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<strong>NEWS</strong><br />
OYSTER®<br />
<strong>NEWS</strong> FROM THE WORLD OF OYSTER ISSUE 69 WINTER 2009<br />
WORLD LEADERS IN DECK SALOON CRUISING YACHTS<br />
OYSTER REGATTA PALMA • OYSTER SUPERYACHTS GO LIVE • NEW 575 LAUNCHES IN LONDON
EDITOR<br />
Liz Whitman<br />
CONTRIBUTING EDITOR<br />
Barry Pickthall<br />
PRODUCTION EDITOR<br />
Rebecca Twiss<br />
FROM THE EDITOR<br />
We publish <strong>Oyster</strong> News twice a year and we know from<br />
our readers that the articles they most enjoy reading about<br />
are the contributions from <strong>Oyster</strong> owners. If you have a<br />
story to tell or information about cruising in your <strong>Oyster</strong><br />
please let us know. Photographs are always welcome with<br />
or without a story. email: liz.whitman@oystermarine.com<br />
or rebecca.twiss@oystermarine.com<br />
FRONT COVER PICTURE:<br />
Richard Smith’s <strong>Oyster</strong> 655, Sotto Vento<br />
at <strong>Oyster</strong>’s Palma Regatta 2009<br />
Photo: Nico Martinez<br />
BACK COVER PICTURE:<br />
<strong>Oyster</strong> Superyachts go live! The first <strong>Oyster</strong> 100 hull<br />
<strong>Oyster</strong> News is published by <strong>Oyster</strong> Marine Ltd.<br />
<strong>Oyster</strong> News is for promotional purposes only, privately<br />
circulated, and cannot form part of any contract or offer. Views,<br />
details and information herein are not necessarily endorsed by the<br />
publisher who will not be held responsible for the consequences<br />
of any error or omission. Pictures and illustrations are liable to<br />
show non standard equipment.<br />
2 www.oystermarine.com<br />
03 WELCOME<br />
David Tydeman<br />
04 <strong>NEWS</strong> ROUNDUP<br />
08 OYSTER REGATTA PALMA 2009<br />
Barry Pickthall<br />
22 THE JUAN FERNÁNDEZ ISLANDS<br />
Oceana<br />
24 OYSTER SUPERYACHTS GO LIVE!<br />
30 MISS TIPPY’S ROUND THE<br />
WORLD VOYAGE BEGINS<br />
Brian and Sheila Norton<br />
32 THE NEW OYSTER 575<br />
33 OYSTER AT THE 2010<br />
BOAT SHOWS<br />
34 BOYSTEROUS AROUND SCOTLAND<br />
Colin Hall<br />
42 2009 ARC<br />
Barry Pickthall<br />
Contents Issue 69<br />
46 OYSTER YACHT CHARTER<br />
48 MALDIVE ISLANDS TO TURKEY<br />
Keith Hamilton<br />
54 SYS PROJECT UPDATE<br />
56 OYSTER AFTERSALES<br />
58 HIGH LINE PRACTICE AT 78ON<br />
Richard Haworth<br />
64 OWNER PROFILE – JESÚS GASCA<br />
Barry Pickthall<br />
68 THE TAKING OF MANHATTAN<br />
Steve Powell<br />
72 JUST LAUNCHED
Welcome<br />
By the time this <strong>Oyster</strong> News reaches you, I will have<br />
completed my first year with <strong>Oyster</strong> and I’m delighted to<br />
report we’ve had a good year. Contrary to many other yacht<br />
companies, we’ve built more boats in the last two years than<br />
in 2006 and 2007 and the order book is building up nicely.<br />
Southampton Yacht Services has also completed some great<br />
projects including some rather special custom carbon fibre<br />
lifeboats and two 42-metre motoryachts.<br />
2010 will bring several new events too – starting with the<br />
first showing of the <strong>Oyster</strong> 575 at both the London and<br />
Düsseldorf boat shows. Building starts on the first <strong>Oyster</strong> 625<br />
and the first <strong>Oyster</strong> 125 starts moulding in the first week of<br />
February. Later in the year the first <strong>Oyster</strong> 100 will hit the water<br />
(we have just booked the berth to display her at the Monaco<br />
Yacht Show) and with the usual challenges of timing, due to<br />
availability of berths and infrastructure, our 25th <strong>Oyster</strong><br />
Regatta celebrations will happen around the same time in late<br />
September, hopefully with an Italian flavour. The first swing<br />
keel <strong>Oyster</strong> 655 will also take to the water during the year,<br />
just to keep us all on our toes!<br />
What continues to impress me about the <strong>Oyster</strong> team is<br />
their constant passion for what we do and for our yachts.<br />
New product launches, new events, and helping new <strong>Oyster</strong><br />
owners get as much enjoyment out of building their yachts<br />
as owning them, are only possible because we have a great<br />
team and I thank them for their continued efforts.<br />
The many adventures of <strong>Oyster</strong> owners also never fail to<br />
impress me. Their stories make great reading and its so much<br />
fun for the team putting together this section of <strong>Oyster</strong> News.<br />
I guess, like me, reading these stories of adventures leave us<br />
with a mixed feeling of wonder, tinged with a little bit of<br />
jealousy as we imagine what we would be feeling in these<br />
locations; well, I guess there is only one way to find out!<br />
Sometimes, something in the article triggers a thought – I was<br />
lucky enough to share in the naming ceremony of Miss Tippy<br />
and reflected at the time how my 7-year-old daughter might<br />
similarly come up with the name to describe the yacht’s<br />
movements – it’s great to now read how the Norton family<br />
adventure is progressing in this issue.<br />
We held our inaugural German owners’ dinner in Hamburg last<br />
month and one owner, who has owned his <strong>Oyster</strong> for a<br />
number of years, said to me “I arrived unsure of what to<br />
expect, and left with new friends”. It was a successful and<br />
very enjoyable evening and we will make this an annual event.<br />
It also gives us the confidence to hold a dinner during both<br />
the London and Düsseldorf boat shows. Despite the fact that<br />
nearly 75% of our owners hail from either the UK or USA,<br />
there is clearly an opportunity for us to meet in different<br />
places and I look forward to hosting more events next year.<br />
I wish you all a very Merry Christmas and good sailing in<br />
the New Year.<br />
David Tydeman<br />
CEO, <strong>Oyster</strong> Group<br />
www.oystermarine.com 3
Newsroundup<br />
CARIBBEAN 1500 SUCCESS FOR OYSTER 53<br />
Mike and Vicky Wallace’s <strong>Oyster</strong> 53, Arbella, took line honours in Class 3 in this<br />
year’s Caribbean 1500. The event, which is organized by the Cruising Association,<br />
attracts an international fleet of cruising yachts and sets out from Hampton in<br />
Virginia, USA and finishes at Nanny Cay, Tortola in the British Virgin Islands.<br />
Time Out Wins DUBAI Commodore’s Cup<br />
The Dubai Offshore Sailing Club's<br />
Commodores Cup is a series of<br />
races, which runs from<br />
September through to May as<br />
it is too hot to race during the<br />
summer months in Dubai.<br />
Racing is under the IRC handicap<br />
rule and there are three divisions.<br />
David Maddern’s veteran<br />
<strong>Oyster</strong> 26, Time Out has won the<br />
Commodore’s Cup in Division 3,<br />
having achieved second place<br />
last year. David has owned<br />
Time Out for the last 10 years.<br />
4 www.oystermarine.com<br />
Photo: Clark Donahue<br />
GWM RACING<br />
APPOINTED FOR<br />
OYSTER REGATTAS<br />
<strong>Oyster</strong> Marine has signed a threeyear<br />
agreement with GWM Racing Ltd<br />
to manage the race organization of<br />
the <strong>Oyster</strong> Regatta programme in the<br />
Caribbean and Mediterranean from<br />
2010. John Grandy and Peter<br />
Wykeham-Martin said: “We are<br />
delighted to have been appointed by<br />
<strong>Oyster</strong> Marine and look forward to<br />
working with the <strong>Oyster</strong> team and<br />
continuing to develop the traditional<br />
style of <strong>Oyster</strong> racing, a proven<br />
formula much enjoyed by the owners<br />
of these prestigious yachts”. John who<br />
was formerly Rear Commodore<br />
Yachting at the Royal Yacht Squadron<br />
is already well-known to many<br />
owners, whilst Peter was Chief<br />
Executive of the RORC, so both are<br />
extremely well-qualified to organize<br />
a first class event for <strong>Oyster</strong><br />
owners to enjoy, with the emphasis<br />
on low key racing and plenty of<br />
partying. <strong>Oyster</strong>’s own team, led by<br />
Liz Whitman, will continue to manage<br />
the events.<br />
<strong>Oyster</strong>’s 2010 Caribbean regatta<br />
will be held in the British Virgin<br />
Islands from 12-17 April. A large<br />
fleet of <strong>Oyster</strong>s is expected to<br />
arrive in Nanny Cay for the 24th<br />
regatta in the <strong>Oyster</strong> series.
OYSTER DINNERS<br />
by David Tydeman<br />
I have now had the privilege to host four owners’ dinners in<br />
London, Southampton, Annapolis and recently our first ever<br />
event in Hamburg. These events are a fantastic opportunity<br />
for me, and the <strong>Oyster</strong> team, to get to know our owners<br />
and so important for maintaining and encouraging the<br />
‘<strong>Oyster</strong> family’ to grow and share their cruising adventures.<br />
I have been told my speeches have ranged from too<br />
corporate to ‘OK’ and I know I’m on a learning curve here!<br />
With that in mind I rather nervously asked Britta from<br />
<strong>Oyster</strong>’s German office to translate a few words for me to<br />
read in German for our dinner in Hamburg in October. I was<br />
not at all sure, as I stumbled and read slowly through the<br />
speech, whether I was giving Britta a pay rise or a free<br />
<strong>Oyster</strong> but it seemed to go down well! I was rewarded with<br />
one owner saying as he left that he had travelled across<br />
Germany to be there and had come rather cautiously to the<br />
dinner, not knowing what to expect or whether he was right<br />
to come. But he was leaving having made new friends and<br />
with firm plans to meet other owners again.<br />
For me, that comment sums up why we arrange these<br />
functions and will always continue to do so – my promise in<br />
future is not to treat them like AGM’s when I try to welcome<br />
you all! The <strong>Oyster</strong> team and I hope to see many of you in<br />
London on the 9th January when we will be cruising down<br />
the River Thames on board the Silver Sturgeon and also on<br />
23rd January at our first international dinner at the<br />
Düsseldorf boat show. This show is huge and, in my view,<br />
really is one of the best shows in the calendar and we hope<br />
many of you will come and see us.<br />
Photo: Silver Sturgeon<br />
Red Arrows Flypast for Ixion<br />
Photo: Phil Goodhead<br />
The owner of the <strong>Oyster</strong> 62, Ixion, Peter Maxwell-Brown<br />
and his family enjoyed their own private Red Arrows display<br />
whilst anchored in Salcombe Harbour over the summer.<br />
Local Harbour Master, and <strong>Oyster</strong> fan, Phil Goodhead took<br />
the photograph.<br />
Cappriccio Circumnavigation Completed<br />
It was with great pleasure<br />
that David Tydeman<br />
presented Michéle<br />
Colenso with a special<br />
award to mark the<br />
completion of her<br />
four-year circumnavigation<br />
in her <strong>Oyster</strong> 55,<br />
Capriccio of Rhu, during<br />
<strong>Oyster</strong>’s Palma Regatta.<br />
Michéle, who received a standing ovation from fellow<br />
owners and everyone present, had to make an unplanned,<br />
two-year stopover in Sydney, when she was diagnosed with<br />
breast cancer. During that time, not only did she raise a<br />
significant amount of money for research, but also took part<br />
in the Sydney Hobart Race, whilst sporting her now famous<br />
pink ‘40DD bra’ spinnaker, which she kindly flew during our<br />
Palma regatta! We salute Michéle and wish her all the very<br />
best for the future.<br />
www.oystermarine.com 5
Newsroundup<br />
ANNAPOLIS SHOW AND PARTY by David Tydeman<br />
This was my first Annapolis show and it was a great pleasure to make new<br />
friends. John Noble and I enjoyed a long discussion during the owners’ party<br />
about sights he should see on his planned first ever drive around the UK when he<br />
comes over next year to see his swing-keel <strong>Oyster</strong> 655 – the first of its kind –<br />
under construction. Ideas are welcome apparently! John’s business life involves<br />
clearing up chaos after hurricanes and this year the weather has (unfortunately!?)<br />
been so stable he’s had more time to think about his new yacht!<br />
The Annapolis boat show has a lovely feel to it and, in<br />
the sunshine, it was full of enthusiasts of all ages with<br />
many flying long distances across North America to visit.<br />
The <strong>Oyster</strong> 46 and <strong>Oyster</strong> 655 were the star attractions<br />
of the show, a ‘must-see’ on every visitor’s list and our<br />
team worked hard to accommodate everyone.<br />
The owners’ party went on well into the night and<br />
during the evening I was pleased to present our US<br />
Broker, Bob Marston, with his 10-year <strong>Oyster</strong> service<br />
award. This reminded me of a recent discussion with<br />
the global head of sponsorship at Rolex – I pointed out<br />
that we have given many Rolex watches to our staff as<br />
a thank you for 10 years hard work and wondered if<br />
Rolex were interested in working with <strong>Oyster</strong>. Sadly their<br />
strategy is to focus on sponsoring events, but he did<br />
say to his global CEO that he thought Rolex should give<br />
their staff a free <strong>Oyster</strong> for 10 years service - now that<br />
would be a marketing coup!<br />
WHISKY HEAVEN - THE CLASSIC MALTS CRUISE<br />
Four <strong>Oyster</strong> owners took up the<br />
challenge of 'nosing' their way around<br />
the Scottish Western Isles during last<br />
summer's Talisker Classic Malt Cruise.<br />
Blessed with brilliant weather (for most<br />
of the time) an abundance of wildlife and<br />
copious amounts of the 'water of life',<br />
Andrew Tibbits' <strong>Oyster</strong> 435 Mythos,<br />
Nikita, the <strong>Oyster</strong> 406 owned by Jayne<br />
Marlin, Peter Kassell's <strong>Oyster</strong> 46 Nimrod<br />
and Larry Quinn's <strong>Oyster</strong> 461 Blue Fox<br />
were united by a passion for sailing,<br />
scenery and single malt whisky. Each<br />
chose their own route through the Inner<br />
Hebrides, to share in the hospitality offered by the coastal Classic Malts distilleries<br />
of Oban, Talisker and Lagavulin. “This is certainly one of the best sailing cruises<br />
we've made – certainly one to do before you die” enthused Larry Quinn.<br />
The next Malt Cruise will be held in June 2011.<br />
For further details visit www.worldcruising.com/classicmaltscruise<br />
6 www.oystermarine.com<br />
Tommy Moscatelli<br />
New Representatives<br />
for <strong>Oyster</strong><br />
<strong>Oyster</strong> has made two appointments<br />
in recent months. Bart Kimman<br />
who is based in Hong Kong, will<br />
represent <strong>Oyster</strong> yachts in Asia,<br />
whilst Tommy Moscatelli, will promote<br />
our deck saloon range throughout<br />
Italy. Following the appointment of<br />
Alexander Markarov in Moscow earlier<br />
this year, <strong>Oyster</strong> Representatives will<br />
actively promote <strong>Oyster</strong> yachts in<br />
their own regions, acting as a local<br />
point of contact and an extension of<br />
<strong>Oyster</strong>’s own team, who will continue<br />
to be closely involved in all aspects<br />
of every customer’s yacht purchase<br />
and ownership.<br />
Alexander Markarov<br />
Bart Kimman
NEW OWNERS AREA FOR OYSTER WEBSITE<br />
We have recently introduced a password-protected section to our website,<br />
exclusively for <strong>Oyster</strong> owners. In this area you will find our new Crew Register,<br />
browse our range of <strong>Oyster</strong> merchandise, download owners manuals and<br />
aftersales advisory notes and find information about our events and regattas.<br />
We also plan to post information of general interest to other owners such as the<br />
request below from Australian owners, Peter and Karen Wilson. Owners who wish<br />
to access the site should click on the owners link at the bottom of our home page<br />
and follow the instructions on-line or if you have any difficulty please contact<br />
Katie Bond at katie.bond@oystermarine.com<br />
SWAP YOUR OYSTER… FOR AN OYSTER!<br />
<strong>Oyster</strong> 53 owners, Peter and Karen Wilson, who live in Australia, have a rather<br />
unusual proposal for fellow <strong>Oyster</strong> owners...<br />
Having sailed our <strong>Oyster</strong> 53 from Sydney to the Whitsunday Islands in The Great<br />
Barrier Reef, we are ready for our next adventure and want to enter the Eastern<br />
Mediterranean Yacht Rally in 2011 - a flotilla of 80 boats, which sails from Turkey<br />
to Syria, Israel, Lebanon, Egypt, Cyprus and back to Turkey over a two and a half<br />
month period from the end of April until early July.<br />
The catch is that our <strong>Oyster</strong> will be in Sydney and the boat entered cannot be<br />
chartered or be the subject of any other commercial arrangements as it is purely<br />
an amateur event. We are therefore looking to swap our homes and <strong>Oyster</strong> 53<br />
based in Australia for a 50’ to 55’ <strong>Oyster</strong> to help us fulfill this dream.<br />
We need to register for the Rally by March 2010 and look forward to hearing from<br />
any <strong>Oyster</strong> owners who may be interested in this idea. Full details, a selection of<br />
photographs and contact details for Karen and Peter can be found on the new<br />
Owners area of the <strong>Oyster</strong> website.<br />
<strong>Oyster</strong> Events 2010<br />
London Boat Show<br />
8 – 17 January<br />
London Owners’ Dinner<br />
Silver Sturgeon, Thames River Cruise<br />
9 January<br />
Boot Düsseldorf<br />
23 – 31 January<br />
Düsseldorf Owners’ Dinner<br />
Das Meilenwerk<br />
23 January<br />
<strong>Oyster</strong> Regatta – BVI<br />
12 – 17 April<br />
<strong>Oyster</strong> Private View, London<br />
21 – 24 April<br />
Moscow International Boat Show<br />
15 – 18 April<br />
Boat Asia, Singapore<br />
15 – 18 April<br />
<strong>Oyster</strong> Rendezvous, Newport, USA<br />
Dates to be announced<br />
Orust Open Yard, Sweden<br />
19 – 21 August<br />
HISWA In-water Boat Show<br />
31 Aug – 5 September<br />
Norwegian International In-water Show<br />
2 – 5 September<br />
Festival International de La Plaisance,<br />
Cannes<br />
8 – 13 September<br />
Southampton International Boat Show<br />
10 – 19 September<br />
Southampton Owners Dinner<br />
11 September<br />
<strong>Oyster</strong> Regatta – Mediterranean<br />
Dates to be announced<br />
Genoa Boat Show<br />
2 – 10 October<br />
Annapolis Sailboat Show<br />
6 – 10 October<br />
Annapolis Owners’ Party<br />
8 October<br />
Hamburg Boat Show<br />
23 – 31 October<br />
Hamburg Owners’ Dinner<br />
23 October<br />
ARC Owners Party<br />
18 November<br />
ARC Start, Las Palmas<br />
21 November<br />
Full details about all <strong>Oyster</strong> Events<br />
and boats shows can be found in the<br />
events section on our website.<br />
www.oystermarine.com 7
8 www.oystermarine.com
<strong>Oyster</strong> Regatta Palma 2009<br />
by Barry Pickthall<br />
www.oystermarine.com 9
ABOVE:<br />
Al Parrish and Paula Mott’s <strong>Oyster</strong> 655, Proteus<br />
RIGHT CLOCKWISE FROM TOP:<br />
John Marshall’s <strong>Oyster</strong> 56 Rock <strong>Oyster</strong><br />
Time for a spot of fishing on board <strong>Oyster</strong> 655, Flying Duckman<br />
Heinrich Schulte’s <strong>Oyster</strong> 655, Anabasis<br />
Close racing in the <strong>Oyster</strong> fleet<br />
10 www.oystermarine.com<br />
Palma is fast becoming the maxi-yacht capital of the Med, a trend that<br />
<strong>Oyster</strong> yacht owners have been supporting for much of the past<br />
decade. With daily flights from almost any city across Europe, the rich<br />
mix of history, culture and sunshine that surrounds the Mallorcan<br />
capital, makes it the ideal venue for <strong>Oyster</strong>’s traditional end of season<br />
European regatta. With an emphasis on fun and camaraderie, <strong>Oyster</strong><br />
regattas attract family crews, and those who don’t want to race are just<br />
as welcome to take part and join in the social events after a spot of<br />
sight-seeing or shopping.<br />
23 crews representing Britain, Hong Kong, Finland, Germany, Switzerland,<br />
Denmark, Belgium, The Netherlands, Russia, the USA, and of course Spain, made<br />
this year’s Mediterranean gathering a truly international event. Richard Smith,<br />
owner of the <strong>Oyster</strong> 655, Sotto Vento was attending his 8th <strong>Oyster</strong> regatta in<br />
just four years of ownership and arrived having won Class 1 at this year’s <strong>Oyster</strong><br />
regatta in Antigua, whilst Philip Scott whose <strong>Oyster</strong> 46, Eve, is usually kept on<br />
the UK’s east coast, had his yacht delivered to Palma specially to take part.<br />
Mix in a winning team of match race sailors from The Société Nautique de Genève,<br />
the Swiss America’s Cup holder, who attended as guests of <strong>Oyster</strong> and everyone<br />
anticipated some pretty close racing.
