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Sampling Vegetation Attributes - Natural Resources Conservation ...

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INTRODUCTION<br />

C. Guidelines The techniques described here are guides for establishing and sampling<br />

vegetation attributes. They are not standards. <strong>Vegetation</strong> sampling techniques and<br />

standards need to be based on management objectives. Techniques can be modified<br />

or adjusted to fit specific resource situations or management objectives as long as the<br />

principles of the technique are maintained. Before a modified technique is used, it<br />

should be reviewed by agency monitoring coordinators, cooperators, and other qualified<br />

individuals. A modified technique should be clearly identified and labeled as<br />

“MODIFIED.” All modifications such as changes in quadrat size or transect layout<br />

should be clearly documented each time the method is used.<br />

D. Location of Study Sites Proper selection of study sites is critical to the<br />

success of a monitoring program. Errors in making these selections can result in<br />

irrelevant data and inappropriate management decisions.<br />

The site selection process used should be documented. Documentation should<br />

include the management objectives, the criteria used for selecting the sites, and the<br />

kinds of comparisons or interpretations expected to be made from them.<br />

Common locations for studies include critical areas and key areas. Some of the site<br />

characteristics and other information that may be considered in the selection of study<br />

sites are:<br />

• Soil<br />

• <strong>Vegetation</strong> (kinds and distribution of plants)<br />

• Ecological sites<br />

• Seral stage<br />

• Topography<br />

• Location of water, fences, and natural barriers<br />

• Size of pasture<br />

• Kind and/or class of forage animals—livestock, wildlife, wild horses, and wild burros<br />

• Habits of the animals, including foraging<br />

• Areas of animal concentration<br />

• Location and extent of critical areas<br />

• Erosion conditions<br />

• Threatened, endangered, and sensitive species—both plant and animal<br />

• Periods of animal use<br />

• Grazing history<br />

• Location of salt, mineral, and protein supplements<br />

• Location of livestock, wildlife, wild horse, and/or wild burro trails<br />

1. Critical Area Critical areas are areas that should be evaluated separately from<br />

the remainder of a management unit because they contain special or unique<br />

values. Critical areas could include fragile watersheds, sage grouse nesting grounds,<br />

riparian areas, areas of critical environmental concern, etc.<br />

2. Key Areas Key areas are indicator areas that are able to reflect what is happening<br />

on a larger area as a result of on-the-ground management actions. A key area<br />

should be a representative sample of a large stratum, such as a pasture, grazing<br />

allotment, wildlife habitat area, herd management area, watershed area, etc.,<br />

depending on the management objectives being addressed by the study. Key areas<br />

3

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