EDITORIAL COMMITTEE:<br />
<strong>Thai</strong>-<strong>Italian</strong> <strong>Chamber</strong> <strong>of</strong> Commerce<br />
President: Mr. Ekkamon Hutasingh<br />
Directors: Mr. Nino Jotikasthira<br />
Mr. Romeo Romei<br />
Mr. Giuseppe Zigrino<br />
Secretary General: Mr. Sandro Zanello<br />
<strong>Italian</strong> Embassy Representative: Ms. Somsri Pobpipugtra<br />
<strong>Italian</strong> Trade Commission Representative: Mr. Vincenzo Calì<br />
Dante Alighieri Representative: Mr. Giacomo Mauri<br />
Scand-Media Representative: Mr. Gregers Moller<br />
TICC Staff: Ms. Pawinee Watcharaprasertchai:PR-Manager<br />
Ms. Sasikan Phootdee: Marketing Manager<br />
PUBLISHER:<br />
Scand-Media Corp., Ltd.<br />
4/41-2 Moo 3, Thanyakarn Village,<br />
Ramintra Soi 14, Bangkok 10230<br />
Tel: +66 2 943 7166-8 Fax: +66 2 943 7169<br />
Design: Disraporn Yatprom<br />
Email: disraporn@scandmedia.com<br />
ADVERTISING CONTACT:<br />
Mr. Finn Balslev, Marketing Director<br />
Scand-Media Corp., Ltd.<br />
4/41 Moo3, Thanyakarn, Soi Ramintra 14<br />
Bangkok 10230 Tel: +66 2 943 7166 Ext: 151<br />
Fax: +66 2 943 7169 Mobile: +66 81 866 2577<br />
Email: finn@scandmedia.com - www.scandmedia.com<br />
President's Message<br />
Fellow Members,<br />
Mr. Ekkamon Hutasingh<br />
President<br />
<strong>Thai</strong>-<strong>Italian</strong> <strong>Chamber</strong> <strong>of</strong> Commerce<br />
t is with great pleasure that I announce the return <strong>of</strong> INFORMA magazine <strong>–</strong> the only magazine<br />
dedicated to the <strong>Thai</strong> and <strong>Italian</strong> business communities. We believe that you will find the<br />
new INFORMA to be both informative and interesting, <strong>of</strong>fering insights into the “who-whatwhere-when”<br />
<strong>of</strong> doing business in <strong>Thai</strong>land. I also wish to take this opportunity, on behalf<br />
<strong>of</strong> my fellow directors and members <strong>of</strong> the <strong>Thai</strong> <strong>Italian</strong> <strong>Chamber</strong> <strong>of</strong> Commerce (“TICC”),<br />
to warmly welcome H.E. Mr. Michelangelo Pipan, the new <strong>Italian</strong> Ambassador to <strong>Thai</strong>land.<br />
We wish him a successful mission and look forward to working closely with His Excellency to<br />
promote <strong>Thai</strong>-<strong>Italian</strong> business and cultural relations. We anticipate that the next year will be an<br />
exciting one full <strong>of</strong> new projects and developments which will further strengthen the ties between<br />
the two countries.<br />
The re-launch <strong>of</strong> INFORMA and the arrival <strong>of</strong> H.E. Michelangelo Pipan also coincide with<br />
TICC’s 30th Anniversary and the recent election <strong>of</strong> the <strong>Chamber</strong>’s Board members <strong>–</strong> we welcome<br />
two new directors, Mr. Romeo Romei and Mr. Pierre Nicou. The Board <strong>of</strong> Directors, together<br />
with our newly appointed Secretary General, Mr. Sandro Zanello, are poised to lead the TICC<br />
forward into an exciting year. We are focused on achieving deliverables for our members.<br />
Several working committees have been formed at the <strong>Chamber</strong> to oversee the <strong>Chamber</strong>’s<br />
operations, with each committee being responsible for specific activities and/or projects. We<br />
strongly encourage TICC members to become involved in these committees as we believe that<br />
the interaction will result in a closely knit <strong>Chamber</strong> which delivers what is necessary to support<br />
our members in their business endeavors.<br />
TICC Members should also note that in addition to its usual activities, in which the TICC<br />
participates with the 30 other Foreign <strong>Chamber</strong>s in <strong>Thai</strong>land, a number <strong>of</strong> seminars are also<br />
organized in cooperation with the other <strong>Chamber</strong>s <strong>of</strong> Commerce from Italy. Information regarding<br />
these seminars, as well as business opportunities and coordinated events with the Joint Foreign<br />
<strong>Chamber</strong>s <strong>of</strong> Commerce, <strong>Thai</strong>land will be posted and updated regularly on TICC website, as<br />
with all other TICC activities.<br />
Also <strong>of</strong> note is that starting this year, the TICC is now one <strong>of</strong> the Directors <strong>of</strong> the <strong>Thai</strong> Board<br />
<strong>of</strong> Trade, which means we have yet another channel to use for problem solving with local<br />
authorities. We believe our ties with the <strong>Thai</strong> Board <strong>of</strong> Trade will be <strong>of</strong> great assistance to our<br />
members.<br />
A recent activity which TICC is proud to have been part <strong>of</strong> is our collaboration with the Department<br />
<strong>of</strong> Intellectual Property, the European Commission and Bioagricoop Scrl. Through such<br />
collaboration, efforts were successfully expended to strengthen Geographical Indications (GIs)<br />
and product trade flows between the EU and <strong>Thai</strong>land through improved protection (according<br />
to Reg. E.C. 510/2006) and increase value through the use <strong>of</strong> the EU Logo to the awarded GIs<br />
products. At present, the TICC is the only <strong>Chamber</strong> in <strong>Thai</strong>land involved in European Projects;<br />
and on this occasion, <strong>of</strong> more than 80 applicants, the Certificates <strong>of</strong> Conformity <strong>of</strong> GIs Products<br />
were awarded to representatives <strong>of</strong> the Surin Hom Mali Rice, Chiangrai Phulae Pineapple associations<br />
and early on to Doi Chang C<strong>of</strong>fe association.<br />
I hope you enjoy INFORMA. We welcome your comments on the magazine, a selection<br />
<strong>of</strong> which will be included in the “Letters Column” Your comments are important to us and will<br />
enable us to make further improvements to the Magazine, thereby making INFORMA more<br />
useful to all <strong>of</strong> our readers.<br />
Here’s to a successful year ahead!<br />
Best wishes<br />
Ekkamon Hutasingh<br />
President<br />
CONTENT<br />
4 November 2009<br />
November 2009 5<br />
8<br />
Carmina Burana<br />
in Bangkok<br />
The Spellbound Dance Company, one <strong>of</strong> the most<br />
famous <strong>Italian</strong> dance companies, staged the ballet<br />
“Carmina Burana” at the <strong>Thai</strong>land Cultural Centre in<br />
Bangkok as part <strong>of</strong> this year’s International Festival <strong>of</strong><br />
Dance & Music sponsored by the Embassy <strong>of</strong> Italy.<br />
14<br />
Giusto + Belguardo<br />
Summit <strong>of</strong> North <strong>Italian</strong> Taste<br />
On the night <strong>of</strong> August 27th, 2008, the <strong>Thai</strong>-<strong>Italian</strong> <strong>Chamber</strong><br />
<strong>of</strong> Commerce hosted a Charity Gala Dinner created<br />
by two celebrity chefs from the north <strong>of</strong> Italy, Chef Fabio<br />
Colautti and Chef Marco Cammarata, from renowned <strong>Italian</strong><br />
restaurants in Bangkok, Giusto and Belguardo.<br />
H.E. Michelangelo Pipan<br />
Ambassador <strong>of</strong> Italy<br />
"I will always be reachable, if my help is needed, and especially when<br />
it comes to two groups <strong>of</strong> people: <strong>Italian</strong>s, who are considering doing<br />
business with <strong>Thai</strong>s, and <strong>Thai</strong>s who are considering working with <strong>Italian</strong>s.<br />
I would always like to help," says H.E. Michelangelo Pipan, the new<br />
<strong>Italian</strong> Ambassdor.<br />
12<br />
Double Insight<br />
Informa Magazine arranged a meeting with Augusto<br />
Scaglione who is based in Bangkok, working for <strong>Intesa</strong><br />
<strong>Sanpaolo</strong>, the largest banking group in Italy, and Nicholas<br />
Bellamy who is a Financial Services Partner at <strong>KPMG</strong> in<br />
Bangkok. The result was an interesting talk about banking,<br />
crisis and the future.<br />
16<br />
25<br />
TICC Welcomes New<br />
Ambassador<br />
The <strong>Thai</strong>-<strong>Italian</strong> <strong>Chamber</strong> <strong>of</strong> Commerce hosted a<br />
welcome reception for the new Ambassador <strong>of</strong> Italy in<br />
<strong>Thai</strong>land, His Excellency Michelangelo Pipan, at one <strong>of</strong><br />
the most renowned <strong>Italian</strong> restaurants in Bangkok, the<br />
“Giusto Restaurant”.
Pr<strong>of</strong>essional <strong>Italian</strong><br />
Chef in Hua Hin<br />
By Morten Scheelsbeck<br />
If you are looking for a bit <strong>of</strong><br />
Italy in <strong>Thai</strong>land, you should<br />
consider spending an early<br />
evening in La Grappa in Hua<br />
Hin. The same minute you walk<br />
into the <strong>Italian</strong> restaurant you will<br />
get the feeling that you actually<br />
walked into Italy. The decorations<br />
and the designs in original Pompei<br />
style are pure <strong>Italian</strong> made by an<br />
<strong>Italian</strong> artist with special reference<br />
to make the restaurant as authentic<br />
as possible. <strong>And</strong> he succeeded.<br />
4 focuses<br />
The chef, <strong>And</strong>reas Bonifacio, is<br />
35 years old and has worked as<br />
a cook since he was 15. He is<br />
originally from Trieste and has later<br />
worked in a Michelin restaurant in<br />
Brescia and at a five star hotel in<br />
London. In 2005 he moved to <strong>Thai</strong>land<br />
and this year he took up the<br />
challenge as chef in La Grappa,<br />
where he is now also partner. To<br />
him the decoration is important, but<br />
<strong>of</strong> course it is not enough that the<br />
place looks good:<br />
“I usually say that we focus on<br />
four important things: environment,<br />
food, service, and pr<strong>of</strong>essional<br />
cooks. A good restaurant needs it<br />
all, and we will not compromise<br />
on any <strong>of</strong> the four things,” <strong>And</strong>reas<br />
Bonifacio says.<br />
In Hua Hin the pr<strong>of</strong>essional chef <strong>And</strong>reas<br />
Bonifacio now has success with a special<br />
<strong>Italian</strong> way <strong>of</strong> running a restaurant. It takes a<br />
lot more than just good food.<br />
Fresh, <strong>Italian</strong> raw materials are<br />
flown into Bangkok from Italy and<br />
driven to Hua Hin several times a<br />
week, the staff takes English lessons,<br />
paid by the restaurant, to<br />
service the foreigner customers in<br />
the best way, and <strong>Italian</strong> cooks<br />
guarantee the authentic <strong>Italian</strong> way<br />
<strong>of</strong> cooking.<br />
Personal treatment<br />
<strong>And</strong>reas Bonifacio loves his customers<br />
and he wants them to feel<br />
at home when they visit the restaurant:<br />
“It is very important to me that I have<br />
the time to talk to every single table<br />
during an evening. I can ask them<br />
what the customers think about the<br />
food, I can guide them into picking<br />
the right wine, or I can simply tell<br />
them that I am glad they came to<br />
La Grappa, and I wish to see them<br />
again. I want the personal contact<br />
to be really special in La Grappa,”<br />
the chef explains, adding that the<br />
restaurant has a policy among the<br />
employees that they treat the customers<br />
like they would like to be<br />
treated themselves.<br />
Restaurant La Grappa improved<br />
significantly this year compared to<br />
last year regarding to the amount <strong>of</strong><br />
customers, but <strong>And</strong>reas Bonifacio<br />
states that numbers are not the only<br />
thing driving him:<br />
“Making good food and having<br />
satisfied customers is worth more to<br />
me than money and pr<strong>of</strong>it, but <strong>of</strong><br />
course we are happy that people<br />
like us and our food,” the contented<br />
chef states.<br />
The prices at La Grappa runs from<br />
200 baht for the starters, 200 baht<br />
for the soups, pasta from 280 baht,<br />
meat from 380 baht, fish from 380<br />
baht, pizzas from 260 baht, and<br />
desserts from 180 baht.<br />
La Grappa <strong>Italian</strong><br />
Restaurant Pizzeria<br />
20/5 Poolsuk Rd, Hua Hin,<br />
Prachaubkirikhan, 77110<br />
Tel +66 (0) 32 516 510<br />
+66 (0) 40 094 748<br />
Open Daily: 10.00 - 24.00<br />
6 November 2009<br />
November 2009 7
People have been<br />
incredibly nice to<br />
me. I feel already<br />
at home.<br />
H.E. Michelangelo Pipan<br />
Ambassador <strong>of</strong> Italy<br />
In August, the new <strong>Italian</strong><br />
Ambassador took over his<br />
new job. Find out who he<br />
is and where he comes<br />
from, and learn about his<br />
expectations and ambitions<br />
for his time in <strong>Thai</strong>land.<br />