And that is exactly what we got, though the lack of wind each morning left race<br />
officer Alan Brook with a few more grey hairs by the end of the week! The problem<br />
for Alan and his team of buoy layers were four small high pressure systems that<br />
continued to box their way around the Balearic Islands throughout the regatta,<br />
leaving even the locals guessing which way and when the breeze would appear.<br />
Balmy weather has its followers of course, especially after a tropical storm had<br />
turned roads into rivers and spiked electricity and broadband services around the<br />
isolated splendour of the Real Club Nautico Palma the weekend before. The sun<br />
only returned on the day of judging for the Concours d’Elegance trophies, which<br />
led to copious quantities of water and vinegar being applied to bring back the<br />
gleam on stainless steel and topsides. Two crews in particular excelled themselves<br />
in bringing order back to the dockside. Americans Al Parrish and Paula Mott<br />
exhibited their metallic gold <strong>Oyster</strong> 655 Proteus in such meticulous condition,<br />
we were all left to wonder how these two could have possibly been cruising<br />
around the Med alone for the past season, seemingly without inflicting a scratch.<br />
They were easy winners of the Concours d’Elegance in Class 1, along with Scott<br />
and Susan Gibson’s <strong>Oyster</strong> 72 Stravaig of Argyll, while in Class 2, John Marshall’s<br />
eye-catching <strong>Oyster</strong> 56, Rock <strong>Oyster</strong>, and Philip and Helen Scott’s <strong>Oyster</strong> 46,<br />
Eve took the top prizes. ><br />
THE OYSTER PALMA REGATTA 2009<br />
“<br />
23 crews representing Britain,<br />
Hong Kong, Finland, Germany,<br />
Switzerland, Denmark, Belgium,<br />
The Netherlands, Russia, the USA,<br />
and of course Spain, made this<br />
year’s Mediterranean gathering a<br />
truly international event.<br />
“
ABOVE CLOCKWISE FROM TOP:<br />
<strong>Oyster</strong> 655, Solway Mist II<br />
The <strong>Oyster</strong> fleet off Palma<br />
Drinks party at Es Baluard<br />
RIGHT:<br />
Close racing between the <strong>Oyster</strong> 655 Proteus<br />
and <strong>Oyster</strong> 72 Cookielicious<br />
12 www.oystermarine.com<br />
That evening, crews mingled on the Club’s elegant poolside terrace for a cocktail<br />
party prior to dinner in the Club and the good-natured banter that developed led to<br />
a series of late-night raids to strike at rival battle flags and mascots during the<br />
remainder of the week.<br />
Pantaenius Cup Races<br />
The following morning, Alan Brook made a valiant effort to scour Palma Bay for any<br />
kind of sea breeze to open the series for the Pantaenius Cup. By 2:00pm, when<br />
more of crews were swimming than sailing, he was forced to cancel the day’s racing.<br />
The sudden appearance of Hans Kampers and his daughter Renee on the bathing<br />
platform of the committee boat Flame II after swimming over from their venerable<br />
<strong>Oyster</strong> 49 Mareka of Holland, might have had some bearing on the decision.<br />
Hans and his crew were very much the jokers in the pack. Having swum over to<br />
question how many bottles of Sangria the committee might have consumed during<br />
the delay, the airwaves crackled with the alert “This is Mareka, Mareka, Mareka…<br />
We are sinking”. A startled Brook, speedily handed his portable VHF to Hans who<br />
responded…”Vot are you zinking about?’ ‘Ve are zinking about lunch. Ven are<br />
you coming back?’<br />
The subsequent signal to abandon racing for the day brought a cheer as crews<br />
headed off to spend the afternoon anchored in beach-lined inlets. Perversely<br />
though, it also stirred the wind gods to provide a cooling breeze across the bay<br />
for the rest of the afternoon. It was a lesson learned for future days.
That evening, the now sunburned <strong>Oyster</strong> crews gathered in the courtyard of the<br />
Es Baluard contemporary art museum for cocktails. These historic battlements<br />
provide some of the best views over the harbour, and its imaginative<br />
transformation mixing concrete, stainless steel and glass with 12th Century<br />
brickwork overpowered many of the modern artworks on display. “What a great<br />
place for a party”, exclaimed Hans Kampers as golden rays from the setting sun<br />
spilled out over the Bay.<br />
Pelagos <strong>Yachts</strong> Cup<br />
Day 2 dawned with a forecast that promised… nothing as far as wind was<br />
concerned. Worse, the long-range synopsis looked no better. “Have <strong>Oyster</strong>s ever<br />
had a regatta without a race?” Alan Brook was heard to ask, before patience<br />
brought its reward. Soon after 14:00, a refreshing force 2-3 sea breeze put a<br />
spring in the step of the 22-strong fleet. Crews were treated to a sparkling<br />
22-mile passage race from Palma to Andraitx for the Pelagos <strong>Yachts</strong> Cup – just the<br />
aperitif for the wine tasting and paella supper planned for that evening. ><br />
THE OYSTER PALMA REGATTA 2009<br />
What a great place for a party”<br />
exclaimed Hans Kampers as<br />
golden rays from the setting sun<br />
spilled out over the Bay.<br />
““
ABOVE CLOCKWISE FROM TOP:<br />
Robert Gillespie’s <strong>Oyster</strong> 82, Sarita<br />
Crew onboard <strong>Oyster</strong> 655, Sotto Vento<br />
Wine tasting and Paella at Bodegas Santa Catarina<br />
Fun onboard Wouter and Monique ten Woldes,<br />
<strong>Oyster</strong> 56 Olanta<br />
RIGHT:<br />
Jesús Gasca’s <strong>Oyster</strong> 46, Sine Die<br />
14 www.oystermarine.com<br />
Bill Munro’s <strong>Oyster</strong> 54, Boarding Pass and Ulrika of London, the <strong>Oyster</strong> 56<br />
owned by Jari Ovaskainen, led Class 2 fleet away, closely followed by Jesús Gasca's<br />
smaller <strong>Oyster</strong> 46 Sine Die on a 5-mile fetch to the Cal Figuera lighthouse,<br />
the first turning mark.<br />
Ten minutes later, the larger <strong>Oyster</strong>s set off in chase, led by Alexander Markarov’s<br />
high-kicking Russian crew on Solway Mist II and Chris Ducker’s rival <strong>Oyster</strong> 655<br />
Flying Duckman. As the two classes merged at Point de Cala Figuera, a large hole<br />
opened up to trap the entire fleet. What wind there was, determinedly boxed the<br />
compass from every angle before releasing the front-runners on a beat around the<br />
west of the Island to the sheltered port of Andraitx.<br />
Only Sarita, the <strong>Oyster</strong> 82 owned by Robert Gillespie had the might to carry her<br />
own wind. Effectively skirting around her becalmed rivals, she went on to take line<br />
honours in grand style. But it was the distinctive crew with their red and white<br />
hooped shirts aboard Solway Mist II who, after rock hopping around the Cape,<br />
captured the final hurrah. As Sarita headed out offshore, Markarov’s team picked<br />
up an inside track when the new wind filled in from the north and just saved their<br />
time to steal the handicap prize from Sarita’s hands. Richard Smith’s <strong>Oyster</strong> 655<br />
Sotto Vento took third.
Ulrika of London crossed tacks with Sine Die several times on the 17-mile beat up<br />
to Andraitx, and at the finish there was little more than a pulpit’s length between<br />
them, giving Jesús Gasca's local crew a line and class double over their larger rival.<br />
Rock <strong>Oyster</strong>, John Marshall’s aptly named <strong>Oyster</strong> 56 finished third in class.<br />
Gasca and his crew continued to lead when it came to boarding the bus to take<br />
crews up into the hills to the famous vineyard of Bodegas Santa Catarina for an<br />
evening of wine tasking and a traditional paella. The bus was parked exactly where<br />
Event Director Liz Whitman had directed crews to muster, but Jesús had to make<br />
an impassioned plea to the Spanish driver to wait for the remaining party. The<br />
driver condescendingly honked his horn to hurry passengers along but insisted<br />
that the bus would leave exactly on 6:30pm. He also insisted on everyone paying<br />
their fare, and as Jesús grudgingly dipped his hand into his pocket, grumbling in<br />
Spanish something that loosely translated to “It never used to be like this at <strong>Oyster</strong><br />
regattas”, it began to dawn on others that this might not be the right bus. Our<br />
bendy bus, it transpired, was heading straight back to Palma. The <strong>Oyster</strong> buses<br />
were congregated at another gate at the far end of the marina. “When was the last<br />
time that Señor Gasca had ridden on a public bus.” one crewman quizzed the<br />
famous Spanish design guru? Jesús could not remember….. “A long time ago”<br />
he laughed. ><br />
THE OYSTER PALMA REGATTA 2009<br />
“ We had a few guys onboard<br />
who have never raced before,<br />
let alone on an <strong>Oyster</strong>. They, as<br />
was I, were most impressed by<br />
all that went on, from the event<br />
locations, standard of food, to<br />
the crack between the <strong>Oyster</strong><br />
team and participants.<br />
“<br />
Chris Ducker, <strong>Oyster</strong> 655, Flying Duckman
ABOVE:<br />
Heinrich Schulte’s <strong>Oyster</strong> 655, Anabasis<br />
RIGHT CLOCKWISE FROM TOP:<br />
Michéle Colenso’s <strong>Oyster</strong> 55, Capriccio of Rhu<br />
<strong>Oyster</strong> 72, Cookielicious<br />
Paella cooking at Bodegas Santa Catarina<br />
16 www.oystermarine.com<br />
As our coaches wound their way precariously up into the hills, hearts were in<br />
mouths as the front overhangs swept out over unguarded precipices at every turn.<br />
At the Bodegas Santa Catarina, staff greeted passengers with just the right remedy<br />
– a nerve-soothing glass of their finest Chardonnay. The Mallorcans have been<br />
producing wine in the La Serra de Tramuntana for centuries, no doubt treating<br />
Roman, Byzantine and the Moors to the same palatable welcome. The problem for<br />
our intrepid <strong>Oyster</strong> invaders, is that they had worked up quite a thirst, so it was<br />
the wine rather than the bouquet that took precedence during the tasting session<br />
under the olive trees.<br />
We learned that it was a Scandinavian entrepreneur who had established this<br />
particular bodega, which had flourished when a plague of root-eating ‘Filoxera’<br />
(wine lice) marched across Europe a century ago to devastated French and<br />
Spanish vineyards. Today, the bodega produces 500,000 litres of the finest<br />
Chardonnay, Merlot, Cabernet Sauvignon, Tempranillo, Shiraz and Pinot Noir<br />
varieties which <strong>Oyster</strong> crews did their best to consume during a splendid dinner<br />
served in a magnificent cellar cut into the sandstone rock where these vintage<br />
wines are aged in oak barrels.<br />
Dolphin Sails Trophy Race<br />
The morning after was a slow affair, and for once, the fleet welcomed the lack of<br />
wind until after lunch for the passage race back to Palma. The delay also gave<br />
Michéle Colenso and her eager crew on Capriccio of Rhu the opportunity to<br />
prepare their party piece. Two years ago Michéle was diagnosed with breast<br />
cancer mid-way through a circumnavigation aboard her <strong>Oyster</strong> 55 and was forced<br />
to stop in Sydney to undergo treatment. Keen to make others aware of the early<br />
signs of this illness, she embarked on a cheeky campaign to raise breast cancer<br />
awareness. Taking part in the 2007 Sydney Hobart race, she and her crew<br />
‘shocked’ their Aussie rivals by flying two ‘42DD’-sized pink spinnakers on the sail<br />
down Sydney Harbour emblazoned with the slogan ‘Want to keep em?<br />
If in doubt….Feel em!! Check em out!!’
After some considerable strap adjusting onboard, the <strong>Oyster</strong> fleet was treated to a<br />
private view as Capriccio of Rhu emerged from the cliff lined entrance flying all<br />
before her.<br />
At the time, the Race Officer and his crew on the committee boat were still<br />
considering when and where to make a start for the Dolphin Sails Trophy Race,<br />
and Michéle came up with a sensible suggestion. “We have some wind. Why not set<br />
the line in front of us and time the start when we cross it?” She asked helpfully.<br />
We were treated to a downwind start and the Dolphin Sails representatives must<br />
have been rubbing their hands in glee as crews fought to prevent several spinnaker<br />
wraps as the shifting winds sweeping down from the high cliffs protecting Andraitx<br />
played perverse tricks on the fleet.<br />
Timing the downwind start correctly proved no easier than it had been aboard<br />
Capriccio of Rhu, and led to some frantic last minute jostling to avoid crossing<br />
the line prematurely. Three of the <strong>Oyster</strong> 655s – Richard Smith’s Sotto Vento,<br />
Chris Ducker’s Flying Duckman and Solway Mist II skippered by Alexander<br />
Markarov crossed the line three-abreast, leaving Heinrich Schulte and his family,<br />
racing the rival Anabasis, a clear run.<br />
At the Cal Figuera lighthouse, 17 miles into the race, positioning was just as<br />
tight, with Sotto Vento rounding just inside Anabasis, while Flying Duckman,<br />
Solway Mist II and Robert Gillespie’s larger <strong>Oyster</strong> 82 Sarita did their best to stifle ><br />
THE OYSTER PALMA REGATTA 2009<br />
“ Your event is simply amazing.<br />
The <strong>Oyster</strong> welcome and every<br />
crew's sportsmanlike and easy<br />
attitude made it very enjoyable,<br />
from the beginning. We really<br />
enjoyed the feeling of being<br />
part of the <strong>Oyster</strong> family for a<br />
few days.<br />
“<br />
Rudolphe Gautier, Société Nautique de Genève
ABOVE:<br />
Scott and Susan Gibson’s <strong>Oyster</strong> 72, Stravaig of Argyll<br />
RIGHT CLOCKWISE FROM TOP:<br />
Bob and June Beeston’s <strong>Oyster</strong> 62, Star of Acabar<br />
Paula Mott, <strong>Oyster</strong> 655, Proteus<br />
Prizegiving drinks party, Cases font Seca<br />
Jeff Graham’s <strong>Oyster</strong> 62, Stuff ‘n’ Stuff<br />
18 www.oystermarine.com<br />
each other’s wind close astern. None were as efficient as the wind gods who<br />
seemingly took this moment to have a short siesta, to provide an unscheduled<br />
re-start to the race for the leg back to Palma. The leading Class 1 crews managed<br />
to scramble across the finish line still under spinnaker, but the smaller yachts were<br />
forced to shed their coloured sails and unfurl headsails in a hurry for what turned<br />
into a beat. The three <strong>Oyster</strong> 62s – Ole Vagner’s Golden Gate, Robert and June<br />
Beeston’s Star of Acabar and Jeff Graham’s Stuff ‘n’ Stuff crossed the line with<br />
little more than an anchor pin to divide them.<br />
Class 2 again saw Jesús Gasca's Spanish crew on Sine Die make much of the front<br />
running, but this time they found themselves pipped on handicap by Aidan<br />
Millerick’s rival 45, Tusitala after her crew had taken the decision to fly their<br />
asymmetric spinnaker on the end of a pole. John Marshall’s <strong>Oyster</strong> 56 Rock <strong>Oyster</strong><br />
finished 3rd just ahead of Wouter and Monique ten Wolde’s Olanta.<br />
Lewmar Trophy Race<br />
In the final race for the Lewmar Trophy in the Bay of Palma, the Spanish Sine Die<br />
crew led their class from start to finish. Not even a concerted spinnaker luff from<br />
John Marshall’s <strong>Oyster</strong> 56 Rock <strong>Oyster</strong> put them off from their mission, and it was<br />
not until well into the second round that they eventually conceded the overall lead<br />
to the larger Class 1 yachts.<br />
The two <strong>Oyster</strong> 56’s, Rock <strong>Oyster</strong>, and Ulrika of London, took second and third,<br />
but were later split on corrected time by Aidan Millerick’s evergreen <strong>Oyster</strong> 45<br />
Tusitala – a performance that confirmed 2nd place in the overall class standings<br />
after their class victory in the down-wind passage race for the Dolphin Sails Cup.
