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Tropicana July-August 2024 #155 The Merdeka Issue

Tropicana Magazine July-August 2024 #155 The Merdeka Issue #princess #tropicanacorporationberhad #mandarinorientalkualalumpur #tengkuzatashah

Tropicana Magazine July-August 2024 #155 The Merdeka Issue

#princess #tropicanacorporationberhad #mandarinorientalkualalumpur #tengkuzatashah

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74<br />

JULY/AUGUST <strong>2024</strong> TOTAL<br />

<strong>The</strong> future of the Unique Seafood<br />

Group of restaurants - Alex Wong<br />

and Abby Wong<br />

Known affectionately<br />

as "the girl with the<br />

tiffin," Tengku Zatashah<br />

champions sustainable<br />

practices by using<br />

reusable containers at<br />

local markets<br />

CHAMPIONING #ZEROFOODWASTAGE<br />

A profound concern for the environment and the<br />

underprivileged led Tengku Zatashah to volunteer<br />

with Kechara Soup Kitchen. Inspired by an article<br />

revealing that Malaysians wasted 230,000 tonnes<br />

of food during Ramadan in 2016, she initiated the<br />

#ZeroFoodWastage campaign. This initiative, which<br />

started with hotel partnerships, has grown to include<br />

top hotels in the Klang Valley and Penang, rescuing<br />

surplus food benefitting 21,000 individuals each night<br />

during Ramadan. <strong>The</strong>re was one month where the<br />

campaign achieved saving approximately 11 tonnes of<br />

surplus food.<br />

Her efforts extended to supermarkets, drawing<br />

inspiration from similar practices in France. Tesco<br />

(now Lotuss) immediately jumped on this opportunity<br />

to work together with Tengku Zatashah and Kechara<br />

Soup Kitchen while, after two years of negotiations,<br />

she also secured a partnership with Aeon, making<br />

Malaysia the first country to receive surplus food from<br />

Aeon's supermarkets.<br />

participating in initiatives like the white flag campaign<br />

during the Covid-19 lockdown, flood relief efforts as<br />

well as distributing food to the orang asli communities,<br />

rubber tappers and fishermen.<br />

Her dedication to environmental sustainability is<br />

evident through her #SayNo2Plastic campaign also<br />

launched in 2016. This campaign has raised awareness<br />

about plastic pollution, particularly single-use plastics,<br />

and has led to significant behavioural changes among<br />

Malaysians.<br />

LEADING MALAYSIA'S GREEN INITIATIVES<br />

At the Change Now Summit in 2020, Tengku Zatashah<br />

had the distinct honour of representing Malaysia,<br />

delivering two impactful talks on her initiatives<br />

#ZeroFoodWastage and #SayNo2Plastic. This global<br />

forum allowed her to connect with inspiring individuals,<br />

such as Tom Szaky, CEO and co-founder of Terracycle,<br />

and Boyan Slat, founder of Ocean Cleanup. <strong>The</strong>ir<br />

discussions centered around the innovative interceptor<br />

technology designed to address river pollution, a topic<br />

that is close to Tengku Zatashah’s heart.<br />

EXPANDING HER IMPACT<br />

Tengku Zatashah's commitment to social causes<br />

is unwavering. She became a founding member of<br />

Yayasan Food Bank Malaysia aiming to rescue and<br />

distribute excess food nationwide. She regularly<br />

collaborates with government agencies and NGOs,<br />

Tengku Zatashah shared that in supporting the<br />

ocean cleanup mission, Malaysia proudly hosts two<br />

interceptors in the Klang River—unique, as no other<br />

location globally has more than one. <strong>The</strong>se interceptors,<br />

manufactured locally in Klang by Malaysians, aim to<br />

clean the world's dirtiest rivers, preventing pollution<br />

To the right: True Malaysian princess Tengku<br />

Zatashah is the image of beauty and grace as she<br />

descends the grand staircase at Mandarin Oriental<br />

Kuala Lumpur in a modern white two-piece suit

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