By Morten Scheelsbeck<br />
Photos by Chaiwat Panyaviriyakul<br />
Michelangelo Pipan is the<br />
new <strong>Italian</strong> Ambassador to<br />
<strong>Thai</strong>land. INFORMA has met<br />
him for a talk about, among<br />
other things his personal back-<br />
ground, his initial career and his expectations<br />
for the job in Bangkok.<br />
The welcome<br />
The new man at the head <strong>of</strong> the <strong>of</strong>ficial Italy<br />
in <strong>Thai</strong>land has now been in the position for a<br />
few months, and he feels really well in place.<br />
He has been busy meeting all <strong>of</strong> his colleagues,<br />
both at the <strong>Italian</strong> Embassy and in the <strong>Italian</strong><br />
community but also ambassadors from other<br />
countries.<br />
"People have been incredibly nice to me. I<br />
already feel at home, and the friendly people<br />
around me have certainly a large part <strong>of</strong> the<br />
credit for that," the new ambassador says. He<br />
explains that it has been a very instructive first<br />
months, and much <strong>of</strong> the time was spent going<br />
around and meeting with new people.<br />
"It has been useful - and it certainly will also<br />
be in the future - that I have spent time and effort<br />
getting to know so many new people right from<br />
the beginning here. They are people who have<br />
a long standing experience and the more I am<br />
with them, the more I learn about <strong>Thai</strong>land,"<br />
Michelangelo Pipan says.<br />
The family<br />
The new Ambassador was originally a lawyer<br />
from his hometown in Italy, Turin. His father was<br />
a lawyer, when the young Michelangelo lived<br />
at home, and his father is still practicing as a<br />
lawyer in the same city. The new Ambassador<br />
explains that he never felt pressured to choose<br />
the same path as his father.<br />
"No, definitely not. They have always<br />
supported me fully in my choice <strong>of</strong> education,<br />
and it has obviously meant a lot to me," he<br />
explains.<br />
The Ambassador is married to Mrs. Laila<br />
Novello, who is an architect. She has followed<br />
her husband around the world, but she<br />
has also had the opportunity to put her own<br />
personal stamp on the places that they have<br />
been together.<br />
"I'm not sure that it is always easy being<br />
married to a diplomat. Especially not for my<br />
wife, who as an architect has never been able<br />
to practice her pr<strong>of</strong>ession in our various postings,"<br />
the Ambassador says, except for once in<br />
Georgia, where the married couple’s interests<br />
suddenly fitted well together.<br />
In February 2000, when Michelangelo<br />
Pipan was newly appointed Ambassador to<br />
Georgia, he didn’t only have to start a new<br />
job. He had the responsibility <strong>of</strong> starting the<br />
embassy from scratch, because Italy had not<br />
had an embassy in Georgia before that.<br />
Here Mrs. Laila Novello's skills as an architect<br />
became a major benefit. She was given the<br />
task <strong>of</strong> designing the new embassy interior and<br />
select which type <strong>of</strong> interior decoration it should<br />
be. In that way, the couple's very different skills<br />
suddenly formed a synthesis.<br />
The couple also has a son, Tommaso, born<br />
on 28 August 1980. Today Tommaso is studying<br />
for his master’s degree in archaeology in<br />
London.<br />
The career<br />
Michelangelo Pipan was born in Turin on 25th<br />
<strong>of</strong> January 1949. He studied in Turin where he<br />
received his law education and graduated in<br />
1972 with a degree in international law.<br />
In 1978, he began working with the <strong>Italian</strong><br />
foreign service, and it is here that he has been<br />
ever since. He has tried a little <strong>of</strong> everything<br />
as an <strong>Italian</strong> diplomat, from his first posting <strong>of</strong><br />
Secretary with a focus on trade in Manila in<br />
1981. Then he went to Vienna in 1983, and<br />
then he went to Nairobi, Kenya in 1986.<br />
About his career, with many varying and<br />
different positions the Ambassador says:<br />
"I have deliberately chosen a varied career,<br />
because I would hate to have restricted myself<br />
to a specific field. I am interested in everything<br />
from culture to economics, and I have now<br />
been involved in it all. I hope it will continue<br />
so in the future.<br />
"Diversity, has to me, always been the spice<br />
<strong>of</strong> life," he adds.<br />
Michelangelo Pipan returned after the job<br />
in Kenya to the ministry in Rome, where he<br />
worked in several different positions such as<br />
advisor to the Minister for Science and Education<br />
on international affairs. He has been the<br />
<strong>Italian</strong> Ambassador in Georgia and among<br />
his recent outstanding contributions he was<br />
a principal coordinator <strong>of</strong> the <strong>Italian</strong> Government<br />
participation in the Beijing Olympics last<br />
year.<br />
Now he has come to Bangkok, where he<br />
started his new job as <strong>Italian</strong> Ambassador on<br />
the 1st August.<br />
The Ambassador’s role<br />
So how is the new Ambassador planning to<br />
fulfill the important role? Will he emphasize<br />
participating in social events in the <strong>Italian</strong><br />
community in the country, or would he prefer<br />
the more <strong>of</strong>fice based part <strong>of</strong> the job.<br />
Primarily, Michelangelo Pipan suggests that<br />
his goal is always to be available to everyone<br />
who needs him.<br />
"I will always be reachable, if my help is<br />
needed, and especially when it comes to two<br />
groups <strong>of</strong> people: <strong>Italian</strong>s, who are considering<br />
doing business with <strong>Thai</strong>s, and <strong>Thai</strong>s who<br />
are considering working with <strong>Italian</strong>s. I would<br />
always like to help," he states and, at the<br />
same time, emphasizes that he highly values<br />
the cooperation provided by the <strong>Italian</strong> Trade<br />
Commission and the <strong>Thai</strong> - <strong>Italian</strong> <strong>Chamber</strong> <strong>of</strong><br />
Commerce.<br />
At the same time he does not only want to<br />
be involved in social affairs. Other organizations<br />
already provide excellent opportunities for<br />
networking and, meeting interesting people.<br />
The country<br />
The new Ambassador has high expectations<br />
for cooperation with <strong>Thai</strong>land and <strong>Thai</strong> people<br />
over here. Really high expectations:<br />
"I was obviously excited and delighted to<br />
come over here and start work when I left Italy,<br />
8 November 2009<br />
November 2009 9<br />
COVER<br />
STORY
10<br />
The food is delicious,<br />
the culture is<br />
interesting, and the<br />
general attitude is<br />
great. I am already<br />
happy to be here,<br />
but I am sure that it<br />
will get even better<br />
as time goes by .<br />
November 2009<br />
but the great enthusiasm among the <strong>Italian</strong> community,<br />
my colleagues and the people I've met<br />
here has raised my expectation even higher,"<br />
the Ambassador says.<br />
He visited <strong>Thai</strong>land for the first time in the<br />
early 1980s when he worked as First Secretary<br />
<strong>of</strong> the <strong>Italian</strong> ambassador in Manila,<br />
Philippines. He was back in <strong>Thai</strong>land again<br />
in the mid 1990s, and already at that time,<br />
he could see huge progress in a country that<br />
has developed even more in the same direction<br />
ever since:<br />
"I have visited <strong>Thai</strong>land over three decades,<br />
so I have been able to follow the evolution<br />
through the years. I must say that I am incredibly<br />
impressed that a huge city like Bangkok<br />
can grow so big with so many buildings and<br />
with such a high population density without<br />
having lost its Asian charm," the Ambassador<br />
says, paying particular attention to the country’s<br />
history and culture as things that are important<br />
to him.<br />
As a true <strong>Italian</strong>, he is <strong>of</strong> course fond <strong>of</strong><br />
good food, and he also mentions this area<br />
as one where he has high expectations for<br />
<strong>Thai</strong>land:<br />
"The food is delicious, the culture is interesting,<br />
and the general attitude is great. I am<br />
already happy to be here, but I am sure that<br />
it will get even better as time goes by," he<br />
emphasizes.<br />
The problems<br />
All countries have their own problems, but<br />
regarding <strong>Thai</strong>land - what does the new Ambassador<br />
see as the biggest challenges for the<br />
<strong>Italian</strong> diplomacy?<br />
"Italy and <strong>Thai</strong>land have basically good<br />
relations with each other and we have not<br />
been involved in any crises in recent times. I<br />
feel blessed with the historically good relations<br />
between the countries," Michelangelo Pipan<br />
explains.<br />
He notes, however, that there remain<br />
some obstacles to a smooth conduct <strong>of</strong> trade.<br />
Of course, it is the business <strong>of</strong> the European<br />
Commission to deal with this issue and Italy, as<br />
its partner <strong>of</strong> the European Union, very much<br />
supports the various negotiations and conclusions<br />
<strong>of</strong> the PTA with a respect to <strong>Thai</strong>land.<br />
"We are obviously also struggling with an<br />
international crisis, but that is not specific to Italy<br />
either. This applies to everyone. Therefore, I do<br />
not think that we as <strong>Italian</strong>s just have 'our own'<br />
problems to contend with."<br />
The politics<br />
<strong>Thai</strong> politics is something that is unique, and it<br />
can be hard to understand it. An unstable political<br />
image may complicate the diplomatic work<br />
<strong>of</strong> every nation, and it does not matter where<br />
in the world it is. <strong>Thai</strong>land has in recent years,<br />
experienced a stormy political landscape with<br />
changing governments, but the question is how<br />
it will affect <strong>Italian</strong> interests here.<br />
The new ambassador was obviously aware<br />
<strong>of</strong> the situation, both when he accepted the job<br />
and when he moved to Bangkok and began<br />
work.<br />
"I watched and read the international<br />
media and learned about the political crisis in<br />
<strong>Thai</strong>land, already long before I moved down<br />
here. It has been difficult to understand it completely,<br />
when you're used to another system, but<br />
that is also an important part <strong>of</strong> the diplomatic<br />
work, and I think I've done my homework well,"<br />
Michelangelo Pipan says.<br />
He does not want to deny that the unstable<br />
political landscape in <strong>Thai</strong>land has had a<br />
negative effect on the <strong>Italian</strong> investment in the<br />
country:<br />
Investors take a country's political image<br />
into consideration before they invest in a<br />
country. That is obvious. However, there are<br />
more things than politics at play, and <strong>Thai</strong>land<br />
has been relatively good getting through the<br />
economic crisis.<br />
The spare time<br />
Michelangelo Pipan has so far been quite busy<br />
with his new job in <strong>Thai</strong>land. He is happy<br />
to have had a good and busy start, and he<br />
makes it very clear that although he has had<br />
much to do in the first two months, it has been<br />
exciting and challenging. But what does a<br />
busy Ambassador do, when he finally has free<br />
time to spare?<br />
"Spare time? Ha-ha! I have not had much<br />
yet. I have been buried in my work since I came<br />
here, but that is alright. I have a lot to do, but<br />
I hope to get some spare time soon when I<br />
get through the many tasks," the Ambassador<br />
says. He has, however, some clear ambitions<br />
for how he will spend his free time, when it<br />
finally comes:<br />
"I love to play golf when I have the time,<br />
and then I also have got to take some exercise.<br />
In addition to that I would like to devote some<br />
time to explore the country, so I can get as<br />
good a picture <strong>of</strong> it as possible. It fits in well<br />
with the job. Along with the most famous tourist’s<br />
sites I look forward to seeing the hill tribes<br />
<strong>of</strong> Northern <strong>Thai</strong>land, the Ambassador says.<br />
He hastens to add one last but very important<br />
thing:<br />
"<strong>And</strong> I will at least spend some time to visiting<br />
some cultural sites along with my wife," he<br />
smiles.