Within Class 1, two <strong>Oyster</strong> 655s, Heinrich Schulte’s Anabasis and the Russian<br />
team on Solway Mist II, gave the Sotto Vento crew a determined run for their<br />
money in this final encounter, and though Anabasis eventually finished 2nd across<br />
the line behind Robert Gillespie’s mighty <strong>Oyster</strong> 82 Sarita, her 7-second lead<br />
over Sotto Vento was reversed on corrected time. Solway Mist II also squeezed in<br />
ahead of Sarita on corrected time to give her Russian crew, something to celebrate<br />
in this, their first <strong>Oyster</strong> regatta.<br />
The prize-giving cocktail party and banquet at Cases de Sa Font Seca, a 17th century<br />
manor house up in the hills above Palma provided a fitting finale to what proved<br />
to be a great week, where friendly rivalry and a great social programme more than<br />
covered for any unplanned deficiencies on the part of the wind.<br />
THE OYSTER PALMA REGATTA 2009<br />
It is a credit to <strong>Oyster</strong> that as<br />
owners of a ‘previously owned’<br />
boat, you made us feel as much a<br />
part of the <strong>Oyster</strong> family as the<br />
owners of the brand new ones.<br />
““<br />
Debbie Goldie, <strong>Oyster</strong> 49, Zebahdy
ABOVE FROM TOP TO BOTTOM:<br />
Bill Munro and Susan Harris, Boarding Pass<br />
with Barry Sullivan of Pantaenius<br />
The crew of <strong>Oyster</strong> 655, Anabasis<br />
Wouter and Monique ten Wolde, Olanta with Matthew<br />
and Frances Vincent of Dolphin Sails<br />
20 www.oystermarine.com<br />
THE OYSTER PALMA REGATTA 2009<br />
RIGHT FROM TOP TO BOTTOM:<br />
Richard Smith, Sotto Vento, with Jonathan Beeston of RTYC<br />
Winners of ‘Best Dressed Crew’ award, <strong>Oyster</strong> 655,<br />
Solway Mist II<br />
Chris Ducker, Flying Duckman with <strong>Oyster</strong> CEO David Tydeman<br />
Richard Smith and crew, Sotto Vento, winner of Class 1<br />
Jesús Gasca and crew, Sine Die, winner of Class 2<br />
CONCOURS D'ELEGANCE<br />
CLASS 1 PRESENTED BY OYSTER BROKERAGE<br />
Proteus 655 Al Parrish & Paula Mott<br />
Stravaig 72 Scott & Sue Gibson<br />
CLASS 2 PRESENTED BY UNDERCOVER<br />
Presented By Aila Bell<br />
Eve 46 Philip Scott<br />
Rock <strong>Oyster</strong> 56 John Marshall<br />
DAY RACES<br />
RACE 1 & 2 – SPONSORED BY PANTAENIUS<br />
Cancelled<br />
RACE 3 – SPONSORED BY PELAGOS YACHTS<br />
CLASS 1<br />
1st Solway Mist II 655 Alexander Markarov<br />
2nd Sarita 82 Robert Gillespie<br />
3rd Sotto Vento 655 Richard Smith<br />
4th Golden Gate 62 Ole Vagner<br />
CLASS 2<br />
1st Sine Die 46 Jesús Gasca<br />
2nd Ulrika of London 56 Jari Ovaskainen<br />
3rd Rock <strong>Oyster</strong> 56 John Marshall<br />
4th Tusitala 45 Aiden Millerick<br />
RACE 4 – SPONSORED BY DOLPHIN SAILS<br />
CLASS 1<br />
1st Sotto Vento 655 Richard Smith<br />
2nd Flying Duckman 655 Chris Ducker<br />
3rd Anabasis 655 Heinrich Schulte<br />
4th Proteus 655 Al Parrish & Paula Mott<br />
CLASS 2<br />
1st Tusitala 45 Aiden Millerick<br />
2nd Sine Die 46 Jesús Gasca<br />
3rd Rock <strong>Oyster</strong> 56 John Marshall<br />
4th Olanta 56 Wouter & Monique ten Wolde<br />
Photos: Nico Martinez
RACE 5 – SPONSORED BY LEWMAR<br />
CLASS 1<br />
1st Sotto Vento 655 Richard Smith<br />
2nd Anabasis 655 Heinrich Schulte<br />
3rd Solway Mist 655 Alexander Markarov<br />
4th Sarita 82 Robert Gillespie<br />
CLASS 2<br />
1st Sine Die 46 Jesús Gasca<br />
2nd Rock <strong>Oyster</strong> 56 John Marshall<br />
3rd Tusitala 45 Aiden Millerick<br />
4th Ulrika of London 56 Jari Ovaskainen<br />
THE ROYAL THAMES YACHT CLUB TROPHY<br />
Presented to the best placed yacht overall from Class 1 and Class 2 in all races<br />
Sotto Vento 655 Richard Smith<br />
THE OYSTER REGATTA TROPHY<br />
CLASS 1<br />
1st Sotto Vento 655 Richard Smith<br />
2nd Anabasis 655 Heinrich Schulte<br />
3rd Sarita 82 Robert Gillespie<br />
4th Flying Duckman 655 Chris Ducker<br />
CLASS 2<br />
1st Sine Die 46 Jesús Gasca<br />
2nd Tusitala 45 Aiden Millerick<br />
3rd Rock <strong>Oyster</strong> 56 John Marshall<br />
4th Ulrika of London 56 Jari Ovaskainen<br />
THE OYSTER PALMA REGATTA 2009<br />
www.oystermarine.com 21
The Juan Fernández Islands<br />
By Alex Muñoz, vice president for Oceana in South America<br />
22 www.oystermarine.com<br />
Photos: © OCEANA - Maximiliano Bello<br />
Nearly four hundred miles from Chile’s jagged coastline<br />
lies one of the world’s hidden sailing destinations:<br />
the Juan Fernández Islands. This archipelago, composed<br />
of three volcanic islands among a series of seamounts,<br />
has been compared to the Galápagos Islands for its<br />
rugged beauty and incredible biodiversity, including dozens<br />
of endemic species found nowhere else in the world.<br />
But while the Galápagos have become a major destination,<br />
the Juan Fernández Islands remain relatively unknown.<br />
Isolation is a part of the island’s heritage. In 1704, sailor<br />
Alexander Selkirk deserted the Cinque Ports, choosing to<br />
remain on one of the Juan Fernández uninhabited islands<br />
rather than stay on a ship he considered unseaworthy.<br />
(The ship would sink just weeks later.) Selkirk lived on the<br />
island for four years and four months, surviving on the rich<br />
native flora and the meat of feral goats. His story and eventual<br />
rescue would inspire the classic novel Robinson Crusoe.<br />
Today, just 600 people live on Robinson Crusoe Island, the<br />
largest of the islands at 58 square miles. The islands remain<br />
one of the world’s great natural laboratories with a strikingly<br />
high percentage of unique native species. The islands are<br />
also home to the Juan Fernández fur seal, once thought<br />
hunted to extinction, and the incredibly rare Juan Fernández<br />
firecrown, a wildly coloured hummingbird.
Robinson Crusoe Island is a World Biosphere Preserve,<br />
a United Nations designation that denotes its vital<br />
importance to global biodiversity and awards it<br />
protections. Yet just five miles from the shore, the marine<br />
ecosystems surrounding the islands are unprotected from<br />
the damaging commercial fishing techniques of bottom<br />
trawling. This fishing method uses weighted nets to drag<br />
the seafloor, indiscriminately killing sealife and reducing<br />
corals and seamounts to rubble. It is the equivalent of<br />
clearcutting a forest to catch a few rabbits.<br />
Trawling is used to catch only two popular seafood species,<br />
the orange roughy – originally known as the slimehead –<br />
and alfonsino. Thanks to trawling, some ancient corals in<br />
the area have already been demolished. These slow-growing<br />
corals are the home for dozens of other species and it take<br />
decades or centuries for them to recover.<br />
Juan Fernández is still an ecological treasure, but it needs<br />
proactive protection in order to remain that way. It makes<br />
both scientific and economic sense. Oceana conducted a<br />
survey of divers last year that found they were likely to<br />
pay a premium if it meant seeing healthy marine<br />
ecosystems. Divers indicated they would spend an average<br />
of $55.35 more per dive to encounter vibrant coral reefs.<br />
OCEANA protecting the world’s oceans<br />
Sailing to Juan Fernández, then, not only means an<br />
exceptional and thrilling experience for the sailor.<br />
It provides an economic incentive for governments to<br />
protect gems like these islands. Of course, if you go,<br />
be sensitive to the marine habitat and be watchful in<br />
order to avoid setting your anchor on coral reefs.<br />
Oceana has already succeeded in encouraging<br />
governments to proactively protect 640 million acres<br />
of seafloor from trawling north of the equator. Hopefully,<br />
the waters surrounding the Juan Fernández Islands will<br />
be next. In the meantime, making the islands a significant<br />
sailing destination will help bolster the argument for<br />
saving its rare and awesome natural beauty.<br />
OCEANA | Protecting the World's Oceans<br />
For more information: www.oceana.org<br />
Photos: © OCEANA - Eduardo Sorensen<br />
www.oystermarine.com 23
HEADING<br />
24 www.oystermarine.com
Go Live!<br />
At last we have a boat to show everyone! The first <strong>Oyster</strong><br />
100 hull and secondary structure was post cured in the<br />
hi-tech 40-metre long oven in early September and came<br />
out of the mould on 14th September. In parallel we<br />
completed the mould tooling for the <strong>Oyster</strong>125, which is<br />
simply enormous. I’ve seen the statistics noting that there<br />
is almost twice as much volume internally in the 125<br />
compared with the 100 and that the 100 is almost twice<br />
the volume of the <strong>Oyster</strong> 72 and so on, but when you see<br />
the mould in front of you, you realise just how big these<br />
yachts are!<br />
These new <strong>Oyster</strong> flagships, the <strong>Oyster</strong> 100 and 125,<br />
will reflect our heritage of building yachts that have carried<br />
their owners in comfort to the Arctic and Antarctic, and<br />
across the Atlantic, Indian and Pacific oceans to discover<br />
faraway places that only well founded and reliable yachts<br />
can explore. These new superyachts increase <strong>Oyster</strong>’s<br />
reputation for quality, innovation and style and, with the<br />
experience we are gaining from the engineering challenges<br />
these extremely advanced yachts present, we will see a<br />
transfer of technology and processes which will further<br />
enhance the proven qualities of the existing <strong>Oyster</strong> range.<br />
By selecting a series-produced superyacht, owners will<br />
share these benefits of proven design, construction and<br />
engineering and can devote their attention to stamping their<br />
individuality on the interior. Only those owners who have<br />
commissioned a one-off superyacht will be aware of the<br />
cost and time impact that pulling together specialist<br />
companies and individuals from around the world has on<br />
building a superyacht to such high standards. Adding the<br />
most stringent world classification standard for superyachts –<br />
Lloyds +100A1 G6 MCH (something very few yards actually<br />
do) – is part of our target of producing top quality yachts<br />
that can save two years on the time it takes to research and<br />
build a one-off vessel – time that is better devoted to<br />
realizing those life-long ambitions to cruise anywhere within<br />
the seven seas!<br />
The decision to go for female tooling for series build of<br />
these yachts is now beginning to show its strength. As we<br />
take the next few months running infusion testing for the<br />
125 and set up to mould the first 125 in early February<br />
2010, the mould tool has gone back into the oven for<br />
100-02 hull to be built. By spring next year we are therefore<br />
planning to be in build with three yachts and are aiming for<br />
100-01 and 02 to be sailing in the Dubois Cup in late<br />
spring 2011. The female tooling allows a process of<br />
moulding a hull every three to four months and, as we get<br />
the yard production working, we will start to offer a build<br />
cycle of three months moulding, 12 months fit-out and three<br />
months commissioning for an <strong>Oyster</strong> 100; and four months<br />
moulding, 15 months fit-out and four months commissioning<br />
for an <strong>Oyster</strong> 125. With the fourth moulding slot available<br />
to start in late June next year, we will be in full swing soon<br />
and over the challenging engineering hurdles this start-up<br />
venture has involved. ><br />
OWNERS WILL SHARE THESE BENEFITS OF PROVEN DESIGN, CONSTRUCTION AND ENGINEERING AND<br />
CAN DEVOTE THEIR ATTENTION TO STAMPING THEIR INDIVIDUALITY ON THE INTERIOR.<br />
www.oystermarine.com 25
26 www.oystermarine.com
Composite, moulded hulls are stronger and tougher for<br />
their weight than alloy hulls and will require much less<br />
maintenance. Avoiding the need for internal frames and<br />
stringers found in alloy hulls, we calculate that <strong>Oyster</strong><br />
superyachts will also have around 10% more internal<br />
usable volume than a similar length alloy yacht. We believe<br />
they will hold their value well. For example, despite the<br />
global financial issues, we know of several deals done<br />
in the last 12 months, where owners of 120-150ft<br />
superyachts have sold their boats for more than they<br />
cost to build.<br />
<strong>Oyster</strong> has set out to produce value through investment and<br />
structural integrity. Our commitment to research and design<br />
is showing benefits now and ensuring the success of the<br />
<strong>Oyster</strong> 100 and 125 superyachts. We brought together the<br />
best team of internationally recognised designers, engineers<br />
and consultants to research every aspect of their build from<br />
the overall design concept, to the engineering, structure, rig<br />
and interior design.<br />
Within our programme and commitment to female tooling we<br />
have recognised that the <strong>Oyster</strong> superyacht must be the yacht<br />
of your dreams and no two <strong>Oyster</strong> superyachts are likely to be<br />
the same inside and we have set up to allow for a process of<br />
customisation. 100-01 is being built in dark walnut with<br />
beautiful fabrics and soft furnishings by POD Designs, an<br />
affiliated company to the well-known Redmond Whitely Dixon<br />
styling team. 100-02 will have a more modern feel to it,<br />
and Richard Matthews is choosing his personal style for<br />
125-01. Our experienced in-house design and yard team<br />
is working on some quite different accommodation themes<br />
including a full size mock-up of cabins to turn paper-based<br />
schemes into 3D reality and fine-tune the design and<br />
choice of materials.<br />
Behind the styling there are some sophisticated solutions to<br />
minimise sound and vibration involving specialist hull linings,<br />
double bulkheads, under floor treatments, void filling material<br />
and even a layer of sound dampening between the laid teak<br />
deck and the owners and guest cabins to minimise the<br />
sound of footsteps on deck! Flexibly mounted furniture,<br />
floors and non-structural bulkheads further reduce sound<br />
and vibration transference. With twin matched generators<br />
providing 220v (or 110v), three-phase electricity, 24 hours<br />
a day, all the comforts of home will be constantly available.<br />
Air conditioning, air management, hot water, water making,<br />
electric cooking, microwaves, trash compactors and<br />
dishwashers are all part of the live-aboard experience –<br />
and available at the flick of a switch.<br />
With the <strong>Oyster</strong> 100 and 125 superyachts, we are setting<br />
out to raise the threshold in fresh, creative thinking to bring<br />
“Stradivarius quality” to the modern world of superyachts!<br />
We recognise that <strong>Oyster</strong> yachts are not just a possession<br />
– they are passports to experience and pleasure, bringing<br />
freedom, adventure and quality of life and we are very proud<br />
of what we’re achieving with these new <strong>Oyster</strong> flagships.<br />
OUR COMMITMENT TO RESEARCH AND DESIGN IS SHOWING BENEFITS NOW AND ENSURING THE<br />
SUCCESS OF THE OYSTER 100 AND 125 SUPERYACHTS.<br />
www.oystermarine.com 27
For Paul Kerr, CEO of the luxury hotel brand Small Luxury<br />
Hotels of the World (SLH) and chartered accountant,<br />
experiencing the world at an average rate of seven knots<br />
makes a welcome respite from the break-neck pace of<br />
running a highly successful global hotel brand.<br />
To an outsider, the life of Paul Kerr appears like a permanent<br />
holiday. Flying around the world, staying at the world's most<br />
exclusive resorts, tucking into Michelin–star dinners and<br />
being treated like royalty sounds like a job most people<br />
would kill for. Paul admits that he is very fortunate: "I always<br />
tell my children, most people like 20% of their job and hate<br />
the other 80%. Luckily for me, I am now at a stage where<br />
I love it 80% of the time". However, such reward doesn't<br />
come without a lot of hard work and it hasn't always been<br />
plain-sailing.<br />
"When I first took over SLH in 1991 there were 75 hotels<br />
in the brand, today we stand at 500 hotels in over 75<br />
countries. The growth of the brand has been due to a<br />
number of factors: the increase in demand for the small,<br />
independent boutique hotel, the advent of low air fares and<br />
the unbridled success of the internet as a reference and<br />
research source as well as a direct booking channel.<br />
However, most importantly it has been due to a tremendous<br />
amount of effort and I still remember the nights toiling away<br />
until 3am, smoking cigarette after cigarette and hoping that<br />
it would all come together. It has, of course, also been down<br />
to the fact that I am lucky enough to have a very talented<br />
crew; pardon the pun."<br />
28 www.oystermarine.com<br />
Pimalai Resort & Spa Zeavola<br />
Sail Away with Small Luxury Hotels of the World TM<br />
So if you spend your working hours in luxury hotels what<br />
do you do for a holiday? You take up sailing!<br />
"I discovered sailing eight years ago and I find it such a<br />
liberating experience. I love to travel, yet I don't really like<br />
schedules or airports. With sailing there are no queues,<br />
no delays and no lost baggage and I suppose the only<br />
schedule is that determined by gravity, the tide."<br />
“For me the enduring appeal of a sailing holiday is that<br />
there is something timeless about making a journey by<br />
means of just the wind and the sea; the days feel much<br />
longer and afford a greater opportunity just to think and to<br />
relax which is something hard to find the time for. This is<br />
why you'll never catch me on a gin-palace in Monaco!<br />
“Our last family holiday was to Thailand and we sailed from<br />
Phuket to Langkawi stopping off at some of the truly<br />
outstanding SLH properties along the way. It was a fantastic<br />
experience. We started off at Aleenta Resort and Spa Phuket.<br />
It sits on the edge of Pilai Beach, a long stretch of pristine<br />
white sand. The sunsets are amazing and the hotel is very<br />
tranquil, so perfect for easing you in to "holiday-mode".<br />
The next day Paul and his family set sail for Ko Racha Yai,<br />
an island 15 miles south of Phuket, where another SLH<br />
hotel, The Racha, is located. The island is popular with<br />
divers who come for the spectacular crystal-clear waters,<br />
hard coral forests and varied tropical fish. Ko Racha Yai<br />
literally means "big king island" and in Paul's eyes it is<br />
definitely "a king of resorts".
