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Judul Artikel Penulis Utama Nama Jurnal/Buletin Ilmiah<br />

Suhu dan kelembaban nisbi, peranannya dalam<br />

penyimpanan bawang bombay<br />

Sentana, S.<br />

Sucrose Ester aiid Sucrose Ester Glycerida Blends as<br />

Enulsifiers<br />

Gupta. R. K. J Am. Oil Chem. Soc. 60 (4): 862-869<br />

Succesfull hatchery management. Raghavan, V. World Poultry. VIII (4):19-21.<br />

Substitusi antara daging sapi dan ayam Sabrani,M. Poultry Indonesia. 7:8-9<br />

Subaerial exposure and changes in the stability of<br />

Intertidal estuarine sediment. Estuarine<br />

Suatu pemikiran tentang pengembangan per-ikanan<br />

keramba di Prop Riau.<br />

Study on the big purse seine fishery in the Java Sea. I.<br />

The main pelagic species caught<br />

Study on morphological variation in Indonesia comon carp<br />

stock<br />

Study on live bait fishing for the small-scale fisheries<br />

development in Halmahera and Morotai.<br />

Study on bioactivity of Caulerpa racemosa Var.<br />

Laetevirens (Chloro-phyceae, Caulerpaceae) extract.<br />

Perairan Maluku dan Sekitarnya. (10) :87-89. (in<br />

Indonesian)<br />

Paterson, D.M. Coastal and Shelf Science 30: 541-<br />

556<br />

Siregar, M. Terubuk X No. 31.<br />

Nurhakim, S. J. Mar. Fish. Res. 39: 1-9.<br />

Sumantadinata, K. Nippon Suisan Gakkaishi 56: 879-886<br />

Gafa, B. J. Penelitian Perikanan Laut 42:97-<br />

105.<br />

Chasanah, E. Study on bioactivity of Caulerpa<br />

racemosa Var. Laetevirens (Chlorophyceae,<br />

Caulerpaceae) extract.<br />

Perairan Maluku dan Sekitarnya. (10)<br />

:87-89. (in Indonesian)<br />

Study of Starch in Taiwan Lii, C. Y. Food Rev. Int. 7(2): 185-203<br />

Study of Starch in Taiwan Lii. C.Y. Food Rew. Int. 7(2): 185-203<br />

Study of abattoir wastes and poultry usage potentialities<br />

for food objectives.<br />

Antipova L.V. Tehnologija-Mesa, 36(1):31-32.<br />

Study a Commersial Liquid Smoke Flavoring by Means of Guillen, M.D. J. Agric. Food Chem. 1995. (43), 463-<br />

Gas Chromatography/Mass Spectrometry and Fourier<br />

Transform Infrared Spectroscopy<br />

368<br />

Studies to establish an optimal diet fot Carcinus maenas.<br />

II. Protein and lipid requirement<br />

Ponat, A. Mar. Biol. 60 : I I 5 – 121<br />

Studies on the volatile components of two mango varieties Engel, K.H. J. Agric. Food Chem.31 : 796-801<br />

Studies on the vitamin C requirement of channel catfish<br />

(Ichtalurus punctatus) .<br />

Studies on the storage of autumn harvested onions bulbs.<br />

I Influece of storage temperature and humidity on the<br />

sprouting during storage<br />

Studies on the storage of autumn harvested onion bulbs.<br />

II. Influence of storage temperature and humidity on bulb<br />

rot<br />

Studies on the storage of autumn harvested onion bulbs. II<br />

Influence of storage temperature and humidity on bulb rot<br />

Andrews. J.W. J. Nutr. 105:557-561<br />

Tanaka. M. Res. Bull. Hokkaido Natl. Affric. Exp.<br />

Stn., 141 : 1-16<br />

Tanaka, M. Res. Bull. Hokaido Natl. Agric. Expt.<br />

Stn. 141 : 17-28<br />

Tanaka, M. Res. Bull. Hokkaido Natl. Agric. Exp.<br />

Sin., 141 : 17-28<br />

Jurnal/Buletin Ilmiah Hlm 786 dari 931

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