Carmina Burana<br />
in Bangkok<br />
On September 29th at the <strong>Thai</strong>land<br />
Cultural Centre in Bangkok the<br />
Spellbound Dance Company,<br />
one <strong>of</strong> the most famous <strong>Italian</strong><br />
dance companies, staged the<br />
ballet “Carmina Burana”, as part<br />
<strong>of</strong> this year’s International Festival<br />
<strong>of</strong> Dance & Music and under the<br />
sponsorship <strong>of</strong> the Embassy <strong>of</strong><br />
Italy.<br />
Writer: Ms. Valentina Palazzi<br />
Edited: Pr<strong>of</strong>. Luca De Mori<br />
irected by reputable choreographer<br />
Mauro Astolfi, the Spellbound<br />
Dance Company danced on the<br />
notes <strong>of</strong> the notable musical opera<br />
in three acts “Carmina Burana”,<br />
composed by Carl Orff in 1937, and reedited<br />
on the base <strong>of</strong> the collection <strong>of</strong> lyric poetry written<br />
by wandering clerics in the XIII century.<br />
“But this show <strong>–</strong> according to Valentina<br />
Marini, manager <strong>of</strong> the company <strong>–</strong> does not<br />
only enact Orff’s well known music, because<br />
the choreography was created keeping well<br />
in mind Antonio Vivaldi and Valentino Caracciolo’s<br />
amazing musical creations”.<br />
The show consists <strong>of</strong> three parts: the<br />
“clergy” part, which points out the pr<strong>of</strong>ligacy<br />
and debauchery <strong>of</strong> the clergymen <strong>of</strong> the time;<br />
the merry part in which food, wine and sensual<br />
pleasures play the leading role <strong>of</strong> the story; the<br />
conclusion, where some <strong>of</strong> the most peculiar<br />
aspects <strong>of</strong> the second part are staged, the most<br />
important <strong>of</strong> which is insanity.<br />
“On the whole <strong>–</strong>Valentina Marini summarizes<br />
<strong>–</strong> the show swings between a sacred<br />
dimension on one side and a mundane one<br />
on the other; it displays the different characters<br />
and nature that distinguish them”.<br />
The sacred and the mundane dimensions<br />
are brought to life by the dance and the choreography<br />
and the set design takes the main<br />
role.<br />
“The greatest appeal <strong>of</strong> this show - the<br />
managers goes on <strong>–</strong> is precisely the interplay<br />
between set design and choreography. Set design<br />
components, like for example the wooden<br />
table, the benches and the closet, and take a<br />
complementary role to the dancers’ movements<br />
and gesture; that emphasizes the dynamic<br />
tension between dancers on one side and the<br />
stage context on the other.<br />
The result is a very captivating show. Adriana<br />
De Sanctis, former dancer and choreography<br />
assistant, points out that Mauro Astolfi, the<br />
choreography Director, succeeded in making<br />
the most <strong>of</strong> the nine dancers’ strong character<br />
and personality; in doing so, he created a show<br />
with a strong sense <strong>of</strong> unity.<br />
Tiziana Dionisio, the organizer <strong>of</strong> the Asian<br />
tour <strong>of</strong> the company, gladly stated that the public<br />
reacted in an extremely positive way. “The<br />
rounds <strong>of</strong> applause were enthusiastic. I think<br />
that we should <strong>of</strong>fer foreign audience more<br />
chances <strong>of</strong> knowing <strong>Italian</strong> culture with a wider<br />
choice <strong>of</strong> high quality cultural activities”.<br />
At the end <strong>of</strong> the show the performers were<br />
greeted by several warm rounds <strong>of</strong> applause<br />
and by the personal tribute <strong>of</strong> His Excellency<br />
Michelangelo Pipan, Ambassador <strong>of</strong> Italy in<br />
<strong>Thai</strong>land. That was the end <strong>of</strong> a night in which<br />
the <strong>Italian</strong> culture was the centre <strong>of</strong> the stage.<br />
GIUSTO - Ristorante <strong>Italian</strong>o<br />
Meet the Finest <strong>Italian</strong> Taste in Sukhumvit Soi 23<br />
Giusto Bangkok - the <strong>Italian</strong><br />
restaurant located on 16, Soi<br />
Sukhumvit 23 - was established<br />
on the February <strong>of</strong> 2003 from<br />
25 year long friendship <strong>of</strong> 3<br />
<strong>Italian</strong> men, Giulio, Renzo, and Fabio who<br />
considered themselves true travelers who<br />
wanted to present their worldwide experiences<br />
as new generation <strong>Italian</strong>s through their own<br />
business. The concept <strong>of</strong> “Giusto” is not only<br />
to take exquisite <strong>Italian</strong> cuisine to the next level<br />
but also to present several kinds <strong>of</strong> activity and<br />
events which also include art exhibitions, and<br />
for those who are enthusiastic about food,<br />
events incorporating wines and arts which are<br />
the heart <strong>of</strong> <strong>Italian</strong> culture.<br />
The first impression you will get is a homely<br />
atmosphere with green areas which you cannot<br />
find easily in the bustling business area <strong>of</strong><br />
Bangkok. Modern minimalist interior decoration<br />
suits young business people, the main target<br />
group <strong>of</strong> this restaurant, who are looking for a<br />
place to enjoy their leisure time in the <strong>Italian</strong><br />
style with fine dinner and fine wine in a fine<br />
atmosphere. Diverse art exhibitions from young<br />
<strong>Thai</strong> artists are the main decorative items that<br />
can be found throughout the restaurant. Some<br />
areas are also reserved for special events. This<br />
implies that Giusto is the place for someone<br />
searching for recreation, inspiration, and self<br />
expression.<br />
“Creation <strong>of</strong> new dishes” is an important<br />
character <strong>of</strong> the menu preparation. Giusto’s<br />
menu is always updated. The restaurant’s Chef,<br />
Fabio, tries to break from the tradition <strong>of</strong> <strong>Italian</strong><br />
culinary by creating what we can consider as<br />
an inventive <strong>Italian</strong> cuisine. There are about 70<br />
dishes on the basic menu which will change<br />
every 3 months. <strong>And</strong> for someone who sought<br />
something more extravagant, Giusto also provides<br />
monthly special menus which will change<br />
every month. But if you are the type in need <strong>of</strong><br />
something original and intuitive, the Chef can<br />
customize a new dish specially to suit your<br />
desires. The last menu type is the lunch menu<br />
which will change weekly. Regarding pricing,<br />
there are irresistible <strong>of</strong>fers specially for business<br />
Creation <strong>of</strong> new<br />
dishes” is an important<br />
character <strong>of</strong> the menu<br />
preparation.<br />
meetings. The lunch menu consists <strong>of</strong> 2 and<br />
3 course meals in which the first would be a<br />
starter following by the second which would be<br />
your own selection among pasta, meat, fish or<br />
pizza. The third course would be dessert.<br />
A very significant warm up dish which the<br />
customers always mention is the “Black truffle<br />
cream soup”, very tender and light bodied,<br />
with fragrance from high quality ingredients like<br />
rare black truffle, a kind <strong>of</strong> wild mushroom with<br />
a unique aroma and an exceptional savory<br />
taste which will absolutely raise your appetite<br />
before the next course arrives.<br />
Apart from the creation <strong>of</strong> new dishes, Chef<br />
Fabio is always concerned about the harmony<br />
between each course. Tonight’s starter, “Grill<br />
giant Scallop with white asparagus on top<br />
with truffle mayo sauce” is one <strong>of</strong> the chef’s<br />
proud starters. A unique combination <strong>of</strong> superb<br />
ingredients from the mountains and the sea,<br />
RESTAURANT<br />
well garnish and decorated, will be a good<br />
introduction to the main course.<br />
“Black spaghetti, rock lobster and fresh<br />
diced tomato with lobster sauce” is the chef<br />
recommended main course. This is a creation<br />
from fresh daily home-made natural squid ink<br />
spaghetti with fresh rock lobster and fresh diced<br />
tomato. Smooth well-seasoned lobster sauce<br />
gave this dish its outstanding taste. The most<br />
important key to Giusto’s dishes is the freshness<br />
and the variety <strong>of</strong> ingredients carefully selected<br />
from sources all over the world. This is also the<br />
key to the customers’ heart.<br />
Wine is also a very important part <strong>of</strong> an<br />
<strong>Italian</strong> dining culture. Giusto also <strong>of</strong>fers a wine<br />
bar that provides you with over 400 labels from<br />
the cellar. Giulio, one <strong>of</strong> the partners and a<br />
sommelier, chooses and tastes every bottle by<br />
himself and with his years <strong>of</strong> experience, you<br />
will certainly find good wines with reasonable<br />
price. More than half <strong>of</strong> the restaurant’s wine<br />
cellar houses <strong>Italian</strong> wines while the rest are<br />
from a variety <strong>of</strong> countries around the world.<br />
You will always find good quality wine ranging<br />
from the price <strong>of</strong> 1,800 to 18,000 baht<br />
to compliment your relaxing lunch or special<br />
evening at Giusto.<br />
You can check their updated activities<br />
calendar or any further information through<br />
the restaurant‘s website: www.giustobangkok.<br />
com<br />
12 November 2009<br />
November 2009 13
<strong>Intesa</strong> <strong>Sanpaolo</strong> and <strong>KPMG</strong> meetup:<br />
Banking, Crisis and the Future in <strong>Thai</strong>land<br />
Augusto Paolo Scaglione<br />
has been working for the<br />
largest banking group in<br />
Italy, <strong>Intesa</strong> <strong>Sanpaolo</strong> since<br />
1982. Two years ago he<br />
moved from Hong Kong to<br />
Bangkok as Regional Representative<br />
to manage the<br />
Representative Office <strong>of</strong> <strong>Intesa</strong><br />
<strong>Sanpaolo</strong> in <strong>Thai</strong>land.<br />
Informa Magazine arranged<br />
a meeting with Augusto<br />
Scaglione and Nicholas<br />
Bellamy who is a Financial<br />
Services Partner at <strong>KPMG</strong> in<br />
Bangkok. The result was an<br />
interesting talk about banking,<br />
crisis and the future.<br />
By Rikke Bjerge Johansen<br />
Augusto Scaglione: First, I would like to state<br />
that our <strong>of</strong>fice is a Representative Office, not<br />
a branch providing banking products and<br />
services.<br />
Nicholas Bellamy: <strong>Intesa</strong> <strong>Sanpaolo</strong> is the<br />
largest banking group in Italy and one <strong>of</strong> the<br />
larger banks in the world. Can you explain<br />
some <strong>of</strong> the services that you are providing<br />
to your customers in <strong>Thai</strong>land?<br />
Augusto Scaglione: We represent our Bank<br />
Head Office based in Turin and Milan in Italy.<br />
As a Representative Office, our main activity<br />
is to develop relationship with our correspondent<br />
banks based in this area with the<br />
purpose to develop a closer banking relationship.<br />
They are located in Brunei, Indonesia,<br />
Malaysia, Philippines and <strong>Thai</strong>land. Our<br />
Representative Office provides also support<br />
for our <strong>Italian</strong> customers who are interested in<br />
operating in <strong>Thai</strong>land and in the region.<br />
Nicholas Bellamy: So, when <strong>Italian</strong> companies<br />
want to start up in <strong>Thai</strong>land, they can<br />
come to you?<br />
Augusto Scaglione: We welcome <strong>Italian</strong><br />
companies to come here to consider investments.<br />
When our customers come here, we<br />
can provide them with general information<br />
about the country, assist in meeting local<br />
authorities, local banks, introducing lawyers<br />
and accountants. Our purpose is to give<br />
them a good service so they will continue<br />
using our bank.<br />
Nicholas Bellamy: How has <strong>Intesa</strong> <strong>Sanpaolo</strong><br />
been affected by the recent financial crisis?<br />
Augusto Scaglione: Probably well known<br />
by all, American and European banks suffered<br />
losses during last year’s financial crisis.<br />