The Racha Aleenta Resort & Spa Phuket<br />
"The Racha embodies what the discerning traveller is<br />
seeking from a resort today - pristine and chic yet<br />
surrounded by natural beauty and operating on ecologically<br />
sound principles. And, of course, with a holistic spa and a<br />
choice of exciting restaurants," says Paul with a smile.<br />
"People want to go somewhere exclusive and private where<br />
they can relax. Resorts on islands, which are accessible only<br />
from the sea, are the ultimate embodiment of this concept and<br />
arriving by yacht makes it seem all the more of a hideaway.”<br />
However, if you yearn to emulate Robinson Crusoe and get<br />
away from it all in slightly more traditional surrounds Paul<br />
recommends Zeavola, the only luxury villa resort on Phi Phi<br />
Island. Set on the beach it is easily accessible by dinghy.<br />
"Although you have to watch the corals," says Paul. “This is<br />
an enchanting eco resort with traditionally-styled teakwood<br />
villas. For dinner here we ate on the beach underneath the<br />
stars and the understated, natural setting made the<br />
experience even more magical".<br />
For Paul one of the joys of sailing is the freedom, tranquility<br />
and variety it affords. "Some of the best moments on this<br />
holiday were on the journey getting to the resorts. Simply<br />
being able to drop-anchor off an uninhabited island and<br />
snorkel or enjoying a deserted island is very special.<br />
By taking a yacht even the travelling part of the holiday<br />
becomes such an incredible experience. I also think that<br />
people today are much more restless and whilst they want<br />
to relax at a luxury resort they also want adventure".<br />
So, if you want a varied and luxurious sailing holiday SLH's<br />
award-winning collection of hotels scattered over the islands<br />
in the Andaman Sea offer the perfect opportunity; each hotel<br />
is unique yet each upholds the international standard of<br />
luxury which is the underpinning philosophy of the SLH<br />
brand. Meandering between such exquisite properties by<br />
yacht is the perfect way to island hop.<br />
Paul and his family visited:<br />
Aleenta Resort and Spa Phuket (www.slh.com/aleenta)<br />
The Racha (www.slh.com/theracha)<br />
Zeavola (www.slh.com/zeavola)<br />
Nakamanda Resort & Spa (www.slh.com/nakamanda)<br />
Pimalai Resort & Spa (www.slh.com/pimalai)<br />
The Small Luxury Hotels of the World brand is an<br />
unrivalled portfolio of some of the world’s finest small<br />
independent hotels. Comprising over 500 hotels in more<br />
than 70 countries, the diversity of the individual hotels, and<br />
the experiences that they offer, is exceptional. From cuttingedge<br />
design hotels to palatial 17th century mansions, city<br />
centre sanctuaries to remote private islands, historic country<br />
houses to idyllic resorts, Small Luxury Hotels of the World<br />
offers only the very best.<br />
Reservations can be made at any Small Luxury Hotels<br />
of the World property at www.slh.com.<br />
www.oystermarine.com 29
Miss Tippy’s Round the World Voyage begins<br />
By Brian and Sheila Norton, <strong>Oyster</strong> 56, Miss Tippy<br />
Once our new <strong>Oyster</strong> 56, Miss Tippy, had been<br />
commissioned, the weeks prior to our departure from<br />
Ipswich were filled with trips to Fox’s Marina and their<br />
well-stocked chandlery, supplemented with arranging<br />
boxes of spares organized by Natasha Rendell from<br />
<strong>Oyster</strong>’s Aftersales department. It was quite a challenge<br />
to stow all our booty before departure!<br />
While we were packing up the house and finishing school,<br />
Brian departed Ipswich and sailed straight into 30-knot<br />
headwinds through the Dover Straits. Despite close<br />
encounters with a buoy at the end of the River Orwell and<br />
shifting sands by Knock Deep, Miss Tippy handled the<br />
conditions well and arrived in Brighton intact and eager<br />
for more.<br />
With our family of three children safely stowed on board we<br />
left Brighton on a rainy day in July with Annie’s friend, Lottie<br />
Roberts (aged 9) as extra crew. The children ceremoniously<br />
threw their old worn and tattered shoes overboard to signify<br />
the end of prep school and the beginning of their new life<br />
on board Miss Tippy.<br />
We tacked out a long way south of the Isle of Wight in<br />
S/SW winds of 17-22 knots and had a cracking sail on a<br />
beam reach. Miss Tippy sailed like a dream with our two<br />
youngest crew (both 9) taking turns at the helm as we were<br />
roaring down the coast at speeds of up to 11 knots.<br />
Eddie Scougall, <strong>Oyster</strong>’s Customer Care Manager, joined us<br />
in Torquay and spent a couple of days with us, answering<br />
questions thrown up by our initial voyage and taking us<br />
through the maintenance regime. The only mechanical things<br />
we had to look after on previous boats were engines and<br />
plumbing. Miss Tippy involves a step change for us in terms<br />
of boat complexity. Those couple of days with Eddie,<br />
together with his constant support via phone and Skype<br />
have proved invaluable as we have got to grips with the<br />
maintenance required.<br />
30 www.oystermarine.com<br />
We had travelled to Torquay to join the Biscay Triangle Rally,<br />
which was due to cross the Bay of Biscay to La Coruna.<br />
Joining the Rally gave us a sense of assurance as we<br />
embarked on the longest single sail we had undertaken as a<br />
family. Sadly the weather conspired against us and the Rally<br />
went to Brittany while we had to peel off with another<br />
<strong>Oyster</strong>, the 46, Solway Mist, to cross the Bay of Biscay to<br />
La Coruna.<br />
We set off on July 24th with a westerly wind of 15 knots<br />
and a low expected in from the Atlantic. By the next day the<br />
wind had changed to a South Westerly and our two intrepid<br />
<strong>Oyster</strong>s left the main rally group to head off for the<br />
notorious Bay of Bones! We stayed in radio contact with our<br />
new <strong>Oyster</strong> friends, Allan, Shirley and David Cook and their<br />
cousin Clive. Solway Mist with her gleaming blue hull was a<br />
reassuring sight on the horizon when visibility allowed.<br />
As the wind stayed head on we lurched up and down<br />
towards our destination but Miss Tippy kept us safe and<br />
protected from the elements.<br />
The water washed over the decks while Annie aged 9, in her<br />
on board role as our cook and hygienist, made bread. The<br />
kids sang ‘Drunken Sailor’ while water chopped and sloshed<br />
around the hull. At all times we trusted Miss Tippy would<br />
carry us safely to Spain whatever the weather. She sails so<br />
well and is able to cut through the waves so gracefully that<br />
even our voyage against headwinds and the big Atlantic<br />
swell was comfortable. After three days of wet and cold<br />
beating we were visited by dolphins and within 15 minutes<br />
the wind changed direction and with palpable relief we<br />
spent the final day of our crossing on a reach. We reached<br />
La Coruna in fine fettle and spent a few days relaxing there<br />
after our big voyage.<br />
However, we were soon off again around the notorious<br />
Cape Finisterre and down the Portuguese Coast towards<br />
Gibraltar. En route we anchored in several of the idyllic rias
“<br />
At all times we trusted Miss Tippy<br />
would carry us safely to Spain<br />
whatever the weather. She sails<br />
so well and is able to cut through<br />
the waves so gracefully that even<br />
our voyage against headwinds<br />
and the big Atlantic swell<br />
was comfortable.<br />
“<br />
in North West Spain before reaching Isla de Cies near the<br />
Portuguese border, where we spent a week anchored off<br />
the gorgeous beach.<br />
The spell finally broke and we left for Baoina for a touch<br />
of civilisation and re-stocking before heading onto Portugal.<br />
Porto was our first stop in Portugal. It was Freddy’s<br />
11th birthday and he was keen to sample the cultural<br />
delights and museums on offer in a major city. We moored<br />
outside the city in a fairly cramped marina, in Leixoes.<br />
An over-ground metro whisked us effortlessly into the City<br />
Centre and we enjoyed a day wandering the ancient streets<br />
and even visiting a port bar where we were persuaded to<br />
buy some vintage port to lay down in our ‘cellar’ aboard<br />
Miss Tippy.<br />
We had thick fog all the way to Lisbon and tested our new<br />
AIS, automatic foghorn and radar. We managed to avoid<br />
tangling with the multitude of lobster pots off the<br />
Portuguese coast and arrived at the river leading to Lisbon<br />
at dawn with a gale blowing. The Rio Tejo gave us shelter<br />
and we motored upriver under the suspension bridge<br />
straight into the heart of the city and then spent a night at<br />
the rather soulless marina of Doca de Alcantara. We had<br />
had enough of City life by then and slipped back along the<br />
river to the lovely town of Cascais before venturing to a<br />
remote beach at Portinho de Arabida. Strong winds of over<br />
30 knots tested our anchor during the night while we<br />
stayed there among shallow channels with ominous looking<br />
rocks all around!<br />
After a few days at the beach we headed south again and<br />
came around Cabo Sao Vicente in very heavy winds and<br />
confused seas. Boats before and after us on the visitors<br />
OWNER REPORT<br />
pontoon in Lagos told us of winds of 55 and 67 knots<br />
respectively although we only recorded a maximum of<br />
37 knots. Annie celebrated her 9th birthday in Lagos with<br />
friends from England who had a villa there. Marina prices<br />
were a bit of a shock at over €100/night but we had a great<br />
time there. <strong>Oyster</strong> had arranged for local boat-builders,<br />
Sopramor to come and fix a few minor warranty issues for<br />
us (including our wind instrument!). They were very<br />
professional and quickly solved our issues.<br />
The Algarve offered us the opportunity to sample a number<br />
of secluded anchorages, which we took advantage of at<br />
Alvor, Faro/Ohloa and Tarifa before a long leg to Cadiz.<br />
Our final jaunt took us into the Straits of Gibraltar under<br />
cruising chute. Wind suddenly accelerated off Tarifa and it<br />
was all hands on deck as we subdued the chute. Just as<br />
we got under control again a fast catamaran ferry hurtled<br />
out of the harbour at Tarifa bound for Tangier. The pilot<br />
book had warned that the ‘might is right’ principle rules in<br />
this area and this was soon proven as we had to jibe to<br />
avoid being run down by the aggressive ferry.<br />
That was our last test before sauntering into Gibraltar and<br />
tying up in Marina Bay later that evening. John our teacher<br />
joined us in Gibraltar and soon got to grips with the<br />
demands of teaching our children aboard (more about that<br />
in later articles!). We have been in Gibraltar since early<br />
September but are now just a few days away from departure<br />
to Lanzarote. The Blue Water Rally boats have gathered, we<br />
have run out of things to buy when we visit the chandlery<br />
... we must be ready to leave!<br />
Readers can follow our daily progress as well as seeing<br />
films from our trip on our blog at www.Rock2Rock.co.uk<br />
www.oystermarine.com 31
The New <strong>Oyster</strong> 575<br />
Launching at the London and Düsseldorf Boat Shows<br />
With a brand new Rob Humphreys hull design for<br />
increased performance and greater interior volume,<br />
and a sophisticated, modern hull construction, which<br />
incorporates the strength characteristics of carbon with<br />
the impact resistance of kevlar to give a structure that is<br />
significantly stronger and lighter than traditional<br />
construction methods, the new <strong>Oyster</strong> 575 is an exciting<br />
addition to <strong>Oyster</strong>’s fleet of blue water cruising yachts.<br />
An evolution of the highly successful <strong>Oyster</strong> 56, with nearly<br />
80 yachts afloat, the new 575 features twin wheels, giving<br />
the helmsman great all-round visibility both under sail and<br />
when manouevring and has a longer waterline, finer entry and<br />
greater sail area/displacement ratio.<br />
Whilst exhilarating performance is important, onboard comfort<br />
is a prerequisite. The <strong>Oyster</strong> 575 features a large centre<br />
cockpit with a substantial dining table for comfortable<br />
al fresco living, whilst below decks the four cabin interior<br />
layout, which can be semi-customised to suit your own<br />
requirements, enjoys a sumptuous owners’ ensuite stateroom<br />
and a spacious light and bright saloon thanks to <strong>Oyster</strong>’s<br />
hallmark deck saloon styling and opening windows.<br />
A practical and safe passageway galley with space for<br />
washer/dryer and dishwasher plus plenty of storage, works<br />
as well in port as it does at sea, whilst a large and very easily<br />
accessed engine room houses a state-of-the-art VW 130hp<br />
diesel, specially mapped to suit the yacht.<br />
With her exceptionally sleek outboard profile, proven<br />
performance and stunning interior, the new <strong>Oyster</strong> 575<br />
is fitted with a multitude of well-designed and practical<br />
seamanlike features, allowing you and your family to cruise<br />
the oceans in safety, comfort and style.<br />
32 www.oystermarine.com
<strong>Oyster</strong> at the<br />
2010 Boat Shows<br />
As we approach the 2010 boat show season,<br />
we extend a very warm welcome to you to visit us<br />
and see some of the newest <strong>Oyster</strong>s afloat.<br />
In London, the new <strong>Oyster</strong> 575 makes her UK debut at<br />
Excel, alongside the popular <strong>Oyster</strong> 46 in our usual<br />
position in the North Hall.<br />
In Düsseldorf, we will be welcoming visitors to our 2010<br />
boat show stand, where we will also be showing the new<br />
<strong>Oyster</strong> 575 for the first time in Europe alongside the<br />
<strong>Oyster</strong> 54.<br />
Also in Düsseldorf, we have a separate <strong>Oyster</strong> Stand in<br />
Hall 7A, where we will have large scale, detailed models<br />
and all the latest information on both the <strong>Oyster</strong> 100 and<br />
<strong>Oyster</strong> 125 Superyachts, together with our Custom Build,<br />
Refit and Repair facility Southampton Yacht Services.<br />
As usual, we will be operating an appointment system to<br />
enable as many visitors as possible to view our yachts.<br />
Whilst we try to ensure everyone who wants to get on<br />
board can do so, we do get extremely busy and, spacious<br />
though <strong>Oyster</strong> yachts are, we can only fit so many people<br />
on board at once. Booking a boarding time ahead of your<br />
visit to the show will ensure you are not disappointed.<br />
Appointments can be made via the on-line Boarding Pass<br />
request forms on our website at www.oystermarine.com<br />
or please call:<br />
UK/European Shows<br />
UK Office Tel: +44 1473 695005<br />
USA Shows<br />
US Office Tel: +1 401 8467400<br />
LONDON BOAT SHOW<br />
8-17 January 2010<br />
Stand Nº N016<br />
New <strong>Oyster</strong> 575<br />
<strong>Oyster</strong> 46<br />
BOOT DÜSSELDORF<br />
23-31 January 2010<br />
Stand 16C58<br />
New <strong>Oyster</strong> 575<br />
<strong>Oyster</strong> 54<br />
Stand Nº 7A E17<br />
<strong>Oyster</strong> Superyachts, Custom Build, Refits and Repairs<br />
2010 <strong>Oyster</strong> Fleet<br />
46 Deck Saloon<br />
54 Deck Saloon<br />
56 Deck Saloon<br />
575 Deck Saloon<br />
625 Deck Saloon<br />
655 Deck Saloon<br />
72 Deck Saloon<br />
82 Deck Saloon<br />
100 Deck Saloon<br />
125 Deck Saloon<br />
125 Raised Saloon<br />
125 Flybridge<br />
OM43 Motoryacht<br />
www.oystermarine.com 33
34 www.oystermarine.com
Boysterous Round<br />
Scotland<br />
By Colin Hall, <strong>Oyster</strong> 53, Boysterous<br />
About a year ago, I was sitting in the cockpit of our <strong>Oyster</strong> 53, Boysterous,<br />
contemplating the world. We’d crossed the Atlantic four times, explored the<br />
Azores and the Mediterranean, and wintered in the Caribbean and the<br />
Canaries. ‘What’s next?’ I asked myself.<br />
‘Not the world’, I answered, because while <strong>Oyster</strong> owners know that the world is<br />
indeed our oyster, I thought the world would take too long. However, there’s a limit<br />
to how often you need to cross the Atlantic and I had often thought that sailing<br />
Round Britain is every bit as much of a challenge: tides, weather, rocks, oil rigs,<br />
traffic, fog and other hazards that you rarely experience on the oceans.<br />
So, the plan was hatched that after wintering in Lanzarote we would bring Boysterous<br />
home and go round Britain, but unlike many others, we would go round Britain,<br />
and Ireland, and all their offshore rocks and islands – outside everything. This part<br />
of the story is our trip to and through Scottish waters.<br />
WHO ARE ‘WE’?<br />
Bernard Lightbound, Hamble resident and member of the Royal Air Force Yacht<br />
Club, is a frequent crew on Boysterous including a win in the ARC Europe from<br />
Bermuda to the Azores.<br />
John Laczik is an Oxford University engineering Don and third time ocean voyager<br />
on Boysterous.<br />
As for me, Colin Hall, sons Alastair and Matthew announced in 2002 that they<br />
wanted to sail across the Atlantic. And so we did in 2003, and I haven’t really<br />
stopped sailing long distances since, first in our <strong>Oyster</strong> 406 Boysterous, and now<br />
in the <strong>Oyster</strong> 53. My wife Naomi doesn’t do the long bits but joins us for ‘bays<br />
and islands’ when we get there. ><br />
OWNER REPORT<br />
www.oystermarine.com 35
OWNER REPORT<br />
“The wind was light, the sun<br />
was up and the combination<br />
of the sea, rocks and grassy<br />
islands with all the birds was<br />
a great sight.”<br />
36 www.oystermarine.com<br />
DOWN CHANNEL<br />
We left the Royal Southern Yacht Club in Hamble on Tuesday 30 June 2009 at<br />
15:00, in time to take the tide down the Solent and past Portland Bill. With light<br />
easterlies, we motor-sailed all the way down Channel and past the Scillies.<br />
Eventually we got a decent reaching wind across the Irish Sea and so it took just<br />
an hour over two days to do the 360 miles to Kinsale.<br />
OUTSIDE IRELAND<br />
After a weekend in Kinsale – lots of history and the gastronomic capital of<br />
Ireland – we set sail for Scotland, outside the famous Fastnet Rock and all of the<br />
many other headlands and islands off Ireland’s west coast. Now we had real wind,<br />
beating round Ireland’s south west coast for two days and then, as we started<br />
heading north, the wind went north and light and headed us all the way to the<br />
Outer Hebrides.<br />
OUTER HEBRIDES AHOY<br />
As we closed on the uninhabited islands at the south of the Outer Hebrides,<br />
the bird life was just astonishing: guillemots and razorbills littered the surface<br />
of the water, then they were gone, just like little penguins flying under water.<br />
Puffins joined in with the larger birds, petrels, fulmars, gulls, gannets and boobies.<br />
Our route in to Castlebay on Barra was easterly through Pabbay Sound. The pilot<br />
books talk of overfalls, rocks awash and great caution to be taken. For us, the<br />
wind was light, the sun was up and the combination of the sea, rocks and grassy<br />
islands with all the birds was a great sight. As we cleared the Sound, there were<br />
two small sharks close by and a small fishing boat headed down island to haul his<br />
lobster pots.<br />
CASTLEBAY<br />
Castlebay is an incredibly well protected large harbour and ferry port with twelve<br />
free visitors’ moorings. There was a strong wind warning out for that night and so<br />
we chose the one with best shelter from the south east.<br />
The mooring buoys all said ‘Max Wt 15 Tons’. We are 24 tons, so having tidied<br />
up, we went ashore to seek advice. As we dumped the rubbish in the waiting<br />
containers, a man walked by wearing a long yellow waterproof working jacket<br />
with ‘P&O’ on the pocket. Sure enough, Arthur knew all about the moorings:<br />
“Och away”, he said. “Ye dinna ha’ tae worry aboot the weight. There’s bin
much bigger boats than yourn on they”. So, having been<br />
put in our place, we proceeded to the Castlebay Hotel<br />
for some R&R.<br />
THREE DAYS IN BARRA<br />
An old friend of mine told me that he recently spent three<br />
days in Barra – “a God forsaken place”. Well we couldn’t<br />
have had a better experience.<br />
Naomi and I checked in to the Castlebay Hotel for the<br />
weekend. We worried at first about it being too ‘laid back’<br />
but everything worked well, the food was great, and our<br />
ship’s laundry was just £5 the lot. We dined at the hotel on a<br />
fine meal of Barra scallops, Barra lamb and Minches prawns.<br />
That night, the forecast strong winds arrived and Naomi<br />
and I could feel our hotel windows rattling. In the morning,<br />
we found that John and Bernard had been up re-arranging the<br />
mooring lines to minimise the yawing but it soon turned into a<br />
fine sunny day. We took the bus up the east side of the island,<br />
walked on the beach at the northern tip, admired the clarity of<br />
the colours of the sea and beaches, and then returned to the<br />
airport cafe to watch the local plane landing in a cloud of<br />
spray on the cockle shell beach, the airport. Bernard asked<br />
them to move the fire engine as it was blocking our view from<br />
the cafe – and they did! And we had some fine cockles for<br />
lunch, collected just off the end of the runway.<br />
SCALLOP PAKORAS<br />
Back at Castlebay, we watched the Heaval Race up the<br />
local mountain and back, went out by ferry to Kisimul Castle,<br />
the stronghold of the Clan Macneil that sits on its own<br />
private island and then booked in for dinner at the Kisimul<br />
Cafe. This specialises in Barra scallops and Barra lamb, but<br />
all done Italian or Indian style – as you would expect in the<br />
Outer Hebrides? Scallop pakoras were an interesting idea,<br />
best left as a concept!<br />
The next day, Sunday, Hungarian John cooked us Hungarian<br />
lunch accompanied by Hungarian gypsy music while we<br />
watched the fishing fleet arrive for the annual Fishermen’s<br />
Mass. The fishing boats and quay were decked with bunting,<br />
the altar was on the back of a lorry and the congregation<br />
was large. Afterwards, the locals piled on to the boats with<br />
the fishermen for a burn up round the bay led by the Barra<br />
RNLI lifeboat at full chat.<br />
We were glad that we had dressed overall as the cox<br />
brought his lifeboat over and demonstrated his manoeuvring<br />
skills around us – very impressive. Afterwards, everyone<br />
tucked in to free herrings and mash on the quay – a great<br />
community occasion.<br />
After another fine dinner in the Castlebay Hotel, we walked<br />
along to the school for the dance. The Vatersay Boys played<br />
Scottish dance music with attitude and a driving rhythm,<br />
very compelling. Everyone, babies, teens, and grannies took<br />
to the floor, the Boysterous crew included even though some<br />
of our manoeuvres were a bit unorthodox. I thought of the<br />
famous Morecambe and Wise sketch with Andre Previn as<br />
Naomi and I did the Gay Gordons: ‘all the right steps (notes)<br />
but not necessarily in the right order’!<br />
THE WORST ANCHORAGE<br />
Well, you are warned in the pilot books that Village Bay in<br />
St Kilda is not an overnight anchorage, a short day stop at<br />
best. We arrived here at 23:30 having sailed from Castlebay.<br />
It was just getting dark and although very gusty, staying the<br />
night at anchor beat the prospect of carrying on beating to<br />
the Shetlands. Anyway, to bed and for my part, it was a<br />
pleasure to get up at 06:00 after the rolliest anchorage ever.<br />
As the sun rose to slant across the hills, the outlines of the<br />
old stone and grass roof storage buildings, houses, dry<br />
stone walls and sheep pens stood out on the slopes of<br />
the hill. But down below, what looks like an olive green<br />
Portakabin city dominates the shore line. What a shame.<br />
St Kilda was an Army garrison for some years and while the<br />
Army had to have somewhere to live, what is left behind<br />
ranks high in the ‘monstrous carbuncle’ stakes. ><br />
www.oystermarine.com 37
Bernard and John dinghied in to the small pier. They met the<br />
warden, signed the Visitors Book and had a quick look round<br />
– well worth it, they said. It was still very windy with gusts<br />
blowing over and round the hills as we headed off into a<br />
very lumpy sea, wind over tide and waves bouncing off the<br />
cliffs between the islands of Hirta and Boreray.<br />
BIRDS<br />
Then followed one of the most amazing sights I have ever<br />
seen: Boreray is a dramatic island with jagged peaks and<br />
two outlying Stacs several hundred feet high, one of which<br />
was shimmering white. As we got closer, we could see that<br />
Stac Lee was surrounded by thousands of birds wheeling<br />
in the wind. The Stac itself was covered in birds, cheek by<br />
jowl, or beak to beak, to such an extent that the whole<br />
stac shimmers.<br />
This is the largest gannet colony in the world, 70,000 pairs<br />
all piled onto what is a tiny area of sheer rock with a sloping<br />
top. They and thousands of fulmars were gliding around<br />
and diving for fish while strings of razorbills, guillemots<br />
and puffins sped by at sea level, wings whirring.<br />
The story of the inhabitants of St Kilda and their evacuation<br />
in 1930 is well known, and people come to see the ruins<br />
of their village and hear the stories of how they lived by<br />
catching the gannets and fulmars on the sheer cliffs. But for<br />
others, it is the sheer quantity of the bird life that impresses,<br />
and I found it one of the great experiences.<br />
SAILING AGAIN<br />
Off we went, heading north and hoping for the wind to back<br />
from NE to north, which surprisingly and obligingly it did.<br />
Tacking on to port, we could sail to clear the Butt of Lewis<br />
and its fierce tides. For the time being, we could even point<br />
more or less at Orkney, not quite north enough for Shetland<br />
but well on the way. A couple of tankers went down the<br />
channel inside the Flannan Islands while we continued to go<br />
‘outside everything’.<br />
38 www.oystermarine.com<br />
A bit later the wind went round to SW and dropped to<br />
Force 2. Boysterous does not respond well to less than<br />
8 knots dead astern and so on went the motor. All night<br />
we motored on, outside Rona, (did you know about Rona?),<br />
and in the morning saw our first oil rig on the horizon.<br />
The sun shone all day and the wind stayed light and directly<br />
astern. I rang Naomi on the Iridium satellite phone. She told<br />
me about gales in Thames, Wight, Portland and Plymouth<br />
while we, now level with Norway, were enjoying another<br />
gentle sunny summer’s day!<br />
MUCKLE FLUGGA<br />
As day broke we could see the outlines of the Shetland Isles<br />
over to starboard. The birdlife increased and we saw one<br />
fishing boat, that’s all for two days.<br />
Muckle Flugga is the northernmost lighthouse in the UK and<br />
has a small Out Stac just north of that. That’s where we<br />
could be sure that we would complete our circumnavigation<br />
because once there, it would be much quicker to carry on<br />
than to turn back.<br />
We rounded Muckle Flugga and the Out Stac at mid-day and<br />
turned south. Our most northerly position was 60°N 52.40.<br />
The log read 1487.8 nautical miles, well over half way<br />
round. This merited a celebration, so out came the<br />
Boysterous champagne. The sun was still shining and the<br />
wind remained SW Force2 although the forecast warned that<br />
the gales in the Channel were now heading our way.<br />
BALTASOUND<br />
We rounded the island of Unst, the most northerly inhabited<br />
island of the UK, and turned into Baltasound, which had<br />
several salmon and mussel farms. There was a wee boating<br />
club with showers, the UK’s most northerly bar and hotel,<br />
and the most northerly bus shelter, decorated and fitted out<br />
in all things Pompadour pink including an arm chair, TV,<br />
computer and the Visitors Book which we duly signed.
