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Sustainable Food Production, Consumption, and the Generation of

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2005<br />

SUSTAINABLE FOOD PRODUCTION,<br />

CONSUMPTION, AND THE<br />

GENERATION OF WASTE:<br />

Consumer perception <strong>and</strong> public policy<br />

in <strong>the</strong> Capital Regional District<br />

<strong>of</strong> Victoria, BC, Canada<br />

papers authored by:<br />

Analisa Blake, Crystal Tremblay <strong>and</strong> Gerry Watson<br />

MA C<strong>and</strong>idates, Department <strong>of</strong> Geography, University <strong>of</strong> Victoria<br />

edited by:<br />

Dr. Jutta Gutberlet<br />

Assistant Pr<strong>of</strong>essor, Department <strong>of</strong> Geography, University <strong>of</strong> Victoria<br />

2

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