Luckily, <strong>Intesa</strong> <strong>Sanpaolo</strong> and the other <strong>Italian</strong><br />
banks were not affected like their European<br />
counterparts thanks to conservative banking<br />
regulations and traditional commercial<br />
banking activities. We did not expose our<br />
banks to these new financial instruments, like<br />
subprime mortgage lending. Some banks in<br />
Italy have had problems, however very little<br />
compared to the other European banks. Actually,<br />
no <strong>Italian</strong> banks have claimed help and<br />
funding from the government to survive.<br />
Nicholas Bellamy: In your opinion, how have<br />
you avoided the crisis?<br />
Augusto Scaglione: We are much more<br />
based on traditional banking business. Last<br />
year banks in other countries gave priority to<br />
business with a very high income to be generated<br />
in a very short term. They employed<br />
‘super managers’ with a huge salary and<br />
bonus to facilitate in reaching high pr<strong>of</strong>it. Instead<br />
<strong>of</strong> having a careful investment strategy,<br />
these banks preferred to look at a day-to-day<br />
pr<strong>of</strong>it. This was a dangerous game, like playing<br />
with fire.<br />
Nicholas Bellamy: The banks in <strong>Thai</strong>land<br />
have weathered the financial crisis comparatively<br />
well. Why do you think this is, and<br />
could the European and American banks and<br />
regulators learn anything from this?<br />
Augusto Scaglione: The banks in <strong>Thai</strong>land,<br />
Indonesia and Philippines have similarities<br />
between their banking system and our <strong>Italian</strong>.<br />
The Far East financial crisis in 1997 was<br />
a good lesson for many countries. Strong<br />
banking rules were probably one element<br />
in avoiding last year’s crisis since they were<br />
more conservative like us. The only problem<br />
generated by last year’s financial crisis was<br />
the tremendous negative effect on the ‘real’<br />
economy that affected all <strong>of</strong> us. People are<br />
loosing jobs, companies close down and<br />
banks with a very conservative policy also<br />
suffer.<br />
Nicholas Bellamy: Do you see a return to<br />
stronger market regulation?<br />
Augusto Scaglione: Yes, I think now people<br />
in different countries are scared to put money<br />
in the banks. I think central banks and governments<br />
need to apply very strong new<br />
rules in order to regulate and supervise the<br />
bank business and limit the banks in looking<br />
for risky investments. I think Italy is a good<br />
example <strong>of</strong> a well-regulated banking system<br />
From left: Mr. Nicholas Bellamy, from <strong>KPMG</strong><br />
<strong>Thai</strong>land, and Mr. Augusto Paolo Scaglione, from<br />
<strong>Intesa</strong> <strong>Sanpaolo</strong>.<br />
which avoids similar problems that happened<br />
to other countries.<br />
Nicholas Bellamy: Where do you see the opportunities<br />
for <strong>Italian</strong> companies in <strong>Thai</strong>land<br />
arising from the crisis?<br />
Augusto Scaglione: I think one <strong>of</strong> the main<br />
keys for <strong>Italian</strong> companies to find opportunities<br />
in <strong>Thai</strong>land and in the other markets after<br />
the recent crisis could be the possibility to<br />
invest in this market. They should consider<br />
assembling or manufacturing their line <strong>of</strong><br />
machineries and technologies in this market<br />
with the purpose to become competitive<br />
against foreign competitors. I think another<br />
important element is to invest in innovation<br />
and new technologies. Countries like<br />
<strong>Thai</strong>land could be an important element<br />
for several <strong>Italian</strong> companies to strengthen<br />
their business activities in the Far East. I am<br />
confident that <strong>Italian</strong> investors in <strong>Thai</strong>land<br />
can find a lot <strong>of</strong> opportunities in establishing<br />
their production line and services to cover<br />
this important region.<br />
Nicholas Bellamy: What are the risks that<br />
<strong>Italian</strong> companies should be aware <strong>of</strong>?<br />
Augusto Scaglione: In Italy 80 percent <strong>of</strong> the<br />
export is based on small-medium enterprises,<br />
mainly family owned and probably established<br />
by their grandfather. To be a small size<br />
company in the 70’s and 80’s was a winning<br />
factor. It allowed these small-medium size<br />
companies to be very flexible in production<br />
and easy to adjust to market changes and<br />
easy to manage with the local unions. Today<br />
it is a problem, because they must compete<br />
with globalisation, large international companies<br />
and a very competitive and dynamic<br />
new Asian industrialist.<br />
Nicholas Bellamy: Given the rising importance<br />
<strong>of</strong> ASEAN, and your role across the<br />
region, how do you see this impacting your<br />
customers and your business?<br />
Augusto Scaglione: The ASEAN implementation<br />
is not creating any particular problems<br />
or changes to our bank activities or strategies<br />
towards this area. I think a very important<br />
consideration is the importance for <strong>Italian</strong><br />
companies to be located with their own<br />
industrial investments in one <strong>of</strong> the ASEAN<br />
countries, like <strong>Thai</strong>land. ASEAN is representing<br />
over more than 580 million people and<br />
if we also consider the other countries that<br />
have signed the Free Trade Agreement, like<br />
Australia, New Zealand, South Korea, China<br />
and India, the total population will reach over<br />
3.5 billion people.<br />
The direct presence <strong>of</strong> <strong>Italian</strong> companies in<br />
one <strong>of</strong> the country members <strong>of</strong> ASEAN will<br />
provide a huge business opportunity to export<br />
to all these countries without particular<br />
problems with custom duties and quota.<br />
So, I’m very keen to promote to our <strong>Italian</strong><br />
costumers the potential <strong>of</strong> ASEAN for their<br />
business.<br />
Nicholas Bellamy: Last but not least, there<br />
are a large number <strong>of</strong> excellent <strong>Italian</strong><br />
restaurants in Bangkok. Do you have any<br />
favourites?<br />
Augusto Scaglione: The fact that they are<br />
so many show how easy it is for <strong>Italian</strong>s to<br />
come to <strong>Thai</strong>land to set up a business. Here,<br />
the <strong>Italian</strong>s can become partners and shareholders<br />
and they can bring a strong cooking<br />
identity to the restaurant. Besides that, I think<br />
my house is the best and I enjoy eating at<br />
home. I should open for business.<br />
Nicholas Bellamy is a Financial Services<br />
Partner in <strong>KPMG</strong> Bangkok, with clients in<br />
the Banking and Insurance sectors. A UK<br />
qualified Chartered Accountant, Nicholas<br />
has more than 17 years experience in Asia,<br />
and has been based in <strong>Thai</strong>land from 1994-<br />
2003 and currently since 2007. Contact:<br />
+66(0)26772125 or nbellamy@kpmg.co.th.<br />
The <strong>KPMG</strong> publication "Investment in <strong>Thai</strong>land"<br />
is available free <strong>of</strong> charge at the following<br />
link: http://www.kpmg.co.th/Publications/<br />
Investmentin<strong>Thai</strong>land2009.pdf<br />
Augusto Scaglione has more than 22 years<br />
experience in Far East and North America<br />
and has been based in Bangkok since 2007.<br />
Contact: +66(0)26700429 or bangkok.rep<strong>of</strong>fice@intesasanpaolo.com<br />
About <strong>KPMG</strong> <strong>Thai</strong>land<br />
<strong>KPMG</strong> in <strong>Thai</strong>land is part <strong>of</strong> a global network<br />
<strong>of</strong> pr<strong>of</strong>essional services firms providing<br />
Audit, Tax and Advisory Services. There<br />
are over 1000 pr<strong>of</strong>essionals and staff in<br />
the Bangkok <strong>of</strong>fice committed to providing<br />
clients with value adding services. The<br />
independent member firms <strong>of</strong> the <strong>KPMG</strong><br />
network operate in 140 countries and have<br />
more than 135,000 pr<strong>of</strong>essionals worldwide.<br />
http://www.kpmg.co.th<br />
About <strong>Intesa</strong> <strong>Sanpaolo</strong><br />
<strong>Intesa</strong> <strong>Sanpaolo</strong> is the leading banking<br />
group in Italy with 6,175 branches in Italy<br />
and 1,944 branches abroad serving about<br />
11.1 million customers. Augusto Scaglione’s<br />
Representative Office is in charge <strong>of</strong><br />
the market covering Brunei, the Philippines,<br />
Indonesia, Malaysia and <strong>Thai</strong>land.<br />
14 November 2009<br />
November 2009 15
Giusto+Belguardo<br />
Summit <strong>of</strong> North <strong>Italian</strong> Taste<br />
On the night <strong>of</strong> August 27th,<br />
2008, the <strong>Thai</strong>-<strong>Italian</strong> <strong>Chamber</strong><br />
<strong>of</strong> Commerce was honoured<br />
to have hosted the Charity<br />
Gala Dinner, a get together<br />
created by two celebrity chefs from the north<br />
region <strong>of</strong> Italy, Chef Fabio Colautti and Chef<br />
Marco Cammarata, are from two renowned<br />
<strong>Italian</strong> restaurants in Bangkok, Giusto and<br />
Belguardo.<br />
This initiative was also a fund raising occasion<br />
intended to provide support to the "Camillian<br />
Home for Disable Children" (CHDC), a<br />
sanctuary to disable, indigent and rejected children<br />
in Rayong, at the same time <strong>–</strong> to promote<br />
the north <strong>Italian</strong> cuisine from the two restaurants.<br />
In this occasion, all the <strong>Thai</strong>-<strong>Italian</strong> <strong>Chamber</strong> <strong>of</strong><br />
Commerce and friends <strong>of</strong> the chamber were<br />
invited to indulge in the delicious food and fine<br />
wines as well as to participate in the charity<br />
together. More than 100 kind-hearted people<br />
and those <strong>Italian</strong> cuisine lovers had made that<br />
night a wonderful experience.<br />
The dinner started with a special appetizer<br />
created by Chef Fabio. Chef Marco performed<br />
his gastronomic talent in the first course and<br />
main course and Chef Fabio closed the northern<br />
gastronomy with his gorgeous and tasty<br />
dessert.<br />
Cindy Sirinya Bishop hosted as the Master<br />
<strong>of</strong> the Ceremony and also ran the 11 vintage<br />
wines auction. The revenue from the auction<br />
went to "Camillian Home for Disable Children"<br />
(CHDC) to help children with disabilities.<br />
CHDC was established by Father Giovanni<br />
Contarin in 1994. At the end <strong>of</strong> the night 5<br />
lucky people won the SPA voucher from “Zense<br />
<strong>of</strong> Joy”, each voucher was a value <strong>of</strong> 5,000<br />
baht.<br />
Summit <strong>of</strong> North <strong>Italian</strong> Taste supported by<br />
Giusto and Belguardo closed nicely with a<br />
filled stomach and full heart <strong>of</strong> all participants.<br />
We would like to thank GFOUR for sponsoring<br />
fine wine, Italasia for Illy c<strong>of</strong>fee and Swissotel<br />
Nai Lert Park for the luxurious venue, which this<br />
fine night took place in.<br />
Above (from left): Mr. Chakrit Benedetti,<br />
Mr. Chayaporn Phronprapha, Mr. Lino Geretto,<br />
Mr. Ekkamon Hutasingh, Mr. Pichai Chirathiwat,<br />
Father Giovanni Contarin, Ms. Cindy Sirinya Bishop,<br />
and Mr. Yongyudh Teeravithayapinyo<br />
16 November 2009<br />
November 2009 17
The <strong>Italian</strong> Institute for<br />
Foreign Trade (ICE) also<br />
known as <strong>Italian</strong> Trade<br />
Commission, is the government<br />
agency entrusted with<br />
promoting trade, business<br />
opportunities and industrial<br />
co-operation between<br />
<strong>Italian</strong> and foreign companies.<br />
It operates through<br />
115 branch <strong>of</strong>fi ces in over<br />
86 countries in the world.<br />
This year <strong>Italian</strong> Trade<br />
Commission Bangkok<br />
<strong>of</strong>fi ce has organized the<br />
varieties <strong>of</strong> events and<br />
fairs, among those the<br />
most important are; the<br />
yearly event ITALIAN FESTI-<br />