Bernard and John went one way to the village with a food shopping list. I went<br />
the opposite way to the garage to track down some distilled water. We were all<br />
offered lifts there, and back. Here, everyone helps each other. I wonder if anyone<br />
ever catches a bus at the bus stop as they would all be offered a lift before the<br />
bus arrived.<br />
£7.97<br />
Back on the boat there was a knock on the hull – Ian Mackay, the Harbour Master.<br />
He had produced his own Visitors’ Notes and was very helpful and informative.<br />
And the charge was £7.97 for 1-4 days! Outrageous! We must go back as we still<br />
have three days to claim! Ian told me that I had waved at him earlier when he<br />
drove past me in the Police car: he’s also the policeman.<br />
13TH OUT OF 13!<br />
We had a busy evening ahead, first to check out the most northerly bar in Britain<br />
and then to walk to the village hall for the Unst Week quiz night. We came<br />
thirteenth out of thirteen. Oh dear! Our knowledge of clinches from films was<br />
worse than our knowledge of Shetland history, but we won a box of wine gums<br />
and a round of applause for turning up.<br />
On the way back we were close to that bar again so had to pop in. There we<br />
engaged in hearty conversation with the locals including Drewie who lived by the<br />
pier. Could he come back and look at the boat? Of course. It was a scary ride<br />
back in Drewie’s car, and it was several hours and hints later before we finally got<br />
to our bunks.<br />
TO LERWICK<br />
We thought that it might be unwise to spend another evening in the bar with<br />
Drewie so set off for Lerwick via the Outer Skerries, the most easterly of the<br />
Shetland Isles.<br />
More light airs and another fine sunny day gave us a motor sail outside the east<br />
coast islands to the Outer Skerries, just sixty people and a lighthouse together<br />
with a sheltered harbour. Lunch on board was some delicious flaky hot smoked<br />
salmon from South Uist that we bought in Castlebay (see www.salar.co.uk for<br />
mail order). ><br />
OWNER REPORT<br />
“Our most northerly position<br />
was 60°N 52.40. The log<br />
read 1487.8 nautical miles,<br />
well over half way round.<br />
This merited a celebration,<br />
so out came the Boysterous<br />
champagne.”<br />
www.oystermarine.com 39
OWNER REPORT<br />
“We had travelled 2,332<br />
nautical miles on the log, had<br />
some great experiences with<br />
the natural world and<br />
especially the bird life, the<br />
comradeship at sea, fun times<br />
ashore, and the further north<br />
we sailed the better everything<br />
was. We will surely go back.”<br />
40 www.oystermarine.com<br />
MORE BIRDS<br />
Going outside Bressay, we cleared Noss, another amazing bird colony. The strata<br />
of the sheer cliffs slant down gently to the sea, and every two feet or so, there’s<br />
a gannet, row upon vertical row of them lined up just a peck away from each<br />
other. There must be a lot of bird food in these waters to feed the thousands of<br />
birds that watched us watching them.<br />
MORE WIND<br />
The wind started to build and strong NE winds were forecast overnight. There are<br />
two yacht basins in Lerwick, one well sheltered for smaller boats, and the other<br />
open to the north-east. It was already rafted three or more deep, except for a very<br />
large Belgian catamaran. It was already blustery and the only way in was to back<br />
down wind to the corner of the dock. A season in the Mediterranean gives you lots<br />
of practice at stern to mooring so we swung round and backed in to come<br />
alongside the big cat. The cat’s owner was worried because although a good fifty<br />
feet long, he only weighed seven tons and we are 24! We did offer to change<br />
places, but that would not do – “Non”.<br />
We checked in to the harbour office along with lots of Norwegians over for a duty-free<br />
weekend. We went to the famously hospitable Lerwick Boating Club, and then to the<br />
Queen’s Hotel for more local scallops and lamb, this time from the Shetlands of course.<br />
SPLIT TACKS<br />
Next morning after another rolly night, we got up early to stuff the fenders back<br />
down between us and the Belgian catamaran. I was to fly back to London for son<br />
Alastair’s and fiancée Francesca’s Engagement Party. Bernard and John kindly drove<br />
me down to Sumburgh Airport for the flight and then went on to Sumburgh Head<br />
to commune with the puffins.<br />
At the Scalloway Boating Club, Alan, who owns a sixty foot fishing boat, told them<br />
that to comply with EU fishing regulations, 10 boxes of dead fish of the wrong kind<br />
are tipped back into the sea for every box of quota fish brought ashore. So much<br />
for fish conservation with regulations made up in an office in Brussels, not at sea.<br />
OFF AGAIN<br />
The forecast on Sunday evening was for a day of obliging westerlies on Monday<br />
night/Tuesday, then strong south easterlies by Tuesday evening. So as soon as<br />
I arrived back from London on Monday, we topped up with diesel and departed
south for Peterhead, 167 miles away. Sadly, this meant that<br />
we could not call in at Fair Isle, but we did go outside it,<br />
and so have still gone ‘outside everything’.<br />
BACK TO THE MAINLAND<br />
By midnight we had passed Fair Isle, silhouetted against the<br />
darkening sky. I tried to take a picture of it when the<br />
lighthouses at either end flashed simultaneously, but ten<br />
shots later I owned up to being beaten by the delay on the<br />
camera shutter.<br />
PETERHEAD<br />
Peterhead has a Port Control system in view of the large<br />
number of oil rig support vessels coming and going.<br />
Permission to enter was granted. We couldn’t raise the marina<br />
on the VHF but went in and there was a suitably large space,<br />
but now complete with Jim ready to take our lines.<br />
That night, as forecast, the big wind came and once again<br />
we were in harbour, and now a day ahead of our schedule.<br />
I thought we might hire a car and visit Speyside because<br />
one of our number is a confirmed Malt man and was denied<br />
any visits to the Scottish west coast distilleries as they were<br />
too far inside our ‘outside everything’ track.<br />
We drove up to Fraserburgh with its fleet of enormous deep<br />
sea trawlers and visited the Northern Lighthouse Board’s<br />
Museum, and then carried on to the Strathisla Distillery,<br />
the home of Chivas Regal. At our next visit to GlenDronach<br />
distillery, John was also able to buy a limited edition of<br />
Benriach’s ‘Maderensis Fumosus’ - one of the few peated<br />
Speyside whiskies. This made John a very happy man as he<br />
flew back to Sheffield for his daughter’s graduation.<br />
ABERDEEN<br />
The pilot books say ‘no facilities for yachts’ about Aberdeen,<br />
another big oil port. I had emailed the Harbour Master in advance<br />
and got back a very nice reply, ‘Just turn up, call my colleagues on<br />
Ch 12 and they will look after you’, as indeed they did.<br />
On arriving from Peterhead, we could see a dozen rig<br />
support vessels anchored outside Aberdeen harbour and we<br />
were told that we couldn’t get in for another hour. We’d just<br />
anchored behind the breakwater when we were told it was<br />
our turn after all. So in we went, dwarfed by large vessels<br />
towering over us.<br />
There were just two other yachts in town. Our £20 charge<br />
for a short stay was certainly well over any other charges we<br />
had paid, but then, this is not a yacht harbour. John arrived<br />
back from Sheffield on schedule, and by 22:00, we were off<br />
again, leaving Scotland behind and heading down the North<br />
Sea direct for Lowestoft.<br />
HEADING FOR HOME<br />
The main impressions of the trip down the North Sea were:<br />
westerly winds and flat seas, the water getting brown and<br />
silty, favourable tidal streams for nearly eighteen hours, lots<br />
of oil and gas rigs, wind farms and sand banks, a quick trip<br />
to Lowestoft but no birds.<br />
Then we had a slow uncomfortable trip down Channel<br />
bashing against WSW wind and tide until at last the wind<br />
went south, the tide went west and we sped past the Isle of<br />
Wight at 12 knots.<br />
The Commodore gave us a wonderful welcome back at the<br />
Royal Southern, and suddenly it was all over and within a day<br />
or so, just a memory as the day-to-day routine of life ashore<br />
takes over. We had travelled 2,332 nautical miles on the log,<br />
had some great experiences with the natural world and<br />
especially the bird life, the comradeship at sea, fun times<br />
ashore, and the further north we sailed the better everything<br />
was. We had wonderful weather in the Outer Hebrides and<br />
Shetland, and the joy of joining in with the island communities<br />
as they made their own entertainment. We will surely go back.<br />
So, thank you for reading the Scottish part of our trip Round<br />
Britain and Ireland, outside everything.<br />
You should do it yourself some time, because if we can do<br />
it, so can you!<br />
www.oystermarine.com 41
42 www.oystermarine.com
Twelve <strong>Oyster</strong> crews took off from Las Palmas in November on the annual<br />
migratory Atlantic Rally for Cruisers bound for a Christmas cruise in the<br />
Caribbean. For two of the crews, Stephen Hyde’s <strong>Oyster</strong> 56 A Lady and the<br />
newly launched <strong>Oyster</strong> 82 Rivendell, this was the start of an even wider<br />
adventure. A Lady is taking part in the two-year World ARC World starting from<br />
St Lucia on January 6, and Rivendell’s English/Dutch crew took off on a<br />
three-year global adventure. Katharsis, the newly launched <strong>Oyster</strong> 72 owned<br />
by Mariusz Koper was also using the ARC as a shakedown, this time for an<br />
equally adventurous cruise to the Antarctic.<br />
Leaving the carnival atmosphere of<br />
Las Palmas with the sound of a jazz<br />
band still ringing in their ears. The<br />
comradeship that had built up within<br />
the 12-strong <strong>Oyster</strong> fleet during<br />
their stay in the Canaries, was set to<br />
continue with each crew keeping in<br />
touch on the SSB radio and internet<br />
during the 2,700 mile crossing to<br />
Rodney Bay, St Lucia.<br />
All were well prepared, thanks in part<br />
to Eddie Scougall, Will White, John<br />
Johnson and George McCormick, the<br />
four-man <strong>Oyster</strong> service team who<br />
worked to ensure that every <strong>Oyster</strong><br />
yacht set out in fine fettle. They<br />
couldn’t do much to help those with<br />
problems back home however. John<br />
O’Conner, a crewmember on the Irish<br />
yacht A Lady, learned while washing<br />
the fruit and vegetables on the<br />
dockside that his cycle company in<br />
Cork had succumbed to the flooding<br />
that hit Ireland and the North East of<br />
England. “After looking at the pictures<br />
of the carnage, my first thought was<br />
to go home, but then I realised that<br />
my team is just as capable of<br />
drawing up an inventory of the<br />
damage, and decided to stay.” Said<br />
John, confident that he can keep in<br />
touch via the Internet. “Hopefully,<br />
they will have everything sorted by<br />
2009 ARC<br />
By Barry Pickthall<br />
the time I get back at Christmas.”<br />
He added with typical Irish optimism.<br />
David Tydeman, <strong>Oyster</strong> Marine’s CEO,<br />
also escaped the monsoon conditions<br />
back home by making a fleeting visit<br />
to Las Palmas to meet the crews and<br />
host a cocktail party on the terrace of<br />
the Hotel Santa Catalina. Andrew<br />
Bishop, the ARC organiser reminded<br />
the crews, most of whom were taking<br />
part in this Atlantic passage for the<br />
first time, that <strong>Oyster</strong> Marine has been<br />
a key supporter of the Rally since the<br />
first organised crossing back in 1986<br />
and that <strong>Oyster</strong>s remain one of the<br />
most popular marques. “They are<br />
just a little bigger now than they<br />
were 24 years ago.” He observed.<br />
In addition to the many fun prizes<br />
available for every one of the 210<br />
entries to win, David presented<br />
Andrew Bishop with a trophy for<br />
the first <strong>Oyster</strong> on handicap and<br />
magnums of champagne for the first<br />
in each of the two cruising classes to<br />
reach Rodney Bay.<br />
Several crews took the opportunity to<br />
leave their mark on the harbour wall in<br />
time-honoured ARC fashion by<br />
painting a mural. A seagull soared<br />
above Gwylan’s name, whilst horses<br />
surged dramatically through the surf in<br />
search of Guinness for the Rivendell ><br />
“ <strong>Oyster</strong> Marine has been a<br />
key supporter of the Rally<br />
since the first organised<br />
crossing back in 1986 and<br />
<strong>Oyster</strong> yachts are one of<br />
the most popular marques<br />
in the ARC fleet.<br />
“<br />
www.oystermarine.com 43
44 www.oystermarine.com<br />
artwork, and the Polish flag was still<br />
drying above Katharsis’ name when<br />
the crew let go the warps on the day<br />
of the start. Others carried mementos<br />
with them. Peter Gibbon, the babbling<br />
baboon that had been the subject of<br />
so much mirth during <strong>Oyster</strong>’s Palma<br />
regatta, is now comfortably ensconced<br />
aboard Richard Smith’s <strong>Oyster</strong> 665<br />
Sotto Vento. The well-travelled ape,<br />
who first made himself comfortable<br />
aboard Heinrich Schulte’s <strong>Oyster</strong> 655<br />
Anabasis at the Cannes Boat Show,<br />
now has his own page on Facebook<br />
and all those who conspired to abduct<br />
or lynch him during the Palma regatta<br />
can expect to receive rude Christmas<br />
cards from the Caribbean!<br />
Gibbon clearly had a role to play<br />
onboard, because Sotto Vento was<br />
credited with crossing the start line in<br />
4th place and continued to lead the<br />
fleet away under spinnaker towards<br />
the trade winds. Both A Lady and<br />
Gwylan had their secret weapons<br />
flying in the form of parascending<br />
spinnakers, while others sported the<br />
more conventional cruising chutes.<br />
Which are more efficient? That will be<br />
one of the debates to be had over a<br />
rum punch when the <strong>Oyster</strong> fleet get<br />
together again in Rodney Bay.<br />
Follow the action online<br />
News from the fleet can be found on<br />
the official ARC website where daily<br />
yacht position reports will be<br />
displayed and visitors can view<br />
individual route maps for each yacht.<br />
Crews are also contributing daily logs<br />
and images direct to the site.<br />
www.worldcruising.com/arc
<strong>Oyster</strong> 2009 ARC Fleet<br />
Sunsuea <strong>Oyster</strong> 46 Mariusz & Paulina Kierebinski Cruising<br />
Spray <strong>Oyster</strong> 47 Roger Huguet Cruising<br />
Cornish <strong>Oyster</strong> <strong>Oyster</strong> 47 Keith Merrifield Cruising<br />
Fizz of Cowes <strong>Oyster</strong> 53 Chris Willis Cruising<br />
A Lady <strong>Oyster</strong> 56 Stephen Hyde Cruising<br />
Sarabi <strong>Oyster</strong> 56 Harvey Death Cruising<br />
WindFlower <strong>Oyster</strong> 56 Vincent Bloem Cruising<br />
Gwylan <strong>Oyster</strong> 56 Charles Manby Cruising<br />
Rasmus <strong>Oyster</strong> 61 Hannes & Steffi Fehring Invitation Cruising<br />
Sotto Vento <strong>Oyster</strong> 655 Richard Smith Invitation Cruising<br />
Katharsis <strong>Oyster</strong> 72 Mariusz Koper Invitation Cruising<br />
Rivendell <strong>Oyster</strong> 82 Rivendell Adventures Invitation Cruising<br />
“ Both A Lady and Gwylan had<br />
their secret weapons flying<br />
in the form of parascending<br />
spinnakers, while others<br />
sported the more conventional<br />
cruising chutes.<br />
The 2010 ARC will be the 25th<br />
since Jimmy Cornell’s first ARC set<br />
out from Las Palmas in 1986.<br />
<strong>Oyster</strong> yachts have consistently<br />
been amongst the most prolific<br />
supporters, with some 226 <strong>Oyster</strong>s<br />
having taken part over the last<br />
24 years. <strong>Oyster</strong> will continue to<br />
support the event and our owners<br />
and look forward to taking part<br />
in the 25th Anniversary event.<br />
It’s fitting that <strong>Oyster</strong>’s Alan Brook,<br />
who will be heading off across the<br />
Atlantic at the start of his<br />
retirement, will be taking part in<br />
his own new <strong>Oyster</strong> 56, the yacht<br />
that has dominated the ARC fleet<br />
in recent years.<br />
For more information:<br />
www.worldcruising.com<br />
“<br />
www.oystermarine.com 45
The world really can be your <strong>Oyster</strong>...<br />
46 www.oystermarine.com<br />
Nothing can compare with the<br />
sense of freedom and adventure<br />
that a holiday aboard a fully<br />
crewed <strong>Oyster</strong> yacht, can give you,<br />
whether you are looking for lazy<br />
days or exciting hands-on sailing;<br />
a romantic holiday for two or<br />
sharing the fun with family or<br />
friends. Every charter customer<br />
is unique, with their own special<br />
requirements so there are no fixed<br />
itineraries, a bespoke <strong>Oyster</strong> Yacht<br />
Charter is always tailored to suit<br />
your own requirements.<br />
<strong>Oyster</strong> Yacht Charter has a range<br />
of very special, privately owned<br />
<strong>Oyster</strong> yachts available to charter<br />
from 56’ to 82’, all with<br />
experienced, professional crews<br />
who understand how important<br />
your holiday is to you and it’s a<br />
lot easier to organize than you<br />
might think.<br />
Many charter guests return time<br />
after time and their comments<br />
are testament to the care that<br />
<strong>Oyster</strong> Yacht Charter puts into the<br />
planning and running of every<br />
<strong>Oyster</strong> Yacht Charter holiday.<br />
Thomas Nygaard first chartered an <strong>Oyster</strong> 56 and returned<br />
the following year to charter an <strong>Oyster</strong> 66. The following<br />
winter he asked <strong>Oyster</strong> Yacht Charter to arrange a<br />
specially tailored holiday that included a charter aboard<br />
the <strong>Oyster</strong> 655 Blue Destiny, together with a shore-based<br />
villa for his friends. The week entailed day sails around<br />
Antigua, a fully catered party at the villa, and island tours.<br />
This winter he is enjoying a private cruise with his wife<br />
from St Lucia to Grenada, again aboard Blue Destiny.<br />
We are just about to end our vacation and I just wanted<br />
to tell you that EVERYTHING has been absolutely superb!!!<br />
And it all worked as planned with our friends coming,<br />
the day sails etc. Simon and Stephanie were great crew<br />
(her cooking was fantastic!), same with Fernella doing<br />
the cooking and provisioning at the house. Just superb!<br />
Thanks for your help in arranging all this, an unforgettable<br />
experience for us and our friends.<br />
Thomas Nygaard, Charter on <strong>Oyster</strong> 655, Blue Destiny<br />
““
Further testimonies from our charter guestbook:<br />
“ “<br />
From the surprise birthday cake that First Mate<br />
Dee Hudson prepared for our arrival on Sotto Vento to<br />
Captain Gary Christie taking us to our first anchorage that<br />
literally was on the cover of one of our Croatian travel<br />
guides, we had a week that all six of our travel group will<br />
never forget.<br />
Sotto Vento is a great yacht, but having chartered for five<br />
years we know that the crew determines the success of<br />
the week. However, with a combined total of over 35 years<br />
of sailing and sailing experience (including 10 years<br />
experience on large yachts), this crew not only works non<br />
stop to make the week memorable, but exudes confidence,<br />
ability and control.<br />
The week literally flew by. Dee continually prepared great<br />
meals, Gary constantly entertained us with back flips off the<br />
pulpit or a sing along strumming his guitar. As great as Dee<br />
and Gary are on entertainment, these former sailing<br />
instructors really shine when it comes to sailing and never<br />
tired from answering our questions, whether those questions<br />
were on sailing basics, navigation, or the systems and<br />
instrumentation on Sotto Vento.<br />
