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Wealden Times | WT265 | June 2024 | Education Supplement inside

The lifestyle magazine for Kent & Sussex - Inspirational Interiors, Fabulous Fashion, Delicious Dishes

The lifestyle magazine for Kent & Sussex - Inspirational Interiors, Fabulous Fashion, Delicious Dishes

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Down a quiet country<br />

lane, enveloped by<br />

stunning countryside,<br />

Crabtree Farm has<br />

provided Andrew<br />

Jenkinson and his<br />

family with the space<br />

they needed to breathe,<br />

after many years spent<br />

in London. Following<br />

extensive renovation<br />

work, the farm is now<br />

ready to share its idyllic<br />

surroundings with guests<br />

who come to stay in the<br />

converted outbuildings<br />

Maybe it was his<br />

upbringing in a small<br />

fishing village on the<br />

east coast of Yorkshire. Maybe it<br />

was the relentless nature of twenty<br />

years spent at the heart of London’s<br />

media industry, at one of the<br />

UK’s biggest advertising agencies.<br />

Whatever the ultimate pull, for<br />

former Creative Director Andrew<br />

Jenkinson, the return to a more<br />

rural existence was too strong to<br />

resist. In September 2019 Andrew,<br />

along with his jewellery designer<br />

wife Rachel Jackson, decided to<br />

make the move and left London<br />

with their two young children for<br />

rural Kent, to pursue a complete<br />

change of lifestyle and for Andrew,<br />

a complete change of career.<br />

Crabtree Farm comprises a 17th<br />

century Grade II listed farmhouse<br />

and an array of outbuildings (a<br />

sheep shed, stables, barn and a<br />

granary) all nestled on a quiet<br />

country lane on the outskirts of<br />

Hastingleigh on the Kent Downs.<br />

Surrounded by bucolic fields, with<br />

chickens and sheep roaming, along<br />

with some free-range children, it is<br />

easy to see why the family wanted<br />

to rediscover a different way of<br />

life away from the hustle and<br />

bustle of the city. It was, however,<br />

a move that was not without its<br />

setbacks. “It really wasn’t easy, to be<br />

honest,” says Andrew. “We started<br />

looking way before Covid hit and it<br />

took two years to finally get here. We<br />

began our search in Oxfordshire, as<br />

we needed to be in the circumference<br />

of London so Rachel could still get to<br />

work. But then it was for a farm in<br />

Tenterden, Kent that we put in our<br />

Andrew has developed a range<br />

of healthy recipes which he hopes<br />

guests will try out with their<br />

families during their stay “I really<br />

wanted the kitchen to work for<br />

people who like cooking.”<br />

priceless-magazines.com<br />

62

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