VAL 2009 in co-operation<br />
with the <strong>Italian</strong> Embassy<br />
and the <strong>Thai</strong>-<strong>Italian</strong> <strong>Chamber</strong><br />
<strong>of</strong> Commerce, <strong>Italian</strong><br />
Pavilions in 3 main trade<br />
fairs in <strong>Thai</strong>land; VIV ASIA<br />
2009, TIPREX 2009 and<br />
WIRE SOUTHEAST ASIA<br />
2009 and Promotional Activities<br />
“TASTE OF ITALY” in<br />
cooperation with Central<br />
Group.<br />
The <strong>Italian</strong> Pavilion in<br />
WIRE SOUTHEAST<br />
ASIA 2009<br />
The International WIRE & CABLE<br />
Trade Fair for Southeast Asia,<br />
13 <strong>–</strong> 15 October 2009,<br />
BITEC in Bangkok, <strong>Thai</strong>land.<br />
The participation among 19 <strong>of</strong> the best wire and cable technologies<br />
manufacturers from Italy under the <strong>Italian</strong> Pavilion, which was cooperated<br />
between <strong>Italian</strong> Trade Commission (I.C.E.) and ACIMAF (<strong>Italian</strong><br />
Wire Machinery Manufacturers Association), aimed to promote wire &<br />
cable latest technologies as well as to seek to penetrate <strong>Thai</strong> Markets’ direction.<br />
Furthermore, they provided the effective solutions to <strong>Thai</strong> manufacturers and<br />
met their special requirements in order to develop <strong>Italian</strong>-<strong>Thai</strong> trade exchanges.<br />
<strong>Italian</strong> exhibitors presented in the <strong>Italian</strong> Pavilion are: CONTINUSS PROPERZI SPA., DEM<br />
COSTRUZIONI SPECIALI SRL., EUROALPHA SRL., EUROTEK SRL., GCR EURODRAW SPA.,<br />
MARIO FRIGERIO SPA., M+E MACCHINE+ENGINEERING SRL., OCN SPA., OFFICINE<br />
MECCANICHE DI LESMO SPA., OTOMEC SRL., PAN CHEMICALS SPA., PROMOSTAR SRL.,<br />
PS COSTRUZIONI MECCANICHE SRL., SAMP SPA., SAS SNC. ENGINEERING AND PLAN-<br />
NING, SCHNELL SPA., SIRIO WIRE, TKT GROUP and WELDING WIRE MACHINERIES SRL.<br />
Mr. Aphirak Kosayothin, PM Consultant greets<br />
Mr. Vincenzo Calì, <strong>Italian</strong> Trade Commissioner<br />
The <strong>Italian</strong> Pavilion<br />
in VIV ASIA 2009<br />
<strong>Italian</strong> Technology for<br />
Innovative Animal Production<br />
and Processing<br />
11-13 March 2009,<br />
BITEC in Bangkok, <strong>Thai</strong>land<br />
The <strong>Italian</strong> Trade Commission organized the <strong>Italian</strong> Pavilion in VIV ASIA 2009,<br />
the worldwide platform that connects the Asian and pacific markets in animal<br />
production and processing sectors. With a great presence <strong>of</strong> 14 <strong>Italian</strong> companies<br />
<strong>of</strong> varieties and innovative cut-edged technologies, that fit market needs.<br />
<strong>Italian</strong> exhibitors presented in the <strong>Italian</strong> Pavilion are: BARBIERI SRL, CARFED SPA, CHEMI-<br />
FARMA SPA, CODAF SRL, CORTI ZOOTECNICI SRL, DOXAL ITALIA SPA, GIGOLA &<br />
RICCARDI SRL, GIORDANO POULTRY-PLAST SPA, IZO SPA, MABRE SRL, MEDI CHIM-<br />
ICA INTERNATIONAL SRL, PORTALUPPI RUBBER INDUSTRY, SKA SPA and TREI SPA<br />
The <strong>Italian</strong><br />
Pavilion in<br />
TIPREX 2009<br />
“<strong>Thai</strong> International<br />
Plastics and Rubber<br />
Exhibition for the<br />
Indochina Region”<br />
23-26 September 2009,<br />
BITEC in Bangkok, <strong>Thai</strong>land<br />
ITALIAN TECHNOLOGY<br />
at TIPREX<br />
BITEC, Bangkok, 23 - 26 September 2009<br />
18 November 2009<br />
November 2009 19<br />
The Embassy <strong>of</strong> Italy<br />
<strong>Italian</strong> Plastics and Rubber Processing<br />
Machinery and Moulds Manufacturers<br />
Assocomaplast<br />
ITALIAN PLASTICS AND RUBBER<br />
PROCESSING MACHINERY AND MOULDS<br />
MANUFACTURERS’ ASSOCIATION<br />
The <strong>Italian</strong> Ambassador to <strong>Thai</strong>land H.E. Mr. Michelangelo Pipan and<br />
Mr. Vincenzo Calì at the opening ceremony <strong>of</strong> <strong>Italian</strong> Pavilion Tiprex 2009<br />
TIPREX 2009 returned to <strong>Thai</strong>land in 2009 introducing<br />
the latest in cutting-edge processing solutions, technologies<br />
and products. It is considered as the key avenue for<br />
international suppliers in the plastics and rubber industries<br />
to extend their reach into the growing and increasingly<br />
important <strong>Thai</strong> and Indochina markets.<br />
The <strong>Italian</strong> Trade Commission, Bangkok, organized the <strong>Italian</strong><br />
Pavilion in TIPREX 2009. All visitors had an opportunity to find 8<br />
among the best <strong>Italian</strong> manufacturers <strong>of</strong> plastic and rubber processing<br />
machinery and moulds with a wide range <strong>of</strong> new products<br />
and solutions for <strong>Thai</strong> and Indochina plastic and rubber sectors<br />
that are playing significant roles in elevating the manufacturing<br />
and industrial sectors to the next level.<br />
<strong>Italian</strong> exhibitors presented in the <strong>Italian</strong> Pavilion are: BAUSANO & FIGLI<br />
SPA, CACCIA ENGINEERING SRL., CMG-MAM SRL., GAP SRL., ICMA<br />
SAN GIORGIO SPA., IPM SNC., MORETTO SPA. and VISMEC SRL.<br />
The <strong>Italian</strong> Ambassador to <strong>Thai</strong>land H.E. Mr. Michelangelo Pipan and<br />
madame, Mr. Vincenzo Calì and madame, Mr. Marco Midolo, Counsellor<br />
(Commercial), Embassy <strong>of</strong> Italy, and Mr. Vanchai Chirathivat, Chairman<br />
Central Group <strong>of</strong> companies at the opening ceremony <strong>of</strong> “Taste <strong>of</strong> Italy”<br />
TASTE OF ITALY<br />
“AMO L’ITALIA”<br />
30 September <strong>–</strong> 27 October 2009<br />
The objectives <strong>of</strong> this promotional event are to increase the<br />
sales <strong>of</strong> <strong>Italian</strong> Product, to promote and to introduce new<br />
<strong>Italian</strong> food, and non-food products to <strong>Thai</strong> customers,<br />
and to expand the knowledge <strong>of</strong> existing products in the<br />
<strong>Thai</strong> market and to achieve these objectives, the <strong>Italian</strong><br />
Trade Commission <strong>–</strong> Bangkok Office and Central Food Retail<br />
Co., Ltd. organized 28 days promotion <strong>of</strong> food and non-food<br />
products in 2009.<br />
For more information regarding business opportunity and<br />
industrial co-operation please contact: <strong>Italian</strong> Trade Commission<br />
Bangkok Office 14/B Floor, Bubhajit Bldg.,20 North Sathorn Rd<br />
Silom, Bangrak, Bangkok 10500 T +66 2 633 8491-3 F +66<br />
2 633 8494 Bangkok@ice.it www.italtrade.com/muangthai
Paul McGinley and Pablo Larrazabal<br />
Yuta Ikeda joins 18-year-old golf sensation Ryo<br />
Ishikawa in Asian Team<br />
Only a few weeks after the dust<br />
settles on this year’s pr<strong>of</strong>essional<br />
golf season, one <strong>of</strong> the<br />
sports fastest growing championships<br />
will tee <strong>of</strong>f in the lush<br />
surroundings <strong>of</strong> the exclusive Amata Spring<br />
Country Club in the beautiful seaside province<br />
<strong>of</strong> Chonburi, <strong>Thai</strong>land. The best pr<strong>of</strong>essional<br />
golfers from the continents <strong>of</strong> Europe and Asia<br />
will come together on 8-10 January 2010 for<br />
the annual continental clash which showcases<br />
all the passion and pressure typical <strong>of</strong> team<br />
golf.<br />
The Royal Trophy golf championship originated<br />
from the legendary Severiano Ballesteros’<br />
vision and fervent passion for the Ryder Cup.<br />
The five-time Major winner intended to extend<br />
to the Asian continent the same golf growth<br />
impetus the Ryder Cup delivered for Europe in<br />
the 1980s and 1990s. But it was His Majesty<br />
the King <strong>of</strong> <strong>Thai</strong>land’s most gracious donation<br />
<strong>of</strong> the sixteen-kilogram solid-silver Royal Trophy<br />
which would royally christen the Championship<br />
and perpetually bind to it the <strong>Thai</strong> heritage.<br />
Led by Ballesteros himself as Captain,<br />
Europe prevailed in the Championship’s initial<br />
two encounters. But in the third edition <strong>of</strong> the<br />
Royal Trophy, Asian sport sealed a colossal<br />
conquest with Asian Team Captain Naomichi<br />
‘Joe’ Ozaki leading the continent to prevail<br />
over the Europeans by a score <strong>of</strong> 10-6. The tremendous<br />
victory was earned with the rapturous<br />
support <strong>of</strong> over 40,000 passionate spectators<br />
and established Asia as a significant contender<br />
in world golf.<br />
Japanese golfing giant Ozaki remains as<br />
Captain and will lead Asia in the quest for a<br />
Asian Team Fans<br />
A Royal Date for<br />
Europe and Asia<br />
colossal second consecutive victory over the<br />
Europeans. He has already nominated some <strong>of</strong><br />
the continent’s premier golf talent for the monumental<br />
task including <strong>Thai</strong>land’s Thongchai<br />
Jaidee and Prayad Marksaeng and Japan’s<br />
Ryo Ishikawa and Yuta Ikeda.<br />
“We are determined to keep the Royal<br />
Trophy in Asia. We will do our utmost to defeat<br />
Europe in Asian home ground for the second<br />
consecutive time,” said Ozaki.<br />
“The Europeans can be sure that we will<br />
fight very hard to defeat them again. The Royal<br />
Trophy is very meaningful to all <strong>of</strong> us Asians,<br />
and the Europeans can be certain that we<br />
will do all we can to keep the Trophy away<br />
from them,” warned a determined Prayad<br />
Marksaeng, who together with partner Jaidee<br />
secured a record three points each for Asia in<br />
the Trophy’s previous edition.<br />
“To play for the Asian Continent is definitely<br />
something <strong>of</strong> the greatest significance and it is<br />
with tremendous pride that I will wear our Asian<br />
uniform,” said golf phenomenon Ishikawa,<br />
already the winner <strong>of</strong> a remarkable four Japan<br />
Tour titles in 2009.<br />
“Last time we had tremendous support from<br />
the fans and the atmosphere was really electrifying.<br />
We will fight hard and compete fiercely to<br />
win the Royal Trophy again and I hope all the<br />
fans will come out once again and support our<br />
Asian effort. We have a tough job ahead but<br />
I am committed to getting it done,” concluded<br />
Ishikawa, also known as the ‘Shy Prince’ as<br />
a result <strong>of</strong> his ‘good looks’ and unassuming<br />
demeanor.<br />
Three-time Open Championship winner<br />
Ballesteros intends to lead the European challenge<br />
himself. The two-time Masters champion<br />
is presently constructing what is certain to be<br />
a fantastically strong European side.<br />
“Europe and Asia coming together to compete<br />
for the Royal Trophy is very significant and<br />
this is a Competition that means a lot to me,”<br />
stated the European golfing legend.<br />
“Seve Ballesteros making a return to lead<br />
Europe in the fourth edition <strong>of</strong> the Royal Trophy<br />
will be extremely meaningful. Seve has been a<br />
great source <strong>of</strong> inspiration for so many throughout<br />
his remarkable career. It is difficult to put<br />
into words how much Seve’s return to the Royal<br />
Trophy would mean to sports fans all around<br />
the world,” said Royal Trophy spokesperson<br />
Lincoln Venancio.<br />
“We are certain to have record-breaking<br />
galleries and an unbelievable atmosphere<br />
at the next edition <strong>of</strong> the Championship. All<br />
infrastructure is being prepared for the largest<br />
spectator galleries to ever attend a golf tournament<br />
anywhere in Asia and to establish a most<br />
enjoyable experience for the spectators and<br />
patrons,” added Venancio.<br />
The fourth edition <strong>of</strong> the Royal Trophy will<br />
be played on 8-10 January 2010 and will feature<br />
a series <strong>of</strong> sixteen matches: four foursomes,<br />
four four-ball and eight singles. Stewardship<br />
<strong>of</strong> the perpetual Royal Trophy is the principal<br />
award for the winning continent.<br />
The Royal Trophy, played during <strong>Thai</strong>land’s<br />
most pleasant weather conditions, will be<br />
staged at the members-only 7,470-yard Amata<br />
Spring layout, only a forty-five-minute drive from<br />
Bangkok and a fifty-minute ride from Pattaya.<br />
The Championship <strong>of</strong>fers visitors a compelling<br />