Gary and Dee worked tirelessly to put the sails up on any<br />
sign of a breeze. In addition, all six of us literally were given<br />
a week of individual sailing instructions tailored to fit our<br />
vastly differing level of experience. Having crossed the<br />
Atlantic multiple times, Gary treated us to lessons on the<br />
sextant that increased our appreciation for those who sailed<br />
the oceans before the invention of GPS to a new level.<br />
Given the complete professionalism of this crew and the<br />
design quality of Sotto Vento, I would have no concerns<br />
about a sail across the Atlantic.<br />
In short, this is the kind of crew and yacht that is normally<br />
reserved for owners, not those of us who charter.<br />
Charter guest, aboard <strong>Oyster</strong> 655 Sotto Vento<br />
“<br />
I can say that our experience with <strong>Oyster</strong> Yacht Charter<br />
has been first class. I am very grateful to you for the time,<br />
attention and help that you gave to me to decide on our<br />
charter of Koluka in the BVI's. The administration of the<br />
charter agreement, the planning, the payment and the<br />
meeting/greeting/parting arrangements were all perfect.<br />
We had a terrific time, which exceeded our high expectations.<br />
It is a great boat with an exceptional crew and we cannot<br />
praise Eric and Briony enough – they are a great team.<br />
Eric is a wonderfully calm, hugely competent and<br />
professional skipper. He was very sensitive to our beginner,<br />
choosing just the right sail plan, passages and anchorages to<br />
get her acclimatised, and she loved it. He was very happy to<br />
respond to my enthusiasm and enquiry about sailing and the<br />
boat. He was very caring and safe on our dinghy and<br />
snorkelling excursions. He was a very efficient ‘butler’ too.<br />
Briony is exceptional – her catering is superb – by far the<br />
best food I have had in the Caribbean in top hotels and<br />
restaurants. The choice, the balance and standard of cooking<br />
and presentation amazed us every meal.<br />
Together they made us feel special and private, but we also<br />
enjoyed their personalities and their presence. Please tell the<br />
owner that he has a superb complement to his boat.<br />
Paul Sands, Charter on <strong>Oyster</strong> 72, Koluka<br />
“<br />
For more information or details about all the <strong>Oyster</strong>s available<br />
through <strong>Oyster</strong> Yacht Charter contact Molly Marston<br />
email: info@oysteryachtcharter.com<br />
www.oysteryachtcharter.com<br />
www.oystermarine.com 47
Maldive Islands to Turkey<br />
By Keith Hamilton, <strong>Oyster</strong> 62, Carpe Diem<br />
48 www.oystermarine.com
LEFT CLOCKWISE FROM TOP:<br />
Carpe Diem at Anchor in the Maldives<br />
Cooling off in the <strong>Oyster</strong> pond!<br />
A sting ray in the Maldives<br />
Looking for wind<br />
ABOVE:<br />
Keith and Rosemary in the Maldives<br />
February 2008 was a great month<br />
for Carpe Diem, our <strong>Oyster</strong> 62.<br />
We arrived in the Maldive Islands after<br />
an uneventful trip from Langkawi,<br />
Malaysia and spent several wonderful<br />
weeks swimming and snorkeling in the<br />
fabulous waters and reefs of the area.<br />
As we were getting close to<br />
completing our circumnavigation that<br />
had started in England in 2004,<br />
we felt that we had enough tropical<br />
experiences to be able to make<br />
pronouncements on the quality of<br />
waters. Without doubt the reefs, corals<br />
and fish around the Maldive Islands<br />
were the best we had seen anywhere.<br />
The population density is quite low<br />
once you are outside Male, the main<br />
island, and there are many many spots<br />
that are essentially untouched. In an<br />
attempt to protect their environment<br />
(or the local boat chartering industry)<br />
the Maldive government makes it quite<br />
expensive to cruise the islands, but it<br />
is well worth it. Be wary (as always)<br />
of electronic charts in the Maldives<br />
as there was significant offset in some<br />
of the atolls as you can see in the<br />
photograph of our chart plotter.<br />
All good things come to an end<br />
however and in mid-March we left<br />
Male on our next leg to Suez though<br />
the Gulf of Aden and the Red Sea.<br />
The thought of this passage had been<br />
hanging over us for some time.<br />
Our major concern was piracy around<br />
the Island of Socotra (off the Horn of<br />
Africa) and the Gulf of Aden. We had<br />
discussed at length whether to avoid<br />
the problem altogether and head<br />
South around the Cape of Good Hope<br />
and then through the South Atlantic to<br />
the Caribbean, but we really wanted to<br />
cruise the Eastern Mediterranean and<br />
that was the clinching factor.<br />
A disturbing element that was<br />
becoming more obvious with regard to<br />
piracy was the increasing incidence of<br />
kidnapping and ransom (in fact this<br />
became a very significant pirate<br />
strategy during 2008). As a means of<br />
limiting the problems of kidnapping<br />
we took out kidnap insurance with a<br />
major European company who<br />
specialized in this business. The<br />
rationale was not so much to cover<br />
the costs of the ransom, as to ensure<br />
that we had a professional and<br />
OWNER REPORT<br />
Keith and Rosemary Hamilton set out on a circumnavigation in their<br />
<strong>Oyster</strong> 62, Carpe Diem, from the Balearic Islands in September 2004.<br />
Here, Keith describes their passage through the Gulf of Aden and the<br />
Red Sea on route to the Suez Canal and their return to the Mediterranean.<br />
competent negotiator brokering the<br />
deal to minimize the chances of<br />
damage to the product (us!).<br />
We had no discussion about weapons.<br />
Being brought up in Great Britain and<br />
having lived in Canada for several<br />
decades we do not have a ‘gun<br />
mentality’. My belief is that carrying<br />
guns on board turns what is a<br />
primarily robbing situation into a<br />
killing situation (which I would<br />
certainly lose), and that in a primarily<br />
killing situation a mild mannered<br />
Canadian with a shotgun is not going<br />
to prevail over a gang of pirates with<br />
AK 47’s who have been using them<br />
for many years. I am not trying to<br />
convince anyone of the correctness of<br />
my views, or justify them, I just state<br />
them. Over many years of cruising we<br />
have found that the topic of carrying<br />
arms on board a vessel, like the topics<br />
of religion and politics, is not<br />
amenable to rational discussion.<br />
We also decided not to join a convoy,<br />
and to motor/sail at maximum speed<br />
in the danger area, with no lights at<br />
night, and radio silence.<br />
The weather forecast was good when<br />
we left Male with a forecast of fair<br />
winds from the NE. We planned to sail<br />
directly to Djibouti, about 2300nm,<br />
giving Socotra a wide berth and staying<br />
in the middle of the Gulf of Aden.<br />
In this fashion we would be as far<br />
offshore from Somalia as possible,<br />
without getting too close to Yemen.<br />
The other advantage was that, unlike<br />
normal practice, we wanted to be as<br />
close as possible to the shipping routes<br />
where we hoped the concentration of<br />
Coalition warships would be highest.<br />
We then had seven continuous days<br />
of absolutely no wind over 4 knots!<br />
There was a very experienced crew of<br />
five aboard and none of us had seen<br />
such a long-lasting windless stretch.<br />
The only consolation was that there<br />
was no swell. By our third day of<br />
motoring it was obvious that we<br />
wouldn’t make Djibouti if the wind<br />
didn’t pick up, and the forecast<br />
showed little sign of that. We had<br />
filled our 2000 litre tanks in Male<br />
before we left, but motoring 2300nm ><br />
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50 www.oystermarine.com
“ We were extremely happy to<br />
have passed what I think was<br />
the most potentially dangerous<br />
part of our circumnavigation<br />
and our arrival party lasted<br />
until dawn!<br />
LEFT CLOCKWISE FROM TOP:<br />
Hot, sunny and windless<br />
Bullet ruined building in Massawa<br />
Flying Camels, Djibouti<br />
Carpe Diem motley crew, island outside Massawa<br />
ABOVE:<br />
Typical street in Djibouti<br />
“<br />
was a stretch! As we were about to<br />
enter the most dangerous part of the<br />
passage when we really wanted to be<br />
able to use maximum rpm we decided<br />
to divert to Salalah, Oman. Salalah<br />
was a very friendly and efficient port.<br />
Mohammad Saad acted as our agent<br />
in purchasing fuel at an incredibly<br />
cheap rate.<br />
As we were feeling time pressure we<br />
only stayed in Salalah long enough to<br />
refuel, which was a shame, as Oman<br />
seemed to be a very pleasant welcoming<br />
country with very friendly people.<br />
Setting sail from Salalah we ran<br />
straight, with still no wind, to Djibouti.<br />
It was happily uneventful in terms of<br />
bad guys. We were buzzed once by a<br />
Coalition helicopter and heard quite a<br />
lot of warship radio traffic, which was<br />
reassuring. Our only stressful moment<br />
came when we saw a ‘fishing trawler’<br />
on the horizon, from which two high<br />
speed RIBS came towards us as we<br />
turned to pass further from it. As this<br />
was a classic pirate manouvre we were<br />
fairly stressed until they came close<br />
and started to offer us fresh tuna!<br />
We finally arrived in Djibouti late in<br />
the evening. It is an easy harbour to<br />
enter, apart from unlit sunken ships.<br />
Several agents came out to meet us<br />
in their speedboats to offer their<br />
services. They strongly advised that<br />
we keep an anchor watch all night as<br />
a precaution against thieves. As a<br />
physician I was distressed, but<br />
interested, in the large facial tumours<br />
that many of the men seemed to have<br />
until I realized that they had huge<br />
wads of Qat, a narcotic leaf, tucked<br />
between their gum and cheek!<br />
We were extremely happy to have<br />
passed what I think was the most<br />
potentially dangerous part of our<br />
circumnavigation and our arrival party<br />
lasted until dawn! As our skipper Sam<br />
Ringdahl and I waited, somewhat<br />
bleary eyed, to clear in at the<br />
Capitainerie later in the day we were<br />
extremely surprised to see a pair of<br />
camels apparently floating in the air<br />
outside the window. At first I<br />
attributed this vision to the very late<br />
night we had just finished, but the<br />
dock agent explained that this was<br />
how they loaded camels from the<br />
dock. They were on their way to<br />
Dubai. A very unusual sight.<br />
A few days after our arrival we were very<br />
distressed to hear that a large French<br />
OWNER REPORT<br />
yacht, Le Ponant, had been captured<br />
and its crew of thirty held for ransom.<br />
The attack took place in the same<br />
location that we had just passed through.<br />
Fortunately the crew were eventually<br />
released and we in fact saw the vessel<br />
in Corsica later in the summer.<br />
The huge increase in the number of<br />
pirate attacks in the Somali area in<br />
2008 is extremely disturbing, both<br />
for commercial and recreational<br />
vessels. I would be very keen to take<br />
Carpe Diem back to the Maldive Islands<br />
and Thailand for a winter season as a<br />
change from the Caribbean, but unless<br />
the situation in Somalia improves the<br />
risks seem too high.<br />
Djibouti is a very vibrant, strongly<br />
French influenced town, with excellent<br />
restaurants and provisioning. It was<br />
obvious when walking around town<br />
that Djibouti is very close to one of<br />
the worst war ravaged areas of the<br />
world. Refugees begged in the streets,<br />
many with missing limbs. There was a<br />
very different approach to life and<br />
death from our culture. I was on<br />
anchor watch one night and came up<br />
on deck after making a cup of tea at<br />
about 0230 to find a young man on<br />
board. Just wearing shorts he had<br />
obviously swum about 1 km through<br />
the harbour to get to us. He had no<br />
knife or weapon that I could see and<br />
seemed almost as frightened as me<br />
(which was considerably). I shouted at<br />
him and he jumped overboard and<br />
swam away. When I mentioned the<br />
incident to the Agent the next day he<br />
very matter of factly said that we<br />
should have killed him. I said that<br />
seemed excessive and he was<br />
surprised. If you are in society where<br />
you have so little, someone who steals<br />
from you is potentially killing you.<br />
In fact, putting the situation in<br />
perspective, I was surprised that we<br />
were not targeted more often. It’s hard<br />
to make judgments if you don’t live in<br />
the same world.<br />
After a few days in Djibouti we made<br />
the short trip up to Massawa, Eritrea.<br />
One of our crew had been here before<br />
and spoke very highly of it. Eritrea has<br />
had many years of war as part of its<br />
separation from Ethiopia, and still bears<br />
the scars. Most of the buildings in the<br />
dockyard were damaged and bullet<br />
marked. A fishing fleet of six, modern<br />
boats, given to Eritrea by an aid<br />
organization, sat idle on the dock as<br />
there was no diesel available, and no<br />
engineers or parts to maintain them. ><br />
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52 www.oystermarine.com
“ The people we met were<br />
extremely friendly and<br />
cheerful. They seemed<br />
very proud to be an<br />
independent country after<br />
years of struggle.<br />
LEFT CLOCKWISE FROM TOP:<br />
Port Said<br />
Market stall, Djibouti<br />
Luxor, Egypt<br />
Tank graveyard, Asmara<br />
ABOVE:<br />
Luxor, Egypt<br />
“<br />
We berthed alongside one of the<br />
commercial docks where an armed<br />
guard watched over us.<br />
We had a very pleasant few days<br />
in Eritrea, despite minimal provisioning<br />
or facilities. The people we met<br />
were extremely friendly and cheerful<br />
and wanted to know about our<br />
countries and to tell us about theirs.<br />
They seemed very proud to be an<br />
independent country after years<br />
of struggle.<br />
One day we hired a van and driver<br />
and drove over the mountains to the<br />
capital, Asmara. The city was bustling<br />
and much less war damaged than the<br />
port Massawa. There is a tank<br />
graveyard outside town where<br />
generations of tanks from wars over<br />
the years have been dumped.<br />
From Massawa to Hurghada, Egypt is<br />
about 1000nm, and it was some of<br />
the hardest sailing we have ever done.<br />
The passage northward in the Red Sea<br />
is notorious for wind and seas on the<br />
nose and our trip was no exception.<br />
We had 15-20 kts and a very steep,<br />
very short high chop on the nose.<br />
Some authorities advocate waiting for<br />
brief weather windows in anchorages<br />
along the coast, but we elected to just<br />
get it over with. Nothing broke and no<br />
one was hurt so for us it worked out.<br />
Hurghada is a small port south of<br />
the bifurcation of the Red Sea.<br />
Its main industry is high volume<br />
tourism, primarily from Russia. The<br />
marina there is very clean and safe<br />
and a good place to stop and organize<br />
Suez Canal transit procedures. It is a<br />
good base for visiting the historic<br />
sites of Egypt. We took a one-day tour<br />
from Hurghada to the Valley of the<br />
Kings and the temples at Luxor. It was<br />
an outstanding experience that even<br />
the thousands of other tourists<br />
couldn’t diminish.<br />
Transit of the Suez Canal, like the<br />
Panama Canal, is an exercise in<br />
patience and preparation. We used the<br />
well-known Felix Agency to facilitate<br />
the process and Najib Latif, our<br />
contact there, was invaluable.<br />
It is essential to arrange the<br />
paperwork in advance before you<br />
arrive at the southern entrance to the<br />
Canal, the town of Suez. Najib was<br />
extremely helpful. A useful tip is to<br />
clear out of Egypt prior to entering<br />
the Canal if one doesn’t want to stop<br />
at Port Said at the northern end.<br />
OWNER REPORT<br />
On arrival in Suez we tied up to a<br />
buoy at the Suez Canal Yacht Club.<br />
Shipping transits the Canal then<br />
convoys North or South bound,<br />
as there is not enough room for large<br />
vessels to pass. Small yachts tag on<br />
at the back of a convoy. We had to<br />
wait a couple of days in Suez in order<br />
to be measured by a Suez Canal<br />
Authority employee and then to<br />
process the paperwork. In Egypt<br />
paperwork is paramount and one can<br />
only wait with apparent patience while<br />
it is processed.<br />
The other aspect of Egyptian culture<br />
that was harder to get used to was<br />
the universal habit of baksheesh or<br />
tipping, even to professionals like the<br />
Canal Pilots. The accepted currency is<br />
cigarette cartons and/or pint bottles of<br />
scotch. I was concerned at first that<br />
we shouldn’t offend people by offering<br />
a gift inappropriately or in the wrong<br />
quantity, but was soon reassured, as<br />
we would be asked directly for a gift<br />
and usually the amount and brand was<br />
specified. We had been advised about<br />
this in advance and were pleased to<br />
have stocked up in duty-free<br />
Langkawi, Malaysia, prior to our transit<br />
of Egypt and the ‘Marlboro Canal’.<br />
Other countries other customs!<br />
The actual passage of the Canal<br />
was interesting. It is a true canal<br />
through the desert in the southern<br />
part until you enter the Bitter Lake<br />
complex. <strong>Yachts</strong> often have to spend<br />
the night at the Ismailia Yacht Club in<br />
Lake Timsah before continuing the<br />
northern part of the canal and we<br />
were no exception. The pilot left<br />
when we arrived and a new pilot<br />
joined us at dawn the next day.<br />
The Canal Authority pilots were very<br />
pleasant and low key. We dropped our<br />
second pilot off in Port Said to a<br />
launch, and continued into the<br />
Mediterranean. It was a tremendous<br />
feeling to be back in Europe and we<br />
were very excited by the thought of<br />
being relatively close to the Balearic<br />
Islands, which we had left four years<br />
earlier, going westward at the start of<br />
our circumnavigation.<br />
After a very comfortable passage<br />
of about 400nm we arrived in<br />
Marmaris, Turkey and were looking<br />
forward to a summer of cruising in<br />
the Mediterranean.<br />
www.oystermarine.com 53
MERRYMAID – MAJOR REFIT<br />
Merrymaid, the 100 foot gaff cutter designed<br />
by Charles Nicholson and built by Camper and<br />
Nicholsons in 1904, had a complete rebuild<br />
with Southampton Yacht Services finishing in<br />
Spring 2008. Since then she has sailed<br />
approximately 20,000 miles, been around Cape<br />
Horn and cruised amongst the glaciers at the<br />
Southern end of Chile. She returned to the<br />
yard via the Panama Canal this autumn and<br />
has had a few additional details and minor<br />
alterations made over the last few months.<br />
She left in mid November for the Caribbean<br />
and is planning to cruise through the Pacific<br />
during the winter and spring next year.<br />
ALINDA V - MAJOR REFIT<br />
54 www.oystermarine.com<br />
Project Update 2009<br />
MAJOR REFITS, CUSTOM BUILDS & SMALL WORKS<br />
Alinda V is a Classic Gaff Ketch designed by Alfred Mylne and built in 1934 at Alexander Stephen and Son in Glasgow as the yacht<br />
Fiumara. She has returned from Greece where she has been for some 50 years under the same crew to have an extensive refit<br />
including machinery systems, hull structure, deck fittings and rig. At the same time the opportunity is being taken to re-plan the<br />
interior layout to suit the owner’s current needs.<br />
The engine room has been scanned with a 3D model prepared by the Drawing Office. The new engine room layout has been drawn<br />
up ready for installation of all the new machinery. The joinery is now underway, being manufactured in European Oak in a style very<br />
similar to the original 1930’s details which were taken off the original joinery.
