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Download the 2012 programme (1MB pdf) - Royal Horticultural Society

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Next Steps in <strong>the</strong> Greenhouse<br />

Saturday 5 May 10.30am to 12.30pm<br />

Tutor: RHS Experts<br />

Fur<strong>the</strong>r your knowledge and skills, develop <strong>the</strong> use of your<br />

greenhouse and make your space more productive.<br />

This illustrated talk and practical demonstration will include<br />

advice on managing <strong>the</strong> glasshouse environment throughout<br />

<strong>the</strong> summer, growing flowering plants, summer salads, fruits<br />

and vegetables, a close look at feeding and watering and how<br />

to control pests and diseases.<br />

Fee: RHS Members £20, Non-RHS Members £30.50<br />

Skill level: General<br />

Venue: Clore Learning Centre<br />

Event code: 8923<br />

Includes tea & coffee on arrival<br />

Maximum 25 places<br />

Bugs and Beasts:<br />

Encouraging Wildlife into your Garden<br />

Wednesday 9 May 2pm to 4pm<br />

Tutor: RHS Experts<br />

Do you enjoy <strong>the</strong> fauna, as well as <strong>the</strong> flora in your garden?<br />

Discover from <strong>the</strong> RHS’s Principal Entomologist Andrew Halstead<br />

how to encourage more insects, birds and mammals into your<br />

garden by providing attractive habitats and safe havens.<br />

Fee: RHS Members £20, Non-RHS Members £30.50<br />

Skill level: General<br />

Venue: Hillside Events Centre<br />

Event code: 8924<br />

Includes tea & coffee on arrival<br />

Maximum 20 places<br />

Edible Containers<br />

Wednesday 30 May 10.30am to 12.45pm<br />

Tutor: Hayley Young<br />

Would you like to grow edible plants but lack <strong>the</strong> space? Or want<br />

ideas to make your patio a feast for <strong>the</strong> senses? Come along to<br />

this half day session which will cover different types of containers,<br />

how to fill a container, moisture retention, <strong>the</strong> need to feed as well<br />

as giving a wide range of ideas for edible planting combinations<br />

including vegetables, fruit, herbs and flowers. As this is a practical<br />

day, attendees will <strong>the</strong>n pot up <strong>the</strong>ir own container to take away<br />

so please come prepared with suitable footwear, clothing and<br />

gardening gloves.<br />

Fee: RHS Members £20, Non-RHS Members £30.50<br />

Skill level: General<br />

Venue: Hillside Events Centre<br />

Event code: 8925<br />

Includes tea & coffee on arrival<br />

Maximum 20 places<br />

To book any of <strong>the</strong>se courses please ring 0845 612 1253<br />

Horticulture<br />

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