opportunity to combine playing some <strong>of</strong> the<br />
many outstanding golf courses located in the region,<br />
witnessing team match-play pr<strong>of</strong>essional<br />
golf <strong>of</strong> the highest standard and supporting<br />
Asia or Europe respectively in their efforts to<br />
win the Royal Trophy.<br />
Visit www.TheRoyalTrophy.com<br />
For further information, please contact:<br />
<strong>Thai</strong>land<br />
Tel: +662 651 9499 Fax: +662 651 9498<br />
Hong Kong<br />
Tel: +852 2834 0060 Fax: +852 2838 8593<br />
Ms Doris Chang<br />
Mobile : +66 846 939 392 (<strong>Thai</strong>land mobile)<br />
Mobile : +852 9046 2571 (Hong Kong mobile)<br />
Email: doris@eg-rt.com<br />
20 November 2009<br />
November 2009 21
<strong>Italian</strong> Festival<br />
2009<br />
May-July 2009<br />
A special culturalcommercial<br />
event,<br />
'<strong>Italian</strong> Festival<br />
2009' celebrated<br />
the 140-year-old<br />
relationship between<br />
<strong>Thai</strong>land and Italy<br />
The festival, organized by<br />
the <strong>Italian</strong> Embassy and<br />
the <strong>Italian</strong> Trade Commission<br />
in cooperation with<br />
the <strong>Thai</strong>-<strong>Italian</strong> <strong>Chamber</strong><br />
<strong>of</strong> Commerce, took place around<br />
Bangkok and aimed to strengthen<br />
ties between <strong>Thai</strong>land and Italy.<br />
<strong>Italian</strong> Festival in <strong>Thai</strong>land<br />
has been held yearly from 2002<br />
to present throughout Bangkok<br />
between May and July which also<br />
marks the annual celebration <strong>of</strong><br />
Italy’s National Day on the 2nd<br />
<strong>of</strong> June.<br />
This year, the festival included<br />
a wide range <strong>of</strong> activities, <strong>of</strong>fering<br />
a special glimpse <strong>of</strong> <strong>Italian</strong> culture<br />
and lifestyle. The objectives were<br />
to promote <strong>Italian</strong> culture and trade<br />
cooperation between Italy and<br />
<strong>Thai</strong>land in food and beverage<br />
including other sectors. It also<br />
aimed to enhance the relationship<br />
between Italy and <strong>Thai</strong>land, which<br />
has been lasting for more than<br />
140 years.<br />
Thanks to the contribution <strong>of</strong><br />
many local partners, the program<br />
brought "The best <strong>of</strong> Italy” to town<br />
such as “<strong>Italian</strong> Culinary weeks”<br />
<strong>–</strong> The Excellence <strong>of</strong> <strong>Italian</strong> Cuisine<br />
the superb <strong>Italian</strong> food festival<br />
with special recipes by renowned<br />
<strong>Italian</strong> chefs from 8 leading restaurants<br />
in Bangkok and Hua Hin.<br />
Music from the Cinema Great<br />
Artists 2009 Concerto by Nello<br />
Salza’s quintet, the concert by<br />
M° Nello Salza Ensemble that<br />
evoked the most significant <strong>Italian</strong><br />
film discography. <strong>Italian</strong> Film<br />
Festival with a variety <strong>of</strong> 19 films<br />
within a week! <strong>Italian</strong> Espresso<br />
Culture “Lavazza” organized a<br />
workshop that focused on <strong>Italian</strong><br />
culture and c<strong>of</strong>fee, what is the real<br />
<strong>Italian</strong> espresso and cappuccino<br />
and how to make them. PIAZZA<br />
ITALIA (<strong>Italian</strong> Square) by <strong>Italian</strong><br />
Fine Wines. The Fashion Hall <strong>of</strong><br />
Emporium was transformed into<br />
an <strong>Italian</strong> Piazza with consumer<br />
products on display! The Weeks<br />
<strong>of</strong> <strong>Italian</strong> Food, Wine and Consumer<br />
Goods Promotion in collaboration<br />
with The Mall Group.<br />
The Mall Group, the Embassy <strong>of</strong><br />
Italy and the <strong>Italian</strong> Trade Commission<br />
jointly presented '<strong>Italian</strong> Festa'<br />
for another year with a promotion<br />
<strong>of</strong> <strong>Italian</strong> products, lifestyle and culture<br />
during which everyone could<br />
experience exquisite <strong>Italian</strong> cuisine<br />
and other specially imported products.<br />
International Symposium<br />
“140 Years <strong>of</strong> <strong>Thai</strong>-<strong>Italian</strong> Relations”<br />
In celebration <strong>of</strong> 140 years<br />
<strong>of</strong> <strong>Thai</strong>-<strong>Italian</strong> Relations, the Faculty<br />
<strong>of</strong> Arts, Chulalongkorn University<br />
in collaboration with the International<br />
Institute for Advanced Asian<br />
Studies (CESMEO, Turin), the <strong>Italian</strong><br />
Embassy in Bangkok and the<br />
Royal <strong>Thai</strong> Embassy in Rome held<br />
an International Symposium, focusing<br />
on <strong>Italian</strong> language, literature<br />
and culture, as well as the history<br />
<strong>of</strong> relations between the two<br />
countries. ‘Primavere del Bianco’<br />
(Springs in White) Art Exhibition.<br />
Primavere del Bianco presented<br />
works <strong>of</strong> art with the focus on the<br />
theme <strong>of</strong> “white” colour. <strong>And</strong> many<br />
more…<br />
More information:<br />
www.italianfestivalthailand.com<br />
From right to left: Mr. Lino Geretto (Vice President <strong>of</strong> the <strong>Thai</strong>-<strong>Italian</strong> <strong>Chamber</strong><br />
<strong>of</strong> Commerce), Mr. Mario Moretti Polegato (President <strong>of</strong> Geox), and Mr. Romeo<br />
Romei (Director <strong>of</strong> the <strong>Thai</strong>-<strong>Italian</strong> <strong>Chamber</strong> <strong>of</strong> Commerce).<br />
Italy’s<br />
puts Geox<br />
best foot forward<br />
in Asia<br />
The business <strong>of</strong> Geox has grown very well in Asia if<br />
compared with other parts <strong>of</strong> the world, where the<br />
recession has bigger effects on the Geox’s sells,<br />
said Mario Moretti Polegato, president <strong>of</strong> Geox in<br />
occasion <strong>of</strong> last business briefing.<br />
The economic downturn will benefit Geox because in these<br />
tough times, customers will look for quality products with<br />
fashion and comfort content, Mario Moretti Polegato,<br />
president <strong>of</strong> Geox said, adding that the company had<br />
international patents that protected it in more than 100<br />
countries. With this actual situation Geox, the <strong>Italian</strong> footwear brand<br />
known internationally for the Breathing shoes, expects to double<br />
the sales in the Asia Pacific area, and <strong>Thai</strong>land will be a significant<br />
part <strong>of</strong> it.<br />
Today Asia area represent only 3% <strong>of</strong> the sells for the <strong>Italian</strong> company<br />
but the goal for this year is to reach the 5% and by the 2010<br />
double it; for make this possible Geox is launching new products lines,<br />
new marketing campaign and store concepts. The company sees Asia<br />
like a huge potential market because the number <strong>of</strong> middle-income<br />
customers is increasing as like the quality <strong>of</strong> the life.<br />
"Though there are political problem, we are optimistic about <strong>Thai</strong>land,<br />
where the demand comes from both local people and tourists.<br />
Political problems take place in every country, even Italy. But we are<br />
confident we will continue our businesses," he said.<br />
Source: Bangkok Post October 5, 2009<br />
Dante Alighieri<br />
Association, the promoter <strong>of</strong><br />
<strong>Italian</strong> culture and language<br />
The Dante Alighieri Association is a non-pr<strong>of</strong>it organization<br />
<strong>of</strong> volunteers and it’s one <strong>of</strong> Bangkok’s most successful cultural<br />
associations helping to foster and enhance the local<br />
community’s longstanding love affair with <strong>Italian</strong> language<br />
and culture.<br />
Its operating funds are derived from membership fees and promoted<br />
event revenues.<br />
The Association takes its name from Dante Alighieri (1265-1321),<br />
that is the reputed father <strong>of</strong> the modern <strong>Italian</strong> language, author <strong>of</strong> the<br />
Divine Comedy and generally considered to be one <strong>of</strong> the greatest<br />
<strong>Italian</strong> poets and writer <strong>of</strong> the <strong>Italian</strong> vernacular. For this reason,<br />
Dante was chosen to be the figurehead for a group <strong>of</strong> association<br />
around the world, with the desire to promote <strong>Italian</strong> language and<br />
culture.<br />
In order to promote the <strong>Italian</strong> language and culture throughout<br />
the world, La Dante Bangkok organizes <strong>Italian</strong> language courses<br />
and cultural events.<br />
The annual program include:<br />
<strong>Italian</strong> language COURSES for children and adults.<br />
Member GET-TOGETHERS every month to watch <strong>Italian</strong> movies<br />
with English subtitles at DC Consulting, 22 Floor, Amarin Plaza<br />
(Chitlom skytrain station).<br />
A program <strong>of</strong> ASSOCIATION DINNERS at excellent <strong>Italian</strong><br />
restaurants in Bangkok, at special prices.<br />
One guided TOURS <strong>of</strong> Bangkok mansions and monuments<br />
designed and built by <strong>Italian</strong> architects and artists. These tours<br />
have also been very successful.<br />
The next year a TRIP to ITALY in the footsteps <strong>of</strong><br />
King Rama V.<br />
The GIORNALINO, the periodical that keeps members informed<br />
<strong>of</strong> La Dante activities<br />
SPECIAL EVENTS, e.g., shows and concerts, in cooperation with<br />
the Embassy <strong>of</strong> Italy and others organizations.<br />
For contacting us : Email: dantebangkok@hotmail.com<br />
22 November 2009<br />
November 2009 23
TICC ACTIVITIES<br />
Get Together at Barsu<br />
Sheraton Grande Sukhumvit, 23rd July 2009<br />
n Thursday 23rd July 2009, our get-together networking<br />
event was held at Barsu, Sheraton Grande Sukhumvit.<br />
We would like to thank Italasia (the wine sponsor) for<br />
their generous support. In this occasion, we introduced<br />
3 new members; Narai Phand Co., Ltd., Star Marine<br />
Engineering Co., Ltd. and Oceanic Management Co., Ltd.<br />
For this event, the guest speaker was Mr. Martin Klose, a partner<br />
with Rödl & Partner and a German qualified law attorney. We are<br />
hoping that this event will contribute to establish positive business<br />
connections.<br />
(From left to right) Mr. Eugenio Collavini, Mr. Lino Geretto, Mr. Rene<br />
Okanovic, Mr. Ekkamon Hutasingh and Mr. Felice Maffei.<br />
TICC’s new member, Star Marine Engineering Co., Ltd., Mr. Bunchong<br />
Kunuchit.<br />
TICC’s new member, Narai Phand Co., Ltd. , Mrs. Yuvanit Pisantanakul.<br />
TICC’s new member, Oceanic Management Co., Ltd., Mr. Patrick Catallani.<br />
Seminar on "Packaging<br />
Development for <strong>Italian</strong><br />
Market”<br />
21st September 2009<br />
n Monday 21st September 2009, OSMEP, in collaboration<br />
with the <strong>Thai</strong>-<strong>Italian</strong> <strong>Chamber</strong> <strong>of</strong> Commerce,<br />
hosted a Seminar on "Packaging Development for<br />
<strong>Italian</strong> Market" at Queen Sirikit National Convention<br />
Center.<br />
In this event, a brief presentation focusing on the development<br />
<strong>of</strong> <strong>Thai</strong> product packaging to exploit <strong>Italian</strong> market was held. The<br />
guest speakers were Dr. Schwin Dhammanungune, an expert in<br />
management and business consultant, Mr. Massimo Zucchi, well<br />
known designer and consultant for Rolex, and Mr. Guido Traverso<br />
Guicciardi, Business Advisor with a long experience in Accenture,<br />
Italy.<br />
Mr. Guido Traverso Guicciardi, Mr. Ekkamon Hutasingh, Mr. Massimo<br />
Zucchi and Dr. Schwin Dhammanungune. (From left to right)<br />
The TICC<br />
Welcomes Italy’s<br />
New Ambassador<br />
17th September 2009<br />
n Thursday 17th September<br />
2009, the <strong>Thai</strong>-<strong>Italian</strong><br />
<strong>Chamber</strong> <strong>of</strong> Commerce<br />
hosted a welcome reception<br />
for the new Ambassador<br />
<strong>of</strong> Italy in <strong>Thai</strong>land, His Excellency<br />
Michelangelo Pipan, at one <strong>of</strong> the most<br />