CAMBRIA – ENGINE ROOM REFIT<br />
Cambria is a large Bermudan Cutter designed by<br />
William Fife and built in 1928. In Spring 2009<br />
we completed an extensive engineering and<br />
electrical refit. The engine room was completely<br />
re-planned to improve access for maintenance<br />
and to reduce noise and vibration throughout<br />
the boat. The yacht was completely rewired and<br />
all electrical systems upgraded. A new navigation<br />
area was built in the saloon in a style matching<br />
the existing joinery to ensure that this did not<br />
detract from the traditional style of the yacht.<br />
She has had a most successful racing season in<br />
the South of France and is now laid up for the<br />
winter in Cannes.<br />
SMALL WORKS DIVISION<br />
CANELI & WATERLILY<br />
INTERIOR FIT OUT<br />
Caneli and Waterlily are 43m motor yachts, which<br />
came to Southampton Yacht Services in late 2008<br />
with virtually no joinery fitted. The entire interior<br />
fit-out including joinery, marble work and domestic<br />
services has been completed in Summer 2009 and<br />
the yachts are currently cruising the Mediterranean.<br />
Southampton Yacht Services’ Small Works Division has been extremely<br />
busy this year with work on a number of <strong>Oyster</strong>s and they have also had<br />
two interesting projects on RIBs. The first one was the building of a<br />
custom waterjet driven RIB as a tender for Motor Yacht Caneli. This had<br />
very tight dimensional constraints as it had to fit in the aft dinghy dock<br />
of the motor yacht and the team did an excellent job in producing a<br />
really first class superyacht RIB. The second one was to modify a virtually<br />
new 12.5 metre RIB which had been built for the Classic sailing yacht,<br />
Mariquita. This RIB had serious flooding problems immediately after<br />
handover from the manufacturers and Southampton Yacht Services were<br />
tasked with the job of re-engineering the vessel to prevent flooding in<br />
the engine room in the event of swamping. Tests were carried out on the<br />
proposed alterations and, once approved, has produced a first class,<br />
large and powerful tender.<br />
www.southamptonyachtservices.co.uk<br />
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56 www.oystermarine.com
<strong>Oyster</strong> Aftersales – a lifetime of support worldwide<br />
In the last issue of <strong>Oyster</strong> News we featured the <strong>Oyster</strong> in-house design<br />
and engineering team and some of the projects they are working on.<br />
Another essential part of <strong>Oyster</strong> in which we will always invest is our<br />
Aftersales Service, which commences long before an owner takes delivery<br />
of his or her newly commissioned <strong>Oyster</strong>. We work hard to provide the<br />
best Aftersales service in our industry and judging by the feedback we<br />
get from the majority of our owners we are succeeding.<br />
The <strong>Oyster</strong> Aftersales team roughly outnumbers our sales staff by 2:1<br />
and our aim is to provide a one-stop, comprehensive service to every<br />
<strong>Oyster</strong> yacht, regardless of its age or location.<br />
Our Aftersales team has access to a massive archive containing build<br />
records for every <strong>Oyster</strong> yacht so, when an owner needs help half way<br />
across the Pacific, no time is wasted in working out what parts are<br />
required to fit the boat and solve the problem. We work closely with our<br />
key suppliers and sub-contractors to provide a professional response to<br />
every kind of Aftersales call, be it warranty, routine maintenance, damage<br />
repairs or planning a refit.<br />
Our Quality team works closely with Aftersales, so we are quickly on the<br />
trail of any recurring problems working on the basis that prevention is<br />
OYSTER AFTERSALES TEAM<br />
Sarah Harmer – Aftersales Manager<br />
A keen sailor, Sarah has crewed on several <strong>Oyster</strong><br />
yachts and now enjoys weekends dingy racing and<br />
instructing. With a financial background and experience<br />
in the <strong>Oyster</strong> commissioning, customer service and<br />
warranty departments she now enjoys leading the<br />
Aftersales team.<br />
David Abbott – Senior Warranty Manager<br />
Having been brought up with family sailing since the<br />
age of five, David has always had a keen interest in<br />
nautical matters. He has been working in the marine<br />
industry for over 35 years, and is now very much<br />
enjoying life in <strong>Oyster</strong> Aftersales.<br />
Leanne Lincoln-Smith – Aftersales Assistant<br />
Leanne’s roll is mainly admin, but you may find you are<br />
occasionally fortunate enough to have her looking after<br />
your customer service or warranty requirements. On<br />
spare weekends, Leanne enjoys spending time on the<br />
family’s wooden canal boat.<br />
John Johnson – Customer Service Manager<br />
John started out dingy sailing on Oulton Broad, then<br />
explored the coast of Holland, Denmark and Sweden,<br />
bought an <strong>Oyster</strong> 34 and did the Atlantic Cruising<br />
Circuit with his wife. With a background in engineering,<br />
John enjoys combining the technical challenges that<br />
occur with his passion for sailing.<br />
Natasha Rendell – Assistant Customer Service Manager<br />
Natasha spent her early years in the Caribbean,<br />
living onboard the family yacht. As one of the longest<br />
standing members of the Aftersales team, Natasha<br />
is always happy to help and will go that extra mile<br />
to ensure all of our Owners are happy and well<br />
looked after.<br />
Mary Counsell – Customer Services Assistant<br />
Mary has recently ‘come indoors’ after being on the<br />
water for a number of years and is happiest hanging<br />
off the side of a catamaran at full tilt. She is currently<br />
rising to the challenge of finding out where every part<br />
found in an <strong>Oyster</strong> fits.<br />
better than cure. Our Customer Care Manager, an experienced yachtsman<br />
himself with a circumnavigation to his credit, will attend a vessel<br />
anywhere in the world to provide help or advice. Although our Aftersales<br />
hub is centered at our Head Office we also provide local service for the<br />
US market from our Newport, Rhode Island, location.<br />
For events such as the ARC transatlantic rally where, from its outset, <strong>Oyster</strong><br />
yachts have been some of the most prolific participants, <strong>Oyster</strong> sends a full<br />
service team to the Canary Islands to give every one of our yachts a<br />
complimentary health check before the fleet sets sail for the Caribbean.<br />
Our ability to respond quickly is enhanced by improved communications<br />
where yachts are able to email or telephone us from mid-ocean. In turn,<br />
using express carriers, we are able to send parts, anything from an<br />
anchor windlass to a replacement halyard, on short notice to even the<br />
most remote locations.<br />
Last, but by no means least, because our yachts are so well travelled<br />
around the world’s cruising grounds, we have built relationships with a<br />
network of service providers in many locations who are very often able<br />
to provide a quick local response to <strong>Oyster</strong> owners under guidance from<br />
our team here in the UK.<br />
Alison Ford – Customer Services Assistant<br />
Alison spent six years working on large sailing yachts<br />
as a chef and stewardess and understands both the<br />
crew and owners needs for urgent spares.<br />
She thrives on getting the right parts sent out to<br />
far-flung destinations.<br />
Elly Rule – Customer Services Assistant<br />
Our most recent addition to the Aftesales team, Elly is a<br />
sailing enthusiast, having already sailed the Atlantic circuit<br />
on a number of <strong>Oyster</strong> <strong>Yachts</strong>. When at home, she is a<br />
keen local Smack sailor, and frequently to be seen out on<br />
local waters. Having previously worked in both our<br />
Aftersales and Commissioning departments, it is great to<br />
have Elly back with us.<br />
Will Taylor-Jones – Technical & Quality Development Manager<br />
Will is a successful offshore racing sailor with Round<br />
Britain and Fastnet race victories. With over 20 years<br />
service, Will trained as a boat builder, working in the yard,<br />
our commissioning department, Aftersales and Customer<br />
Care so he really knows what goes into making an <strong>Oyster</strong><br />
yacht. He has a young family and a classic yacht to<br />
occupy the brief periods spent away from work.<br />
Eddie Scougall – Customer Care Manager<br />
Eddie is a life long sailor, with a background in mechanical<br />
engineering and holds a Yachtmaster Ocean with<br />
Commercial Endorsement. He has professionally skippered<br />
numerous yachts including several <strong>Oyster</strong>s, completing one<br />
circumnavigation plus several Atlantic crossings and he has<br />
sailed the Chilean coast rounding Cape Horn. Eddie spent<br />
eight years in service with the RNLI on the Dunbar Lifeboat.<br />
Will White – Customer Service USA<br />
Will grew up just down the road from the Herreshoff Yacht<br />
Yards in Bristol, Rhode Island and from a young age spent<br />
every free moment out on the water. Later he worked as<br />
crew on a wide variety of sailing yachts, working his way<br />
up from deckhand to engineer and finally captain. After<br />
running an <strong>Oyster</strong> 56 for <strong>Oyster</strong>'s former chairman,<br />
Richard Matthews, Will joined our Newport office, where<br />
he has spent the last 10 years helping our US based<br />
customers with their aftersales, commissioning, and customer<br />
service enquiries.<br />
To contact <strong>Oyster</strong> Aftersales direct Tel: +44 1473 690198 email: aftersales@oystermarine.com<br />
www.oystermarine.com 57
High Line Practice AT 78° N<br />
By Richard Haworth<br />
58 www.oystermarine.com
“We would like to practice a high line rescue onto your vessel”. The words from the helicopter crew would<br />
have been quite exciting if we were in the Solent on the way to Cowes. As it was, we were in Isfjord on<br />
Spitsbergen in the high Arctic, which made the request a little surreal! After giving our consent, we were<br />
instructed to hold our course and speed and the chopper moved into position off our starboard quarter.<br />
The exercise went very smoothly; this clearly wasn’t the first time that these guys had surprised a cruising<br />
yacht with this request. When the winch man was safely on the aft deck, he shook hands all round, said his<br />
thanks and left us. As the sound of the aircraft had receded, we were once again left in the peaceful fjord,<br />
surrounded by snow capped peaks and glaciers. ><br />
www.oystermarine.com 59
Longyearbyen<br />
Svalbard<br />
Liefdefjorden<br />
SPITSBERGEN<br />
Isfjord<br />
Sorkapp<br />
Bjørnøya<br />
Hindlopen Straight<br />
Nordaustlandet<br />
Edgeøya<br />
Tromsø NORWAY<br />
Gundamain had been handed over to her owners just three<br />
months previously and in that time they had already cruised<br />
the Western Isles of Scotland en-route to Norway. This trip<br />
started from Tromso, in northern Norway and we had<br />
broken our crossing to Svalbard with a night at anchor<br />
on Bear Island, the setting for Alistair MacLean’s novel.<br />
On approaching the southern point of Spitsbergen, Sorkapp,<br />
we had encountered fog so dense that we could only just<br />
see beyond the bow. This stretch of water is notorious for<br />
the presence of ice brought down from the Arctic pack by<br />
the East Spitsbergen Current. We therefore gave Sorkapp a<br />
wide berth, so as to avoid this ice in the limited visibility.<br />
Aiming to make our first landfall entering Isfjord, we found<br />
it to be ice-free. Thankfully this meant we could have a<br />
peaceful nights sleep alongside the town of Longyearbyen.
