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Joint International Conference on Long-term Experiments ...

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CROP ROTATION AND GREEN MANURE INFLUENCE ON YIELD AND<br />

WATER USE EFFICIENCY IN WHEAT AND MAIZE FROM CRIS PLAIN<br />

C. Domuţa, Gh. Ciobanu, Maria Şandor, Alina Samuel, Cornelia Ciobanu,<br />

N.C. Sabău, V. Şcheau, Ioana Borza, Cr. Domuţa<br />

University of Oradea, Oradea, Romania<br />

ABSTRACT<br />

The paper is based <strong>on</strong> the results researches obtained during 2004 – 2006 in Oradea. In<br />

the crop rotati<strong>on</strong> of 4 years with clover in comparis<strong>on</strong> with wheat – maize crop rotati<strong>on</strong>,<br />

the yield gains statistically assured were obtained both in the variants with organic<br />

fertilizati<strong>on</strong> and in the variant with organic + chemical fertilizati<strong>on</strong>. The use of the<br />

mixture lupin + oat in this crop rotati<strong>on</strong> de<strong>term</strong>ined to obtain yield gains in comparis<strong>on</strong><br />

with variants with lupin, pure crop as green manure; yield obtained using lupin + oat<br />

were close to the yield from variant with manure, 25 t/ha. Meliorative crop rotati<strong>on</strong> and<br />

fertilizati<strong>on</strong> de<strong>term</strong>ined the improve of the water use efficiency in comparis<strong>on</strong> with the<br />

c<strong>on</strong>trols; water use efficiency from variants with lupin + oat was bigger than water use<br />

efficiency obtained in the variant with lupin, too.<br />

Key words: crop rotati<strong>on</strong>, green manure, yield, wheat, maize.<br />

INTRODUCTION<br />

In the sustainable agriculture system, the crop rotati<strong>on</strong> is the central pivot and organic<br />

fertilizati<strong>on</strong> is <strong>on</strong>e of the most comp<strong>on</strong>ents (Budoi and Penescu, 1998; Gus and al,<br />

1998; Pakurar and Nagy, 2005, Pepo, 2005, Domuţa, 2006). Green manure can<br />

occupied a very important place between the organic fertilizer types but the correct use<br />

are need c<strong>on</strong>sist of the mixture between lupin and oat (rye) and rape. (Domuţa, 1999,<br />

2005). Due the small C/N rapport the use of the lupin in pure crop de<strong>term</strong>ines explosive<br />

microbiological processes and intense humus mineralizati<strong>on</strong> and finally the decrease of<br />

the soil humus reserve. (Eliade and al, 1983, Samuel and al, 2006).<br />

MATHERIAL AND METHOD<br />

The researches were carried out in Oradea, Western Romania, <strong>on</strong> erosi<strong>on</strong>ed preluvosoil<br />

with slope of 8˚. On ploughing land the pH value is of 6.2, humus c<strong>on</strong>tent is of 2.1,<br />

mobile phosphorum is of 34.1 ppm and mobile potassium c<strong>on</strong>tent is of 209.2 ppm.<br />

Structure degree is of 55.8% and field capacity (24.3%) and wilting point (9.1%) have<br />

median value.<br />

Research period was 2004 – 2006 but the experiment is in the sec<strong>on</strong>d cycle of the<br />

researches. Experimental dispozitive includes three factors:<br />

Factor A: crop rotati<strong>on</strong><br />

a1 : wheat – maize<br />

a2 : oat + clover – clover – wheat – maize<br />

Factor C: annual fertilizati<strong>on</strong><br />

c1: N0P<br />

c2: N90P60K60<br />

95<br />

Factor B: organic fertilizati<strong>on</strong><br />

b1 : c<strong>on</strong>trol<br />

b2 : manure, 25 t/ha<br />

b3 : manure, 50 t/ha<br />

b4 : lupin<br />

b5 : lupin + oat

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