ON FOOD fORTI - DOH Central Library - Department of Health
ON FOOD fORTI - DOH Central Library - Department of Health
ON FOOD fORTI - DOH Central Library - Department of Health
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4<br />
Let me provide some information<br />
about the background <strong>of</strong> this meeting.<br />
In November 1990, 71 world leaders and<br />
over 120government representatives met<br />
iTI. New York to discuss the broad social<br />
agenda for children with a set <strong>of</strong> goals<br />
.to be achieved by year 2000. The<br />
Philippines was represented in the<br />
meeting, the first meeting that ever took<br />
place in New York with such a number<br />
<strong>of</strong> leaders. One <strong>of</strong> the main points <strong>of</strong><br />
the discussion was this whole .issue <strong>of</strong><br />
micronutrient malnutrition in the world,<br />
a problem that has been there for a very<br />
long rune, whichcauses mentalretardation<br />
and poor health, low productivity, a low<br />
educational capacity <strong>of</strong> students,<br />
blindness, prenatal death, and a whole<br />
lot <strong>of</strong> problems.<br />
On the basis <strong>of</strong> this World Summit<br />
for Children,each countrywhichattended<br />
the occasion developed its own plan <strong>of</strong><br />
action for children. The Philippines,<br />
developed its own Philippines Plan <strong>of</strong><br />
A Report on Food Fortification<br />
OPENING MESSAGE<br />
Mr. KESHAB B. MATHEMA<br />
Representative, UNICEF<br />
Action for Children (PPAC), which was<br />
launched by then President Aquino, and<br />
later endorsed by President 'Fidel V.<br />
Ramos, with a timetable to achieve all<br />
those social goals, about 27 <strong>of</strong> them, by<br />
2000. Then, the government <strong>of</strong> the<br />
Philippines decided thatsome<strong>of</strong> the goals<br />
perhaps could be advanced and met by<br />
the end <strong>of</strong> 1995. Among those goals are:<br />
Universal lodization <strong>of</strong> Salt, Elimination<br />
<strong>of</strong> Iodine Deficiency Disorders, Vitamin<br />
A .and iron deficiencies.<br />
-The economy cost <strong>of</strong> the deficiencies<br />
is enormous, and the social cost is even<br />
greater. We have here among us very<br />
well-known experts in the subject, so I<br />
will notdeal on the subject here. Pr<strong>of</strong>essor<br />
Glen Maberly who comes from Emory<br />
University in Atlanta, heads the Program<br />
Against Micronutrient Malnutrition, and<br />
we have <strong>of</strong> course Dr. Florentino Solon,<br />
Mrs. Ramos from the <strong>Department</strong> ot'<br />
<strong>Health</strong>, andmanyotherswhocan provide<br />
you with the needed information.<br />
We are very pleased indeed to forge<br />
this new alliance with our new partners,