renowned <strong>Italian</strong> restaurants in Bangkok,<br />
the “Giusto Restaurant”.<br />
We would like to thank all members<br />
<strong>of</strong> the <strong>Thai</strong>-<strong>Italian</strong> <strong>Chamber</strong> <strong>of</strong> Commerce<br />
and guests, including Mr. Marco Midolo,<br />
the Counsellor (Commercial) <strong>of</strong> the <strong>Italian</strong><br />
Embassy, Mr. Vincenzo Calì, the <strong>Italian</strong><br />
Trade Commission and the TICC’s directors,<br />
who came out on this wonderful evening.<br />
Additionally, the <strong>Chamber</strong> wishes to<br />
thank Italasia and Collavini (wine sponsor)<br />
and also the Giusto Restaurant (catering<br />
and venue sponsor) for their generous<br />
support.<br />
For this occasion, world famous <strong>Italian</strong><br />
brands like Ducati, Ferrari and Lamborghini<br />
showcased <strong>of</strong> their luxury and sport<br />
cars and motorbikes at the restaurant. H.E. Michelangelo Pipan and Mrs. Pipan taking group photo with the Board <strong>of</strong> Directors <strong>of</strong> the <strong>Thai</strong>-<br />
<strong>Italian</strong> <strong>Chamber</strong> <strong>of</strong> Commerce, Secretary General <strong>of</strong> TICC , Mr. Sandro Zanello and the <strong>Italian</strong> Trade<br />
Commissioner, Mr. Vincenzo Calì.<br />
Parma Ham and the <strong>Italian</strong> GI Protection in <strong>Thai</strong>land<br />
15th October 2009<br />
n Thursday 15th October 2009, the <strong>Thai</strong>-<strong>Italian</strong><br />
<strong>Chamber</strong> <strong>of</strong> Commerce hosted a networking<br />
lunch at Saladaeng Room, the Dusit Thani Hotel.<br />
We thank Eur<strong>of</strong>ood for providing delicious<br />
Parma Ham to the event.<br />
For this occasion, Mr. Stephane Passeri, our guest<br />
speaker, examined the landscape <strong>of</strong> intellectual property<br />
law in Europe and <strong>Thai</strong>land and described the case history<br />
<strong>of</strong> Parma Ham.<br />
Mr. Pierre Nicou, Mr. Stephane Passeri (the speaker) and<br />
Mr. Yongyudh Teeravithayapinyo. (From left to right)<br />
Mr. Giuseppe Zigrino, Mr. Pichai<br />
Chirathivat, H.E. Michelangelo<br />
Pipan, Mrs. Pipan, Mr.<br />
Ekkamon Hutasingh, Mr. Lino<br />
Geretto and Mr. Yongyudh<br />
Teeravithayapinyo (From left<br />
to right).<br />
TICC Board <strong>of</strong> Directors and Department <strong>of</strong> Intellectual Property (DIP): Mr. Yongyudh<br />
Teeravithayapinyo, Mrs. Ramida Hutasingh, Mrs. Pajchima Tanasanti (DIP), Mr.<br />
Ekkamon Hutasingh, Ms. Urawee Ngowroongrueng (DIP) and Ms. Thitinuntana<br />
Tonsrisakul (DIP). (From left to right)<br />
24<br />
November 2009<br />
November 2009 25
Mosquito<br />
Borne Diseases<br />
Mosquitoes have been on<br />
the planet longer than man<br />
and have come to regard<br />
us as an attractive “all you<br />
can eat” buffet. They really<br />
don’t mean us any harm;<br />
there is no grand plan to<br />
take over the planet, it<br />
is just that now and then<br />
they like a little feed <strong>of</strong><br />
blood. It is not even all the<br />
mosquitoes that are after<br />
us, only the older ones<br />
and, you may be surprised<br />
to learn, only the females.<br />
By Dr Michael Moreton *)<br />
Unfortunately the mosquitoes carry<br />
some rather nasty parasites and<br />
viruses in their bodies. They have<br />
been clever and have adapted so<br />
that they do not suffer from these<br />
diseases but they do pass them on to us when<br />
they bite. There is little reaction to the first bite<br />
and it may be quite painless; with more bites<br />
the sensitivity <strong>of</strong> the body increases and an itchy<br />
red hive may appear after a few minutes.<br />
When the female mosquito bites in order<br />
to obtain blood, she also injects saliva and<br />
an anti-coagulant into the blood stream; the<br />
saliva may contain parasites and viruses that<br />
can cause illnesses. It was as recently as<br />
the 1890s that it was discovered by work in<br />
Calcutta, Cuba and Panama that the mosquito<br />
was responsible for spreading Yellow Fever<br />
and Malaria. The heroes who made this<br />
discovery were Sir Ronald Ross who when<br />
working in Calcutta proved that mosquitoes<br />
were the transmitters and Dr Walter Reed <strong>of</strong><br />
the US Army Medical Corps who used this<br />
information in Panama to protect the workers;<br />
without his work it is unlikely that the Panama<br />
Canal could have been built.<br />
*) Dr Michael Moreton is the International Medical Coordinator at<br />
the Bangkok Hospital. Email: Moreton@bgh.co.th<br />
About 700 million people annually, mostly<br />
in Africa, Asia, South and Central America,<br />
suffer from mosquito-borne diseases resulting in<br />
two to three million deaths, the majority <strong>of</strong> them<br />
being young children in Sub-Saharan Africa.<br />
Malaria: Anopheles<br />
The word Malaria comes from <strong>Italian</strong> and<br />
means bad air. Before Dr Reed’s work it was<br />
thought that the disease was caused by bad<br />
elements in the air. We now know that the<br />
disease is caused by a single cell parasite the<br />
Plasmodium; <strong>of</strong> which there are five varieties,<br />
the most serious being the Plasmodium falciparum.<br />
This is usually carried by an Anopheles<br />
mosquito that has acquired the parasite by<br />
biting an infected person. About a week later,<br />
when the mosquito enjoys another meal <strong>of</strong><br />
human blood, the parasite is injected into that<br />
new victim. The Anopheles likes to feed at dusk<br />
and dawn and this feature is useful in designing<br />
protection programs. It is also predominantly<br />
a rural disease but it does occur in cities too,<br />
probably because the mosquito finds more suitable<br />
breeding places in country areas: ponds,<br />
swamps and other pools <strong>of</strong> stagnant water.<br />
The parasite multiplies in the patient’s body<br />
and symptoms start to appear about 6-12 days<br />
after infection. Fever, chills, nausea, muscular<br />
and joint pain, shortness <strong>of</strong> breath and rapid<br />
pulse are typical symptoms.<br />
The classical symptoms <strong>of</strong> Malaria are<br />
the cyclical occurrence <strong>of</strong> sudden coldness,<br />
followed by rigor and fever and sweating for<br />
several hours. Coma, convulsions and neurological<br />
complication may occur. In severe<br />
cases, kidney failure may result in blood being<br />
passed in the urine - one <strong>of</strong> the old names for<br />
the disease was Black-water Fever.<br />
Even with excellent medical care a 20%<br />
death rate can occur; without it, the death rate<br />
may be much higher even more. Following the<br />
initial attack, patients may suffer from Chronic<br />
Malaria where the disease returns months or<br />
years after the initial attack. The parasite can<br />
hide in the liver for many years and come out<br />
to cause a new attack. The longest recorded<br />
period between the initial attack and a recurrence<br />
is thirty years!<br />
Since Charles Laveran first visualized the<br />
malaria parasite in the blood in 1880, microscopic<br />
examination <strong>of</strong> the blood has been the<br />
most reliable method <strong>of</strong> diagnosis, but in recent<br />
years more sophisticated lab tests have been<br />
developed which can give a rapid diagnosis.<br />
In areas where even simple blood tests are<br />
not available the diagnosis is made from the<br />
history and physical examination; this is not<br />
satisfactory and many false positive and false<br />
negative diagnoses are made if laboratory<br />
services are not available.<br />
Treatment is difficult and this is made more<br />
so by the parasite evolving and acquiring<br />
immunity to each new drug. The Spanish<br />
colonizers <strong>of</strong> South America learned from the<br />
native people <strong>of</strong> Peru <strong>of</strong> a “wonder drug’ for the<br />
treatment and prevention <strong>of</strong> Malaria. Quinine<br />
is extracted from the bark <strong>of</strong> the Cichona tree<br />
and this medication, known as Jesuits Bark, was<br />
used for over three hundred and is still being<br />
used in some situations. Modern drugs have<br />
been developed and the choice depends on<br />
the individual patients symptoms and the location<br />
<strong>of</strong> the patient as drug resistance differs<br />
from place to place.<br />
Prophylactic use <strong>of</strong> drugs<br />
controversial<br />
The prophylactic use <strong>of</strong> drugs, patients taking<br />
medication before going to visit an area in<br />
which malaria is endemic, is controversial.<br />
They have to be started before the risk <strong>of</strong><br />
exposure and continue for up to four weeks<br />
afterwards, they can sometimes cause serious<br />
side-effects and are subject to the problem <strong>of</strong><br />
resistant strains.<br />
In the days <strong>of</strong> the British Empire, the colonizers<br />
all had to take a dose <strong>of</strong> Quinine every<br />
night. Quinine is very bitter, so to make it more<br />
palatable they added a little Gin, soda water<br />
and lemon, which is the origin <strong>of</strong> the Gin and<br />
Tonic.<br />
Visitors to endemic regions are encouraged<br />
to take steps to avoid being bitten. Suitable<br />
clothing with arms, legs and neck being covered<br />
are ideal; special care should be taken<br />
at night. Skin preparations either in cream or<br />
spray form should be applied to all exposed<br />
skin. Preparations containing DEET are very<br />
effective.<br />
The use <strong>of</strong> mosquito netting at night is es-<br />
sential if the bedroom is not closed from the<br />
outside air. Modern netting is impregnated with<br />
anti-mosquito chemicals that can increase the<br />
protection.<br />
Mosquitoes breed in stagnant water so<br />
draining swamps and flooded areas has<br />
helped enormously. DDT was used extensively<br />
for many years but the health hazard and<br />
other environmental risks <strong>of</strong> this chemical have<br />
almost eliminated its use. Other less hazardous<br />
chemicals have been developed but some<br />
public health authorities still feel that DDT has<br />
a useful role to play.<br />
No effective vaccine has yet been produced<br />
but we may be getting close. The Bill<br />
Gates Foundation is financing a project in<br />
which researchers have expressed confidence<br />
that they will produce a vaccine within the next<br />
few years.<br />
Yellow Fever: Aedes<br />
Yellow fever is an acute viral disease transmitted<br />
by the Aedes aegypti mosquito. “Yellow”<br />
refers to the jaundice that is quite common in<br />
sufferers. There have been many devastating<br />
epidemics in history; Philadelphia in 1793<br />
when over 10,000 died; New Orleans in<br />
1853 when 8000 died; the French Army in<br />
Haiti in 1802 when an army <strong>of</strong> 40,000 men<br />
was decimated and thus changed the history<br />
<strong>of</strong> the region.<br />
Yellow Fever begins suddenly about three<br />
to five days after being bitten. In mild cases<br />
there may be only fever and headache but<br />
within twenty four hours 15% <strong>of</strong> the patients will<br />
develop chills, back pain, extreme prostration<br />
and bleeding into the skin. Most recover but<br />
some will die. There is no effective treatment<br />
for this disease but there is good news; there is<br />
a good vaccine against this disease. Extensive<br />
public health programs in endemic regions<br />
have helped control this disease.<br />
Dengue Fever: Aedes<br />
This is another disease spread by the Aedes<br />
aegypti mosquito. This mosquito, unlike the<br />
malaria types is a day feeder and is also present<br />
in urban as well as rural regions. Dengue<br />
is present in many tropical countries; a recent<br />
outbreak in Australia, caused several hundred<br />
cases. The World Health Organization (WHO)<br />
estimates that worldwide there are 50 million<br />
cases a year. It is caused by a virus in the<br />
Flavivridae family. There are four types <strong>of</strong> this<br />
virus and each one causes a slightly different<br />
disease. Contracting and developing antibodies<br />
to one, unfortunately, does not protect you<br />