Here, visiting yachts must clear in with the Governor’s<br />
office, from whom prior permission for our voyage had<br />
already been obtained. In Longyearbyen the visiting<br />
yachtsman can also re-provision, bunker diesel and learn a<br />
lot about Svalbard’s history, culture and nature. Essentially,<br />
we had also arranged to hire a rifle, necessary as a weapon<br />
of defence against the possibility of attack by polar bears<br />
while ashore.<br />
From Longyearbyen we headed north, up the spectacular<br />
west coast of Spitsbergen. Visiting a few well-known haul-out<br />
points for Walrus and were rewarded when we found around<br />
20 of these impressive animals in residence at one such<br />
spot. On the north coast of the island, we made a detour into<br />
Liefdefjorden, where there is often found a small population<br />
of Polar bears that have begun adapting to the world’s<br />
changing climate. These animals do not follow the retreating<br />
ice fronts northwards, as most bears do; rather they have<br />
forsaken their diet of seals for that which can be found<br />
ashore on the tundra. We found three of these magnificent<br />
creatures foraging for berries and birds’ eggs on the tundra.<br />
We had expected to see numerous seals, resting on ice<br />
floes in these waters; however, our search had been in vain<br />
for most of the trip. Finally, in a wide bay backed by a<br />
HIGH LINE PRACTICE AT 78° N<br />
calving glacier, we found a lone Bearded Seal, who seemed<br />
to be as curious about us as we were about him. He was<br />
not in the least bit afraid of us in our red dinghy, but was<br />
very wary of the yacht.<br />
We had hoped to circumnavigate Spitsbergen, the largest<br />
of the islands of Svalbard. However, we found the Hindlopen<br />
Straight to be choked with ice; so much so that to date no<br />
vessel had made the circumnavigation that season.<br />
We returned to Longyearbyen, exploring the inlets which<br />
we had not visited on the outward trip and sadly left the<br />
boat, leaving the crew, Mike and Adele the task of bringing<br />
her back to the UK. Surely one of the more adventurous<br />
maiden voyages of an <strong>Oyster</strong>?<br />
The owners of Gundamain were advised during her build<br />
and supported on this trip by High Latitudes who specialise<br />
in assisting private yachts visiting the Arctic and Antarctic.<br />
For more information contact Richard Haworth or<br />
Luke Milner www.highlatitudes.com.<br />
www.oystermarine.com 61
62 www.oystermarine.com
www.oystermarine.com 63
Working Lives<br />
Spanish design guru Jesús Gasca, owner of the <strong>Oyster</strong> 46 Sine Die<br />
By Barry Pickthall<br />
64 www.oystermarine.com<br />
Meet the Terence Conran of Spain.<br />
Like the Habitat founder, Jesús Gasca<br />
is revered as one of the world’s most<br />
innovative designers, having won<br />
countless awards in America, Europe<br />
and Scandinavia for his simple<br />
timeless tables and chairs, including<br />
recently Spain’s most prestigious<br />
National Design Award.<br />
A firm believer in minimalism, Gasca’s<br />
beautifully engineered furniture has<br />
been selected to adorn both<br />
handsome homes, corporate edifices,<br />
and perhaps the greatest accolade,<br />
by some of the best known art<br />
galleries and museums in the World.<br />
Born in San Sebastián, Spain, the<br />
70 year-old design guru has always<br />
had a passion both for technical<br />
engineering and sailing. “The sea is<br />
part of my city, San Sebastian itself,<br />
so it is very much in my blood.”<br />
Says the <strong>Oyster</strong> 46 owner. Gasca<br />
came to designing furniture relatively<br />
late in life. His ‘big break’ came quite<br />
literally in 1982 when his electrical<br />
engineering company became a<br />
casualty of the last great recession,<br />
sparked by the oil crisis at the end<br />
of the ‘70s.<br />
That knock gave Jesús the opportunity<br />
to look at his life and start afresh.<br />
The turning point from mid-life crisis<br />
to creative genius came with the<br />
design of Deneb glass topped table<br />
which took a year to design and put<br />
into production. It was immediately<br />
hailed as an icon of modern design<br />
and to underline its timeless nature,<br />
remains very much in demand<br />
26 years later.<br />
Gasca’s STUA brand was born. Now the<br />
company has prestigious showrooms in<br />
San Sebastian and Madrid and the<br />
STUA’s distinctive furniture is displayed<br />
in the best design shops across North<br />
and South America, Europe, Asia, Africa<br />
and Australasia. You can even find them<br />
in Conran.<br />
“I just started slowly, one step at a time,<br />
product by product to build up the<br />
STUA collection. A good design requires<br />
a lot of time and reflection and usually<br />
takes two years from conception to<br />
showroom.” Says Jesús who does not<br />
generally take commissions. “I design<br />
what I feel like, and usually there are<br />
enough people in the world that like the<br />
finished products.”<br />
Like his <strong>Oyster</strong> 46 Sine Die<br />
(meaning timeless) in which Jesús<br />
had considerable input on the interior,<br />
each piece within the STUA collection<br />
is exquisitely executed out of the finest<br />
materials. “Our mission is to improve<br />
the habitat in which we live, by refining<br />
our designs, and using recyclable<br />
components and environmentally<br />
friendly manufacturing processes."<br />
He says. Others have characterized<br />
Gasca’s design as Scandinavian with<br />
a Mediterranean touch. To me, they<br />
are simply practical pieces of art.<br />
That’s certainly why the Milwaukee<br />
art Museum and the iconic 7-star<br />
Burj Dubai Tower Hotel, which will be<br />
the world’s tallest building, have<br />
specified STUA tables and chairs. Other<br />
well known names to import the Gasca<br />
look are Microsoft, Coca Cola, Nokia<br />
and the German train operator Deutsche<br />
Bahn which ordered 4000 classic<br />
Egoa chairs for their headquarters. >
HAPPILY THERE ARE ENOUGH PEOPLE IN THE WORLD WHO PRIZE A GASCA ORIGINAL AND ARE<br />
PLEASED TO PAY FOR IT. THE SAME PEOPLE PERHAPS WHO PRIZE THEIR OYSTER YACHTS.<br />
CLOCKWISE FROM TOP LEFT:<br />
Malena armchair<br />
Jesus racing his <strong>Oyster</strong> 46 during the <strong>Oyster</strong> Palma Regatta 2009<br />
The revolutionary Deneb glass top table<br />
Jesús and his son Jon<br />
OWNER PROFILE<br />
www.oystermarine.com 65
THE SEA IS PART OF MY CITY, SAN SEBASTIAN ITSELF, SO IT IS VERY MUCH IN MY BLOOD.<br />
CLOCKWISE FROM TOP LEFT:<br />
Sine Die during the <strong>Oyster</strong> Palma Regatta 2009<br />
Globus chairs<br />
The innovative ONDA stools<br />
Nube armchairs<br />
66 www.oystermarine.com
Working Lives<br />
The Egoa design was a collaborative<br />
project between Jesús Gasca and<br />
Josep Mora and won them the<br />
Innovate Design Melbourne prize.<br />
Gasca's recent designs include the<br />
Globus Chair, Milano Table, Sapporo<br />
Shelving System, Gas Chair, and the<br />
Zero table. Each piece is a wonder<br />
of aesthetic innovation with such<br />
enduring form that they will still be<br />
admired many decades from now.<br />
Take one of Jesús’ latest creations<br />
– the ONDA stool. Not only is it<br />
beautifully simple, but innovative too.<br />
The seat mirrors the curves of the<br />
human body, moulding itself like a<br />
glove to the contours of the sitter<br />
to provide lumbar support by<br />
hugging the person’s lower back.<br />
The cleverness of this design is in<br />
the soft rubber seat 'skin' which is<br />
slightly smaller than the shell.<br />
The two are moulded simultaneously<br />
and incorporate two different<br />
materials, densities, and colours.<br />
It looks beautiful from any angle.<br />
The Sapporo Shelving System, another<br />
recent addition to the STUA range<br />
combines the elegant minimalism of<br />
Japanese design with technically<br />
refined modernism to produce a<br />
system of boxed shelves that meet a<br />
multiplicity of needs in a gracious and<br />
flexible format. You can start with<br />
the one high unit, which sits on a<br />
steel base, then add identical units<br />
up to 6 high.<br />
Among Gasca’s other award winning<br />
designs is the Gas chair, made of<br />
aluminum, and a transparent plastic<br />
mesh or upholstery. This has become<br />
STUA’s most prestigious product,<br />
feted with the IF Silver design award<br />
Hanover, the Good Design award,<br />
Chicago, Red Dot’s Best of the Best<br />
for the highest design quality at<br />
Essen, the Bo Bedre timeless chair<br />
award, Copenhagen and the Selección<br />
Delta Adi-Fad award, Barcelona.<br />
STUA’s best selling product is the<br />
Globus chair who’s gentle curves and<br />
teardrop shaped frame has become<br />
Gasca’s trademark. It is also one of<br />
his most widely copied designs.<br />
Copy they say is the finest form of<br />
flattery. To Gasca, it is a sin.<br />
Counterfeiting is of course widespread<br />
within the world of design. We have<br />
all been approached by salesmen in<br />
dark alleys offering fake Rolex<br />
watches or Louis Vuitton bags,<br />
but tables and chairs?<br />
“Copying is the disease of design,”<br />
said Gasca with contempt and he has<br />
devoted several pages on the STUA<br />
web site to highlight the shoddy<br />
workmanship of these cut-price<br />
copies. Happily there are enough<br />
people in the world who prize a Gasca<br />
original and are pleased to pay for it.<br />
The same people perhaps who prize<br />
their <strong>Oyster</strong> yachts.<br />
For more information and examples<br />
of Jesús Gasca’s work visit<br />
www.stua.com<br />
OWNER PROFILE<br />
www.oystermarine.com 67
38:58.5N 76:29.07W or<br />
‘The taking of Manhattan’<br />
68 www.oystermarine.com<br />
By Steve Powell, <strong>Oyster</strong> 62, UHURU
OWNER REPORT<br />
www.oystermarine.com 69
70 www.oystermarine.com<br />
If I do nothing else<br />
in my life I will always<br />
remember this day.<br />
Steve Powell<br />
““
One of the highlights of our trip to the East Coast of the<br />
USA has to be sailing up the East River into Manhattan.<br />
The official pilot book describes it as follows:<br />
“The East Rivers reputation as a tricky passage is well<br />
deserved. It’s not and never will be a popular spot for casual<br />
sailing. In fact the East River is not a river at all. It’s a<br />
14 mile long tidal gate that’s narrow and twisty with eight<br />
bridges that cross it and a tide that run at up to 6 knots”.<br />
The toughest section is dog leg called ‘Hell Gate’ named by<br />
the first European to the navigate the East River, Dutchman<br />
Adriaen Block (of Block Island fame).<br />
“The waters seem to boil at Hell Gate, where the river bends<br />
and the Harlem River joins from the northwest”. Up until<br />
1885 the currents used to run at up to 10 knots, which was<br />
responsible for many a shipwreck. Then engineers blasted a<br />
large rock out of the middle of the channel in what was the<br />
largest manmade explosion ever created right up until the<br />
first Atomic Bomb in 1945.<br />
So much for the scene setting, our little adventure started<br />
on a freezing cold and wet morning as we left Stamford,<br />
Connecticut, at dawn. The winds and the tides were in our<br />
favour and we set off in high spirits, although a little cold.<br />
OWNER REPORT<br />
With the winds right behind us we goose winged down<br />
Long Island Sound towards the entrance to the East River<br />
and our first bridge.<br />
It doesn't matter how much homework you do with bridges<br />
and you know in your heart that you have plenty of room to<br />
get under, it’s always a heart stopping moment as you get<br />
closer and see your 95ft mast getting closer and closer to<br />
what looks like a very low bridge!<br />
We hadn’t planned to do the East River under sail, motoring<br />
is generally the preferred option, but as we progressed with<br />
the wind behind us and a favourable tide our confidence<br />
grew and with many quick gibes, and sometimes just under<br />
main, my ‘amateur’ crew performed like top pros. The early<br />
section of the river was pretty rough as we passed Rikers<br />
Island, the state penitentiary and Harlem, but our first true<br />
view of Manhattan was quite special.<br />
In the end Hell Gate proved to be a pussycat. We came<br />
across it very quickly having just gone under two bridges<br />
very close together. Next thing we were heading directly<br />
towards Mill Rock (in the middle of Hell Gate) at about<br />
11 knots. A couple of ‘calm’ instructions to the crew and<br />
we performed a perfect gibe in the middle of Hell Gate<br />
and were spat out on the other side in an instant.<br />
We were then careering down a very narrow section of the<br />
river at 11-12 knots with rush hour traffic jams on either<br />
side as we passed the United Nations at speed with a brisk<br />
tide under us. With just two bridges to go, Manhattan Bridge<br />
and Brooklyn Bridge we were feeling pretty pleased with<br />
ourselves, and just carried on sailing. With our Blue Ensign<br />
and the RTYC burgee flying, UHURU entered the gates of the<br />
Good Old US of A.<br />
To actually sail down the East River was never my plan,<br />
but sometimes the moment is right and it all comes together.<br />
The trick is to recognise that moment and seize it with both<br />
hands. We did just that, and thanks to a game and fearless<br />
crew we had a very special day. If I do nothing else in my<br />
life I will always remember this day.<br />
Photos: Mike Powell<br />
www.oystermarine.com 71
Just Launched ... some of the newest <strong>Oyster</strong>s on the water<br />
OYSTER 46 SUNSUSEA<br />
Mariusz and Paulina Kierebinscy fell in love with sailing after<br />
enjoying a couple of skippered charter holidays in the Seychelles<br />
and Caribbean. After a quick visit to the Southampton boat show<br />
they had planned to buy a Southerly 46, until they looked at the<br />
<strong>Oyster</strong> 46 on display and were smitten.<br />
Since signing their contract at the end of September 2008 their<br />
plans have become increasingly ambitious and they’ve decided<br />
that, despite both having full time jobs in Poland, they should start<br />
on their world cruise immediately. They set sail from Fox’s Marina<br />
in October, clad head to toe in waterproofs and joined by <strong>Oyster</strong>’s<br />
Commissioning Assistant, Mick Hart, bound for Guernsey before<br />
heading straight on to Las Palmas for the beginning of the Atlantic<br />
Rally for Cruisers. SunsuSea is one of twelve <strong>Oyster</strong>s taking part in<br />
this year’s event.<br />
Polish Grammar Lesson #1<br />
The suffix ‘ski’ is used at the end of a man’s surname, - ‘ska’ for a<br />
woman, and –‘scy’ for a couple/family. You learn something new<br />
every day at <strong>Oyster</strong>!<br />
OYSTER 54 LIGHT LANA<br />
After spending the last few years sailing a Mini Transat on a lake<br />
in Moscow, their new <strong>Oyster</strong> 54, Light Lana, is a welcome<br />
change for Igor Lazurenko and his family. Light Lana departed<br />
Fox’s Marina and sailed directly to Turkey where the boat will be<br />
kept in Marmaris. Igor is extremely pleased with the outcome of<br />
his boat, from the quality of build down to the really stunning<br />
paint finish.<br />
72 www.oystermarine.com<br />
OYSTER 54 SEA AVENUE<br />
The new <strong>Oyster</strong> 54 Sea Avenue is the first <strong>Oyster</strong> to be handed<br />
over in fresh water, which took place inside the locks of<br />
Salmon Bay, Seattle and overseen by <strong>Oyster</strong>’s team led by<br />
Will White from the Newport office and Project Manager,<br />
Stephen Parkinson.<br />
Owners Don and Deborah Smith were overwhelmed by the<br />
quality of build and sheer luxury of their new <strong>Oyster</strong> 54, in their<br />
own words “A complete new level of sailing” compared to their<br />
old Hylas 51.<br />
Sea Avenue will remain on the West coast of the USA for some<br />
time, while future plans involve taking her to the Caribbean,<br />
where we hope to see her at a future <strong>Oyster</strong> regatta.<br />
OYSTER 56 MAGIC SPIRIT<br />
Owned by Mr and Mrs Rudolph Kagi, Magic Spirit was handed<br />
over following a brisk sail on the River Orwell, which ably<br />
demonstrated the <strong>Oyster</strong> 56’s sailing prowess.<br />
After owning a variety of yachts over the last few years, the<br />
Kagi’s are looking forward to enjoying the luxury and sailing<br />
performance for which the <strong>Oyster</strong> 56 is renowned. Magic Spirit<br />
will be based in Cogolin in the South of France from where her<br />
owners will enjoy cruising the Mediterranean.
Owners Don and Deborah Smith were<br />
overwhelmed by the quality of build and sheer<br />
luxury of their new <strong>Oyster</strong> 54, in their own words<br />
“A complete new level of sailing”<br />
““<br />
OYSTER 655 ANABASIS<br />
The new <strong>Oyster</strong> 655, Anabasis, was handed over to Dominik<br />
Schulte on behalf of his father Heinrich, who arrived later in the<br />
week for a fantastic sail in 15 knots of breeze, which saw them<br />
disappearing down the Orwell at 10 knots with her cruising<br />
chute up. Anabasis replaces the family’s <strong>Oyster</strong> 49 and Heinrich<br />
was reported to be so pleased with his new <strong>Oyster</strong> he stayed up<br />
until 2am playing with all the switches and gadgets on board!<br />
Anabasis was shown at the Cannes Boat Show to much acclaim<br />
before making for Palma where she was a stunning sight taking<br />
part in <strong>Oyster</strong>’s annual Med Regatta. She will remain in Palma.<br />
Anabasis is the first <strong>Oyster</strong> 655 to feature a taller carbon inmast<br />
furling sloop rig, with swept back spreaders and 110% jib,<br />
making her a real pleasure to sail. Anabasis certainly has ‘wow’<br />
factor, with her retractable hydraulic passerelle, flush Rondal deck<br />
hatches, forced air ventilation system, underwater lighting and<br />
cockpit LED lighting that changes colour and ‘dances’ to music.<br />
All complimented by her cherrywood and slate leather interior.<br />
OYSTER 72 KATHARISIS II<br />
Katharisis II has been handed over to her owner Mariusz Koper<br />
from Poland, who previously owned an <strong>Oyster</strong> 485. With a<br />
modern, maple and leather interior, she is a beautiful example of<br />
this very popular <strong>Oyster</strong> model.<br />
After appearing at both the Amsterdam and Southampton boat<br />
shows, Katharsis II sailed to Gdansk for her official Christening<br />
party before heading to The Canaries for the start of the Atlantic<br />
Rally for Cruisers where she will join the <strong>Oyster</strong> fleet.<br />
JUST LAUNCHED<br />
OYSTER 82 RIVENDELL OF WIGHT<br />
The new <strong>Oyster</strong> 82, Rivendell of Wight, was recently handed<br />
over to her new owners Robin and Carla Stoop.<br />
Robin and Carla already own a 94’ modern classic, but decided<br />
that the <strong>Oyster</strong> 82 was a much better boat for their planned<br />
three-year circumnavigation – and we certainly wouldn’t disagree<br />
with them! Rivendell will cross the Atlantic along with the rest of<br />
the <strong>Oyster</strong> fleet in this year’s ARC and will enjoy a short<br />
Caribbean season before heading for the Panama Canal and an<br />
exploration of the Pacific.<br />
ABOVE FROM LEFT TO RIGHT:<br />
Heinrich and Dominik Schulte,<br />
<strong>Oyster</strong> 655, Anabasis<br />
<strong>Oyster</strong> 54, Light Lana<br />
Don and Deborah Smith,<br />
<strong>Oyster</strong> 54, Sea Avenue<br />
Cherrywood saloon of<br />
<strong>Oyster</strong> 655, Anabasis<br />
Mariusz Koper,<br />
<strong>Oyster</strong> 72, Katharisis II<br />
Robin and Carla Stoop,<br />
<strong>Oyster</strong> 82,<br />
Rivendell of Wight<br />
RIGHT:<br />
Mariusz and Paulina<br />
Kierebinscy, <strong>Oyster</strong> 46<br />
SunsuSea
THE CHOICE OF OYSTER MARINE<br />
HISTORY<br />
We have a long and proud<br />
tradition of making sails<br />
for <strong>Oyster</strong>s. Many of our<br />
records date back to the<br />
very first yachts launched.<br />
We have a comprehensive<br />
database of rig plans and<br />
sail data which allows us<br />
to make new sails no<br />
matter where in the world<br />
the boat is.<br />
COVERS<br />
Sprayhoods<br />
Biminis<br />
Winter Boat Covers<br />
Cockpit Enclosures<br />
Boom/Sail Covers<br />
Table Covers<br />
RiB Covers<br />
NEW<br />
CREW FLOOR COVERS<br />
NEW<br />
WORK SURFACE COVERS<br />
Launched early in 2010...<br />
The NEW 575 with D4<br />
Dyneema membrane sails.<br />
D4 is the only system to<br />
have successfully<br />
laminated Dyneema fibres.<br />
Perfect for performance<br />
blue water sailing!<br />
RESULTS<br />
<strong>Oyster</strong> Antigua Regatta<br />
1st Overall Sotto Vento<br />
CLASS ONE<br />
1st Sotto Vento<br />
<strong>Oyster</strong> 655<br />
CLASS TWO<br />
1st Cygnus of Anglesey<br />
<strong>Oyster</strong> 54<br />
<strong>Oyster</strong> Palma Regatta<br />
Royal Thames Trophy<br />
for 1st Overall<br />
Sotto Vento<br />
CLASS ONE<br />
1st Sotto Vento<br />
2nd Anabasis<br />
OYSTER 56'S<br />
1st Rock <strong>Oyster</strong><br />
2nd Ulrika of London<br />
MCLUBE<br />
SAILKOTE PLUS<br />
Sole UK Agent<br />
• Protect your sails from<br />
Mildew for up to 5 years<br />
• Reduced chafe<br />
• Allows tighter furling<br />
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and drier<br />
• Increased longevity<br />
400 Main Road • Harwich • Essex • CO12 4DN<br />
Tel: +44 (0)1255 243366 • Fax: +44 (0)1255 240920<br />
77 www.oystermarine.com<br />
sails@dolphin-sails.com • www.dolphinsails.com<br />
“Sotto Vento” - 1st Overall <strong>Oyster</strong> Antigua Regatta<br />
1st Overall <strong>Oyster</strong> Palma Regatta<br />
<strong>Oyster</strong> 56 with Dolphin Sprayhood<br />
“Cygnus of Anglesey” -<br />
1st Class Two <strong>Oyster</strong> Antigua Regatta
HEADING<br />
78 www.oystermarine.com
TOTAL SERVICE<br />
FOR YACHTS<br />
ONLINE CHANDLERY<br />
Comprehensive range<br />
Competitive prices<br />
Worldwide delivery<br />
www.foxsonline.com<br />
BOATYARD SERVICES<br />
Refits and repairs<br />
Rigging<br />
Electronics<br />
Stainless<br />
Fox’s Marina & Boatyard Ipswich Suffolk IP2 8SA<br />
T: +44 (0)1473 689111 E: foxs@foxsmarina.com<br />
www.foxsmarina.com<br />
<strong>Oyster</strong> Marine Ltd<br />
Tel: +44 (0)1473 688888<br />
Sales Team: Tel: +44 (0)1473 695005<br />
Aftersales: Tel: +44 (0)1473 690198<br />
Email: yachts@oystermarine.com<br />
www.oystermarine.com<br />
<strong>Oyster</strong> Marine USA<br />
<strong>Oyster</strong> Brokerage USA<br />
Tel: +401 846 7400<br />
Email: info@oystermarine.com<br />
www.oystermarine.com<br />
<strong>Oyster</strong> Marine Germany<br />
Tel: +49 40 64400880<br />
Email: yachten@oystermarine.com<br />
www.oystermarine.de<br />
<strong>Oyster</strong> Representatives<br />
<strong>Oyster</strong> <strong>Yachts</strong> Asia<br />
Bart Kimman<br />
Tel: +852 2815 0404<br />
Email: bart.kimman@oystermarine.hk<br />
<strong>Oyster</strong>s <strong>Yachts</strong> Italy<br />
Tommy Moscatelli<br />
Tel: +39 0564 830234<br />
Email: tommy.moscatelli@oystermarine.it<br />
<strong>Oyster</strong> <strong>Yachts</strong> Russia<br />
Alexander Markarov<br />
Tel: +7 495 5006789<br />
Email: alexander.markarov@oystermarine.ru<br />
<strong>Oyster</strong> Yacht Charter<br />
Tel: +44 (0) 1473 688888<br />
Email: info@oysteryachtcharter.com<br />
www.oysteryachtcharter.com<br />
<strong>Oyster</strong> Brokerage Ltd<br />
Tel: +44 (0) 1473 695100<br />
Email: brokerage@oystermarine.com<br />
www.oysterbrokerage.com<br />
Southampton Yacht Services Ltd<br />
Saxon Wharf Lower Street<br />
Northam Southampton SO14 5QF England<br />
Tel: +44 (0)23 8033 5266<br />
Fax: +44 (0)23 8063 4275<br />
Email: sales@southamptonyachtservices.co.uk<br />
www.southamptonyachtservices.co.uk
the world’s your oyster<br />
s s s s s s s s<br />
46 54 56 575 625 655 72 82<br />
deck saloon yachts<br />
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OYSTER<br />
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