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Table 3. The average annual c<strong>on</strong>sumpti<strong>on</strong> per inhabitant, for the main alimentary<br />

products, <strong>on</strong> countries, kg/inhabitant in 2002<br />

Country Vege- Potato Fruit Meat Alcoholic Sugar Milk Cereals<br />

ables<br />

drinks<br />

Romania 137,32 89,75 46,07 42,27 53,27 22,73 123,17 218,33<br />

Poland 124,48 134,77 62,4 67,63 78,5 35,27 181,65 154,18<br />

Slovakia 80,58 77,53 62,93 69,57 79,25 36,07 188,87 131,68<br />

Hungary 106,67 67,62 63,01 72,28 83,8 37,77 190,12 125,32<br />

Check<br />

Republic<br />

76,15 79,6 86,08 90,31 110,39 42,25 211,54 105,56<br />

Bulgaria _ 32,16 126,58 106,22 171,92 48,48 239,77 104,41<br />

Source: Anuarul Statistic al Romaniei, (The Statistic Annual of Romania), 2003<br />

As regards the vegetables c<strong>on</strong>sumpti<strong>on</strong> we are situated <strong>on</strong> advanced positi<strong>on</strong>s, the average<br />

annual c<strong>on</strong>sumpti<strong>on</strong> is 137.3 kg/inhabitant, over the average of the European Uni<strong>on</strong> (122.57<br />

kg), or of the US (125.8 kg/inhabitant), while in other developing countries, vegetables are<br />

c<strong>on</strong>sumed in an annual average of 98.8 kg/inhabitant [Anuarul statistic 2003].<br />

In the developing countries, the potatoes c<strong>on</strong>sumpti<strong>on</strong> is over the average of the<br />

developed countries. The average of the potatoes c<strong>on</strong>sumpti<strong>on</strong> is 78.65 kg/inhabitant<br />

annually, and in the US there is an average of about 65.27 kg/inhabitant. A Romanian<br />

c<strong>on</strong>sumes annually an average of 89.75 kg of potatoes (in 2002).<br />

Romania is much under the average of the developed countries and developing<br />

countries at the fruit meat, milk and sugar c<strong>on</strong>sumpti<strong>on</strong>. The cereals c<strong>on</strong>sumpti<strong>on</strong> in our<br />

country has the highest c<strong>on</strong>sumpti<strong>on</strong> in comparis<strong>on</strong> with the countries analysed in the above<br />

table.<br />

A basic aliment in the human diet is milk. From milk we can prepare various products,<br />

which de<strong>term</strong>ined the occurrence of a real alimentary industry with influence <strong>on</strong> human’s<br />

feeding manner. By introducing the technology of transforming the liquid milk in powder<br />

milk, it can be transported at l<strong>on</strong>g distances and can be stored for l<strong>on</strong>g periods of time. This<br />

thing allowed that in the periods when the producti<strong>on</strong> is higher than c<strong>on</strong>sumpti<strong>on</strong>, to create<br />

stocks that can be used in the moment when the producti<strong>on</strong> is lower than the c<strong>on</strong>sumpti<strong>on</strong>.<br />

Table 4. The average milk c<strong>on</strong>sumpti<strong>on</strong> <strong>on</strong> countries, 2003 (l/inhabitant)<br />

Country Annual average milk c<strong>on</strong>sumpti<strong>on</strong> (l/inhabitant)<br />

Bulgaria 163,8<br />

Hungary 176,71<br />

Romania 188,87<br />

Poland 190,12<br />

Check Republic 203,57<br />

Source: Anuarul Statistic al Romaniei, (The Statistic Annual of Romania), 2004<br />

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