K Nn mK - Amecamex.org.mx
K Nn mK - Amecamex.org.mx
K Nn mK - Amecamex.org.mx
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FSB1- 2004<br />
Food Science and Biotechnology in Developing Countries<br />
TABLE 1<br />
EFECT OF THE TIME AMONG THE BLEED OF THE ANIMAL AND THE REFRIGERATION OF THE BLOOD, AND TIME OF REFRIGERATION OF THE<br />
BLOOD BEFORE OF THE SEPARATION AND CLOTTING, IN THE YIEL AND CONTAINED MICROORGANISM OF COAGULATED PLASMA<br />
Logarithm of<br />
aeróbic<br />
mesophilic of<br />
stored<br />
coagulated 14<br />
days at 4ºC<br />
Logarithm of<br />
aeróbic<br />
mesophilic of<br />
stored<br />
coagulated<br />
plasma 7 days<br />
at 4ºC<br />
Logarithm of<br />
aeróbic<br />
mesophilic of<br />
plasma without<br />
coagulating<br />
yield 1<br />
(%)<br />
g of coagulated<br />
plasma / 100 ml<br />
of plasma<br />
without<br />
coagulating<br />
Humidity<br />
coagulated<br />
plasma<br />
(%)<br />
Humidity of<br />
plasma<br />
without<br />
coagulating<br />
(%)<br />
pH of<br />
plasma<br />
without<br />
coagulating<br />
Temperature<br />
of the laundry<br />
water<br />
(ºC)<br />
Time of<br />
refrigeration of<br />
the blood before<br />
the separation<br />
and clotting<br />
(h)<br />
Time among<br />
bleed of the<br />
animal and<br />
refrigeration of<br />
the blood<br />
(h)<br />
5.49 8.69<br />
3.48 a<br />
78.26 a<br />
44.8 a<br />
83.79 a<br />
ND<br />
6.90 a<br />
>4.00 9.05<br />
3.48 a<br />
80.11 a<br />
49.2 a<br />
84.89 a<br />
ND<br />
6.90 a<br />
5.30 9.24<br />
ND<br />
4<br />
18 20<br />
4<br />
18 80<br />
1 18 20<br />
4.90 a<br />
78.26 a<br />
40.8 a<br />
82.20 a<br />
6.77 a<br />
4.70 8.66<br />
4.90 a<br />
75.81 a<br />
41.0 a<br />
82.84 a<br />
ND<br />
6.77 a<br />
1 18 80<br />
7.48 9.03<br />
3.48 a<br />
83.69 b<br />
36.3 b<br />
78.26 bc<br />
90.57<br />
6.97 a<br />
4 42 20<br />
5.78 9.11<br />
3.48 a<br />
82.95 b<br />
40.7 b<br />
80.78 bc<br />
90.57<br />
6.97 a<br />
4 42 80<br />
6.85 8.88<br />
4.60 a<br />
81.23 b<br />
31.6 b<br />
75.99 bc<br />
90.66<br />
6.72 a<br />
1 42 20<br />
7.00 8.79<br />
4.60 a<br />
80.12 b<br />
35.0 b<br />
78.62 bc<br />
90.66<br />
6.72 a<br />
1 42 80<br />
7.08 9.49<br />
4.95 ab<br />
72.10 c<br />
32.3 c<br />
78.84 b<br />
90.52<br />
7.23 b<br />
4 66 20<br />
5.48 8.59<br />
4.95 ab<br />
71.85 c<br />
31.2 c<br />
78.17 b<br />
90.52<br />
7.23 b<br />
4 66 80<br />
7.00 9.23<br />
4.70 ab<br />
69.20 c<br />
26.9 c<br />
76.00 b<br />
90.67<br />
7.17 b<br />
1 66 20<br />
7.00 9.28<br />
4.70 ab<br />
68.13 c<br />
26.2 c<br />
75.74 b<br />
90.67<br />
7.17 b<br />
1 66 80<br />
6.30 8.66<br />
5.48 b<br />
73.52 c<br />
30.6 d<br />
78.52 c<br />
91.06<br />
7.17 b<br />
4 90 20<br />
>7.00 >7.00<br />
5.48 b<br />
76.26 c<br />
37.4 d<br />
81.77 c<br />
91.06<br />
7.17 b<br />
4 90 80<br />
6.00 8.41<br />
5.00 b<br />
68.58 c<br />
29.8 d<br />
78.92 c<br />
90.84<br />
7.12 b<br />
1 90 20<br />
>7.00 >7.00<br />
5.00 b<br />
70.27 c<br />
31.4 d<br />
79.50 c<br />
90.84<br />
7.12 b<br />
1 90 80<br />
Variation source Significance<br />
Time among bled and refrigeration<br />
0.0007 - 0.0023 0.0002 0.0005 0.1148 0.8264 0.9390<br />
Time of storage (TRASC)<br />
0.0000 - 0.0000 0.0000 0.0000 0.0292 0.2489 0.8545<br />
Temperature of the laundry water 1.0000 - 0.0257 0.0236 0.9052 1.0000 0.8760 0.6199<br />
a, b, c, d = Value means that don´t have common superscript they are significantly different to the 0.05 regarding the time of storage of the blood. All the counts of m.o. they are reported<br />
by gram of plasma.<br />
1 Defined as the quality of solids recovered in the coagulated plasma divided by the quantity of the plasma without coagulating for 100.<br />
5