from the others.<br />
The disease presents with a sudden onset <strong>of</strong><br />
fever, headaches, severe muscle and joint pain.<br />
An old name for the disease was Breakbone<br />
Fever because <strong>of</strong> this terrible pain. There may<br />
also be abdominal pain, nausea, vomiting<br />
and diarrhea. One <strong>of</strong> the worrying features<br />
is that there are changes in the blood which<br />
makes the blood less able to clot and leads to<br />
spontaneous bleeding. This causes a typical<br />
rash, caused by many small hemorrhages underneath<br />
the skin. If the disease should become<br />
severe internal bleeding may occur, then it is<br />
classified as Dengue Hemorrhagic Fever, a<br />
much more serious disease.<br />
There is no specific treatment for the<br />
disease; dehydration can be a problem and<br />
intra-venous fluids are given to prevent this from<br />
occurring. Careful observation <strong>of</strong> the platelet<br />
count is needed and the patient nursed with<br />
care to avoid any trauma; only very rarely is<br />
a blood or platelet transfusion necessary.<br />
The four types <strong>of</strong> Dengue mean that one<br />
attack may not give protection from another<br />
variety, in fact an attack by a second variety<br />
may be more severe and is more likely to lead<br />
to Hemorrhagic Fever than the first. It is as if<br />
the immune system is fooled into believing that<br />
it has antibodies to this new invader when it<br />
doesn’t.<br />
Work is being done produce a vaccine for<br />
the four types and there are reasons to believe<br />
that one will be available within a few years.<br />
Precautions are similar to those for Malaria,<br />
mosquito control and personal mosquito protection.<br />
It should be remembered that this mosquito<br />
is a day feeder.<br />
Japanese Encephalitis: Culex<br />
This disease is most prevalent in Southeast Asia.<br />
The JE virus is a member <strong>of</strong> the Flavividae Family<br />
and is carried by the Culex mosquito, whose<br />
natural home is in rice fields. It is most prevalent<br />
in rural area but cases are seen even in urban<br />
areas. Most infections are asymptomatic or<br />
mild and it is estimated that only 1 in 200<br />
cases develop into encephalitis.<br />
After a few days <strong>of</strong> non-specific fever<br />
symptoms the patient may start to show neurological<br />
signs: neck rigidity, numbness, and<br />
convulsions.<br />
A vaccine was developed over fifty yeas<br />
ago and has been found to be very effective.<br />
Anyone traveling extensively in Asia, particularly<br />
to country areas is encouraged to have<br />
this injection.<br />
Bangkok Hospital expertise<br />
Avoiding being bitten is the priority in preventing<br />
any <strong>of</strong> these diseases. The development<br />
<strong>of</strong> fine mesh window screens in the nineteenth<br />
century was probably the most significant step<br />
in defending us against the mosquito.<br />
The application <strong>of</strong> a DEET cream or spray before<br />
leaving home is <strong>of</strong> the greatest importance;<br />
it should also be reapplied every few hours.<br />
The Travel Medicine Clinic at the Bangkok<br />
Hospital is staffed by doctors able to provide<br />
information and advice to patients planning<br />
trips in Asia or to other parts <strong>of</strong> the world where<br />
these diseases are a problem. The doctors<br />
can provide advice on prophylaxis against<br />
Malaria and recommend vaccines that you<br />
may need.<br />
Mosquito repellents?<br />
How could we ever live<br />
without them?!<br />
Screen doors, and insect window<br />
screens have greatly reduced the<br />
mosquito exposure to mosquitos in<br />
our homes.<br />
Mosquito bed nets are essential in<br />
bungalows in places like Cambodia<br />
- and then they are also decorative.<br />
26 November 2009<br />
November 2009 27
TRADE SHOW<br />
International Trade Fairs in Italy (December 2009- March 2010)<br />
In Italy Exhibition Detail Date Venue/Website<br />
L’ARTIGIANO IN FIERA 13th International Crafts Selling Exhibition 5-13 Dec 2009 Fiera Milano-RHO<br />
www.artigianoinfiera.it<br />
MACEF International Home Show 15-18 Jan 2010 Fiera Milano<br />
www.macef.com<br />
MADE expo The International Exhibition for Projects,<br />
Architecture and Building<br />
MIPEL International Showcase <strong>of</strong> Leather Goods and<br />
Accessories<br />
3 <strong>–</strong> 6 Feb 2010 Fiera Milano-RHO<br />
www.madeexpo.it<br />
2-5 Mar 2010 Fiera Milano-RHO<br />
www.mipel.com<br />
International Trade Fairs in <strong>Thai</strong>land (December 2009- March 2010)<br />
In <strong>Thai</strong>land Exhibition Detail Date Venue/Website<br />
MOTOR EXPO 2009 <strong>Thai</strong>land International Automobile Exhibition 2-13 Dec 2009 Challenger Hall 1-3<br />
Impact Muang Thong Thani<br />
www.motorexpo.co.th/2009/<br />
Phuket International<br />
Marine Expo (PIMEX)<br />
Boiler& Pressure Vessel<br />
2010<br />
The 7th South East Asia’s Premier Annual Boating<br />
and Lifestyle Show<br />
The 2nd International Boiler& Pressure Vessel<br />
Exhibition and Conference<br />
Victam Asia 2010 South East Asia’s event for manufacturers and<br />
suppliers <strong>of</strong> technology and equipment used<br />
for the production <strong>of</strong> animal feed, pet food and<br />
aqua feed.<br />
Company Name:<br />
Contact Name:<br />
Address:<br />
Telephone:<br />
E-mail:<br />
Website:<br />
Fax:<br />
7-10 Jan 2010 Royal Phuket Marina Exhibition<br />
Centre, Phuket<br />
www.phuketboatshow.com<br />
24-27 Feb 2010 Impact Muang Thong Thani<br />
www.boiler-pressurevessel.com<br />
3-5 Mar 2010 Queen Sirikit National Convention<br />
Center<br />
www.victam.com<br />
BECOME A MEMBER OF THE THAI- ITALIAN CHAMBER OF COMMERCE<br />
Fill in this coupon and fax or mail to<br />
<strong>Thai</strong>-<strong>Italian</strong> <strong>Chamber</strong> <strong>of</strong> Commerce to receive<br />
further information and a full application form for<br />
membership.<br />
<strong>Thai</strong>-<strong>Italian</strong> <strong>Chamber</strong> <strong>of</strong> Commerce<br />
16th Fl, Vanit II Bldg., Room 1601B<br />
1126/1 New Petchburi Road, Makkasan<br />
Bangkok 10400 <strong>Thai</strong>land<br />
Tel: (662) 253 9909, 255 8695<br />
Fax: (662) 253 9896<br />
E-mail: info@thaitch.org<br />
WELCOME NEW MEMBERS<br />
CK-Shosen Co., Ltd.<br />
Mr. Supornchai Kongpatanakul<br />
499/9 Moo 7 maliwan Road, T. Bantum,<br />
A. Muang, Konkean 4000<br />
Tel. 66 2 753 2233 Fax. 66 2 384 7805<br />
Email: sm@ckshoes.co.th,<br />
supornchai@kmcc.co.th<br />
Bio <strong>Thai</strong> Supply Co., Ltd.<br />
Mr. Rene ML Geeraerts<br />
246 Times Square Building, 21st Floor Room<br />
21-02, Sukhumvit Road, between Soi 12-14<br />
Klongtoey, Bangkok 10110 <strong>Thai</strong>land<br />
Tel. 66 2 254 7197-8 Fax. 66 2 254 7199<br />
Email: rg@eurasiathailand.com,<br />
rg@eurasia.in.th<br />
Website: www.eurasiathailand.com<br />
Ducatisti Co., Ltd.<br />
Mr. Apichart Leenutaphong<br />
842 Soi Thonglor, Sukhumvot Road,<br />
Klongton Nua, Wattana, Bangkok 10110<br />
Tel. 66 2 381 8811 Fax. 66 2 381 8810<br />
Email: apichartl@ducatisti.co.th<br />
Website: www.ducatithailand.com<br />
Star Marine Engineering Co., Ltd.<br />
Mr. Bunchong Kunuchit<br />
2/5 M11 Bangphueng, Phrapradaeng,<br />
Samutprakarn 10130<br />
Tel. 66 2 816 8001-5<br />
Fax. 66 2 463 2616, 66 2 463 5223<br />
Email: bunchong@starmarineeng.com,<br />
info@starmarineeng.com<br />
Website: www.starmarineeng.com<br />
Niche Cars Co., Ltd.<br />
Mr. Vittawat Chinabarramee<br />
317 Srinakarin Road, Huamark, Bangkapi,<br />
Bangkok <strong>Thai</strong>land<br />
Tel. 66 2 379 4422, 66 2 379 5111<br />
Fax. 66 2 379 5584<br />
Email: pondgamol@nichecars.co.th<br />
Website: www.nichecars.co.th<br />
Qatar Airways<br />
Mr. Chan Seck Fun<br />
388 Exchnage Tower 2nd floor, Unit 212, 214,<br />
21st Floor, Unit 2102, Sukhumvit Road, Klongtoey,<br />
Klongtoey, Bangkok 10110<br />
Tel. 66 2 259 3560-3 Fax. 66 2 259 1088<br />
Email: pmahudthanaviroj@th.qatarairways.com<br />
Website: www.qatarairways.com.th<br />
O.K. Wood Product Co. , Ltd.<br />
Mr. Thanun Ounkomol<br />
17/1 Soi Wat Bangpho-Omavas Pracharad 1<br />
Road, Bangsue Bangkok 10800 <strong>Thai</strong>land<br />
Tel. 66 2 581 5894-5, 66 2 586 9569-70<br />
Fax. 66 2 587 8720<br />
Email: thanun@okwood.com<br />
Website: www.okwood.com<br />
Southeast Asia Organic Co., Ltd.<br />
Mr. Chatchaphon Pittayathikhun<br />
333/109-110 Moo 4 Laksi Plaza Building,<br />
9th floor, Changwattana Road, Talad Bangkhen,<br />
Laksi, Bangkok <strong>Thai</strong>land 10210<br />
Tel. 66 2 576 0925-7<br />
Fax. 66 2 576 0928<br />
Email: chat@sea-organic.com,<br />
chatchaphon@cpp.co.th<br />
Website: www.sea-organic.com<br />
United Marine Logistic Co., Ltd.<br />
Ms. Nattha Klamplod<br />
177/1 Bangkok Union Insurance Building (BUI),<br />
11th Floor, Surawongse Road,<br />
Suriyawongse, Bangkok 10500 <strong>Thai</strong>land<br />
Tel. 66 2 634 8999 Fax. 66 2 634 8813-5<br />
Email: nattha@umac.co.th,<br />
pattama@umac.co.th<br />
Palakiss S.p.A.<br />
Mr. <strong>And</strong>rea Harcon<br />
Via Dell' Oreficeria, 37, 36100, Vicenza. Italy<br />
Tel. 39 0444 341 847 Fax. 39 0444 341 848<br />
Email: info@palakisstore.com<br />
Website: www.palakisstore.com<br />
Fairs Link Co., Ltd.<br />
Ms. Krongkarn Atchayasoontorn<br />
44/3-4 Soi Thonglor 13, Sukhumvit 55 Road,<br />
Klongton Nua, Watana, Bangkok 10110<br />
Tel. 66 2 725 8531-2 Fax. 66 2 725 8530<br />
Email: fairslink@yahoo.com<br />
Narai Phand Co., Ltd.<br />
Mrs. Yuvanit Pisantanakul<br />
President Tower No, 70, 7th Floor,<br />
973 Ploenchit Road, Lumpini, Pathumwan,<br />
Bangkok 10330<br />
Tel. 66 2 656 0398-400 Fax. 66 2 656 0292<br />
Email: sales@naraiphand.com,<br />
purchase@naraiphand.com,<br />
naraiphand@gmail.com<br />
Website: www.naraiphand.com<br />
Oceanic Management Co., Ltd.<br />
Mr. Patrick Catallani<br />
9/52 Moo 9 Cha<strong>of</strong>a (East) Road, Chaong,<br />
Muang, Phuket 83130<br />
Tel. 66 76 283 445-9 Fax. 66 76 283 447<br />
Email: patrick@oceanic-global.com<br />
Website: www.oceanic-global.com<br />
Pane e Vino Ltd.<br />
Mr. Marco Ravasio<br />
53/1-2 Sukhumvit Soi 39, 10110 Wattana,<br />
Bangkok<br />
Tel. 66 2 258 5606 Fax. 66 2 258 5599<br />
Email: contact@lopera-bangkok.com<br />
Website: www.lopera-bangkok.com<br />
Terra S.E. Asia Co., Ltd<br />
Mr. Luca Appino<br />
49 Sukhumvit Soi 49, Klongton-Nua,<br />
Wattana, Bangkok<br />
Tel. 66 2 392 3506 Fax. 66 2 392 3506<br />
Email: terra.di.luca@gmail.com<br />
Kami Spa SRL<br />
Mr. Stefano Sciarretta<br />
Via Degli Avignonesi 12, 00184 Roma<br />
Tel. 39 33 5135 1757<br />
Email: s.sciarretta@libero.it<br />
Website: www.karmispa.it<br />
MZD Co., Ltd.<br />
Mr. Chayut Assarasakorn<br />
78/1009 Rama 3 Road, Chong-Nonsri,<br />
Yannawa, Bangkok 10120<br />
Tel. 66 2 610 3938 Fax. 66 2 163 0589<br />
Email: chayut@mzdesign.eu,<br />
chayut.ckma@gmail.com<br />
<strong>Thai</strong> Optical Group Public Co., Ltd.<br />
Mr. Sawang Pracharktam<br />
15/5 Moo 6 Bangbuathong-Suphanburi Rd.,<br />
Kaham, Bangbuathong, Nonthaburi 11110<br />
Tel. 66 2 862 0701-2<br />
Fax. 66 2 862 0704<br />
Email: sawang@thaiopticalgroup.com<br />
Website: www.thaiopticalgroup.com<br />
Generali Life Assurance (<strong>Thai</strong>land) Co., Ltd.<br />
Generali Insurance (<strong>Thai</strong>land) Co., Ltd.<br />
Mr. Keith <strong>And</strong>rew Brooks<br />
16th Floor, Unit 1602 <strong>–</strong> 1605, CRC Tower,<br />
All Seasons Place, 87/2 Wireless Road,<br />
Lumpini, Patumwan, Bangkok 10330<br />
Tel. 66 2 685 3828 Fax. 66 2 685 3829<br />
Email: info@generali.co.th,<br />
keithb@generali.co.th<br />
Website: www.generali.co.th<br />
Intercosped (<strong>Thai</strong>land) Co., Ltd.<br />
Ms. Kotchaporn Suwanwong<br />
230 Thosapol Land 2, 14th floor, Block O,<br />
Ratchadapisek Road, Huay Kwang,<br />
Bangkok 10320<br />
Tel. 66 2 692 7303-11 ext 134<br />
Fax. 66 2 692 7312-3<br />
Email: kotchaporn@intercosped.co.th<br />
Website: www.intercosped.co.th<br />
Natural Colorstone Ltd.<br />
Mr. Hemant Kumar Jain<br />
107/1 Soi Puthaosoth, Siphaya, Bangrak,<br />
Bangkok 10500<br />
Tel. 66 2 233 8772, 66 2 631 6788<br />
Fax. 66 2 631 6782<br />
Email: naturalcolorstone@gmail.com<br />
28 November 2009<br />
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